धारी तोरई की लज़ीज़ सब्ज़ी | Ridge Gourd benefits

Today, I am cooking Dhari Torai which is also known as 'Ridge gourd' in English, “Jhinge” in Bengali, “Beerakaya” in Telugu, and “Peerkangaai” in Tamil. This green vegetable is delicious in taste and has numerous health benefits. In this video, I will explain its benefits and cooking an excellent dish.
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[@babburawat9673]

शानदार

[@satya-sanatan43]

आपकी भाषाशैली को मेरा नमन

[@raghvendrasinghraghav3533]

Beautifully served 😊❤

[@bandanasood2836]

Very informative और लज़ीज़

[@shivkumarsaroj9584]

Taroi

[@SabihaKitchen]

Wow nice ❤🎉

[@jyotikurbetti1066]

In karanatak its called as Hirekai..

[@sandipanparida8]

In Odisha it's called - "Jahni"

[@lishanshsingh1130]

चना दाल डाल कर बनाने से भी अच्छा लगता हैं

[@c-hr7738]

Assamese me jika bolta he. Love from Assam .

[@inderjeetsingh5224]

In kashmir it grow on floating garden in dal lake

[@avkasm]

Try janhi alu posta and mushroom janhi with this vegetable

[@hariharnayak8489]

Odisha mein is sabji ko Johny ke naam se balte hai sir

[@vlogger2332]

Hamare Odisha me ise janhi kehete he

[@KrishnaKumar-qf9vz]

Sada torai bhi aise bana sakte ha kya

[@Haritkitchen644]

Jitni acchi tarike se aap sabji ke bare mein Jankari dekhte hain Pata Chalta Hai Ki uske andar kya kya kya kya vitamin hai

[@deep6884]

वाह मसालेदार तर्रोयी की सब्जी मजा आ गया, धन्यवाद सर जी

[@hnumanji1744]

Sir on reply

[@devd8965]

Aise vegetarisn dish dikhao

[@RahulSharma-wj7di]

Lajawab recipe aashish bhai

[@kirankotwal]

हम महाराष्ट्रीयन इसे शिराळीदोडकी बोलते है. इसकी सब्जी और भरता बनाते हैं.

[@AnuragSharma-kl8dg]

बता नहीं सकता कि सब्ज़ी अधिक स्वादिष्ट है या आपकी भाषा ❤

[@ravimahaur7710]

हमारे यहां इसे खुर्रा तोर‌ई कहते है।🙏

[@PremSingh-vo8pi]

Good ❤

[@gyanbhushan4900]

Bihar me ese Jhiguni bolte hai.

[@yuvrajyuvraj2664]

Wonderful thanks Chef Ashish

[@somnathsanyal1441]

Zinga

[@aryanpat083]

Last me music tha 😂

[@dayanandpatil3251]

महाराष्ट्र मे इसे दोडका बोलते है

[@vickysharma-nn6br]

Apka hindi main baat karna aur sabji banana dono hi bahut acha lagta hai. Sabhi bharat ke log ye sabzi banaye aur parivar ke sath aaram se baith kar iska swad le sath main apne dil ki baat hindi main jarur karein. Jai hind

[@ashishmisha8376]

Very nice sir 👍👍

[@abdus1980]

Jika in assamese

[@yashpalkumar4542]

Hamare yaha isse janhi kaha jata hai

[@rockzzp.s.7547]

dodka bolte h ise

[@aryanpat083]

Peacefully Background music missing ❤

[@miheerbag]

Tasty❤

[@anantakumar9464]

In Assamese language its called jeeka (जिका) , its a cool vegetable avilable in summer season

[@pratishthachaturvedi6357]

In Bangla called "Jhinga"

[@ratanshrivastava2252]

sorry ashish for negative remake but its important. you did wrong way to peel it only tread type need to remove than peel the skin so that skin can also use separately what ever mineral and vitamin you count will not waste

[@avkasm]

Janhi in odia

[@manasthapa2334]

घिरिमला भी बोलते है।

[@dashbabu4005]

Are you the chef of ...vikash khanna...??
Just clear it please.

[@rakeshkumarpachar4364]

तोरी कहते हैं परम प्रिय मित्र दुसरी तोरी नहीं होती है लोकी कद्दू होते हैं श्रण भर में ही संयस में डाल दिया आप ने बहुत ही सुन्दर 🙏👍

[@manmathnathjha1839]

Kichh nayapan nahi hai is bar ki recipe me.

[@hitendrabajat1554]

Gujarati me isko turiaa bolte hai

[@ashishkumar-br7nw]

Bihar m ise jhingi bolte h aur dusre wale ko nenua bolte h

[@padmamalinisingh6547]

This is called as Heerekaai in kannada and Peere in Tulu. Tulu is a local language in Mangalore, Southern part of Karnataka.

[@pratishthachaturvedi6357]

In Bengali called "Jhinga"

[@shailjakumar9558]

हमलोग इसे झिंगुनी बोलते हैं।

[@amitpathak148]

Itna pakane bhun ne aur tel masale dalne k bad is turai me koi gun nahi bacha 😂😂

[@rishupandit7918]

Sarputiya

[@bhimashankarpatil3788]

दोडके