how to freeze vegetables at home for winter in 3 easy steps | diy frozen green peas, beans, carrots

full recipe: hebbarskitchen.com/how-to-fre...
Music: www.hooksounds.com/
how to freeze vegetables | frozen peas, freezing green beans, freezing carrots, frozen mixed vegetables with detailed photo and video recipe. an easy and simple diy video recipe on how to store and make frozen vegetables at home. the video includes simple technique to freeze veggies like carrot, green beans, green peas and the all-purpose mixed vegetables. these can be easily done within minutes and frozen with a shelf life of more than 6 plus months for day to day and cooking.
how to freeze vegetables | frozen peas, freezing green beans, freezing carrots, frozen mixed vegetables with step by step photo and video recipe. frozen vegetables are still not familiar with indian audience and there are many misconceptions about it. many believe and prefer to have fresh veggies rather than using frozen food. however, with this post i would like to clarify one thing, it is not just healthy and flavourful to use, but also saves a lot of time in day to day cooking.

[@hebbars.kitchen]

which vegetables are you freezing?? Comment and let us know..
full recipe: hebbarskitchen.com/how-to-freeze-vegetables-frozen-peas/

[@my_lyricsworld]

I'll freeze carrot 😊

[@aanchalchandra212]

Peas.....for sure😇😇😇

[@bharatiagarwal6690]

Peas

[@sandeept7663]

I am freezing beans,carrots and sweet corn thank you for uploading this video it is very useful mam

[@anjum1004]

By freezing i think vitimns will disappear so better to buy fresh now a days in fresh vegetables only we are getting less vitimns if we boil freze then we just need to use like preservative vegetables

[@CurriesWithBumbi]

How much I wish I could use that hand waving technique for chopping my veggies.

[@ramani91133]

😄

[@sayeejagbandhu2303]

Hahaha 🤣😅

[@hebbars.kitchen]

@Curries With Bumbi 😁

[@hrishithakedage8338]

😂😂

[@ArchanaSingh-jp7eg]

😅

[@butterchickenisback]

The straw tip for sealing the plastic bags is so helpful, thanks!

[@studyted1493]

You can use the blanched water as vegetable stock in soups

[@cinnamonenglish-phonicsand5622]

This is very useful for stopping wastage and saving money, thank you!

[@s_s8489]

I would also suggest to use the leftover boiled water as vegetable stock in soups! Yes, the salt needs to be adjusted accordingly!

[@Vvpatel15]

Amazing idea...people in India feel odd but outside india everyone freeze and use this veg all the time...special the one we grow in garden as organic veg are costly to buy year around..thank you for sharing

[@deepthireddy3267]

Yes I do wonder same, people in india believe in fresh veggies and always cook same day. What would be the difference if we keep cut veggies ahead and use them later? Any nutrition loss? Or they would spoil? 🤔

[@celestial.dreamer7028]

@@deepthireddy3267no it won’t lose any nutrition. Infact it will stop losing any nutrients because you are freezing it’s time! So the one month frozen veggies will be even more nutritious when compared to the few days old vegetables in your refrigerator.
Only downside of freezing is that the texture will change

[@DrBrunoRecipes]

Wonderful idea. Greetings from Scotland 😊 Have a lovely day ♥️

[@preetigokhale4230]

Searching for so many days for this video thank you !

[@hindziyad6008]

No words ! It's very helpful 👍 really appreciate ❤️❤️❤️❤️❤️❤️

[@Blissfuljourney_]

Thanks for the vacuum seal technique..love it

[@nikitagajbhiye9744]

People in Antarctica will find it useful....great content

[@aminashaikh2480]

Superb....mam....This will definitely help us
to preserve your favourite vegetable for
longer time .Thanks mam ....
Have a lovely day ❤❤❤❤❤❤

[@juliaogundare691]

Very explanatory n straight 2d point, bravo 👏👏👏👏

[@chandakshirsagar5224]

Hi Archana, wonderful idea, thank God we are in Italy we get fresh vegetables, just to know is really good, thank you, lots of love from Rome

[@Superman-gh9xs]

Wow. Brilliant idea, thank you

[@Phoenix.219]

For ppl against freezing they can just skip this video.. I was watching this just bcz I wanted to see what they do although I know if I stay where I live I won't be doing this as it's a local region where these are basically winter veggies which u can buy easily and I being a milennial is used to that process so for me that's regular way but at many places ppl can't do that for different reasons so it's good idea.. Bcz even in my region frozen green peas are used when ppl wanna have peas in another season

[@uppanadam74]

Glad I found this!! Got umpteen dozen carrots...but only about three or four pea pods!! Might have to do a mixed bag!! Otherwise I would have thrown out the peas!! LOL!!

[@FeastOHome]

Wow very useful tips, I'll definitely try 👍👍

[@nikhilraov100]

In India we get these veggies 365 days a year

[@amruthas9783]

Yes

[@shelldie8523]

Yup but peas are cheap only in winter, I mostly do this for corn btw just so I don't have to keep shucking them

[@buttercups8616]

Exactly

[@manharbenrajput5691]

Not every area sometimes go to very far from our house for 200gram carrot etc

[@lynettescott1627]

Great ideas, thank you for showing how to use the straw to remove the air from the storage bag.

[@hebbars.kitchen]

Thanks a lot

[@haaziqsf9559]

Very helpful to preserve and use in lockdown

[@sahanazbegam6913]

I think this is very useful for those who in abroad

[@harinathch823]

Archana mam... lots of love ❤️❤️ for u and ur family and ofcourse to hebbars kitchen ..... lot's of love ❤️❤️

[@guptashalu.14]

❤LOVE YOU ARCHNA❤❤
🥰🥰🥰🥰😘😘

[@rajiskitchencreations]

Very good information.Thank you sister.❤️

[@asmajarrar86]

طباخة ماهرة ماشاء الله تبارك الرحمن ،اللهم بارك لك.

[@roja.k.p5832]

Thank you so much it's very helpful:-)

[@linkyhappylife2829]

I real love your presetetion.very use ful video.👌❤️.

[@tastebudscravings25]

I only stored it directly without blanching , used up within few weeks. Thanks for giving idea to store for months

[@hebbars.kitchen]

Most Welcome

[@pravalikapabba]

If i store directly beans would really become hard and when i unfreeze them, they just look lifeless :(

[@thejon002]

VERY USEFUL IDEAS
THANK YOU 😇

[@vaishalidharkar8419]

This video is really helpful.thanks for sharing

[@sowmyaashwin3255]

Wow!That's great.. Thanks a lot Maam

[@champof64]

Would be really nice if just by waving our hands over the ingredients they get peeled/ chopped/ ground, or cooked!!

[@prarthanashenoy485]

Thanks for the idea 🤗🤗

[@tjokroingrenada3056]

what is blench well ? how can you tell its well blenched ? how long should it boil ?

[@vidhatribhat9072]

Thank you mam, for good information....🙏👍🏻

[@shashiuppoor7980]

Thanks for this useful cheap n best tips.

[@meerapathak9193]

Too good maa'm.. 👏 Especially the methods. No talking only action👍🌟

[@jassicasoni4873]

Wow your style is so amazing ur the best mam 😘😘

[@deepthi4067]

Wow.......that is really good.....need to try this .......

[@leelasaran646]

Will definitely try this method

[@madhousenetwork]

very useful!. Thanks Archie avre

[@keerthi.N]

This video is very helpful....plzz make this type of videos also mam... Lots of love ❤️

[@anushahujare7449]

Your recipes ideas are too good
Love your recipes 👌 👌 👌 👌 👌 👌

[@akshayavarma3666]

Wow how the vegetables looking colourfully I like it but your idea is excellent

[@parualam42]

Hey Archana, u just amazing 👌👍💕🇧🇩

[@zohrajabeen4312]

Thanks for ur awesome tips

[@kaniishka8367]

So helpful & great video👍

[@tehelilsaiyed602]

Wow.. u win my heart 🥰

[@renusree8000]

I real love your presentation

[@cookncelebrate6662]

Nice 👍🏻 very helpful for busy people...

[@rukmanieswaran4122]

Useful tips hats off hebbars

[@Leana6517]

I have been searching for this for ages. Thanks for sharing. Is it advisable to follow the same method for carrot & bean juliennes as used in cooking noodles?

[@ganeshbp4735]

Wow good idea. Tnk u for this information

[@abhiramabhi2786]

Thanks a lott maam for the information

[@vinny5550]

Thankyou mam... Very Very Useful for me

[@madhumitaramesh1135]

Thank you so much 😀

[@sunny_25]

So.. Finally veggies are ready for cooking in winter

[@dachuskitchen8099]

Wooh nice idea thanks a lot mam I am a fan of your

[@vaibhavisarwadnya8254]

Superb!

[@cutepie9441]

Super madam 👌, I freeze green peas, happy sankranthi to u and Ur family

[@sunnychopra3918]

Do we really need to blanch the vegetables?
Do we need to create vacuum?

[@flavorofheaven4002]

Ohhh thanks dear.... really need this video.. stay bellessed

[@malathiramana6281]

Thnq so much madam...
Super...

[@sandhyaburugupally6164]

So nice archana garu & happy pongal

[@lakhtariamitesh2600]

Nice idea very helpful👌👍

[@sharadasworld5837]

Super useful tips 😍

[@neetagupta1895]

Useful......thanks for sharing

[@corysandy172]

Very helpful. Is blanching a must? If so about how long

[@nivedithavyasan]

Thank u dear for ur tips

[@vjeeva123]

Wow fantastic 👍

[@2MinuteRecipeschannel]

Super bro! Very helpful!!

[@prashurathi190]

Your recipes are really great👍
1st comment

[@pooja.goldensunrise]

Wow.. amazing hebbar , to store it for longer time... Anyways happy lohri

[@LessKnowm]

Super....... Excellent idea..... Keep uploading

[@annray3899]

I'm saving this video thankyou!

[@hebbars.kitchen]

Glad you liked it

[@mubarakspecialkitchenvlog]

Super nice

[@anushta]

When you are in Tamilnadu you don't need to do this except hill stations like ooty Kodaikanal especially in Chennai 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@hyderabadi135]

Why?bcoz of cold weather?

[@nsms1297]

Its ok for emergency purposes. Thank you for sharing.

[@vasavavarsha7718]

Great di... Very useful 👌👌👌
By the way happy makar Sankranti di...🎊🎊

[@deeptideepti6367]

Helpful one thanq mam

[@rajarajeshwari1943]

Wow...
Maam,
Happy sankranti...in advance...

[@somakitchenroutinechannel1318]

Very informative useful

[@MMRSISTERS]

Wow really wonderful

[@terracegar]

Fantastic idea

[@sulekhasaraj9749]

perfect..👍

[@RuchisEasyWay]

Very useful information...... 😊

[@SandeepJha2626605]

I was waving my hands over veggies for hours nothing happened

[@buttercups8616]

Lol😂 nice sense of humour

[@radhak5650]

@@buttercups8616 exactly

[@babycakes8434]

@ Sandeep Jha thank you for checking it for us🤣🤣🤣🤣🤣🤣🤣

[@chamuchamu7602]

Me toooooo

[@gayathrin6968]

🤣🤣🤣🤣

[@NajimasCookingVlogs]

👌thanks for sharing👋🤝

[@abhishekgowda738]

Good and great idea🤔🤗

[@healthyskitchen2483]

Sprb ideas keep going💚

[@rudra.s101]

Lots of love from kerala

[@cr7theg.o.a.t723]

Wow nice idea☺👍👍

[@vaishnavipatel_]

I never got soooo pure and perfect green peas , everytime I got that white peas.

[@MyRecipeBookA]

Use thik and log peas and store in freezer u got pure green peas

[@sadhanadate8786]

Very informative 👍👍

[@saarahmujiburrahman2884]

My first comment.. Thanks.. Expecting a lot like this..

[@MyRecipeBookA]

Congrats

[@ChefArnab]

This is very important video recipe...
Thank you for Sharing 👍

[@hebbars.kitchen]

Most Welcome

[@lintonpair]

Clean and keep your pea pods. They can be made into a highly nutritious soup, made into actual.pasta or even into roti

[@abhiramabhi2786]

Happy bhogi to u and ur family maam

[@christystone8751]

Good to know thanks