My dad always had his Yorkshire pudding first before his dinner, always separate, and then if mum had made enough batter we had them for our dessert, sugar/butter or golden syrup, ice cream what ever we had in. Good memories. ❤ to you both from a Yorkshire lass who enjoys your channel immensely, thank you guys. ♥️
Before I even read you were a Yorkshire lass I knew it by you saying your dad had his Yorkshire pudding before his dinner. It used to be used as a starter or as a dessert like you said. My mum was a Yorkshire lass & made the best Yorkshire puddings. She used to put a bit of the mixture into the gravy as well & it made the best gravy to go with the roast beef dinner. A neighbour used to give me beef dripping butties. Just bread dipped in the beef dripping from the roast. OMG!! Happy days😋
@@Angel-002 YES! proper food, I still cook tripe and onions, oxtail stew and dumplings my girls love the stews but keep away from the tripe, I have an amazing farm shop down the road it’s family run, and it’s produce is wonderful, I get all my meat from him. Thank you for your comment Angel it’s nice to connect memories, have a good afternoon best regards to you and yours.
Hello both. I love the fact that you are giving us budget options in these challenging times and with smiles on you faces. Your subscriber numbers will go up 😀
Hi Martine and Sharon looks so good when I was a kid mum used to do savoury mince and bake it in the oven I loved it and now I do it like you have in a lovely Yorkshire pudding. I love your videos you are so natural and funny. Please carry on doing what you do. 👍👍❤️
Great idea to use mince, I usually put sausage, mash and veg with lots of gravy, in large Yorkies. Just added them to my shopping list. A very tasty meal thanks Sharon and Martin, must smell good Merlin kept popping in 😀❤🐕🦺xx
😋. The list is endless to what you can add for very little extra cost and, if you add potatoes etc, you could stretch the mix to four Yorkshire puds. ❤
Hi Martin and Sharon I remember Sharon the birds eye mince beef boil in the bag I had cravings for them with my oldest son that was 1987 what a memory 😊
There's a lot to be said for comfort food. We have so many cooking shows where even simple things tend to be time consuming and elaborate. I miss the dags of Delia Smith showing how to cook good honest simple food where you don't need to a master of techniques and terminology. Videos like this show how to pull something together with relatively little effort and time whe we've all got extra pressures on us both in terms of time and budget. Another thing I enjoy is the swish back and forth of a dogs tail 🙂
I did think why not just cook the Yorkshires and dish it up on the plate but when I saw it all crisped up I thought hell yeah. I don't like peas so I loved your beans idea. Lovely with a side of mash 😋😋😋
When you put that kitchen roll in between the pan and the plate it’s like Harry Potter magic it doesn’t burst into flames.looks beautiful and a great price 👍👍👍👍👍
Hi Martin and Sharon that looks fantastic and cant wait to try this one. I have even sent away for a induction hob like your's plus i've got your Ninja AF400. You two are costing me a fortune but i don't mind. All your recommended products are so good. Plus you Sharon are such a dam good cook. Keep the recipes coming you two.
Absolutely delicious Martin and Sharon,l love them, l make them with roast beef and chicken with roast potatoes and veg. I’ll be definitely trying the mince.😋👍
Looked very tasty. I do love mince. 👍👍😁 making a meal with Yorkshire Puddings is a great idea, very wholesome. I was just thinking how about putting a breakfast in a Yorkshire (Lovely jubbly) 👍👍😁
Mashed Potato on that would turn it into quite a substantial all in one meal, oh how I wished we would get those Yorkies in our stores in Australia, I'd be on it like a bonnet 😋
I'll be going for big Yorkies tomorrow lol. I could watch you two all day, and the cookery vlogs 🤣what a pair so down to earth. Thank you for another great vlog.👍💞
Ohh yes that looked amazing, my mouths watering now, great video guys, love the way Martin walks off, looking cheeky and naughty, makes me giggle everytime, top drawer viewing guys, 👍🏻❤
Hallelujah! - I've been trawling through your videos trying to find the one that mentions the Maggi seasoning, and here it is at last! I remember it from way back, but couldn't find it in any of my local supermarkets so I've got some coming from Amazon tomorrow, in time for my weekend oxtail stew. - Give the oxtails a quick blast in the air fryer to brown them all over, then chuck them into the crockpot with some pickled shallots, carrots and celeriac for a long, slooow, cook. (Using pickled shallots may sound a bit weird, but the vinegariness cooks out of them and helps to tenderise the meat.)
Wow! I love Yorkshire puds because they taste delicious and are so versatile for different ingredients. Well done Sharon, it looked amazing. As for you Martin...You just couldn't help yourself, without mentioning, meat and two veg! Lol.🤣🤣 Take care guys.x
Martin and Sharon, this is lovingly named "the mince thing" (has been for many years lol) in our house 😅 my two daughters love this with steamed broccoli and potatoes. Excellent stuff 👍👍👍👍👍
I do basically same thing, but do the yorkshires in couple of mins in air fryer by them selves, then put filling in on plate when ready to serve. But they do make a lovely meal
Oh Sharon what beauties!! Need a few chips or roast spuds chucking with it. That filling would go very well with a jacket potato instead of a yorkshire pud. Very versatile. Can I also remind everyone to take a look at vegtasticmum- great treacle pud going on there! All just what you need as this miserable weather hits us.
Well anther outstanding video yous 2 I feel your part of my family and the spoon I use all the time that’s the food I go for comfort thanks iv just stated watching your channel x bri
Looks yummy! I just saw on Vernaz' channel she had made keto yorkshire minis. Hers had a mushroom mix filling. I'm going to try those and fill some similar to what you have here!
You guys are brilliant I am definitely going to have that I love watching all your videos on all your channels you make my day complete watching your videos keep up the great work guys you are the greatest 😊
You two are so fab, miss you doing recipes on other days but I understand how busy you are, can't wait for a Tuesday, Thursday and Sunday to come around. I'm struggling with doing pastry in the ninja foodi can't seem to get it right,any advice would be great, love you loads
My dad always had his Yorkshire pudding first before his dinner, always separate, and then if mum had made enough batter we had them for our dessert, sugar/butter or golden syrup, ice cream what ever we had in. Good memories. ❤ to you both from a Yorkshire lass who enjoys your channel immensely, thank you guys. ♥️
Before I even read you were a Yorkshire lass I knew it by you saying your dad had his Yorkshire pudding before his dinner. It used to be used as a starter or as a dessert like you said. My mum was a Yorkshire lass & made the best Yorkshire puddings. She used to put a bit of the mixture into the gravy as well & it made the best gravy to go with the roast beef dinner. A neighbour used to give me beef dripping butties. Just bread dipped in the beef dripping from the roast. OMG!! Happy days😋
@@Angel-002 YES! proper food, I still cook tripe and onions, oxtail stew and dumplings my girls love the stews but keep away from the tripe, I have an amazing farm shop down the road it’s family run, and it’s produce is wonderful, I get all my meat from him. Thank you for your comment Angel it’s nice to connect memories, have a good afternoon best regards to you and yours.
baby Frank is so lucky to have a nanny and granddad like you 2 , also his mum when you make his lunch. look very appetising.
Hello both. I love the fact that you are giving us budget options in these challenging times and with smiles on you faces. Your subscriber numbers will go up 😀
Thank you so much!
Amazing Martin and Sharon Spot on and that baby Frank eats Very well 👍👍👍👍
My wife Kelly cooked them with the leftover roast dinner. Absolutely amazing Martin and Mrs B 👍🏻👍🏻
I think that you are both fantastic. Keep up the great work. I'm loving it.😂❤
Ooooooo I'll be doing them and topping with mashed potato and grated cheese. Thank you both for a wonderful idea xx
Hi Martine and Sharon looks so good when I was a kid mum used to do savoury mince and bake it in the oven I loved it and now I do it like you have in a lovely Yorkshire pudding. I love your videos you are so natural and funny. Please carry on doing what you do. 👍👍❤️
Thanks so much
My mum used to make this too sharon, we loved it mashed tatas and steamed buttered cabbage, love it.😋👍🏼👍🏼
Draining the mince in a colander is genius 😂😂😂 Top tip thank you and the food looked amazing as usual👏👏👏
They look delicious. Ooo mashed potato and cheese on top would be amazing too
Now that’s a great idea.
I was thinking the same
Cottage pie in a giant yorky...yum 😋
That's what I do with it & it's bloody gorgeous😋
Brings back memories of my childhood, everytime I watch you Martin n Sharon you make me so hungryyyyyyy😀
Large Yorks in the shopping tomorrow! Another mouthwatering recipe guys! Thankyou!
Great idea to use mince, I usually put sausage, mash and veg with lots of gravy, in large Yorkies. Just added them to my shopping list. A very tasty meal thanks Sharon and Martin, must smell good Merlin kept popping in 😀❤🐕🦺xx
Baby Frank gets the chef's perks! That is one to make.
No mincing about it,you 2 are priceless, 😊
Love the big yorkshire puddings, and with the mince, a lovely filling and cheap meal x
😋. The list is endless to what you can add for very little extra cost and, if you add potatoes etc, you could stretch the mix to four Yorkshire puds. ❤
Very nice , love Yorkshire pudds ❤
Not just smelly vision but crunchy sound too!! Another great family idea..Nice one tonight you two .Thankyou!!
Hi Martin and Sharon I remember Sharon the birds eye mince beef boil in the bag I had cravings for them with my oldest son that was 1987 what a memory 😊
There's a lot to be said for comfort food. We have so many cooking shows where even simple things tend to be time consuming and elaborate. I miss the dags of Delia Smith showing how to cook good honest simple food where you don't need to a master of techniques and terminology. Videos like this show how to pull something together with relatively little effort and time whe we've all got extra pressures on us both in terms of time and budget.
Another thing I enjoy is the swish back and forth of a dogs tail 🙂
Bit mashed potatoes on the side and bit of extra veg n gravy = heaven 😉.., good review as always Martin & Sharon 👍🏻😉💯
Well done on a delicious meal, I love watching you two, thank you
Our pleasure!
Simply stunning! Thanks for sharing this 💜
I did think why not just cook the Yorkshires and dish it up on the plate but when I saw it all crisped up I thought hell yeah. I don't like peas so I loved your beans idea. Lovely with a side of mash 😋😋😋
I can taste it from here. Delicious!!
Another nice recipe Martin and Sharon well done to you both 👍
Delicious, hope your finger is better soon Sharon. Thanks both for sharing.
When you put that kitchen roll in between the pan and the plate it’s like Harry Potter magic it doesn’t burst into flames.looks beautiful and a great price 👍👍👍👍👍
Hi Martin and Sharon that looks fantastic and cant wait to try this one. I have even sent away for a induction hob like your's plus i've got your Ninja AF400. You two are costing me a fortune but i don't mind. All your recommended products are so good. Plus you Sharon are such a dam good cook. Keep the recipes coming you two.
Sounds great!
Thanks guys, as Sharon said the simple meals are the best
I like you saying, I’m going in Sharon. The dish looks so delicious 👍
Make this often love making large Yorkshire puddings
Absolutely delicious Martin and Sharon,l love them, l make them with roast beef and chicken with roast potatoes and veg. I’ll be definitely trying the mince.😋👍
I make my giant Yorkshire pudding in 8 inch pan in my air fryer preheated with butter. I turn it half way through cooking. Amazing!
Great tip with the induction hob I have sinfle phillips one which I used when camping
Meant single and the fat makes beef dripping
Looked very tasty. I do love mince. 👍👍😁
making a meal with Yorkshire Puddings is a great idea, very
wholesome.
I was just thinking how about putting a breakfast in a Yorkshire
(Lovely jubbly)
👍👍😁
Your recipes are all amazing. Thank you Martin and Sharon🇦🇺💜❤️
Perfect Simple Comfort Food! Cheap and effective, lovely jubbly 🙏
Thank you Martin and Sharon, that looks delicious, I would definitely put diced potatoes aswell. 👍❤️
Love a big Yorkshire pudding with boiled potatoes veg gravy and corned beef beautiful lovely and filling 😊
That looks delicious thank you for sharing watching from South Africa
That made me laugh when Sharon said you nearly lost the spoon then 😂. Actually that looked really nice must try that. 😋 x
Thats yummy.I just had dinner but that made me hungery
Mashed Potato on that would turn it into quite a substantial all in one meal, oh how I wished we would get those Yorkies in our stores in Australia, I'd be on it like a bonnet 😋
That’s going on my menu for tomorrows dinner
I used to make this but with little yorkshires. Definitely gonna have to make it with a big Yorkshire 😋
Another great video love you guys will be trying this xx
Great content guys, keep them coming.
Superb video once again sharon and martin xxx
That reminds me of a meal I used to have but haven't for a long time. A large Yorkshire pud full of chilli.
I'll be going for big Yorkies tomorrow lol. I could watch you two all day, and the cookery vlogs 🤣what a pair so down to earth. Thank you for another great vlog.👍💞
Thank you so much 😁
Love it. 🥰🥰🥰Off to the shop for some large Yorkshire puddings. ………..
Looks delicious and so cost effective. Thanks for sharing
My pleasure 😊
gosh I really fancy doing that one, thanks.
Love your home cooking you two. 😊
Hi, I just made this tonight for our dinner, fantastic, will become a regular meal. Thanks for the cheese tip.👍
You learn something every day..i didn’t realise how induction worked.
This looks so damn good, I know my lot will enjoy this.
I wish I could purchase the Yorkshire puddings and the gravy mix in the states.
That meal looks great
This is a proper Nana meal...I add a bit of swede and celery - delicious!
Ohh yes that looked amazing, my mouths watering now, great video guys, love the way Martin walks off, looking cheeky and naughty, makes me giggle everytime, top drawer viewing guys, 👍🏻❤
Thanks so much Dave
sausage,beans with cheese on top ...is a classic in my house
Hallelujah! - I've been trawling through your videos trying to find the one that mentions the Maggi seasoning, and here it is at last!
I remember it from way back, but couldn't find it in any of my local supermarkets so I've got some coming from Amazon tomorrow, in time for my weekend oxtail stew. - Give the oxtails a quick blast in the air fryer to brown them all over, then chuck them into the crockpot with some pickled shallots, carrots and celeriac for a long, slooow, cook.
(Using pickled shallots may sound a bit weird, but the vinegariness cooks out of them and helps to tenderise the meat.)
Wow! I love Yorkshire puds because they taste delicious and are so versatile for different ingredients. Well done Sharon, it looked amazing. As for you Martin...You just couldn't help yourself, without mentioning, meat and two veg! Lol.🤣🤣 Take care guys.x
Martin and Sharon, this is lovingly named "the mince thing" (has been for many years lol) in our house 😅 my two daughters love this with steamed broccoli and potatoes. Excellent stuff 👍👍👍👍👍
Sounds great!
We had this for supper last night. I was out of potatoes anyway. I had steamed broccoli on the side, all very tasty.
I’m loving the apron Sharon.
Brilliant real food for real people
I was looking forward to you making large Yorkshires.
Love you two you are so good you make me laugh and save money could not be better 😂❤
That looks delicious thank-you
It was!
I do basically same thing, but do the yorkshires in couple of mins in air fryer by them selves, then put filling in on plate when ready to serve. But they do make a lovely meal
Oh Sharon what beauties!! Need a few chips or roast spuds chucking with it. That filling would go very well with a jacket potato instead of a yorkshire pud. Very versatile. Can I also remind everyone to take a look at vegtasticmum- great treacle pud going on there! All just what you need as this miserable weather hits us.
Excellent you two, love them vids well done.
Well anther outstanding video yous 2 I feel your part of my family and the spoon I use all the time that’s the food I go for comfort thanks iv just stated watching your channel x bri
Lovely you two xx
😊 thank you
Will have to try that. Looks like good comfort food
That looks amazing 😍😍😍😍
Love a mince dinner 🥘 ❤
nice cheap and cheerful meal
Def going to try this one
Love these videos 😊
Great video as always thank you again ❤
Love it. Proper food! x
Proper home cooking
I had a lovely savoury mince recipe in a panasonic tecipe
Looks yummy! I just saw on Vernaz' channel she had made keto yorkshire minis. Hers had a mushroom mix filling. I'm going to try those and fill some similar to what you have here!
A good cheap filling meal. I would like more gravy
You guys are brilliant I am definitely going to have that I love watching all your videos on all your channels you make my day complete watching your videos keep up the great work guys you are the greatest 😊
Thanks so much
lovely!!! will give it a try! mmmmmmmm
Mmm 😋what a delicious meal Barrie’s a butcher so it would only cost us for Yorkshire puddings & gravy can’t wait to try this one 😋xx
❤ simple but looks absolutely lovely
Another good meal ❤
Thank you 😋
Looks good
Funny buggers. Aussie Bob. 😂😂
You two are so fab, miss you doing recipes on other days but I understand how busy you are, can't wait for a Tuesday, Thursday and Sunday to come around. I'm struggling with doing pastry in the ninja foodi can't seem to get it right,any advice would be great, love you loads
I had one from the supermarket on my recent trip, delicious. so sorry I can’t make one at home . We can’t by those pudding cases in Oz
Worcester sauce would be a must here.