I was unaware of its existence until i had this soup at a restaurant recently and instantly fell in love with the taste. Never knew it was the 'national soup' of India! Great recipe. Thanks :D
After Sanjeev Kapoor ( I may be wrong) you are the only one who started posting cooking shows in RUclips in early days when there were no ads. I am watching your videos since then. I love the way you simplify the recipes and keeping the traditional taste intact. The most lovely part is when you taste your food and express your joy 😀😀. Keep posting new videos. Thank you! 🙏🙏🙏🙏
Thank you so much for this wonderful video. I'm an English/Australian woman and my father makes Mulligatawny soup all the time. His recipe has ground almonds in it. I love the way you finish your soup with fried onions, coriander and a lemon wedge; and I could eat your chicken stock by itself! 🙂😛👋❤❤❤🇦🇺
Love Indian cookery. I love living in a country (the UK) which has so many food influences from around the world, and so many different people living here who bought their cuisine with them, from the Chinese to the Africans, the Indians to the Japanese, thanks to all of them for making food in my country more than just meat and potatoes!
I've loved Mulligatawny soup since a kid but for some strange reason was usually only in most of the shops around autumn and winter months back in the 80s & 90s when I was a kid.
Absolutely love it. Discover it 43 years ago. From this takeaway restaurant in Brunswick. My favourite. That’s when I fell in love with Indian food. Just don’t try and eat it the car as a passenger. 😅Been very lucky to have had so many Indian friends and I make them proper macaroni cheese back 😅
I take the leftover gravy from any curry I made (there is always loads of it), add an equal volume of water then puree it. Delicious mulligatawny soup, well, close enough anyway and nothing gets wasted.
I use moong dahl and red dahl. Coconut cream makes it absolutely delicious. I cook 1 whole boneless chicken breast or thighs and then mince it into tiny pieces, then add it to the soup. Takes me about 45 minutes to an hour. I make a red sauce with tomatoes, minced chili's, the juice of a fresh lemon, minced fresh coriander, cumin seeds, coriander powder, a little salt, ground fresh black pepper, and roasted mustard seeds. A dollop of the sauce onto the top of the soup and then a dollop of whole milk plain yogurt. It makes it a meal. Throw a little acchar on the side and DELICIOUS!
Thankyou! I have seen many different recipes for this. I would love to try it as my pastor is from India. What I have seen more than once is curry leaves. Where does one get fresh curry leaves?
Chef a similar soup is famous amongst the Tamil speaking people in Sri Lanka (specially migrant Muslims from India).. We call it "molow-tanny" ), and it is usually made with beef or lamb ribs and turnip is an important ingredient along with carrots and cabbage.. And it's a clear soup not creamy.
nice to know the detailed story about the Indian national soup, I have tasted milahuthanni(molaghathanni) not exactly like this and heard the name even though I'm not a Indian. Also I've heard of a song with those words, I didn't know that this was the national soup of India. So was this molaghathanni first originated in south India since its a Tamil word. Thanks you so much for teaching us all these Sanjay Thumma.
@@Boces1988 the spices ! With allergies or a cold, its my go to.. and i have since made this at home and it was as good as my old take out experiences when I lived close to Indian restaurants !
This looks like a soup that I'd be able to make minus the half of the spiciness. Now don't get me wrong I can handle a little bit of spice in my food but when it's overpowering that's when I've got to throw in the towel.
I love mulligatawny soup, but I am a little confused. How can you have a national soup that not many people know about? It's like saying cricket is England's national sport but not many people know about it.
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
I was unaware of its existence until i had this soup at a restaurant recently and instantly fell in love with the taste. Never knew it was the 'national soup' of India! Great recipe. Thanks :D
I really love the idea of the recipe please send more recipes
I never met an Indian that I didn't like. Great people. Great culture. Great food.
I followed your recipe exact and it is the best I’ve ever had! You are a wonderful Chef!!! Bravo!!!!
After Sanjeev Kapoor ( I may be wrong) you are the only one who started posting cooking shows in RUclips in early days when there were no ads. I am watching your videos since then. I love the way you simplify the recipes and keeping the traditional taste intact. The most lovely part is when you taste your food and express your joy 😀😀. Keep posting new videos. Thank you! 🙏🙏🙏🙏
Best part is to see you relish and enjoy the food with gusto!!
Batman's favourite soup
skin clear ash im listening to his recipe
Thank you for sharing this awesome soup your presentation is beautiful ,well done and looks easy to make
thank you, I have been ordering this soup for years at indian restaurants and wanted to find a simple recipe, it truly is a delicious soup
Thank you so much for this wonderful video. I'm an English/Australian woman and my father makes Mulligatawny soup all the time. His recipe has ground almonds in it. I love the way you finish your soup with fried onions, coriander and a lemon wedge; and I could eat your chicken stock by itself!
🙂😛👋❤❤❤🇦🇺
Nice job. Thanks for doing this for us.
Love Indian cookery. I love living in a country (the UK) which has so many food influences from around the world, and so many different people living here who bought their cuisine with them, from the Chinese to the Africans, the Indians to the Japanese, thanks to all of them for making food in my country more than just meat and potatoes!
One of the benefits of building an empire.
This soup is DELICIOUS.
Thank you very much from Idaho, USA 🌷
I've loved Mulligatawny soup since a kid but for some strange reason was usually only in most of the shops around autumn and winter months back in the 80s & 90s when I was a kid.
Thanks so much for sharing your recipe. Can hardly wait to make it!
Absolutely love it. Discover it 43 years ago. From this takeaway restaurant in Brunswick. My favourite. That’s when I fell in love with Indian food. Just don’t try and eat it the car as a passenger. 😅Been very lucky to have had so many Indian friends and I make them proper macaroni cheese back 😅
you already know why im here :)
Imposter
Seinfeld Soup Nazi Episode 😆
Love this soup. One of my favorites.
I take the leftover gravy from any curry I made (there is always loads of it), add an equal volume of water then puree it. Delicious mulligatawny soup, well, close enough anyway and nothing gets wasted.
Very nice somedy i will try to cooke that very delicios 😋😋😋
Compliments to the chef. This soup looks awesome!
Great chef!!!!!!!!! Thank you
I made this awesome soup for dinner tonight. It was delicious 😋! Thank you for sharing your easy-to-follow recipe.
Thank you chef...
This is my go to indian food cooking channel. Thank you!
Chef bahut khoob
🙏
Chef आप इण्डियन सूप बनाएं
लेकीन आप ने जो भाषा उपयोग किए
वाह इंडिया का नही है
I use moong dahl and red dahl. Coconut cream makes it absolutely delicious. I cook 1 whole boneless chicken breast or thighs and then mince it into tiny pieces, then add it to the soup. Takes me about 45 minutes to an hour. I make a red sauce with tomatoes, minced chili's, the juice of a fresh lemon, minced fresh coriander, cumin seeds, coriander powder, a little salt, ground fresh black pepper, and roasted mustard seeds. A dollop of the sauce onto the top of the soup and then a dollop of whole milk plain yogurt. It makes it a meal. Throw a little acchar on the side and DELICIOUS!
So, basically, throw in the kitchen sink!
Big fan of Wah re Wah Chef !!
Apke soup se achi apki Inglish lagi
Thankyou! I have seen many different recipes for this. I would love to try it as my pastor is from India. What I have seen more than once is curry leaves. Where does one get fresh curry leaves?
This is Batman favorite diah
Super chef
Chef a similar soup is famous amongst the Tamil speaking people in Sri Lanka (specially migrant Muslims from India).. We call it "molow-tanny" ), and it is usually made with beef or lamb ribs and turnip is an important ingredient along with carrots and cabbage.. And it's a clear soup not creamy.
its simple stock prepared with indian spices in india,in continental kitchen people have it with meat👌
darun...................... .i am fallen in love with your recipe.
Thanks 🙏
At first glance, it already looks thick and hearty st first glance. That's enough for me.
great recipe and easy to follow!
Thanks. Happy cooking
sir u r super chef.
Thank you. My favorite soup. I will try.
My favourite soup❤️❤️❤️
Lovely :) Thank you!
Excellent
My kids loved it...they said hmmm hnmmmm hmmmm
Thank you so much for sharing. Everybody loves it :-)
Will def try this..,,all your recipes that I tried worked perfectly
outside in India this soup is famous, its the international soup you get in any restaurant/hotel
Chef please tell me can I make your style of rich stock in my microwave or oven???
Zabrdast...zindabad sub-continent
nice recipe chef, you did it again
nice to know the detailed story about the Indian national soup, I have tasted milahuthanni(molaghathanni) not exactly like this and heard the name even though I'm not a Indian. Also I've heard of a song with those words, I didn't know that this was the national soup of India. So was this molaghathanni first originated in south India since its a Tamil word.
Thanks you so much for teaching us all these Sanjay Thumma.
My favorite Food
Looks delicious!
I'd like one bowl por favor.
Hi sir
Do you have any powders to buy
Batman's favourite soup 😉
Beautiful thank you
Wow I've never had that before. Looks sooo good. Not sure I can get those ingredients
Awesome
Hi cheff.. Thanks fr d rcp.. What is bengal gram?? Any substitute for red gram??
thanks chef
thank you for sharing this with us, looks awesome!
mmm I'm jealous...got to go and made it...Thanks as always for sharing your talent with us. Namaste.
great chef i know because i m also a chef
Great!!!!!
Is tarmirand added?
As an Indian living in South America I didn’t know of this until I saw seinfeld f
Super
Happy New year2015
Thank you x
Hii 💕 dear
Ok I'm looking at my can of Heinz mulligatawny soup...and now I've just thrown it through the double glazed window.THANKS A BLOODY LOT .
Ada idhu rasam
Can I use dried curry leaves? I don't have access to fresh ones as you do.
What is an "n" of peppercorns and 2 "n" of onions???
Better then other
Thanks for share! My favorite soup ever.. It's like medicine. Been meaning to learn! Doesn't look too difficult :)
How is it like medicine... is it a healthy soup?
@@Boces1988 the spices ! With allergies or a cold, its my go to.. and i have since made this at home and it was as good as my old take out experiences when I lived close to Indian restaurants !
👍🏼
Thank You
#Chef
yum! must make.
I'm gonna give this a try, it looks great. I just subscribed to your channel. Keep up the great work
Top
This is a sweeter version. Sounds delicious!
U know where I came from
👍
Simplified version? Damn...
This looks like a soup that I'd be able to make minus the half of the spiciness. Now don't get me wrong I can handle a little bit of spice in my food but when it's overpowering that's when I've got to throw in the towel.
Batman's favourite 😀
Who said it's our national soup?
Oops, can the soup with chicken stock be 's national soup of India?
Annnaa....add some salt 😍😍
I think this was originally mooli and gatta soup.
Krammer sent me here from The Soup episode.
I always love your cooking.Since everything immaginable is added,how about adding a bat ? It will go with the times.
I've tried dal onboard -- very hot'N'spicy!
Fun Fact: Batmans favorite food
2:04 to 2:12
That's a "pinch...?"
.... got it, okay.
he says "Garam masala" its a mix of spices, you can make your own, just google it.
Right😂
@@bootnreboot7456 yoi didnt get it my son
Haha....every time he talks, just about anything, it looks like his mouth is constantly watering....
Really Rainburn ? Look down...
Came here to learn the recepie after knowing that batman drink it daily made by Alfred 😈😈
I love mulligatawny soup, but I am a little confused. How can you have a national soup that not many people know about? It's like saying cricket is England's national sport but not many people know about it.
Lets not forget Haggis in your breakdown
I came here after Rick stiens show