How to make Bread Bowl from scratch | Green Peas Nimona in Kulcha Bowl

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Ingredient List
Whole Wheat Flour 1 1/2 cups
Dry Yeast 1 tsp
Sugar 1 tbspn
Warm Water 3/4 cup
Oil 1 tsp
Salt 1 1/2 tsp
Onion Seeds 2 tbspns
For the Nimona
Ginger 1/2 inch
Potato, medium size 2
Green Peas 1 cup
Ghee 2 tbspns
Cumin seeds 1 1/2 tsp
Asafoetida 1/2 tsp
Coriander Powder 1 tsp
Red Chilli Pwd 1/2 tsp
Salt to taste
Yogurt 1/2 cup
Mint for Garnish