How to Make Feijoada | Hilah Cooking
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- Опубликовано: 13 сен 2024
- Making feijoada with friends from Brazil! Feijoada is a Brazilian specialty of beans, meat, rice, collard greens. Feijoada recipe below Check out my podcast hilahcooking.co...
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Feijoada Ingredients:
1 pound black beans
24 ounces mixed, smoked sausages (see notes above) sliced
12 ounces "feijoada mix" or salt pork, optional
1 onion
3 cloves garlic
1/2 cup chopped cilantro
1 teaspoon oil
Rice:
2 cups parboiled white rice
1-2 cubes chicken bouillon
6 cups hot water, divided
Greens:
2 bunches collard greens
1 tablespoon oil
2 cloves garlic
1/2 teaspoon chicken bouillon
Garnish:
Farofa (toasted tapioca flour)
peeled, sliced oranges
Feijoada instructions:
Soak the beans for 12 hours in enough water to cover them. Drain. Add to a large pot with about 8 cups water. Cover and bring to boil.
Meanwhile, start the rice. Put rice into a medium-large pot with bouillon and 4 cups of hot water. Bring to boil over high heat, then reduce to medium and let it simmer uncovered. Stir occasionally and add hot water as needed. Cook this way for about 15 minutes or until rice is tender. Let simmer 5 more minutes until the liquid has evaporated. Cover and set aside.
Once the beans have come to a boil, boil for 30-40 minutes or until softened. Add the meat. Cook another 30 minutes or until the beans are tender.
In a small pot, saute the onion, garlic and cilantro in the oil for a minute until the onion is fragrant. Add about a cup of the bean-cooking liquid and boil. Turn off heat and let cool.
Begin the collard greens. Wash and remove the stem from each leaf. Stack 4-5 leaves, roll them into a "cigar" and thinly slice to make chiffonade. Repeat with all the greens. Put into a large pot, cover with water, and bring to boil over high heat. Simmer for 20-30 minutes or until dark green.
Once the onion/bean water mix has cooled a little, puree it in the blender. Be careful blending hot liquids. Pour this back into the bean pot and stir. Cook the beans another 30-45 minutes or until the liquid has thickened and become cloudy as the beans break up.
Finish the collard greens: Drain cooked greens in a colander. Saute the garlic and bouillon in a little oil until golden and smelling good. Add greens and stir to coat them. Turn off heat and cover. Set aside.
When the beans are cooked, serve separate dishes of rice, greens, beans and meat so that everyone makes their own plate. Garnish with farofa and serve orange slices afterwards
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Hilah Cooking is a short-form, educational web cooking show focused on making cooking FUN! I show you simple, low-cost recipes with a Texas flair. Everything from how to make tortillas, to churros, to how to poach an egg. Basic cooking techniques and delicious home cooking recipes. New videos every Thursday!
For over 450 video recipes and contact information, visit hilahcooking.com 
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Hey dudes!! Long time no see! I'm thinking of doing some more videos like this one later in the summer. Like that idea?
ALSO, leave a comment here if you have any suggestions for people you want me to interview on my podcast!
Hilah Cooking maangchi, please 😱
and welcome back!! we've missed you
Hilah Cooking can you interview the kitchy kitchen? just subscribed to your podcast!
Love the idea!!! Miss seeing ya face 😁
Hi Hilah! Good to see you cooking again! Could you interview Bruno Albouze, the awesome and funny French chef?! He's on RUclips and I believe he's in Cali.
You are toying with our hearts! But We Love Your Videos!
Seeing this video on my feed made me sooo happy! I've missed Hilah!
+ivorybell4275 😘
ME TOO!!!! I've had Hilah withdrawal since she stopped making videos.
ivorybell4275 same
Literally was just watching your older videos because I missed you!
+Beauty Monster hiiii!!! 😊
welcome back, Hilah! we've missed you!! and I might add, you are absolutely glowing! love your hair. 😄
Thank you! :D
I love it!! Typical Brazilian food. Very tasty
Welcome back :)
+WrecklessEating haha 😜
WrecklessEating HAHAHA! CALLED IT!!
It's good
I love this format!
+sibeliustx excellent! I'm thinking about doing a whole series like this later in the summer. All dinner parties!
What a great traditional meal! Collard greens are such a delicious side.
Hilah I am so happy to see you are back. Missed your smile and your videos. Welcome back. God bless you and your family. You Rock.
I had to blink a few times when I saw a new Hilah video appear in my feed. Pleasant surprise!
I gasped so loud when I saw this in my feed that my husband asked me what was wrong. I am so glad to see Hilah back! YAASSS
So glad to see you back!
How happy I am to see you upload a video!!
I'm so excited you're back!!!!!
You are back on RUclips! Hilah, you are one of my favorite, all-time RUclips content creators. I hope everything is going well for you! So happy to see you posting again. :)
I was literally just thinking yesterday how much I missed your videos!!!
yay Hilah! Loved this fun and informative video. So fun to see you back in the kitchen:)
Hi Dani! :)
Oh yay! I'm so happy to see your back. I love all your videos. I like the way you did the voice over for this one
I saw on Facebook yesterday that you were going to post, and I completely spaced. So seeing this in my feed made me so happy!
yeah!!!! so nice to have you back!!!
This was the most authentic recipe I have ever eaten.
So happy to see another video from you!! I'm looking forward to more dinner party type videos 😀
Okay great! :)
So glad to see one of your videos in my feed!
Awwwwwe! What a Happy Hilah Surprise!! Thanks for Popping In! Best Wishes! :-)
Yay you're not gone forever!!! Can't wait to make these for dinner.
OMG soo glad to see you. Welcome back!
Hi Hilah! Did you feel sleepy after eating feijoada?? Omg is the best nap ever. Like a food hangover. Love it
Yes! That's what they said that it's usually served for lunch and then everyone takes a nap after :)
Hilah's back... whoohoo!!!
Those sausages looked really good, I need to find a Brazilian market here in Austin. Great seeing you back cooking, this was a cool format.
I don't think I've ever clicked on a video so quick!!!! Yay Hilah!!!
You are back! So glad :) Looks delicious.
Ole Trenner
the best part of a home cooked meal is sharing it with loved ones
Didn't even know you had an awesome podcast. Yes! Weekend is set.
I missed you Hilah! I luv u!
YAAAAAAY!! We missed your noms! Love the podcast!
So glad to see you again Hilah!! :D Your cooking videos are the most fun to watch!
Hi sweetie!! :)
Thank you!!! God bless you for posting this! You're awesome! Joy!
+Trav Wilson hope you tried the recipe! :-)
Hilah Cooking, not yet, but I've been following your Brazilian posts especially. This was my favorite meal from my time there. Lived there a total of 5 months. Awesome!
I'm so glad to see videos on RUclips again yay!!!!! Also chef baby got so big!!!!
Hope you bring her back... Very interesting techniques. Thanks!
😍 i was so excited to see this in my feed! I've had Hilah withdrawls but love watching the old videos
+whitfordsuz 🙌😊
I love this dish! Sounds like a must try
Missed you so much hilah!! im looking forward to your occasional videos
Welcome back !! I missed your recipes
How fun, love this video! Welcome back and happy summer!
I've seen so many version of the Feijoada. It's amazing how one Feijoada can be so different from another Feijoada.
So wonderful to see a video by you posted! I hope you plan to make more! ☺️❤️
Holy crap, you're alive. Welcome back to the internets.
I love Brazil and feijoada
Love from south korea
Feijoada is Brazil's answer to the Monty Python "Spam" sketch: Meat, meat, meat, meat, baked beans, and meat.
Hilah is back! everything is great!!! :D
Yay, great to see you here again Hilah. You're looking great!
I was just thinking how much I've missed these videos. Welcome back Hilah, even if it's short term!
Thanks, Hilah! We've missed you!
Ohh that looks so good! love the podcast, I listen every week. :)
+Felicia Maracle thank you Felicia! That means so much to me. Thanks for letting me know 😃
it's a waking, bacon morning. good to see you Hilah
Very cool (and great video production), never had Brazilian food before! This makes me want to try it 😊
You just made my whole day! We missed you.
Omg! I've missed you! This is my favorite cooking show. Glad to see you back, even if its not every week. Also Chef Baby is so Big!
+Alyssa thanks Alyssa!! 😊
Love your videos!! Omg welcome back
Love it! I'm sure Hita would have liked your Texas oranges too.
love your channel! thank you for making this comfort food recipe!i will definitely make this... 😘love from me and my family
Missed you so much! So glad you're back! I thought I had accidentally unsubscribed cause you didn't post videos! Haha.
Great to see you Hilah! That looks delicious! Beans! Greens! Sausage! Break out the Gas-X!
Missed you!!! Welcome back. ❤️❤️❤️
I love this. learning a new culture's recipes is always so interesting especially when it looks that good 😍
I got SO excited when I saw a video uploaded. Made my day! You should do a video making some elaborate and delcicious af baked Mac and cheese
Missed you!! Ill check out that podcast!
+shane byler thanks!
Missed you and your cooking so much!!!!
Miss you so much glad your back
Love feijoada
Really interesting to see a different way of doing feijoada. I usually just cook the beans in chickenstock, in the pot I coloured the sausage/bacon in, and I add onion, garlic, carrots & thyme/rosemary to it. Will have to try the oranges & collard greens next time. Great video :)
Hello from India. nice to see you back. Please do more cooking videos.
Yayyyyy you're back
I love the white top you're wearing while cooking! The food looks yummy!
You're always an adventure! I miss the cooking vids. ❤️❤️
Looks really good. I love feijoada!! 😋
YAY HILAH IS BACK
Nice to see you again Hilah!!!!
How nice?! A Brazilian dish... We use to put more ingredients as pork ribs and "carne seca", it's a kind of dry meat, and some people put others parts of the pork 😁... it's good, but it's heavy, I don't know if you say stodge.... I'm improving my English... 😂😂
Sandra Costa elas colocaram também! Compramos um pacote que já vinha uma mistura de charque, etc. 😊
Sempre tem esses Brostilheiros retardados
So happy to see your face here!
YAY! Welcome back!!!
+Melissa McSweeney hello!!
I love how cultured you are 😍
I would love to taste Feijoada👍
Whoa! Hilah's back! Hey, dude!
welcome back. We've missed you!!!!!!!!!!
this looks so interesting and yum
Love the commentary during your videos, I had to chuckle, you remind me of myself, mind going a mile a minute. In my case, it's almost overwhelming at times!
+tia jones haha! True 😂
Very pretty kitchen.....but I’m a sucker for those orange counter tops....! Keep the great videos coming....
Awww! I've missed your videos!
This made my day! I miss your videos!! Thank you for posting :)
WHAAAAAAT? Yay you are back!!
Welcome back Hilah!!!
I always made myself a similar dinner, except I used ground beef or chorizo instead of sausages, and I used Fresh moringa leaves, Swiss chard or whatever leafy greens. The Vitamin C definitely helps your body digest and absorb the nutrients. I squeeze lemon onto my rice and beans instead of oranges.
Wow, I missed your new video notifications! haha Feijoada is soooo good! Love from Brazil
Thank you! Glad you like the recipe :) We love it!
Loved it! Two things though, here at home we sautée the collard greens without boiling it! And we always put pork ribs as well, it's delicious!
Hi, Hilah. Welcome back.
Wow, this video was great! Thank you Hilah, you are so missed!! You have so many great friends that you have cooked with on your show in the past including Tuany. Perhaps you can do more shows like the above with family and friends. It feels almost like we are part of the party, and we learn at the same time.
+Esty Nir thanks Esty! I want to do more shows like this later the summer 😊
Yeay! what a wonderful and pleasant surprise! :) just looking at the footage, it looks like you guys had a blast, that dinner party looks so warm, homely and inviting :) and Rita looks like she has good hands
+mythirdchannel thank you!! It was a fun video to make 😋
Yay new Hila!!!
HILAH!!!!!!! HOORAY!!!
yayyy you're back!