I watched this last night, made this soup tonight for supper, and can't wait until tomorrow when I know it will be even better than today! All with things I already had in my kitchen. I love seeing my jars of soup all lined up and ready for quick meals. Thank you for this great recipe.
Split Pea Soup has always been my favourite since I was a child. It took hours when my Mom cooked it. Thanks for showing me how quick it could be. I have to invest in a Pressure cooker. Mom had one but hardly used it for soup. Mostly for tender meats, The benefits are numerous - retaining vitamins, saving time, and more flavour. Thanks again.
Thanks for the recipe. I also love adding in sliced fresh mushrooms for an added pop of flavor. My family likes the fried green split peas really disintegrated, so the split pea soup is very very thick at the beginning, and not have to wait until the next day for the split pea soup to become thicker.
you guys have inspired me so much... I have been a vegetarian since I was 13--- just made the leap and became a vegan.... trying all sorts of new things (i.e. nutritional yeast)... my husband eats meat (Id classify him as a flexitarian or "Part time"vegetarian, he seriously eats veggies most of the time).... He has really liked the new stuff.... I have been in spired to try in all new lasgana recipe I just thought of. Thanks!
This tastes SO much better the next day,,,,can't sress that enough. I live alone so I cook this and freeze immediately. I'll pull one and put it in the fridge two days before I intend to actually eat it.
The electric ones are very safe. If you buy the Instant pot and use the code AJ you get $45 off. You only need to rinse the bulk ones, not the bagged ones.
This turned out good flavor, but watery and peas are not cooked, still hard. So I put it back in for another 8 minutes. Hope that works. I wonder if its because I let the steam out as soon as it was done. Maybe I should have let it steam more naturally and cool down on its own. I just was hungry and wanted to try it.
Maybe not the Whole Foods bag you seem to be using, but if you use regular split peas in a bag from Jack Rabbit or Goya or any other brand from a supermarket, you should sort and rinse. It says to right on the bag, in fact.
You would use the Coupon Code "AJ" when you go to the Instant Pot website (RUclips won't allow me to spell out the address of the website in this post).
I've been afraid to use a pressure cooker, too, because I imagine the lid blowing off while it's under pressure. But I think you've convinced me I need one! Do you have to sort and rinse all dried beans and peas that you buy?
Were those split peas pre-washed? I once bit down on a rock because I’m sure the person did not wash and sort the peas. A very important step with any meal that had dry legumes, lentils and split peas. Cheers
Liquid smoke does add nice flavor but scares me more than a bit. Industrial bong water? The companies say, "trust us" but hard to believe that the very carcinogenic smoke it is made from somehow becomes totally safe in the end product. Perhaps small amounts no big deal for risk but somehow...I guess I'll stick to drinking my bong water ;)
I watched this last night, made this soup tonight for supper, and can't wait until tomorrow when I know it will be even better than today!
All with things I already had in my kitchen. I love seeing my jars of soup all lined up and ready for quick meals. Thank you for this great recipe.
This is absolutely wonderful, it tastes just like the pea soup I had years ago with ham (I added the liquid smoke).
Split Pea Soup has always been my favourite since I was a child. It took hours when my Mom cooked it. Thanks for showing me how quick it could be. I have to invest in a Pressure cooker. Mom had one but hardly used it for soup. Mostly for tender meats, The benefits are numerous - retaining vitamins, saving time, and more flavour. Thanks again.
This is great 👍. Made to take to visit family because they are not plant based. My husband (also not plant based) really liked it as well.
Thanks for the recipe.
I also love adding in sliced fresh mushrooms for an added pop of flavor.
My family likes the fried green split peas really disintegrated, so the split pea soup is very very thick at the beginning, and not have to wait until the next day for the split pea soup to become thicker.
you guys have inspired me so much... I have been a vegetarian since I was 13--- just made the leap and became a vegan.... trying all sorts of new things (i.e. nutritional yeast)... my husband eats meat (Id classify him as a flexitarian or "Part time"vegetarian, he seriously eats veggies most of the time).... He has really liked the new stuff.... I have been in spired to try in all new lasgana recipe I just thought of. Thanks!
This tastes SO much better the next day,,,,can't sress that enough. I live alone so I cook this and freeze immediately. I'll pull one and put it in the fridge two days before I intend to actually eat it.
I think most soups and stews improve with age. Just like us women! :)
Love this! It freezes well, too.
This is my favourite recipe since becoming Plant-Based :) Thank you Chef AJ!
Just made this in my new Instant Pot, fabulous!
Just made this in my pressure cooker! Delish!
Holy cow! I just made this just as you said, it was totally amazing!!!
I am going to add Liquid Smoke to this! I've had it the plain way but like the idea of the liquid smoke! Thanks Chef AJ!
The electric ones are very safe. If you buy the Instant pot and use the code AJ you get $45 off. You only need to rinse the bulk ones, not the bagged ones.
This turned out good flavor, but watery and peas are not cooked, still hard. So I put it back in for another 8 minutes. Hope that works. I wonder if its because I let the steam out as soon as it was done. Maybe I should have let it steam more naturally and cool down on its own. I just was hungry and wanted to try it.
Maybe not the Whole Foods bag you seem to be using, but if you use regular split peas in a bag from Jack Rabbit or Goya or any other brand from a supermarket, you should sort and rinse. It says to right on the bag, in fact.
Almost forgot... Looks like a great recipe. On my short list of things to make soon. Great winter time food.
Will do!
I made this. It's super yummy!
You would use the Coupon Code "AJ" when you go to the Instant Pot website (RUclips won't allow me to spell out the address of the website in this post).
on the instantpot website
wonderful thank you!
I've been afraid to use a pressure cooker, too, because I imagine the lid blowing off while it's under pressure. But I think you've convinced me I need one! Do you have to sort and rinse all dried beans and peas that you buy?
Holy moly I need a pressure cooker now!
+David Mccord Me too...
Great recipe and can the dietitian hop up and down more in the next video please ? thank you.
Congratulations!!!
Update-- My hubby is now a vegetarian for 6 months!! I am so proud of him!!
I buy them in bags so no. In bulk, yes.
great!
Shouldn't you wash the split peas?
that is why it is optional.
Have you a written recipe?
Porter1315 yes in my book
Were those split peas pre-washed? I once bit down on a rock because I’m sure the person did not wash and sort the peas. A very important step with any meal that had dry legumes, lentils and split peas. Cheers
Yes, indeed
YAY!
Liquid smoke does add nice flavor but scares me more than a bit. Industrial bong water? The companies say, "trust us" but hard to believe that the very carcinogenic smoke it is made from somehow becomes totally safe in the end product. Perhaps small amounts no big deal for risk but somehow...I guess I'll stick to drinking my bong water ;)
Which book contains split pea soup
"The Secrets to Ultimate Weight Loss"
good to nkow
Hmmm, have you maybe forgotten to write rosemary on the list...?
(Thank you for YOU!)
Does the dietitian have a channel?
Awesome
Thank you!
Don't you have to soak the split peas overnight first, or just throw them in as is?
June Siegel-Hill No soaking required for split peas or lentils. Beans do require soaking.
I don't soak
but you didnt mention the size of your IP. I tried it and had soup all over. It was a mess!
I have a 3, 6 and 8 quart, but I make the soup in the 6 or 8 qt.
Is there Rosemary or no rosemary?
yes there is
Ah...
great!