Is THIS the Best Lechon in the Philippines? 🇵🇭
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- Опубликовано: 11 апр 2024
- Cebu, Philippines 🇵🇭 - After a few days in the city I decided to head to😑😑down on a motorbike to Moalboal and make stop in Carcar for Cebu's famous Lechon 😋 crazy traffic so I wasn't able to film much of the ride.
📍Paraz Native Lechon:
maps.app.goo.gl/58mkinMykMhfu...
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#philippines #cebu #lechon #simsimsam
I am aware that most filipino dishes go with rice 😁 thanks for your concern. It is only a personal preference to eat most dishes with little to no rice. I like the saltiness and the rich flavour of the dishes and enjoy them a lot, believe me 😁
That's because most of our dishes are salty. That why we use rice to lessen the saltiness if our dish and also makes us full fast.😁😁
That's completely fine. Everyone has their own unique preferences when it comes to food. It's great that you enjoy the flavors of Filipino dishes with little or without rice. 🥰 What matters most is all about enjoying what you eat. It's great that you appreciate the saltiness and richness of Filipino dishes, so keep savoring those delicious flavors in your own way. 😍😀🙂
@Simsimsamtravels follow your taste buds sir, Don't mind the other commentators who demanded what u do or not,,but some recommendations is up to you,, maybe some Pinoy try to let you know that way😊
Riding on your motorcycle in Southeast Asia to try different street foods in the provinces is invigorating for the soul. Nothing quite like it.
I love it
thank you for vlogging in the Philippines
This guy is so kind,
Thanks 🙈
That's why I subscribed.
Pray for you always on your safe travel sir Sam...
Thank you so much 🙏🏾
Rice always goes with ALL meals in the Philippines --- you cannot just indulge in the mains --- enjoy your meals with rice --- have fun while you discover the islands!!!
Haha, I know that Filipinos love their rice. I enjoy to indulge the mains just like that 😄 it's salty and flavourful, just the way I like it. I usually go with a little to no rice 😁
So funny, you can't get over tasting the pork-blood soup, one spoon after another because it was so good. Thanks also for showing us the beautiful scenery on your motorbike ride, including the view from the terrace ruined-house.
😄 yeah, I couldn't stop. Wasn't expecting it to be so good
Thank you for your visit in cebu,,proud cebuanna here,, i really miss lechon😊
Thanks :) I understand, the Lechon is so nice here
You made a good choice of food, hope you love it. Carcar is very well known for its lechon and chicharon. Thanks for embracing our food, our beautiful places and culture. Stay safe on your travel. New subscriber here from Cebu City. 😘
Thank you 😊 yes, I visited Cebu 2 tines now and love the food. Carcar is worth a stop every time 😋
Watching your video always from USA
I like that you finish all that food. 😊
I always finish my plate if I can 😊 but it was easy there, because it was so delicious
🎉 2nd
Watching 🇵🇭🇸🇦❤️😊
Salamat po 🙌🏾
We cant thank you enough for loving our culture and trying your best to blend in. We will support you, all the way trust me. 😍
I appreciate that kuya. And thanks for your application 🙏🏾
woohh..been waiting for more videos... let's eat lechon this time.... yumyumm
Hope you enjoyed brother 😊
Not skipping ads to support your channel.
Thank you for the support 🙌🏾
Very down to earth and humble, good luck to your channel and enjoy ur trip here
Thanks so much 💯
Enjoy brother
Thank you po
You are a beautiful human being and our favorite vlogger ever!
If you blow into the gloves like a balloon they will open up and your hand will go in much easier when sweaty 😉
Wow, thank you so much 🙏🏾 really appreciate that comment 🫶🏾
Thanks for the tip 😁
My husband and i watch your videos and i like your take on ph things :) so humble and appreciative :) good luck!
Hey, thank you so much 😊 I really appreciate you guys
Hi Sam I think you passed by my brothers house in Simala and Sibonga. I'm in NYC and really miss Cebu much...and will visit again soon. Love to see you're enjoying Filipino food, Cebu City and the Countryside..have a gr8 time be well and stay safe...😊👍
Cebu was so nice, really liked it there and will surely return. Hope you'll make it soon 😊
A very cool person and very positive personality,as i observe!enjoy your stay in our beautiful country!😂😅😂😅
Thank you so much 😊🙌🏾
Can’t wait for the next upload 🔥
Soon po 😊
Good Job Sam.
Yummy lechon especially in carcar. Stay safe sir Sam! I hope you visit my hometown in Samboan and Oslob
I've been in Samboan to visit sone waterfalls. I didn't film there unfortunately.
Hi sam ❤ be safe
Salamat, and thank for your continuous support 😊
🌟 👍Gandang gabi brother!👋😉 Take care🙏☝️
pork blood is my favorite
Enjoy! Don’t forget to drink more water 💦 because it’s very hot all days .
Haha thanks, always staying hydrated 💪🏾
Letchon taste more better if you dip with chili vinegar and mix with rice..
I always try it with and without, I didn't skip it. But personally I prefer it on its own, it's so good, doesn't need anything added on 😊
You're a real trooper man
I cant say its the best lechon but probably one of the best in the Cebu , cuz there's so many best lechoneros not only in Cebu but all over the country. Keep exploring, Tc nd Gb
It must be the best. People and corporate events from all over the Philippines, especially from Manila order Cebu lechon via freight. There are virtually dozens of lechoneros in Cebu who supply lechons on a daily basis to hotels not only here in Cebu but all over the Philippines. Most of these lechoneros don't have physical stores but only large lechon pits and they roast non-stop every single day. One known lechonero (in Labangon, Cebu City), for instance, claimed that they roast 200 pigs everyday to hotel customers both in Cebu and Manila.
So far it was my best lechon experience, in taste and in price as well 😋
*padayon lang*
Will do 🙌🏾
welcome to cebu enjoy 👍
Thanks po 🙏🏾
dinuguan in cebu compare to Manila has a bit difference, and that's one of my favorite ,,and try to take a ride going to Northern cebu they have a very nice scenery while you travel and have wide 4 Lane National Road,which is better for a riders
Dinuguan is one of my favourite dishes in the Philippines now. Ok thanks, maybe I'll visit the north next time
Yum❤
🤤😋
It would be best if you rode all the way to the lower tip of Cebu Island, then took a ferry with your bike to Dumaguete, stayed for a day or two, then another boat to Siquijor Island, then Siargao Island. That's the ultimate island hopping!
Nothing much to see and do in Dumaguete. Cebu island has so many things to see and do to not spend your whole Philippine trip in Cebu. From white sand beaches to gorgeous turquoise blue waterfalls, from historical landmarks to world-class theme parks, from spectacular snorkeling and diving sites to scenic mountain peaks, etc.
Already left Cebu quite sone time ago, it's all pre-recorded 😁
Enjoy your stay in the 🇵🇭 sam.be safe always.
Thank you 🙏🏾
Enjoy your journey
Thank you 😊
Wow Yummy 😋
It was 😁
Watching from Manila
Thanks for watching 😊
Ingat lage bro God bless you always all adds no skip 😊
Thanks so much for your support 🙌🏾
pork blood stew called dinuguan in luzon no idea if same at visayas region... its salty cause its always pair with rice ... 🎉 made of heart..liver.. intestines .. lungs.. all internal of pigs ... sometimes they add meat ... and the star of the recipe the pork blood and the pickled papaya called atsara ... its mostly to balance ur taste or remove the taste of the food you eat in ur mouth after you eat... 😂 specially if you want to taste diff food without overpowering of taste of first food you eat
I'm Cebuano. We also call it dinuguan or dugo-dugo, but we used the inards for meat.
@jonasbelardo9227...The pickled papaya actually acts as antidote to carcinogens present in roasted and grilled meats, fish, etc.
Thanks for the long explanation 🙌🏾
❤
🙌🏾
U at 4k now!! 🙏🏽🙏🏽💙
💯🙌🏾
Mate you're fast becoming 1 of my favourite vloggers to watch much love bro stay save 🫶
💯🙌🏾
CEBU LECHON THE ORIGINAL IN CAR CAR ENJOY MY FRIEND.WATCHING FROM LOS ANGELES U.S.A PORK BLOOD MY FAVORITE DINOGUAN.
It was so good 😊
❤❤❤❤ endulge everything on your way in Cebu !!!😊😊😊
Loved it there, and the food 😋🙌🏾
11:47 No, you can't eat the bones. They can get stuck in the throat, and that can sometimes lead to a trip to the E.R. I can't hear what the man said, but it's probably along the lines of the eel being good to eat with a banana. Eating a banana is a popular first aid / home remedy for a stuck fish bone. The fruit's slimyness usually helps dislodge the bone.
@E_l_l_i_e...Ha ha. You didn't get the inuendo most Filipino men say when they need some 'vigor' down there (between your legs). Yes, eels are considered aphrodisiac for older men with erectile problem. The local guy simply said it subtly to be politely correct and not getting too vulgar.
That's why I asked, with some fish you certainly can eat the bones.
Banana is the code word for, you know what I mean 😅 he was implementing that the eel is good for making it powerful. He never used the word banana 😄
First!!
Dracula loved it so much. The pork blood.
pork blood dish means dinugo-an.. all the parts of the pig has specific way to be cooked so no waste at all.
So good, love those kind of dishes where everything is used
Looks soo delicious brother 😋 it makes hungry praying for your safe trip ❤❤❤
Thank you Amelia 😊
Watching always your video, from Italy. 😘
Awesome! Thank you so much 🙌🏾😊
Pork blood (Dinuguan) delicious
It is 😍
You should go waterfalls hopping in Southern Cebu as it has over 40 waterfalls systems which will take your breathe away for their clear turquoise blue water set amidst lush tropical setting. Paved roads crisscross the mountains of Cebu so you won't get lost because these roads connect to either east or west coast.
Yeah, I went to see a few 😊
probably the first foreigner i've seen finish an order of dinuguan (pork blood).......
For real, it's to yummy to not finish it
Go to Baguio after for some cool weather
The heat is actually nice, just the sweating though 😅
Wow . That's fabulous..keep safe in there ..from Philippines. But never been in Cebu city yet. I wish I could go one day ..good luck and have a blast but be careful..watching your video is find it fascinating .❤
Thank you so much 😊 I liked it there, Philippines has so many very different places 😊
@@SimsimsamTravels exactly it is but only few vloggers goes to the northern part of the Philippines like Candon city vigan city in laoag Ilocos Norte or going to Baguio city ..these are all cool breathtaking places too
Let's see where the way leads. I'm already here longer then expected 😅
Be noted that most of Filipino foods should be partnered with Rice. Otherwise it will be a bit salty.
This is most of the foreigners failed to realise and Maybe with the the food attendants failed to explain.
Thank you po. I know that the foods here are paired with rice, it's just my personal taste. I prefer it without or little rice and really enjoy the flavour and saltiness, it's not a con for me 😊
You should come to Dumaguete City as well its very near from cebu and also siquijor
I'm already far from there again. Maybe on my next trip to cebu 😁
❤ sam
🫶🏾😊
3rd..
Pork blood it’s good with steam white rice 👌 🍛 actually everything it’s better with white rice 😅👌 lechon it’s yummy with sarsa criolla it’s a Peruvian or Ecuadorian red onion salad 🥗 spectacular it’s just with cilantro lime salt and finely sliced red onion but I don’t know 🤷♀️ why both countries made it amazing 👌👌😍and with lechon omg
Yes I like that salad, had it before 😋
I actually only like a little rice on the side, prefer the fully flavoured main as it is in most cases 😁
so yummy
It was 😋😁
Yummy pork blood soap (dinoguan). 😅 Your a brave man and Carcar is the right place to be fir Lechon . Go to the indoor main market. They have over 20 Lechon vendors to choose from. Moalboal rocks, drop by kawasan falls in Badian our town. GL.
I'm already long gone past those places, but thanks for the recommendations 🙏🏾
Pork blood stew in mindanao is sampayna bro😊 one of my fav and sometimes we put pineapple juice on it😊
I was surprised how good it was honestly, did not expect that 😄
Oh goodness Samy, you are making me hungry with the 10 out of 10! Thanks for sharing your experience with the eel, I've always wondered what that tastes like. Thanks for the awesome video, stay safe!! 🤙💜
Haha thank you so much 😄 I actually went there again on my way back up 😁
@@SimsimsamTravels It's that good huh 😊
Wow! You had pork blood soup? I’m so proud of you. That’s one of my favorite Filipino food. I haven’t had it in a long time. But one thing you have to know is, you have to eat everything with rice. We don’t eat anything without rice. lol
It was very delicious 😊
Haha yes I know, it's just my preference without or with little rice 😁
blood soup is called dinuguan and I am so proud of you to even try it. Not many will as the name doesn't entice them but they eat pork.
It's so yummy. I mostly try before I judge 👍🏾
Blood so yummy with rice🤤🤤🤤
Also yummy without 😄
Just found you....I to got subscribe right away...enjoy your stay in my province Cebu .
Hey, thanks so much 😊
You are making me hungry :)
Sorry po 😅😄
i se u ur video dz tme👍👍👍
im hungry now
Haha sorry po 😄
Eben falsches Video kommentiert 😎 blutsuppe kenn ich von meinen Großeltern. War aber eher süßlich. Snuten und poten. Schnauzen und Pfoten als Einlage. Oder mit Enten Füßen. Ging absolut 👍✌️
Ist alles nur Kopfsache. Wenn jeder mal schauen würde was in deren verarbeiteten Lebensmitteln so drin ist 🙃
Eat everything with rice to balance the saltiness
Haha everyone keeps telling me 😄 I actually like the saltiness and flavours, to me personally it's better without or little rice
Wait Ser HAHA
Haha, she's the boss 😂
That's dinuguN THE blood thing
The dinuguan (blood soup as you describe) looks not so good. I believed it must be oily with more meat!😊 but good you like it!👍🇵🇭🇧🇭 you did not eat with rice.😆
Ok, I'll try different once 😊👍🏾
Yep, because my taste buds prefer most things without the rice 😁 just a bit on the side
You look like gabe norwood
Haha yes, we could actually go as cousins 😄
I heard talisay lechon is better than carcar now
I bet I find that both very good 😄
Mahaba na talaga Ang buhok ni Gabby norwood
😄😄😄
It’s that cheaper or expensive mr.kind 👨
You talking about the price of the food? I think it was a good price right?
basin giilisan nasad na ninyog bahaw ha
What do you mean by that?
@@SimsimsamTravels well, they have a known issue that they replaced your ordered lechon with an old one. Especially if you're buying a take away and you did not keep an eye of the lechon while they're chopping it. That's the time they're gonna do the Hocus Pocus. I am not saying this to ruin the business but we ourselves experienced the same scenario back in the day. And let's wait for a couple of more days from the day I left this comment. A lot of people will come out and leave a comment with the same experience. I know they will stop this kind of cheating coz its not just gonna ruin their business but those other innocent lechons in carcar will get affected and also the Municipalities credibility.
I hope the mayor will do something about it
They're not doing this to foreigners but to Locals. or someone whos not from carcar that are not aware of the known issue.
@@SimsimsamTravels Nothing Beats TALISAY LECHON. Not being biased. I'm not from talisay. I live in cebu city.
Oh really? I hope they don't do that. My experience there was really good
400 for 1/2 kilo thats cheap
Yeah, and it was very delicious as well
Wrong!
What is?
Nah, I live here in Cebu and Carcar lechon is not the best
Bacolod is the best. Char
He he. Specifically, where in Cebu are you from? I'm from Cebu as well and I can say with absolute certainty that Carcar is the best lechon, not only in Cebu but in the whole Philippines.
I was really satisfied with Carcar lechon 😋
Enjoy! Don’t forget to drink more water 💦 because it’s very hot all days .
Always staying hydrated 💪🏾 thank yoy