Cooking Out of the Garden | Easy Stir Fry
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- Опубликовано: 15 окт 2024
- If you find it difficult to use up your garden harvest, consider mixing up the kinds of meals you’re cooking. This veggie-based stir-fry is our easy go-to meal throughout the garden season.
For more tips on cooking up that garden produce, visit the blog post here: homesteadingfa...
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#stirfry #gardeneating #gardentips
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Thank you. Also, You look beautiful with your pregnancy. 🙏🏻🥰
Ive watched you for years but You just became a real person with normal challenges.
This was an excellent video, with alot of great advice and help
I cook like this all the time from my garden, but it's somehow comforting to know other people cook like this, too!
it's so neat to hear you say you make Celery Salt out of leaves. I planted 81 Celery plants in one of my raised bed. I turned all my leaves into Celery powder, and will take some and add salt to. I then chopped up all the stalks and dehydrated them. I love those throw together stir-fried meals.
Your daughter is so sweet and beautiful. Y’all have such a great family. And Carolyn…. You look amazing! Pregnancy looks beautiful on you!
Awwwww! Precious baby showing! 😍
Please do more day to day and cooking episodes!!
I was inspired by this video, and stir fried up some veggies to go on quinoa, and it was amazing! Thank you for adding such a flexible recipe to my life!
Nice, you have a 'mini-me' helping you today!
Carolyn, if you put a wet wash cloth on the bench between you and your cutting board when chopping onion, it will not burn your eyes and make you cry! I've tried this and it works!
I always take my celery leaves and put in brown paper bag - throw on top of the refrigerator let completely dry crumble up and put in a jar for dried celery to add to dishes.
By the sound in the background I am hearing I can tell it is egg laying time in the henhouse. One of those sounds I miss about my former farm.
One tip I learned for onion tears from a restaurant job is to stick your head in the freezer for a few seconds. The cold air helps your eyes feel better immediately!
Great tip!
I’m going to add one more to your list of three- soups, stir-frys, salads, and omelets/ frittatas. I’ve made many omelets out of fresh eggs and whatever.
Thank you Caroline! We're sitting down to eat our stir fry of cabbage, tomatoes and basil over rice and leftover hamburgers 👏🏻
This is my kind of cooking, throw together whatever you have into a stirfry or stew
I shop from my fridge as well as from my garden, especially if I'm planning to be away from home for any length of time. I don't want anything going bad while I'm gone, so I work with the goal of using up anything perishable. This week I did a riff on miso soup which was great (with home-canned chicken broth, thanks to your lessons!). Last night was potatoes, sweet potatoes, onions, kale, and hot sausage. Now I just have to decide what I'm going to do with red cabbage and celery before I leave town. Oh - and a couple of apples which may become dessert. I find it immensely satisfying to eat well with what I have, and to not waste anything! :)
This is amazing content. mahalo nui!! live in the garden, yes!
Love how you teach us to make the most of our food. It definitely is a skill that I learned from growing up in a family of 12 on the farm
Thank you for sharing this helpful way of using what we have, I hope you are feeling well and you and the new baby are healthy and the your beautiful family is blessed.
New to your channel and I'm just amazed 👏 😍 I've subscribed for all new videos ❤️
Welcome!!
Thanks so much, I will definitely try this. I noticed only has a small amount of string beans but now it wont matter.
We save the leaves, dehydrate them, and use them as a delicious way to add celery flavor without increasing the salt, as sometimes I don’t want more salt, but do want the celery flavor.
Lovely assistant you have today. Thanks again for a great video. I spy soap on the back counter.
Your daughter is beautiful!!! How old are all of your kids? Somewhere I thought you said you had eight or nine but I’ve only seen four at the beginning of your video. I love love love families
💚 Yum-O, looks delicious! I saw some of the grapes that you've been letting develop a little more sugar before you get frost 🍇.. 💚
I love growing greens for the same reason. Year round we grow greens like kale, silverbeet, parsley, spinach, even the broccoli & cauliflower leaves.. I include these in everything! If you chop them fine enough, they can be added as “chopped herbs” (we say) to every single dish, for an unnoticed (by my children, lol) dose of garden fresh nutrition. I love shopping from my garden ☺️
Thank you for reminding me that the few late season veggies can be just as useful as the early, bountiful ones! I get stuck in "cooking ruts" sometimes and forget to experiment to find new tasty recipes.
Need more of these videos. I’m cooking challenged with learning how to cook like this or budget cooking or anything creative like this. I grew up on processed food and not much variety in our meals. Loved this!
Thank you for shairing, it looked gourmet. I also want to say you are looking great.
You have great content, but I could just watch you because of how pleasant you are.
This looks so good! My go to is always pasta with whatever rustic garden veggies there are left. I think my kids picked some of the last basil this week and that makes me sad, it's like the final note that summer is gone,😂. It's always a bittersweet time of year for me, I like that the garden is finishing and I get to put my focus on homeschooling but I miss fresh garden produce when we don't have the garden anymore.
That was so helpful for me! This is my first year of growing veggies and I don’t have a lot at one time. Cooking is always a challenge for me but you made this look easy and carefree enough for me not to be intimidated. Thank you!
Glad it was helpful!
I never learned to cook without a recipe, so this was so helpful! Also, your daughter looks so much like you - beautiful ladies 😊
This is how I cook a lot from my small garden. Thanks for this video
wish my garden looked like that
I am a member of all of y’all’s courses I love them! Y’all are a blessing ❤ thank you
You inspire me!
Great video! Love how you show how to maximize the garden harvests! Veggie stir fry is a huge family favorite around here.
Thank you for sharing.
I would love to see a video on how you make a meal for your whole family. Be fun to see and help at least me (I hope others) on how you get a good meal down when the whole family is over. When your use to cooking for 2 cooking for 10 or more gets daunting.
That looks amazing! Nothing is better than fresh vegetables from the garden. I love stir-fry!!
Lemon juice on the cutting board stops tears when chopping onions!
Loved this video so much!
Glad you liked it!!
That looks delicious - this is my mainstay meal. This time of year I also add green tomatoes and cabbage as well. And often, I Crack an egg or two in the pan or whip up some eggs and pour over the whole pan for an omelet of sorts. Your celery turned out well. Good video.
Thank you for validating my style of cooking! Are usually add every vegetable I have into my stirfries noodle dishes and Mexican salads. I’ve learned with soup I can add everything the broccoli and my family loves it! But I had broccoli to almost every stirfry and pasta from Alfredo and mac & cheese to barbecue stirfry!
Looks delicious! Your daughter is precious.
Yum
Loved this! Thanks Carolyn. This is super useful. ❤
This looks amazing
This is a great topic, especially at this time of year. Thanks for the video & encouragement. 😉
Love it!
That looks really yummy
Great video. Looks delicious. I love stir-fry.
omg so amazing! :D thank you for sharing all this
Glad you enjoyed it!
What variety of cauliflower do you grow? I've tried for 3 years and have yet to actually harvest a head! Thank you for all the tips and tricks!
Put a wet cloth beside your cutting board. Don’t wring it out completely but not dripping either. It draws the juice from the onions to it instead of the moisture in your eyes.
place a bowl of water near your cutting board when cutting onions. It helps stop the tears.
I noticed you keep chickens. When there is no meat in the fridge to put with that stir fry, add in some finely chopped or dehydrated and crushed stinging nettle and sone scrambled eggs or hard boiled eggs and add in chopped right at the end.
What kind and were do you get your celery seed and when do you plant it . Living in Ponderay. Just staring out here . Been here only 5 months have raised beds putting in,started beets and lettuce. Raspberries ready to going in. Need to plant are grapes. Have a herb bed in. Started with flower beds. Would like to know more about what to plant. I know carrots dont have seeds not were to get them.
I'm so jealous
I have an organic garden as well but I always wash (admittedly time consuming) my harvest: bird kaka? 😬
💖🤗
What are you favorite, most versatile mushrooms you keep in your garden? I have never attempted mushrooms! Thanks!
2030 you will own a farm and be happy 😁
Cabbage!