Guga, my name is Daniel. I’m 22 years old. I’ve been watching you for years now. Seen every video. In my home community, I am the cooking and bbq guy. People hire me for their parties, events or just to grill for them. It ultimately led to me becoming a private chef/ caterer. My obsession of cooking and steak specifically came from you and I use all your top tips from over the years, for example, MSG, pineapple tendering, dry aged meats and many side dishes. I love what I do and hope to make a career of it. I couldn’t have done it without you. I’d love to join the video to show you what you’ve given me over the years. You probably won’t see this or pick me, but either way you impacted my life in a huge way so thank you.
I like this guy. Bump this up! And for Angel, I like the team up together comment. Good sport my friend 😎 Id prefer the lady's steak almost any day, spice it up! Everyone loves a simple steak, but her choices mesh together very well from some of my own past experiments.
not necessarily. Angel knows Guga is obsessed with hummus, and Angel isn't exactly known for making rice balls or nigiri either. Sure, the hummus had a lot of greens, but he wasn't eating it so it would have been a smart play for him to make something JUST to please Guga. But yeah, they probably did immediately guess who made what. XD
@@dokuujin1851 I'm pretty sure Angel wouldn't even be able to handle the ingredients for making hummus without his skin breaking out and burning like a vampire, much less proceed to make a tasty finished product.
She’s just a natural at this, and fits right in considering this was her first and only appearance. Would love to see her a few more times and if all goes well, permanently!
I’m with Gaby on the vacuum sealer. I’d be lost too lol. I have half the fancy tools you all have, but would love to challenge Angel with my primitive apartment kitchen experience!
@@CaptainBuggyTheClown it means when someone is being nice for the following reasons: being woke, want to impress the person by over complimenting them, stuff like that
Wow! She was an absolute natural in front of the camera and did really well here. I hope you guys bring her back on for more videos. She would be a great addition as a taste tester. Make it happen Guga!
@@PalmettoParatrooper$1000 she has a kid already. Most gen z and millenial women cant cook until they have to with kids. Even then, more than half just make hot dogs and Kraft. 😂
During Covid, your channel and my new grill was my hobby. My whole family can cook. I’ll cook complex dishes even when I’m out in the wild. I’d love an opportunity to challenge Angel.
I love this and I'd absolutely love to be part of it. No matter if I gwt selected or not, I can't wait to see more videos likes this. Hopefully this can be turned in to a series where the steaks are risen each time! Hard to pick a personal favorite this time, both of those dishes look so good.
Gaby is such an energy. Attractive yes, but the on camera energy was great & fun to watch. By the fans for the fans. A great and fun episode. I love it.
honestly, the rules should be tweaked a little. it's almost by default that whoever makes a guga steak has a slight advantage because the crew has its biases. there should be a theme in a certain round, like say both cooks should make a steak + side dish that incorporates korean ingredients, or have another using japanese ones.
I mean adding more to it is always welcomed by me, but Guga was clearly leaning towards Gabi’s steak and so was David. Literally only 2K preferred the Guga steak. So that’s kind of dumb reasoning. I still think your idea is awesome tho so no hate there.
Angel unironically did better than the last episode. Gaby killed it even though it seems like it was her first time cooking sous vide. Much love to all of you! ❤❤
Hey Guga my name is Christopher and I am 16 years old but I have been cooking for 12 years yes I started cooking with my mom when I was 4. I am taking a double block culinary class at my school and do many cooking competitions. In my free time all I do is cook, research cooking techniques and watch cooking videos (many yours). I have been waiting my entire life to cook against someone with this skill and I may be young but I know my way around the kitchen and I will dominate. If somehow I get pick for this I will not be able to repay you again. PUT ME IN COACH!!
She was a really good guest and honestly quite refreshing to have a woman in Gugas kitchen for once 😄 Even tho it was quite obvious they knew each other before this video and wasn't some random commenter. I get it tho, you need to make good content and need someone you know can deliver that so it doesn't really bother me that much
Well yea. Typically with stuff like that, you’d spend a day or so warming up, gettting to know everyone, breaking the ice, so there’s a more natural flow with chemistry for shoots. Just a normal production thing
I've been a home cook for 16 years, and I've really upgraded my game in no small part due to Guga. I would love a chance to knock Angel's ego down a peg.
I gotta say, while Angel's dish may have won, I see him sticking to the fundamentals without a sense of flair and looking for ways to challenge the norms as I've come to expect on Guga's channels. I'd love an opportunity to take him on and use some creativity to push the envelope.
I do see that Angel is a traditionalist, starting from the time he competed with Maumau. The only time he got to experiment was from the early years of Guga Foods just for fun.
Big words from random guy. I'm pretty sure Angel making a traditional Japanese dish with grilled lamb isn't him just "sticking to the fundamentals" but yeah, I'd love to see you try to push the envelope.
@@YY-wu7et well, to be fair, Angel doesn't understand fish or seafood recipes, because he is extremely picky. Just look at him using eel sauce, instead of soy sauce. So, it's not really a matter of traditionalism with him. And since he knew from Guga that niigiri works with A5, using lamb isn't that far. Angel just went with a strategy of blending what he likes with what his uncle likes.
@@georgecostan3248 "Angel doesn't understand fish or seafood recipes" You got this from him using eel sauce instead of soy sauce? Perhaps he was just "challenging the norm" like OP wanted him to? "And since he knew from Guga that niigiri works with A5, using lamb isn't that far. Angel just went with a strategy of blending what he likes with what his uncle likes." So he was being a good cook?
@@DMalek After searching the original vid neither her comment or the supposed youtube channel attached exists. Her brazilian sounding voice and appearance doesnt really help either seeing that Guga's entire family is brazilian
that hummus looked so bomb! great job Gaby, but if I ever got a chance to cook in Guga’s kitchen…I’d like to hope that my nerves would be as calm as hers! Great job all around!
Smile is cute and genuine when she started the line "i know" :D So awsome Guga :) I'l be eating steaks tomorrow with my girlfriend for our 7th year anniversary simply cannot wait ^^
Unique, it's meat they make all day every day, wrapped in rice, which was automated, then dipped in sauce which was premade. It's as special as a ham cheese tomato sandwich.
pick me for the next show and he will go down surely :D sadly im from germany so it wont gonna happen or maybe ill go on vacation earlier than i thought? :D
This was a good video Guga! But those people are not prepared for a match against a Duth master like me😉. Send me location, and i'll be there for a REAL match!
She has EXCELLENT taste in steak seasoning, cumin is as essential as pepper on a good steak IMO, and paprika is another excellent addition. I normally use smoked Aleppo pepper instead of paprika since it adds some spice, but her rub is basically what I started out using when I first started making my own rubs. The cumin helps carry the black pepper and the paprika/aleppo peppers add just a hint of smoke to the end steak (I normally use smoked salt as well to boost it significantly, maybe even a little liquid smoke before applying the rest of the seasoning to help it bind if I want it super smoky). That steak is going to be absolutely killer, Guga's gonna love it
Angel has definitely got way way better and it’s obvious he’s learned from Guga. I was surprised Gaby didn’t seem to know her way around the equipment given that she’s a subscriber. I’ve put so much of this channel and the other in to my cooking. I hope you get 100k likes and I would love to come out there to show everything I learned. Either way though, I’m excited for the next competition.
well, she just didn't know how to use the vacuum sealer, which is understandable because there are millions of different models and Guga's seem to be pretty fancy. My vacuum sealer at home looks nothing like that, so I wouldn't know how to use it either lol.
Came during Covid when i wanted to learn how to use my new sous vide. Years later im still enthralled. I'm something of a foodie myself and I love the experiments!
Hey Guga, thanks for your great videos. After watching your videos, I have three requests for future videos: - Please try some other cattle breeds than wagyu and American beef. - How do you clean all your pans and other cooking ustensils so they continue to be so shiny ? - Please cook a foie gras in a terrine using sous vide. And yes I'll repeat those requests often. ;)
They should have had non-family members, strangers to both, but people that know food, judge the competition, I know Guga knew who cooked each dish lol.
The Classic Guga Steak for the win eh? She did great! Guga , my name is Juan & I’d love for an opportunity go to against Angel! Watching you growing up has led me to becoming a chef, and starting up my own catering company. I also partake in some ribeye competitions! I would love to showcase everything you have taught me, as well as everything I have learned on my own. This would be a HUGE once in a lifetime opportunity. It is a long shot, but I hope you get to see this comment!
I've been cooking sous vide steak since before they were born. You need a real champ, Guga. I'll even spot them a better cut. Doesn't matter. Bring it on!
Super solid showing, though I'd have gone with the birria route, it's been my show stopper since pre-Guga even. Both side sides played it safe, but for the main meat, I almost feel like I'd be more interesting if the contestsants had a choice in what cut of meat to use and lead to drastically different dishes
She put up an amazing fight. Straight up better steak = winner in my opinion. Then again, Lamb steak rice cakes as a "side dish" lmao. This is definitely a Guga channel.
I think i know someone that woud love to be in your challenge he is 11 and he is a great cook so he woud be very happy to meet you guga i know him and he loves your video so please make that person happy and let him cook with you.
the chance to not only cook with all the amazing stuff at Guga's disposal...but to eat steak from a Guga trained badass? SIGN ME UP! i can hold my own quite well when it comes to cooking, i think i could at least give a good competition!
GUGA! My sons keep begging me to compete on the next one. They must think highly of me, ha ha! We watch almost all your videos together and we love it. They seem to think I could do a better steak than Angel though. I also think I could, but I suppose we’ll see? 😂😉
GUGA! IM DOWN or should I say UP for the CHALLENGE I'm a chef from nyc. i love your channel and the RUclips cooking universe I'm ready to take on whoever.
Huge fan of the channel since the old days, different equipment, location and characters and I have to congratulate you guys for how far this has gone. Back then I had just purchased a sousvide machine snd I was trying to learn, from all the channels I saw this definitely stand up, caught me, and eventually time is the ultimate judge and there’s a reason why this is still the best channel out there. Definitely been learning a lot beside you guys with all the crazy experiments you make for all of us. All that been said I think I have some tricks myself to show and win. I just saw your video, quite a little late, but lets hope I can make it to the challenge and if I win, because I saw how Angelo has also improved, maybe, just maybe I might take a chance against you 🫵 next Guga 😉
Guga, my name is Daniel. I’m 22 years old. I’ve been watching you for years now. Seen every video.
In my home community, I am the cooking and bbq guy. People hire me for their parties, events or just to grill for them. It ultimately led to me becoming a private chef/ caterer. My obsession of cooking and steak specifically came from you and I use all your top tips from over the years, for example, MSG, pineapple tendering, dry aged meats and many side dishes. I love what I do and hope to make a career of it. I couldn’t have done it without you. I’d love to join the video to show you what you’ve given me over the years.
You probably won’t see this or pick me, but either way you impacted my life in a huge way so thank you.
that is awsome mate
I like this guy. Bump this up!
And for Angel, I like the team up together comment. Good sport my friend 😎
Id prefer the lady's steak almost any day, spice it up! Everyone loves a simple steak, but her choices mesh together very well from some of my own past experiments.
Get this guy in there, Guga
@@xbu11doggx I agree!
You deserve this bro
The moment they saw Hummus they immediately knew the dish wasn’t made by Angel.
That's a good point... the dish can give away the origin..
not necessarily. Angel knows Guga is obsessed with hummus, and Angel isn't exactly known for making rice balls or nigiri either. Sure, the hummus had a lot of greens, but he wasn't eating it so it would have been a smart play for him to make something JUST to please Guga.
But yeah, they probably did immediately guess who made what. XD
yup
@@dokuujin1851 I'm pretty sure Angel wouldn't even be able to handle the ingredients for making hummus without his skin breaking out and burning like a vampire, much less proceed to make a tasty finished product.
Man never ate a vegetable in his life how u figure he gonna know how to make it
Gabi’s energy and at-ease were amazing. Despite not liking humus I loved her dish
She’s just a natural at this, and fits right in considering this was her first and only appearance. Would love to see her a few more times and if all goes well, permanently!
I’m with Gaby on the vacuum sealer. I’d be lost too lol. I have half the fancy tools you all have, but would love to challenge Angel with my primitive apartment kitchen experience!
I gotta say, she wasn't nervous at all. She was a natural at this. Maybe she should have her own channel honestly she did a good job
Brown nose
@@GennySavastonelmao
@@GennySavastone can I ask what this means? Like, unironically I don't know.
@@CaptainBuggyTheClown it means when someone is being nice for the following reasons: being woke, want to impress the person by over complimenting them, stuff like that
Why not give everyone a channel that can cook stupid asa reaction again
Wow! She was an absolute natural in front of the camera and did really well here. I hope you guys bring her back on for more videos. She would be a great addition as a taste tester. Make it happen Guga!
Yes
I agree! Loved her😂
It's scripted. She was pre selected.
@@JimNortonsAlcoholism idk how people can’t figure this out lmao
@@coolmeransom he's a typical troll, that's how. They're everywhere and can't seem to enjoy any piece of content.
Gaby is an absolute natural in front of the camera and an excellent cook! Guga should have her on again, on better yet, hire her!
She won't go back after that rigged contest
How was it rigged?
This was awesome!!!! Thanks so much, Guga, Gaby, and Angel!
Bruh, I've never seen someone so jumpy and easily scared by everything in that kitchen. You'd think she was on an episode of fear factor 😅
Petition to bring her back, she is a natural on camera.👌
she blends and banters well with angel. Wonder how she'll roast leo lmao.
@@Jeffdachefz Seemed a little like they were flirting to me lol
@@PalmettoParatrooper thats our personal fanfic lmao.
@@Jeffdachefz I mean, if you pause at 0:54 and check where Angel is looking....😏😏
@@PalmettoParatrooper$1000 she has a kid already. Most gen z and millenial women cant cook until they have to with kids. Even then, more than half just make hot dogs and Kraft. 😂
The energy Gaby gives is so infectious! I want more Gaby!!!
She was absolutely a joy to watch. Hope she does more videos
Guga, and team Guga, love how you guys keep finding ways to keep the channel interesting. Thanks
Gabi killed it, I thought she was gonna win, but the champ’s reign continues 🙌🏽🔥🥩🍙
I really enjoyed Gaby's energy & humor in this challenge & def wouldn't mind seeing her become a more regular feature in future episodes!
Excellent job, Angel. Gaby and Angle team up is gonna be epic
"Angle" 😂😂
how did you get his name right the first time but not the second time?😂
Angle is bent at a pristine 69 degrees, errbody.
I think he wants something extra.
During Covid, your channel and my new grill was my hobby. My whole family can cook. I’ll cook complex dishes even when I’m out in the wild. I’d love an opportunity to challenge Angel.
I love this and I'd absolutely love to be part of it. No matter if I gwt selected or not, I can't wait to see more videos likes this. Hopefully this can be turned in to a series where the steaks are risen each time! Hard to pick a personal favorite this time, both of those dishes look so good.
Gaby is such an energy. Attractive yes, but the on camera energy was great & fun to watch. By the fans for the fans. A great and fun episode. I love it.
Do more of these series, maybe twice a year thing or so!
honestly, the rules should be tweaked a little. it's almost by default that whoever makes a guga steak has a slight advantage because the crew has its biases. there should be a theme in a certain round, like say both cooks should make a steak + side dish that incorporates korean ingredients, or have another using japanese ones.
Agree! Also made no sense since 2 people basically chose Gaby's steak over Angel's. and same with the side dish.
The deciding factor was literally the side dishes 😭, what possibly had led you into making this comment??
I mean adding more to it is always welcomed by me, but Guga was clearly leaning towards Gabi’s steak and so was David. Literally only 2K preferred the Guga steak. So that’s kind of dumb reasoning. I still think your idea is awesome tho so no hate there.
They also have an advantage in knowing the equipment and how to use it all. Gaby had some issues with the equipment that could have cut into her time.
I've been a subscriber for years now. I can't wait for the next one! Gaby did such a wonderful job representing us! :D
us? oO
Angel unironically did better than the last episode. Gaby killed it even though it seems like it was her first time cooking sous vide. Much love to all of you! ❤❤
Hey Guga my name is Christopher and I am 16 years old but I have been cooking for 12 years yes I started cooking with my mom when I was 4. I am taking a double block culinary class at my school and do many cooking competitions. In my free time all I do is cook, research cooking techniques and watch cooking videos (many yours). I have been waiting my entire life to cook against someone with this skill and I may be young but I know my way around the kitchen and I will dominate. If somehow I get pick for this I will not be able to repay you again. PUT ME IN COACH!!
She was a really good guest and honestly quite refreshing to have a woman in Gugas kitchen for once 😄
Even tho it was quite obvious they knew each other before this video and wasn't some random commenter.
I get it tho, you need to make good content and need someone you know can deliver that so it doesn't really bother me that much
Well yea. Typically with stuff like that, you’d spend a day or so warming up, gettting to know everyone, breaking the ice, so there’s a more natural flow with chemistry for shoots. Just a normal production thing
I've been a home cook for 16 years, and I've really upgraded my game in no small part due to Guga. I would love a chance to knock Angel's ego down a peg.
I gotta say, while Angel's dish may have won, I see him sticking to the fundamentals without a sense of flair and looking for ways to challenge the norms as I've come to expect on Guga's channels. I'd love an opportunity to take him on and use some creativity to push the envelope.
I do see that Angel is a traditionalist, starting from the time he competed with Maumau. The only time he got to experiment was from the early years of Guga Foods just for fun.
Wow.. thanks for the spoiler alert.
Big words from random guy. I'm pretty sure Angel making a traditional Japanese dish with grilled lamb isn't him just "sticking to the fundamentals" but yeah, I'd love to see you try to push the envelope.
@@YY-wu7et well, to be fair, Angel doesn't understand fish or seafood recipes, because he is extremely picky. Just look at him using eel sauce, instead of soy sauce. So, it's not really a matter of traditionalism with him. And since he knew from Guga that niigiri works with A5, using lamb isn't that far. Angel just went with a strategy of blending what he likes with what his uncle likes.
@@georgecostan3248 "Angel doesn't understand fish or seafood recipes" You got this from him using eel sauce instead of soy sauce? Perhaps he was just "challenging the norm" like OP wanted him to?
"And since he knew from Guga that niigiri works with A5, using lamb isn't that far. Angel just went with a strategy of blending what he likes with what his uncle likes."
So he was being a good cook?
Every subscriber wants to say that epic line! Love it!
Yea, I agree, I was thinking that hummus was too watery from the second I saw it, it needed more chickpeas/garbanzo beans to thicken it up more.
Fun episode! Nice to see Guga step back and have Angel and a viewer battle it out. She was a natural, taking some time to mess with Angel and all!
Angel is not a challenge, bring out the real competition, Guga I am calling you out! Quero um desafio a sério! 💪🏽💪🏽💪🏽
No way she was randomly selected 😂
Yeah, I agree. She's way too "pro" in front of the camera. No way this is her first rodeo. Hired, 100% guarantee.
@@DMalek After searching the original vid neither her comment or the supposed youtube channel attached exists. Her brazilian sounding voice and appearance doesnt really help either seeing that Guga's entire family is brazilian
does it matter? shit’s entertaining
@@christiaanprinsloo8951 That's just wrong. I found the comment & the youtube channel pretty easily.
@@christiaanprinsloo8951bro she has a Miami accent. Every chick in Miami sounds like that.
She's a complete vibe! Bring her back!!! 🙌🏼🙌🏼🙌🏼🙌🏼
This is awesome! Incredible editing, all excellently done with excellent personalities!
that hummus looked so bomb! great job Gaby, but if I ever got a chance to cook in Guga’s kitchen…I’d like to hope that my nerves would be as calm as hers! Great job all around!
Great job, Gaby! Way to represent us subscribers!
Smile is cute and genuine when she started the line "i know" :D So awsome Guga :) I'l be eating steaks tomorrow with my girlfriend for our 7th year anniversary simply cannot wait ^^
Glad Guga addressed the runny hummus at the end of the video, because that turned my head when it came out of the processor
This girl lowkey has a similar vibe to Angel. You could just employ her as a 4th judge permanently
How on earth can Angel put green in his plate but don't eat any?😂😂
Gaby got sass... I approve.
I'll cook against the master! Prepare to get Guganated in your own kitchen, Guga!
Angel's sides look really unique. I usually enjoy riceballs and I'm very tempted to try them
Yeah but the sauce was not made by him 😅 kinda cheating IMO
Unique, it's meat they make all day every day, wrapped in rice, which was automated, then dipped in sauce which was premade. It's as special as a ham cheese tomato sandwich.
Couldve smoked all of them. Been watching you for ever. Bought a sous vide 7 years ago and all your recipes helped me become a good cook
Angel’s side dish was killer! That steak wasn’t slouchy either. 🔥👍🏼
I can easily make an amazing side dish, but gotta love the creativity Angel has. I totally want to go head to head with him
^That's a scam, just fyi^
Gotta be honest, really hoping to see Angel go down lol! Someone needs to keep his ego in check after all!
pick me for the next show and he will go down surely :D sadly im from germany so it wont gonna happen or maybe ill go on vacation earlier than i thought? :D
What ego? Are you sure you're not just simping? lol
"say hello to my little friend" sounded quite like him, without even trying xD
Taste only 2 points??? Come on Guga, taste should be 3 points. It's the most important thing here.
Gaby was a Rockstar! Seeing it cone down to the wire like that, we all know she gave Angel a run for his money! Great cooking all around!
Sooooo cute! Loved the CHEMISTRY between Angel and Gaby. She needs to be a regular! 🥰
Lets get it! Gabbie better not let us down 😤
SHE DID LOL
OMG this wouod be so fun!!! I think id crush the competition!! Love you Guga!!
This was a good video Guga! But those people are not prepared for a match against a Duth master like me😉. Send me location, and i'll be there for a REAL match!
She has EXCELLENT taste in steak seasoning, cumin is as essential as pepper on a good steak IMO, and paprika is another excellent addition. I normally use smoked Aleppo pepper instead of paprika since it adds some spice, but her rub is basically what I started out using when I first started making my own rubs. The cumin helps carry the black pepper and the paprika/aleppo peppers add just a hint of smoke to the end steak (I normally use smoked salt as well to boost it significantly, maybe even a little liquid smoke before applying the rest of the seasoning to help it bind if I want it super smoky). That steak is going to be absolutely killer, Guga's gonna love it
Gaby brings good energy to the show.
Angel has definitely got way way better and it’s obvious he’s learned from Guga. I was surprised Gaby didn’t seem to know her way around the equipment given that she’s a subscriber. I’ve put so much of this channel and the other in to my cooking. I hope you get 100k likes and I would love to come out there to show everything I learned. Either way though, I’m excited for the next competition.
well, she just didn't know how to use the vacuum sealer, which is understandable because there are millions of different models and Guga's seem to be pretty fancy. My vacuum sealer at home looks nothing like that, so I wouldn't know how to use it either lol.
Came during Covid when i wanted to learn how to use my new sous vide. Years later im still enthralled. I'm something of a foodie myself and I love the experiments!
Scam Alert!
Really good idea getting your fans involved guga 👌
Gabi is a beauty and she cooks amazing food 👍
Hey Guga, thanks for your great videos.
After watching your videos, I have three requests for future videos:
- Please try some other cattle breeds than wagyu and American beef.
- How do you clean all your pans and other cooking ustensils so they continue to be so shiny ?
- Please cook a foie gras in a terrine using sous vide.
And yes I'll repeat those requests often. ;)
Gaby was awesome. She needs to be a guest on a future video. Natural talent
They should have had non-family members, strangers to both, but people that know food, judge the competition, I know Guga knew who cooked each dish lol.
The Classic Guga Steak for the win eh? She did great!
Guga , my name is Juan & I’d love for an opportunity go to against Angel! Watching you growing up has led me to becoming a chef, and starting up my own catering company. I also partake in some ribeye competitions! I would love to showcase everything you have taught me, as well as everything I have learned on my own. This would be a HUGE once in a lifetime opportunity. It is a long shot, but I hope you get to see this comment!
I agree, as soon as the humus was on the table, all doubt was gone on who made what!
Gabi did good! What a great competition! Love your channel!
“Poking out surprises always good everybody - Guga 😂”
Let’s see more Gaby! What a great personality and camera presence! What a lucky find!
It would be fun to get some southern cooking up in this competition for the side dish!
damm, imma try to season my steak like gabby. Love the idea of chipotle on the steak.
If only I had a chance to get onto Guga Foods and battle with the mightiest steak makers I've ever seen would be an honor.
I would love to be in the next challenge but first EVERYBODY GOT TO LIKE THIS VIDEO, so let's do it
The poking out surprise had me rolling!
honestly cheers to angel for learning gugas ways i really want to try a guga steak so i gotta learn how to make a good steak first
Awesome Video as always. Lets go Angel haha me and you major cookoff!!!!! Yeah Boi🤘🤘🤘🤘🤘🤘
I've been cooking sous vide steak since before they were born. You need a real champ, Guga. I'll even spot them a better cut. Doesn't matter. Bring it on!
No matter what the video I always enjoy watching this challenge
You might need to hire her. Great energy.
Super solid showing, though I'd have gone with the birria route, it's been my show stopper since pre-Guga even.
Both side sides played it safe, but for the main meat, I almost feel like I'd be more interesting if the contestsants had a choice in what cut of meat to use and lead to drastically different dishes
She put up an amazing fight. Straight up better steak = winner in my opinion. Then again, Lamb steak rice cakes as a "side dish" lmao. This is definitely a Guga channel.
Ok guys! Im watching Guga round about 4 years making Steaks wrong. Now its my turn to show him the real deal. Push that like 🎉✌️
Its for the battle between Hialeah vs Kendall, LETS GO BABY!
Its a long flight but well worth the fight . Bring it on 💪
Chef the Pirate says "Tis be no competition in this video for me!"
Guga let the kids take over the kitchen. This is gold chief!!!!
Cooking in guga studio would be pretty darn swell 😎
I think i know someone that woud love to be in your challenge he is 11 and he is a great cook so he woud be very happy to meet you guga i know him and he loves your video so please make that person happy and let him cook with you.
the chance to not only cook with all the amazing stuff at Guga's disposal...but to eat steak from a Guga trained badass? SIGN ME UP! i can hold my own quite well when it comes to cooking, i think i could at least give a good competition!
Heck of a competition.
Guga-If I'm selected, I will rock your definition of a delicious steak with some things you've taught in the past.
Props for the Eric Wareheim brain explosion! 😂
Put me in, Coach! I sous vide steaks every weekend and would love to give this a shot.
GUGA! My sons keep begging me to compete on the next one. They must think highly of me, ha ha! We watch almost all your videos together and we love it. They seem to think I could do a better steak than Angel though. I also think I could, but I suppose we’ll see? 😂😉
I never thought I'd see a day where I'd hear a "Pause" on a Guga channel 😂😂😂
Love the competition. Let me cook Angel, I'm ready
GUGA! IM DOWN or should I say UP for the CHALLENGE I'm a chef from nyc. i love your channel and the RUclips cooking universe I'm ready to take on whoever.
Imagine cooking along side the subscriber. It would be amazing. Sub vs angel continues
Angel+Gabby vs Guga🤯🤯 that would be an awesome challenge🤔
From deeelishious to now it’s great to see the growth. I’m ready to take the throne 👊🏾
Huge fan of the channel since the old days, different equipment, location and characters and I have to congratulate you guys for how far this has gone. Back then I had just purchased a sousvide machine snd I was trying to learn, from all the channels I saw this definitely stand up, caught me, and eventually time is the ultimate judge and there’s a reason why this is still the best channel out there. Definitely been learning a lot beside you guys with all the crazy experiments you make for all of us. All that been said I think I have some tricks myself to show and win. I just saw your video, quite a little late, but lets hope I can make it to the challenge and if I win, because I saw how Angelo has also improved, maybe, just maybe I might take a chance against you 🫵 next Guga 😉
I've never cooked a steak sous vide, but I'm positive I could bring a win home for the audience