I’d have to get a spatula with a longer handle to fold. Beautiful work smarter not harder. CLEAN - ORGANIZED kitchen! I do miss a floor mixer but not that heavy bowl when it’s full. I never thought of using pasta cutter for my cakes - I’m stealing idea. Miss cake ends. I used to make the kitchen staff cake pops or petit fours anything to keep them away from the main desserts.
The cakes look good! But whipped cream that is not like a good chantilly at all. It is just barely aerated (which might be good if you were making a mousse for an entremet, but not so much for how you’re using it. But pretty colors!
Glad I didn't waste my time. I had to turn it off. That looks more like a glaze. Not a cake covered in whipped cream, lol. If I'm going to use whipped cream it's not going to be used as a glaze. Those are 2 different recipes 😄
First the beating of the batter, then she brutally bores out the centers of the little square cakes, then fills them with cream to hide her crime! Baking has become so violent. 😅
What do u guys do w the cut offs I hope u don’t throw them out if u do then u should consider making miscellaneous box and charging by pound and put mixtures of off cut
Yeah ngl, (even as an American), the portion was a bit much for a piece of cake that small. It needed only half that glass lmao. The color came out great though-
🎉 Feliz Cumpleaños Pay De Arcoiris Queso Crema Superior Pay De Arcoiris Queso Crema Philadelphia Pay De Arcoiris Queso Crema Parma Pay De Arcoiris Queso Crema La Pradera Pay De Arcoiris Queso Crema La Palma Pay De Arcoiris Queso Crema Lala Pay De Arcoiris Queso Crema Sin Azúcar Caña Real
Meh. No. Hard pass on this one. If you're gonna call something a rainbow cake, it should be the cake itself that's rainbow, not some goopy cream poured over it. 🫤
@TheoRae8289 I guess for the same reason you commented on my comment when you could have not commented?🫠 not too bright are you? You really COULD have learned a bit more from your grandmother, eh?
I think my grandmother would have loved a video like this. I miss making cakes with her.
I love all the bright colors. So cheerful! Thank you for the video!
Ótima partilha. Obrigada, tenha um tempo maravilhoso 💖💖2,4 mil
hm...looks so yummy thank you for sharing the recipe
DELICIOUS !!!!! edible art 😋😋😋 👍👍👍Thank you for sharing . Be safe. 🇨🇦
헉 신기방기 🌈
Me encanta todo muy limpito😊
ماشاءالله عليكم أتمنى تصدرون 🇮🇶للعراق
رووووووووووووعة 🎉🎉🎉🎉🎉🎉
تسلم الأيادي
💚💛🥀🥀🥀🥀🥀🥀🥀💛💚
هذا عملكم متعب 😩جداً جداً جداً ولكن
يبين لذيذ ويستحق التعب بالتوفيق والنجاح الدائم إن شاء الله ربي يحفظكم ويسعدكم
🌻🌹🌻💖🌻🌴🌻🏵🌻🌸🌻🌼
Merci c'est super jolie avec toutes ces couleurs 😚
이렇게 비주얼 끝내주는 카스테라는
첨 보네요 와.. 👍
👍
저도 첨 봐요~😊
👍 Delicious 💕 and 💕 yummy 💕 tasty 💕 recipe 👍💕💕💕💕💕💕💕
Imma just-
>double taps til the end
I’d have to get a spatula with a longer handle to fold. Beautiful work smarter not harder. CLEAN - ORGANIZED kitchen! I do miss a floor mixer but not that heavy bowl when it’s full. I never thought of using pasta cutter for my cakes - I’m stealing idea. Miss cake ends. I used to make the kitchen staff cake pops or petit fours anything to keep them away from the main desserts.
근데 저 자르고 남은 것들 글레이즈에 묻혀서 모아 팔아도 될것같아요 맛있을것같음
I wish these programs showed what they do with the offcuts. Surely they don't just throw them away.
مثل همیشه عالی
Супер. Узнаю много полезного. Спасибо ❤❤❤
This video makes me hungry and craving for food 😍🤪
Someone keeps saying thank you for recipe. Is there an actual recipe for this I can get? My sister would absolutely love this cake.
Very Very Nice ❤❤❤❤❤❤❤❤❤
Nossa que incrível arco-íris
Wow wow malti talented
카스테라 전문점 없어져서 아쉬웠는데 연남에 고고고 해야겠네요❤
🙄🙄
❤
Nice cooking
Bunte Meister kuchen !! Daum hoch !! 💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵 💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵💵🗞💵💵💵💵💵💵📓📓📓📕
Just wondering💭 do they use fruit or vegi juice for food coloring?
So genial.👍🫶🌷wo sind denn diese spatel her?
Супер мастера!!! ❤
Молодцы, на обычном простом бисквите рубят деньги... тоже поехать так работать 😂
Rainbow cake
The cakes look good! But whipped cream that is not like a good chantilly at all. It is just barely aerated (which might be good if you were making a mousse for an entremet, but not so much for how you’re using it. But pretty colors!
색소카스테라에 색소크림....ㅎㅎ
That whipped cream collapsed.. the t should be fluffy, light and airy
Glad I didn't waste my time. I had to turn it off. That looks more like a glaze. Not a cake covered in whipped cream, lol. If I'm going to use whipped cream it's not going to be used as a glaze. Those are 2 different recipes 😄
😍🎥📺👋👌🙌❤
There are 800 calories in a cup of whipping cream.
Nice work!
so trouble to make these cakes
What do you make with all the cake ends?
Cake pops maybe?
I hate how the pour doesn't cover the corners of the cake slice.
장식장에 보관 카스테라
First the beating of the batter, then she brutally bores out the centers of the little square cakes, then fills them with cream to hide her crime! Baking has become so violent. 😅
Whats the colors from? Poison?
Really pretty, just couldn’t eat it with the dye.
Food coloring not a dye .
Roy g Biv.. red orange yellow green blue indigo violet colors of the rainbow in order
What do u guys do w the cut offs I hope u don’t throw them out if u do then u should consider making miscellaneous box and charging by pound and put mixtures of off cut
Recipe; put some eggs to the sugar.
My god, what an enormous amount of sugar she put to the eggs and also some syrup. Shiver
That was honestly less sugar than I've seen from some of these bakeries.
God’s rainbow actually has 7 colors, not 6.
반죽에도 색소듬뿍, 안에 채워넣는 크림에도 색소듬뿍. 마지막에 색소범벅 크림 부어먹는거보니 속이 안좋음
안먹으면 그만
Yeah ngl, (even as an American), the portion was a bit much for a piece of cake that small. It needed only half that glass lmao. The color came out great though-
Why always so much sugar?
🎉
Feliz Cumpleaños
Pay De Arcoiris Queso Crema Superior
Pay De Arcoiris Queso Crema Philadelphia
Pay De Arcoiris Queso Crema Parma
Pay De Arcoiris Queso Crema La Pradera
Pay De Arcoiris Queso Crema La Palma
Pay De Arcoiris Queso Crema Lala
Pay De Arcoiris Queso Crema Sin Azúcar Caña Real
색소 쩌네
Ma i pezzi che scartano li buttano????😮😮😮😮😮
Oi
Arcoiris Con Crema Sin Azúcar Caña Real
Arcoiris Con Crema La Pradera
Arcoiris Con Crema La Palma
Arcoiris Con Crema Lala
Galletas Arcoiris Gamesa
계란 껍질에 살모넬라균이라도 묻어있으면 어쩌려고 껍질 깐 손으로 노른자를 터트리지? 장난하는건가 지금?
오븐에 구우면 괜찮지 않나요?
benis
Why is your food color supposed to be halal or kosher approved? Isn’t it food color and not meat?
Meh. No. Hard pass on this one. If you're gonna call something a rainbow cake, it should be the cake itself that's rainbow, not some goopy cream poured over it. 🫤
THAT IS NOT WHIP CREAM!!!!!!!
It is the same whipping cream you're used to, just without the sugar to fluff it up.
Too much food coloring.
３３
腕時計つけたまま… あ、なんでもないです
看到太濕 覺得不好吃。。
Such a waste of resources and time
Why it gotta be rainbow tho.?
Ugh that food coloring🤢.....
The title mentions rainbow...what exactly were you expecting?
@TheoRae8289 nothing just saying rainbow food is gross lol
@@conradaster3764 Then...why did you click the video in the first place? You could have simply not clicked on it.
@TheoRae8289 I guess for the same reason you commented on my comment when you could have not commented?🫠 not too bright are you? You really COULD have learned a bit more from your grandmother, eh?
@@conradaster3764 I was baffled. Big difference.
I dislike these.