Good morning, Julia. Thank you for sharing these great meals. I’ll take whatever I can get of you, long or short but my favorites are long. Have a great week. ❣️🦋👩🍳
I like longer videos because even though I cook at home all day, part of my chill out time is watching cooking videos. Cooking videos & recipe books give me such good ideas to plan my week or try a new way of using an ingredient.🙂
I love the videos as they are...I like longer videos...short ones somehow seem not as personal....I like feeling like you are teaching me how to make something instead of just showing me...that bacon ranch pasta 😍😍😍 This why I have put on like 30 lbs 😂😂😂 Ohhhh btw I didn't see your response to my comment last week about being native american...and yes you def cooked the fry bread and taco ingredients exactly how they all do it! I love fry bread...esp with cinnamon sugar or cream and strawberries ❤❤❤
That you so much for the feedback sweet girl! I need to try fry bread with berries YUM! Ok honestly I have packed on sooooo much weight this past year 😂💜
Great meal ideas, as always! I like the length of your videos and don’t mind if they are longer. That said, I know how challenging it can be with raising a little person, etc. We’ll take whatever you can give 😊
I love the variety of your menu. I tend to get stuck in a rut of the same few recipes. I have a cast iron skillet but I am intimidated to use it. I’d love a video on how you wash and care for your skillet.
I couldn’t agree more I feel like I’m also in a recipe rut all the time! That is a really good idea to show how I care for my cast iron! I actually was scared of mine for the longest time but now I’m finally using it 😂💜
I make pizza dough in my bread machine. I set it in the morning and it is risen and perfect when I get home. I put it on the pan , add toppings, bake and make a salad. Dinner is ready in about 45 minutes. Love your channel!
The chicken ranch bake and the dessert look SO GOOD! Perhaps a 1/2 tsp. of vanilla extract in the cream cheese mixture would send it over the top. :) 20 minutes is the perfect amount for your videos - your recipes are wonderful and you are a delight!
Thank you so much Kim! I need to try that with the vanilla that sounds so yummy thank you so much I really appreciate you over here have a wonderful week! 💜
I love all these recipes!!!! The German pancake looks absolutely delicious I am making that for sure and the oven rack idea for chops is great. I make coconut encrusted chicken tenders and they get kind of soggy now I know what to do Thanks for sharing that tip!!! It does not matter how long the videos are I try not to miss them :*)
You are seriously such a good friend to me Jennieo! Coconut chicken tenders sound so delicious! I love that over rack idea I feel like you’d love it! Have a wonderful week my sweet friend!
@@JuliaPacheco You 2!!! Oh on the chicken tenders I mix apriciot jelly, dijon mustard, and red pepper flakes for the dip!!! Basically I dip the chicken in a Egg wash, then seasoned flour, back in egg wash, and then coconut flakes. I will let them dry on that rack a tad before baking and drizzle melted butter like your recipe!! :*)
I can’t wait to try that pasta recipe! It looks so good! I’m going to have to try the pizza crust, too, in case of another yeast shortage. Lol. Thanks for sharing! I like longer videos. :)
Great recipes as usual. I tried the navajo tacos this week. They were delicious. As far as the length of your videos, they seem a perfect length now, but try both ways. Have a blessed week.
I like the longer videos better just since we can see all the ingredients going in each recipe and seeing what you are making all week. Love your videos, hello from Colorado.
I'm already on my way to get the stuff to make the chicken bacon ranch casserole! 🤤🤤🤤 That looked and just sounded so yummy! I bet my picky significant other would love this too! Thanks Julia! Love your videos! Best of health to you, everyone in the comments and your loved ones! 💙❤️💙❤️
Well thank you so very much, Rhonda! I sure hope you enjoy this recipe. It definitely is a tasty one! And I hope everyone else you prepare it for enjoys it too. Have a great rest of your weekend and thank you for your loyal support here💜💜
Hi Julia, about 15-minute-long videos would be perfect for me but whatever length you choose, i'll watch the whole thing. Love your recipes and your videos are always interesting and helpful. I'm very happy to see your subscriber number seems to be growing each week. Congratulations on your success. You deserve it. :)
I loved this video. Great inspiration. I enjoy the longer Video's more time for you to show exactly how you've prepared the dish. However, as a Wife a Mom of a small baby, if the shorter videos work for you right now - I will still watch and enjoy them. Have a great week (this is an older video, but wanted to say I hope the packing and moving has gone well for you all)
I like both longer and shorter videos.....it just depends on what I have going on that day and what I have time for. But I will always watch it, even if I have to wait. 😀 That raspberry cheesecake bar looked so good!
I just recently made four of your meals for my family this week. They all loved them, and the meals were super easy to make and a delight! Thank you so much for sharing them with us!
Those pork chops looked yummy girl! i bet the tomato paste added so much good flavor to the shepherd's pie! I love all things cheesecake girl! Quick tip, If you set the graham crackers in the fridge or freezer for like 10 to 20 minutes it will help keep it from pulling up. The butter cools and that helps it hold together :) I've always used oil to help melt chocolate works great! yummy chicken dish too! looks so good!
Julia everything looked so good!!! I think I’m subbed to too many cause this just popped up in my feed two days later lol!!! I just love when you show delicious food regardless of length!!! Thanks for sharing hun xo ✌️💕🥰🇨🇦🙏
One thing I've learned about dough is if you let it rest for about 15 mins or so it's easier to roll out. So you can make the dough first. Then prepare toppings. Then roll out dough🙂
Hi Julia, great variety of meals this week. I can't wait to try them... I do not have a preference of short or long videos when it comes to your cook with me meals .. I could never get tired of watching you 💕 keep up the good work Young Julia, Bon Appetit 💖
A great idea for pizza dough is to make one big batch of yeast dough, let it proof and once it is divided into equal balls for pizzas, freeze it. That way you can just pull it out of the freezer whenever you want to make a homemade pizza :)
I can’t believe I’ve never thought of that thank you so much for that idea Laura I’ll definitely do that soon :-) I hope you’re doing well and have a great week💜
Julia Pacheco you’re most welcome! It’s been one hell of a week but I’m treading water. Haha. I hope all is well with you and yours and I thank you kindly for your reply. ❤️❤️
Love the 20 minute videos. You are always very through with directions and suggestions. If you cut it down to 10 minutes I feel like I may miss a little tid bit or secret step. We all know sometimes recipes don’t work out but advice on trying a different way or omitting an item is just fine. Love the hard work you do. 👍🏼👏🏼🥘🍽
I’m fine with your video lengths at 20ish minutes. Some people have super long videos, like over 45 minutes. That’s a big commitment of time for me. Yours are so interesting and inspiring. The pizza and Mac n cheese are definitely happening. Good job girlie.
I made one of your recipes from another one of your videos for Chicken Enchilada Soup...Omigosh my house smelled wonderful all day while it was cooking and it tasted so delicious! It was a cold day and the eveniing colder so I paired it with some cornbread rather than the tortilla chips. Thank you so much for sharing your recipes!
You just made my day thank you so much Dorothy I love your feedback! Serving it with cornbread sounds perfect! Thank you so much again I hope you had a wonderful Sunday 💜
I like how simpls your videos are and how you show what your doing. Your really good and ifnyou want my opinion I thinknyou should do both short and long. Never quit. Love your advice on what I can cook Ive watched u at work while enrolling my parts that come in. You keep me going. Thanks for all your help!!
Wonderful ideas! Quick, well balanced and a good variety. You said that you did not have a meat free meal this week, but anyone could easily do that with the pizza dinner. Instead of meat, they could do mushrooms, peppers, and olives or whatever. I also love that most of your meals are pretty budget minded. Love your videos and will keep watching. Looking forward to them!
You are such a sweetie Barbara! Thank you so much! I didn’t even think about the meatless meal with the pizza but that is definitely true! People could do a veggie pizza and it would be delicious. Have a blessed week 💜
Definitely think the 15-20 minute duration is better than having to cram everything into a 10 minute slot. My family is just me, Mrs Two-Legs & Mr Four-Legs and your videos give me many ideas to try out on those other two - thanks for all the effort you put into your channel.
Just found one of your video's I am 80 years old living on Social Security and I can tell your recipe's are tasty as well as thrifty. I will be trying a lot of these and like the way you give all the instruction so long video's are great.
I like the shorter videos, but I can and do make liberal use of the fast forward feature, so if they are longer, that’s ok. I work full time and just don’t have the time for longer videos. I do enjoy all your meal ideas!
Hi Julia. All the food looked so good. I am going to make the Bacon chicken ranch pasta bake. That looked so good. Thanks for sharing. Have a good week.
I tried this chicken bacon ranch recipe for supper last night, it was delicious! My husband had seconds! I'm fairly new to your channel and I'm loving it! I think you're awesome 😊
I like longer videos cause you have more details on them. And I can see clearly what you throw in 😆 I love your videos. Especially for this not so good cook like me😁I find them easy to make
I am so very happy to hear that! Thank you so much for sharing your positive feedback with me. Means the world to me to hear that your whole family enjoys my recipes! 🙌🏼
I made the shepards pie tonight. My husband also liked it. I watch your videos so much, my husband recognizes your voice! The length of the videos doesn't matter to me. I too want to try the chicken bacon ranch pasta!
I am so happy to hear that you both enjoyed the shepherds pie! And that is so funny that your husband recognizes my voice now. Thank you so very much for your loyal support and thank you so much for watching💜🙌🏼
One of your videos came across my recommendations I watch it and have been watching since...i I have subscribed to your channel...i will be trying a few of you recipes...thank you for a job well done....as for the time length I think its perfect as is...i was taught if it ain't broke don't fix it....again thank you !!!
Thank you for your videos 😊 also, thank you for flagging when each recipes start...I like watching your videos as I make your dinner and dessert recipes ideas ❤️
I feel like 15 minutes is the sweet spot...not too long, not too short. That's what I aim for in my videos anyway, but I'm not sharing yummy recipes, so I know it's different! :)
Great what’s for dinner as always, the shepherd’s pie is very similar to my own recipe 🙂 Also I like your videos as they are it’s why I subscribed after the first one I watched. I prefer them longer but I’d watch either way 😊
This pizza crust recipe appeared about 10 years ago on the one pot Chef who is David chilcott from Australia. I use it all the time and it is brilliant! :-)
Ok sweetie, these were some seriously good-lookin recipes. The German pancakes are really good. I've made them before, but as for the rest, they are just more to try. Sometimes when I make my pizza dough, I put Italian seasoning in the dough and if I forget, I sprinkle it on top of the dough and on top of the cheese I put on top. Then I usually put garlic butter around the edges. I'm pretty sure I got that idea from Jess on Jess and the boys, and it's a really good one. Now as for short or long videos, that's totally what's best for you sweetie. I'll take whatever you decide is best. Brinley is growing up so quickly, and I've told you before, you need to enjoy her. If that means shorter videos, then so be it. It's really most important to do what right for you in your life sweetie. I'm in North Carolina, and as old as I am, it still just amazes me that I can see you, and you're in Utah, twice week. I hope you have a very Blessed week and y'all stay as safe as you possibly can.
Oh Deb you are just so sweet! You have the biggest heart ever and I’m sure you’ve been told that your entire life! I’ll definitely give the pizza dough a try the way you do it! Yum! I hope you are doing well my sweet friend and have a blessed day! Thank you so much for the kindness 💜
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8 don't know about everyone else but I love the longer videos especially if it's someone I enjoy watching thanks for sharing
Me too!
You are such a sweetheart I appreciate you so much! Have a blessed week 💜
I like the longer videos as well
I love how you use many seasonings, makes a huge difference. Love your videos, always printing them out 👍🏼
You are so kind Kathryn thank you so much you made my day 💜
I would like longer videos. I have made lots of your recipes and I am always excited to see what new ones you have. Have a good day
You are seriously sooooo sweet I really appreciate you soooo much ❤️
I love the longer videos too! :)
Good morning, Julia. Thank you for sharing these great meals. I’ll take whatever I can get of you, long or short but my favorites are long. Have a great week. ❣️🦋👩🍳
Awwww you are seriously such a sweet friend to me I appreciate you so much ❤️💜
I really enjoy your what's for dinner videos, regardless of time. Thank you so much for all the ideas!
Thank you so much for your support that does mean a lot to me I hope you’re doing well :-)
I like longer videos because even though I cook at home all day, part of my chill out time is watching cooking videos. Cooking videos & recipe books give me such good ideas to plan my week or try a new way of using an ingredient.🙂
I totally agree with that! I love to wind down and relax to watch people cook! It’s amazing! Thanks for the support 💜
I love the videos as they are...I like longer videos...short ones somehow seem not as personal....I like feeling like you are teaching me how to make something instead of just showing me...that bacon ranch pasta 😍😍😍 This why I have put on like 30 lbs 😂😂😂 Ohhhh btw I didn't see your response to my comment last week about being native american...and yes you def cooked the fry bread and taco ingredients exactly how they all do it! I love fry bread...esp with cinnamon sugar or cream and strawberries ❤❤❤
That you so much for the feedback sweet girl! I need to try fry bread with berries YUM! Ok honestly I have packed on sooooo much weight this past year 😂💜
Great meal ideas, as always! I like the length of your videos and don’t mind if they are longer. That said, I know how challenging it can be with raising a little person, etc. We’ll take whatever you can give 😊
You totally just made my day! I appreciate you so much over here on my channel! Thank you so much my sweet friend 💜
The time is great. I don’t watch videos over 20 minutes by much. I have a life to. 😁
I truly appreciate the feedback thank you so much ❤️
I ‘love’ what’s for dinner meals long or short....I just love them!
You are sooooo sweet I Katharine (:
Wonderful meals today! Im thinking of trying them all, such a variety
Awww you are so sweet Mary! I hope you enjoy 💜💜💜
I love the variety of your menu. I tend to get stuck in a rut of the same few recipes. I have a cast iron skillet but I am intimidated to use it. I’d love a video on how you wash and care for your skillet.
I couldn’t agree more I feel like I’m also in a recipe rut all the time! That is a really good idea to show how I care for my cast iron! I actually was scared of mine for the longest time but now I’m finally using it 😂💜
🤤 that cheesy ranch chicken bake! 😍 Yum! Everything looked delicious!💜💜💜
Thank you so much Jess!
20 min videos are perfect!💗
Thanks for the feedback Alexis 💜
It’s always a pleasure to watch your videos ,Julia. I think the 20ish minutes videos are perfect. Keep being sweet and genuine!! Thank you!!
Thank you so much Bella (:
I love the time you have been doing, just as this video, Thank you. Don’t change. Your doing great..
I make pizza dough in my bread machine. I set it in the morning and it is risen and perfect when I get home. I put it on the pan , add toppings, bake and make a salad. Dinner is ready in about 45 minutes. Love your channel!
I definitely want a bread machine! Is there a brand you recommend? That sounds so simple just the way I like it!
Julia Pacheco mine is a Cuisinart. My mother gave me about 10 ago.
The timing of your recipes are fine. Not long and short either to decide if your going to make it for dinner.👍👍💕
The chicken ranch bake and the dessert look SO GOOD! Perhaps a 1/2 tsp. of vanilla extract in the cream cheese mixture would send it over the top. :) 20 minutes is the perfect amount for your videos - your recipes are wonderful and you are a delight!
Thank you so much Kim! I need to try that with the vanilla that sounds so yummy thank you so much I really appreciate you over here have a wonderful week! 💜
I still think it's so impressive that you make your own pizza crust!
Thank you for another great video! There were several recipes I think I’ll be trying. Have a great week!
I really hope you enjoy Cathy!!! Have a blessed week (:
Wow looks amazing thanks for sharing 🌈👍🏻
Thanks!
I love all these recipes!!!! The German pancake looks absolutely delicious I am making that for sure and the oven rack idea for chops is great. I make coconut encrusted chicken tenders and they get kind of soggy now I know what to do Thanks for sharing that tip!!! It does not matter how long the videos are I try not to miss them :*)
You are seriously such a good friend to me Jennieo! Coconut chicken tenders sound so delicious! I love that over rack idea I feel like you’d love it! Have a wonderful week my sweet friend!
@@JuliaPacheco You 2!!! Oh on the chicken tenders I mix apriciot jelly, dijon mustard, and red pepper flakes for the dip!!! Basically I dip the chicken in a Egg wash, then seasoned flour, back in egg wash, and then coconut flakes. I will let them dry on that rack a tad before baking and drizzle melted butter like your recipe!! :*)
I can’t wait to try that pasta recipe! It looks so good! I’m going to have to try the pizza crust, too, in case of another yeast shortage. Lol. Thanks for sharing! I like longer videos. :)
I think you’ll enjoy both recipes so much! My stores finally kinda have yeast thank goodness because I didn’t have it for a while! 💜💜
Great recipes as usual. I tried the navajo tacos this week. They were delicious. As far as the length of your videos, they seem a perfect length now, but try both ways. Have a blessed week.
I just watched that video and want to make them
I’m so glad you liked the Navajo tacos that makes me soooo happy! Thanks for the feedback it means a lot to me.
I like the longer videos better just since we can see all the ingredients going in each recipe and seeing what you are making all week. Love your videos, hello from Colorado.
Thank you so much Crystal that really helps me so much! I love colorado so much! Have a blessed week my sweet friend!
Whatever makes your editing easier, I watch either way! I’m always busy but find time to watch :) love your videos!!
You’re so sweet Melissa I hope you’re doing wonderful ❤️
I'm already on my way to get the stuff to make the chicken bacon ranch casserole! 🤤🤤🤤 That looked and just sounded so yummy! I bet my picky significant other would love this too! Thanks Julia! Love your videos! Best of health to you, everyone in the comments and your loved ones! 💙❤️💙❤️
Well thank you so very much, Rhonda! I sure hope you enjoy this recipe. It definitely is a tasty one! And I hope everyone else you prepare it for enjoys it too. Have a great rest of your weekend and thank you for your loyal support here💜💜
I love the longer videos! Also, I use copha which is basically refined coconut oil (no coconut flavour) with my chocolate toppings ☺️
Hi Julia, about 15-minute-long videos would be perfect for me but whatever length you choose, i'll watch the whole thing. Love your recipes and your videos are always interesting and helpful. I'm very happy to see your subscriber number seems to be growing each week. Congratulations on your success. You deserve it. :)
You just made my day thank you so much Paula! I really appreciate your feedback and kindness it means a lot to me! Have a blessed day 💜
I loved this video. Great inspiration. I enjoy the longer Video's more time for you to show exactly how you've prepared the dish. However, as a Wife a Mom of a small baby, if the shorter videos work for you right now - I will still watch and enjoy them. Have a great week (this is an older video, but wanted to say I hope the packing and moving has gone well for you all)
I like both longer and shorter videos.....it just depends on what I have going on that day and what I have time for. But I will always watch it, even if I have to wait. 😀 That raspberry cheesecake bar looked so good!
Thank you so much sweet girl ❤️
I just recently made four of your meals for my family this week. They all loved them, and the meals were super easy to make and a delight! Thank you so much for sharing them with us!
Those pork chops looked yummy girl! i bet the tomato paste added so much good flavor to the shepherd's pie! I love all things cheesecake girl! Quick tip, If you set the graham crackers in the fridge or freezer for like 10 to 20 minutes it will help keep it from pulling up. The butter cools and that helps it hold together :) I've always used oil to help melt chocolate works great! yummy chicken dish too! looks so good!
Aw thank you so much Kayla!!
I like longer videos. They seem to be more personal. Thank you for sharing!!!! Longer videos please.
All these recipes looked great! The pizza ... yum yum!
Thanks so much! I’m such a pizza girl!
More yummy recipes to try !! The shell pasta & chicken one looked delicious ! so enjoy watching your cooking channel :)
Thank you so much Rhonda! I hope you are having a wonderful start to your week (:
Julia everything looked so good!!! I think I’m subbed to too many cause this just popped up in my feed two days later lol!!! I just love when you show delicious food regardless of length!!! Thanks for sharing hun xo ✌️💕🥰🇨🇦🙏
You are so sweet thanks girl 💜
One thing I've learned about dough is if you let it rest for about 15 mins or so it's easier to roll out. So you can make the dough first. Then prepare toppings. Then roll out dough🙂
I’m so thankful for people like you! I’ll try that next time! Have a wonderful week 💜
To be honest, I don’t look at the length of videos. If it looks interesting, or someone that I enjoy I’ll always watch it!
That is seriously so good to know Kiera! Thanks for the helpful advice ❤️
Short videos, I find my self skipping parts with long ones. Love your recipes and voice overs.
That is really good to know! I appreciate it! Have a blessed week 💜
Hi! I love longer videos! Love your what’s for dinners. I’ve gotten so many ideas from you! Thank you!
Thank you so much Donna! 💜
Hi Julia, great variety of meals this week. I can't wait to try them... I do not have a preference of short or long videos when it comes to your cook with me meals .. I could never get tired of watching you 💕 keep up the good work Young Julia, Bon Appetit 💖
Aw Sue you are just a sweetie! Thank you so much for always being here for me, I greatly appreciate the support 💜💜
Fun Fact;
Shepherd's pie is when lamb is used and Cottage Pie contains beef. 👌
Your Cottage Pie looks scrumptious!
I love love love that fact thank you so much sweet friend
Hi Julia,
I think 15 minutes is about right.
I so enjoy your videos!
Cheers,
Darla x
A great idea for pizza dough is to make one big batch of yeast dough, let it proof and once it is divided into equal balls for pizzas, freeze it. That way you can just pull it out of the freezer whenever you want to make a homemade pizza :)
I can’t believe I’ve never thought of that thank you so much for that idea Laura I’ll definitely do that soon :-) I hope you’re doing well and have a great week💜
Julia Pacheco you’re most welcome! It’s been one hell of a week but I’m treading water. Haha. I hope all is well with you and yours and I thank you kindly for your reply. ❤️❤️
15-20 minutes! I watch them in bed before I go to sleep. 💜 already made 2 meals you have suggested! They were good 💜
You are such a sweetie!!! Thank you so much my friend have a wonderful week 💜
Julia thanks so much for sharing everything looked Yummy . I will be trying these especially the chicken & shells thanks again😇🙏
The chicken and shells were soooo yummy I think you’d love that recipe! Thank you for the feedback my friend! Have a blessed week 💜
The German Pancake was delicious. I made it today for early dinner. Easy too. Thanks!
That is so awesome to hear :-) thank you so much, have a great day
Love the 20 minute videos. You are always very through with directions and suggestions. If you cut it down to 10 minutes I feel like I may miss a little tid bit or secret step. We all know sometimes recipes don’t work out but advice on trying a different way or omitting an item is just fine. Love the hard work you do. 👍🏼👏🏼🥘🍽
Thank you so much for the input Yvette! I totally agree with everything you said! Thanks my friend (:
I like your 6 day videos. Love how you go right into cooking
I really appreciate the kindness Janie ❤️
I’m fine with your video lengths at 20ish minutes. Some people have super long videos, like over 45 minutes. That’s a big commitment of time for me. Yours are so interesting and inspiring. The pizza and Mac n cheese are definitely happening. Good job girlie.
You are so kind Belinda I really appreciate your feedback it means so much to me thank you so much 💜💜💜
I made one of your recipes from another one of your videos for Chicken Enchilada Soup...Omigosh my house smelled wonderful all day while it was cooking and it tasted so delicious! It was a cold day and the eveniing colder so I paired it with some cornbread rather than the tortilla chips. Thank you so much for sharing your recipes!
You just made my day thank you so much Dorothy I love your feedback! Serving it with cornbread sounds perfect! Thank you so much again I hope you had a wonderful Sunday 💜
I like how simpls your videos are and how you show what your doing. Your really good and ifnyou want my opinion I thinknyou should do both short and long. Never quit. Love your advice on what I can cook
Ive watched u at work while enrolling my parts that come in. You keep me going. Thanks for all your help!!
Thank you so much! I really appreciate it :-) have a wonderful week!
You always have such simple wonderful food ideas. I recently tried out your dutch oven recipe and it has quickly become a family favorite!
Aw thank you Joanne! That delights me that you enjoyed the Dutch oven recipe ❤️
Wonderful ideas! Quick, well balanced and a good variety. You said that you did not have a meat free meal this week, but anyone could easily do that with the pizza dinner. Instead of meat, they could do mushrooms, peppers, and olives or whatever. I also love that most of your meals are pretty budget minded. Love your videos and will keep watching. Looking forward to them!
You are such a sweetie Barbara! Thank you so much! I didn’t even think about the meatless meal with the pizza but that is definitely true! People could do a veggie pizza and it would be delicious. Have a blessed week 💜
@@JuliaPacheco Thank you for your reply. I will keep watching. Hope your channel grows, grows, grows.
Definitely think the 15-20 minute duration is better than having to cram everything into a 10 minute slot. My family is just me, Mrs Two-Legs & Mr Four-Legs and your videos give me many ideas to try out on those other two - thanks for all the effort you put into your channel.
You are so kind! Thank you so much I truly appreciate you over here on my channel everyday! Thanks again have a blessed week (:
You amaze me with your yummy recipes for your young age...lucky family..enjoy your love of cooking ❤️
Thank you so much Cindy you are so kind to me we really do appreciate you over here❤️
As long as you like, I love them! x
I use lemon pepper in everything! :)
Just found one of your video's I am 80 years old living on Social Security and I can tell your recipe's are tasty as well as thrifty. I will be trying a lot of these and like the way you give all the instruction so long video's are great.
Thank you so much! I appreciate you so much over here at my channel! I’m sure you are a wonderful cook. Have a blessed day (:
I like the shorter videos, but I can and do make liberal use of the fast forward feature, so if they are longer, that’s ok. I work full time and just don’t have the time for longer videos. I do enjoy all your meal ideas!
That is really good to know Sheila I love the advice you are so sweet! Have a blessed week ❤️
Hi Julia.
All the food looked so good. I am going to make the Bacon chicken ranch pasta bake. That looked so good. Thanks for sharing. Have a good week.
Thank you so much my friend! I think you will love that one! Have a wonderful week 💜
I tried this chicken bacon ranch recipe for supper last night, it was delicious! My husband had seconds! I'm fairly new to your channel and I'm loving it! I think you're awesome 😊
You are so sweet Melissa! I’m so glad you enjoyed it! I really appreciate you over here 😘
Shepherd pie looks good
It’s definitely one of my favorites! Thanks my sweet friend!
Thanks for all of your great videos. The longer the better!
Thank you So Much ❤️
I like longer videos cause you have more details on them. And I can see clearly what you throw in 😆 I love your videos. Especially for this not so good cook like me😁I find them easy to make
Thank you so much Ruby! I really appreciate it :-)💜
I think both lengths are fine but I probably prefer the 20 min videos just bc they are so enjoyable!!!!! 😍😘
Thank you so much Kristen you are so sweet! Have a blessed week!
❤️❤️❤️❤️Loooooooonnnnnnnnnggggggeeeerrrrr ❤️❤️❤️❤️
This is adorable 😂❤️❤️❤️❤️ thanks girl 😘
To be honest a lot of people I prefer shorter videos but I love your long videos! Feels like learning new recipes w a friend 💗💗
I really love that feedback you just gave me that was also so sweet of you to say you are always my friend cooking with me💜💜😘
Any size video is great! Keep em comin! Love your work. My whole family loves your work!
I am so very happy to hear that! Thank you so much for sharing your positive feedback with me. Means the world to me to hear that your whole family enjoys my recipes! 🙌🏼
That shepherds pie looked amazing!
It was so so yummy thank you Shauna I hope you’re doing well❤️
Hello, I always like the longer cooking videos. Your dinners look amamzing!
Thank you so much Claire! I appreciate you! 💜
😻😻😻oh my goodness I can taste the pancake!
i love the longer whats for dinner
that pizza looks amazing Julia!! :D yum!
Thanks my sweet friend!
15-20 minutes is usually the most I can watch 😊 Your videos are great!
Thanks Cheryl 😘
I love your longer videos! Enjoy your content alot thanks for sharing your recipes 🥰
That is so sweet of you to say! Thank you so much my friend! Have a wonderful week 💜
@@JuliaPacheco awww well thank you love, you also!!! 💕
I love longer videos! Love your content! ♥️
Thank you Stephany!
I love the longer videos!
Always enjoy your channel, also enjoy the longer cooking sessions. You can include more information
Thank you so much Kathy I really appreciate the feedback it seriously helps me so much 💜 have a blessed week!
I like the longer videos. You always have great ideas.
Thank you so much Valerie💜
I made the shepards pie tonight. My husband also liked it. I watch your videos so much, my husband recognizes your voice! The length of the videos doesn't matter to me. I too want to try the chicken bacon ranch pasta!
I am so happy to hear that you both enjoyed the shepherds pie! And that is so funny that your husband recognizes my voice now. Thank you so very much for your loyal support and thank you so much for watching💜🙌🏼
I just found your channel and you are a fantastic cook. Wow. I’m impressed
I really appreciate it that means so much to me! Have a very wonderful day :-)
Thank you for the great meal ideas!! I prefer the longer videos.
Thanks for the feedback ❤️
Tonight we made the chicken bacon ranch bake (used regular elbows). It was a hit in our house.
I’m so happy to hear you all enjoyed it!! That makes me soooo happy! (:
WOW...you never disappoint. My blood sugar level went up about 200 points looking at that dessert HA❣️
You are so sweet Stacey! I couldn’t agree more my blood sugar level is probably not even on a chart 😂❤️
Definitely longer videos!
Thanks for the feedback it’s really appreciated 💜
One of your videos came across my recommendations I watch it and have been watching since...i I have subscribed to your channel...i will be trying a few of you recipes...thank you for a job well done....as for the time length I think its perfect as is...i was taught if it ain't broke don't fix it....again thank you !!!
You are so sweet Debra! Thank you so much I really do appreciate the support it means so much to me 😊
Longer please! I love long vids
That’s so good to know thanks so much 💜
Thank you for your videos 😊 also, thank you for flagging when each recipes start...I like watching your videos as I make your dinner and dessert recipes ideas ❤️
I feel like 15 minutes is the sweet spot...not too long, not too short. That's what I aim for in my videos anyway, but I'm not sharing yummy recipes, so I know it's different! :)
Thanks for the feedback girl 💜
Is there anyway you can do a video on just salads? Your salads look so good
Julia! Love your videos:)
Longer videos :)
Thank you so much I truly appreciate you (:
Great what’s for dinner as always, the shepherd’s pie is very similar to my own recipe 🙂 Also I like your videos as they are it’s why I subscribed after the first one I watched. I prefer them longer but I’d watch either way 😊
Thank you so much Amy! I’d love to have you make your sheppards pie for me 😆 I’m sure you are a fantastic cook!
Julia Pacheco ah I’d love to! I do try, I love to cook and bake for people and see their faces when they eat my food haha
This pizza crust recipe appeared about 10 years ago on the one pot Chef who is David chilcott from Australia. I use it all the time and it is brilliant! :-)
Awesome recipes as always 😍I prefer the longer videos
Thanks Lorie 💜
Ok sweetie, these were some seriously good-lookin recipes. The German pancakes are really good. I've made them before, but as for the rest, they are just more to try. Sometimes when I make my pizza dough, I put Italian seasoning in the dough and if I forget, I sprinkle it on top of the dough and on top of the cheese I put on top. Then I usually put garlic butter around the edges. I'm pretty sure I got that idea from Jess on Jess and the boys, and it's a really good one. Now as for short or long videos, that's totally what's best for you sweetie. I'll take whatever you decide is best. Brinley is growing up so quickly, and I've told you before, you need to enjoy her. If that means shorter videos, then so be it. It's really most important to do what right for you in your life sweetie. I'm in North Carolina, and as old as I am, it still just amazes me that I can see you, and you're in Utah, twice week. I hope you have a very Blessed week and y'all stay as safe as you possibly can.
Oh Deb you are just so sweet! You have the biggest heart ever and I’m sure you’ve been told that your entire life! I’ll definitely give the pizza dough a try the way you do it! Yum! I hope you are doing well my sweet friend and have a blessed day! Thank you so much for the kindness 💜
Hello! I will watch shorter videos more often than longer ones however your videos always go by quickly cause they are interesting🌻
Aw you made my day Kelli! Thank you so much! I’ll keep that in mind 💜
Your dinner ideas are just what I needed! Thank you!!!