You can take potato skin out and cut them big chunk and steam with the steamer or put stainer in cooker and water down and on stainer put skin out potato, and 2 whistle so no water on potato and tikki become more crispy
Main jab Indian sweet master ayi thi Maine wahan server ko bataya tha that I see jasdeep chef show ☺️🫶🏻 I like aloo tikki with chole and wahan ke sweets bhi
Delicious Recipe Chef.
Jai Mata di 🙏
You can take potato skin out and cut them big chunk and steam with the steamer or put stainer in cooker and water down and on stainer put skin out potato, and 2 whistle so no water on potato and tikki become more crispy
Main jab Indian sweet master ayi thi Maine wahan server ko bataya tha that I see jasdeep chef show ☺️🫶🏻 I like aloo tikki with chole and wahan ke sweets bhi