What a wonderful episode. The lovely people of J&K deserve so much more, and I am glad people like Kunal are giving them the deserved credit and exposure worldwide. Next episode we’d like to see some saffron gardens as well, just like apples this season.
Visit to Apple Garden was the best moment ... lovely... so tempting...!! 113 varieties of apples exist ... wow... never heard before...!! Felt jealous when you were enjoying fresh apples followed by apple juice..😉😀
What a wonderful episode showcasing the simple foods of such simple people not usually covered by any food blogger.... Relived memories of my visit about 35 years ago when I had the oppurtunity to saviour many Kashmiri dishes and apples but never knew about 113 varieties..🤗🙏👍
A truly superb episode on the simple & delicious basic sustenance of Kashmiri fare. Beautiful view of the Shankaracharya Temple too. The crowning glory of the country is #Kashmir & the crowning glory of Kashmir are the Kashmiri Apples & the magnanimously hospitable apple cheeked Kashmiris themselves.
We don't eat rice in the morning, that's a misinformation. In the restaurant the clock behind you has post noon time on it, so that says it for itself. A small correction I thought to point out being a kashmiri
Kunal Sir, enjoyed watching this episode becoz u were relishing and enjoying veg food.. That too in Kashmir's Sringar 🫶❤️ Beautiful Plus to add the beauty of nature captured on camera from Shankarcharya temple and surroundings..was like Cherry on top. Kudos to the pictuarisation. And totally agreed with you.. U get artificial apples in Bombay, (injected ones) and they obviously don't taste good at all. Mazaa aagaya. Thank you Team Khaane Mein Kya Hai for this last episode of 2023. Happy new year to all of you in advance ❤️🙏🫶
But sir truely it is actually not permissible we cannot pluck the fruits from the trees unless and until the caretaker is not standing within the boundary it is very strict Sir what I have heard ❤️🙏❤️
Whenever I Have The Good Fortune to Visit I Plan Much Then When in The Vale. Beckons, The Touch of Cool Grass I Sit under The Shade of The Mighty Chinar, And Soak The Dappled Sun Close My Eyes and Hear,faintly, the Shepherd Calling His Flock I Know I am in an Enchanted Land And Like All Enchantments This Will Wear Off..... There is a Time To Leave And I Leave With a Bit of a Pang I Leave The Mountains Seemingly Call and Say Stay For You are Of Our Clay I Leave thinking That I Will come back Promising that Young Boy That Used to Lay in the Cool Green Grass and Wait For The Upturned Bowl of Night Light Up With a Million Twinkling Dots Sometimes Counting in Abandon and Glee Those Heavenly Meteors with his Mother Who is a Star Among Those Million Stars Now. The Past is a Different World And The Present Another Thank you Kunal for Bridging Those Worlds ....Just as tge legends say Cats do....and for that may you be blessed with Nine lives..... Cheers from an emigre whom you made miss Home...
Sir you are Oasis’s fan I perhaps my best and out of all always preferred Adidas and vouched even over Nike Sir 🌹❤️🙏and ll chase for that too the hunt is on…..🙏🙏
Kashmiris don't take rice in the morning. Our day starts with Nun Chai (salt tea) with crisp bread made from rice flour. Rice is taken in lunch and dinner.
Someone make me explain that how Kashmiri Sarason Ka saag is available in end of October. It’s impossible. It’s everything not Saraoon ka saag. The way he tastes it and says it has that Khattapan, I think it may be one of the wild herbs growing in Kashmir like Dock leaves, commonly called Obij in Kashmiri. But one thing I will say it cannot be mustard leaf. green Mustard leaf would be available in March/April, and after that in that land, rice is cultivated on the same land.
Sir honestly main khane ko khana jaisa khata hu khana khate waqt baat karna bilkul pasand nehi aur criteria main veg rahe ya non veg thoda spicy rahe bas apna quota pura 🌹❤️🙏
Much love needed for Kashmir❤❤❤
Kashmir is suffering to much
And i am very thankful to you promotion our kashmir's culture/food/tourism/ thanks a lot
Love from Kashmir
Don't worry... Pakistan illegally occupied Kashmir aazad hoga jaldi hi
@@prangonweb93 bhai, har cheez har jagah nahi boli jaati💀💀💀💀
What a wonderful episode.
The lovely people of J&K deserve so much more, and I am glad people like Kunal are giving them the deserved credit and exposure worldwide.
Next episode we’d like to see some saffron gardens as well, just like apples this season.
What a episode sirji.. maza aagaya... aap ko khate time dekhna sukhun deta hai.. love you sirji.. aise hi khate raho aur GBU..
Thanks for the love! ❤️ Happy New Year! 🥳
Great knowledge about kashmiri apples, Thanks for this beautiful and calming video overall. Happy new year.
Thank you! Happy New Year! 🥳
Kunalji... what an episode. Beautifully shot and narrated.
Visit to Apple Garden was the best moment ... lovely... so tempting...!! 113 varieties of apples exist ... wow... never heard before...!! Felt jealous when you were enjoying fresh apples followed by apple juice..😉😀
What a wonderful episode showcasing the simple foods of such simple people not usually covered by any food blogger....
Relived memories of my visit about 35 years ago when I had the oppurtunity to saviour many Kashmiri dishes and apples but never knew about 113 varieties..🤗🙏👍
Thank you so much 🙂
Apple juice😋...well explored, simple & warm places..looking forward to more such experiences
All episodes are excellent, God bless you Vijay sir
wahhh....ekdam Kashmir authentic food & apple🍎 amazing vlog👍
Really liked this episode... simple and rustic.....yet it conveyed heart felt emotions
Lovely 😍...everything seems clean and pure in the hills...❤
Thanks for the love! ❤️ Happy New Year! 🥳
Such a beautiful apple variety. Different sarson ka saag. Divine pleasure.
Thank you! Happy New Year! 🥳
Maza agaya ...wahh ...ye Kashmir hai ...
Kunal sir its mesmerising video, you are doing excellent job that's great, keep it up India loves you
A truly superb episode on the simple & delicious basic sustenance of Kashmiri fare. Beautiful view of the Shankaracharya Temple too. The crowning glory of the country is #Kashmir & the crowning glory of Kashmir are the Kashmiri Apples & the magnanimously hospitable apple cheeked Kashmiris themselves.
Absolutely amazing coverage Kunal! You are really capturing the essence of Kashmir
Thank you! Happy New Year! 🥳
We don't eat rice in the morning, that's a misinformation. In the restaurant the clock behind you has post noon time on it, so that says it for itself. A small correction I thought to point out being a kashmiri
Sir this is not sarsu ka saag that is simple saag cald HAAK in our language, sarsu ka saag is also available here bt mostly we don't eat that...
Excellent episode & knowledge about kashmir... Kunal g way of explaining surperb 😊
Thank you! Happy New Year! 🥳
Kashmiri apples are always delicious and Kunal sir ke sath char chand lag gaye
Kashmir is our crown jewel😊
Meza aa geya....❤❤❤❤❤
You started episode with best line, subh me hi koi b jagh ka asli rang tum ko dekhne milega❤
Kya baat kya baat hum bi sab aayenge khane ke liye aur apne kasmir ko ghumne ke liye
Thank you sir ❤
Hospitality se dil chu liye tumne Sir bole Abhijit kundu tumhe salam thokta hain bhai 🌹❤️🙏
KUNAL VIJAYKAR IS THE BEST. WONDER HOW THIS SUPREMELY TALENTED PERSON DOESN'T GET TO WORK MORE IN MOVIES.
The sweetest apple varieties are Fuji and Ambrosia , royal gala is tart and sweet variety
The best apple is variety is delicious
Kashmir series. One of the best khane main kya hai series
Thank you!
Sir ka khayal rakho apna aadmi hain 🌹❤️🙏
Outstanding place on earth JANNAT and food I believe is authentic and pure unadulterated , can’t wait to see more of Srinagar with Kunal
Superb episode ❤
Thank you! Happy New Year! 🥳
Kunal ji, i am hooked up with your channel.. just love it ❤
I hope our kashmiri Brethren Prosper & Live happily.
Salamwalekum bhai 🌹❤️🙏
Kia admi hay yar sab kuch khata ja raha hay love u brother ise tarah khaty raho
Kunal Sir, enjoyed watching this episode becoz u were relishing and enjoying veg food.. That too in Kashmir's Sringar 🫶❤️ Beautiful
Plus to add the beauty of nature captured on camera from Shankarcharya temple and surroundings..was like Cherry on top. Kudos to the pictuarisation.
And totally agreed with you.. U get artificial apples in Bombay, (injected ones) and they obviously don't taste good at all.
Mazaa aagaya. Thank you Team Khaane Mein Kya Hai for this last episode of 2023.
Happy new year to all of you in advance ❤️🙏🫶
Awesome team Khane mein kya hai 👍
Thank you!
mesmerizing episode ...!
Superb. I was there recently. I loved all what you showed
Great work Sir
Superbbb I was waiting for this soo looongggg Kunal Sir
Thanks for the love! ❤️ Happy New Year! 🥳
Our kasmir is just beautifull
Fantastic Gems❤
Kunaal sir jafar bhai ka dalcha banana bataen
Very healthy food eating first time by Kunal....
Kaddu ,dahi khate hai ❤nice act Kunal sir
But sir truely it is actually not permissible we cannot pluck the fruits from the trees unless and until the caretaker is not standing within the boundary it is very strict Sir what I have heard ❤️🙏❤️
No snowing 😮😮😮😮😮😮I am amazed
Probably not in winter ?
Whenever I Have The Good Fortune to Visit
I Plan Much
Then When in The Vale.
Beckons,
The Touch of Cool Grass
I Sit under The
Shade of The Mighty Chinar,
And Soak The Dappled Sun
Close My Eyes and
Hear,faintly, the Shepherd Calling His Flock
I Know I am in an Enchanted Land
And Like All Enchantments This Will Wear Off.....
There is a Time To Leave
And I Leave
With a Bit of a Pang I Leave
The Mountains Seemingly
Call and Say Stay
For You are Of Our Clay
I Leave thinking That
I Will come back
Promising that Young Boy
That Used to Lay in the Cool Green Grass and Wait For The Upturned Bowl of Night
Light Up With a Million Twinkling Dots
Sometimes Counting in Abandon and Glee
Those Heavenly Meteors with his
Mother Who is a Star Among Those Million Stars Now.
The Past is a Different
World
And The Present Another
Thank you Kunal for Bridging Those Worlds ....Just as tge legends say Cats do....and for that may you be blessed with Nine lives.....
Cheers from an emigre whom you made miss Home...
You Looks Good In Jeans Vijayakar sahab🙌
Kunal ji looking Daper n fresh as a daisy in this episode 👌😊
Thank youu!
I likedd ths video. 😅😅 God bless u sir.
Nice video and nice cinematography
Plz mention the date when u visited sir it seems to be September
Amazing vlog 👏👏👏👏👏
Fresh apples is so tasty
Calvin klein bahut aache bhai ❤️🙏🙏
Incidentally I m watching this eating once upon a time famous kashmiri snack....cucumbers
You made my day
Sir you are Oasis’s fan I perhaps my best and out of all always preferred Adidas and vouched even over Nike Sir 🌹❤️🙏and ll chase for that too the hunt is on…..🙏🙏
Love you kashmir ..❤ lonely vlog ❤
Kashmir is ❤
Wah
Kashmiri apple 🍎🍎 r fantastic 🤩🤩
Kashmiris don't take rice in the morning. Our day starts with Nun Chai (salt tea) with crisp bread made from rice flour. Rice is taken in lunch and dinner.
Njoy🎉
Fabulous ❤
it was nostalgic
Jfyi..This is not Sarson ka Saag. It is called Haakh in kashmiri language and it has no relation with Sarson ka saag.
Dream Job ❤️
2 baje kaun si subsh hoti hai piche ghadi me 2 baj rahe hai
amazing sir.....
Thanks a ton
Simple healthy food.
Someone make me explain that how Kashmiri Sarason Ka saag is available in end of October. It’s impossible. It’s everything not Saraoon ka saag. The way he tastes it and says it has that Khattapan, I think it may be one of the wild herbs growing in Kashmir like Dock leaves, commonly called Obij in Kashmiri. But one thing I will say it cannot be mustard leaf. green Mustard leaf would be available in March/April, and after that in that land, rice is cultivated on the same land.
Rajma Chawal isn't a Kashmiri thing ! It comes under Dogri Cuisine
कुणाल भाऊ तुमचे vlog लय भारी असतात
Nice video sir ❤
Thank you!
So called Kashmiri rice is imported from Punjab
Majja aa gaya saw some thing new ❤/love you prince Charles 😂😂😅
Thank you for visiting my Kashmir ❤
Our pleasure!
❤
Bahut khub
Thank you!
Very Nice
Mast laga
very good
This isn't " sarsou ka saag " ; it's only saag aka "Kadam Saag".
Vade pao srinagar me bhi
Srinagar and no nadru, chicken, roganjosh ???
😊
Rio ki Christ redimer ki yaad dilati hye SriNagar ki Shankaracharya Mandir🙏
U missed Vazvaan the place femous for
famous for?
Ye sardiyoun ka nhi h
❤❤❤🎉
Kunal can you don a.tour of Dubai? It is only 1.5 hours from you and has the best food Indian and from around the world
It’s on our list!
@@KhaaneMeinKyaHai Nice thanks. Cant wait!
Coincidentally.m eating kashmiri plums made cake
I feel like I'm eating
Sir honestly main khane ko khana jaisa khata hu khana khate waqt baat karna bilkul pasand nehi aur criteria main veg rahe ya non veg thoda spicy rahe bas apna quota pura 🌹❤️🙏
Your episode are good and nicewithout show off but please don't waste food take small part in other so rest your team can eat