Veg Momo & Red Chutney Recipe | Street Style Veg Momos Recipe ~ The Terrace Kitchen
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- Опубликовано: 10 сен 2024
- Presenting you the second recipe of veg Momos. Very first video on this channel was of veg momos, but this recipe one is different compared to that recipe. Do watch full video and give this recipe a try. Enjoy!!
[INGREDIENTS]
To make chutney:
- 1 Small Onion
- 1 Big Tomato
- 1/2 Cup water
- 1/2 Inch Ginger
- 10 Small cloves of garlic
- 5 Spicy red chillies
- 10 Kashmiri or Byadgi red chillies
- 2-3 Tsp of tamarind pulp
To make stuffing:
- 2-3 Tbsp Oil
- 2 Tbsp Finly chopped garlic
- 2 Tbsp grated ginger
- 1 Big size finely chopped onion
- 1/4 Cup grated or chopped carrot
- 250 gm finely chopped cabbage
- 2 Tbso soy sauce
- 1/2 Tsp chrushed black pepper
- Salt to taste
To make the dough:
- 2 Cups all purpose flour
- Salt to taste
- Some water
[PRODUCTS USED]
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#VegMomos #Momos #MomoChutney #TheTerraceKitchen
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I wonder the society member would blow out with such delicious smell of the food you make on the terrace 😋
I have made this recipe at least 10 times😘 ... It taste delicious and came out very beautiful . I rolled the dough just like urs one and it didnt even stuck to my steamer. Thankkk you 🙏🏻💖. Well i am 12 years old😅
I tried this !! It came out perfect!! All your recipes are awesome!! I love it!!
I really love how your receipes are so simple yet delicious. I personally look for your receipes whenever I want to try making new dishes. All the best 😊
Great recipe. ....Tried it today ... Couldn't master the shape but it tasted fine .. My family loved it ... Thank you for the recipe ma'am..
I tried this reciepe. The taste came out exactly like those street momos ..thanks for the reciepe.,
Everytime i make momos, i follow this recipe ! Momos turn perfectly and they are really very very tasty to eat👍🏻.
I tried these today....turned out amazing🤩
Thank you for the recipe....i was hesitant to try but i am glad i made them❤
The recipe is awesome. I tried it and made steamed and fried momos from same filling. The taste was greAt but the chutney was extremely spicy and had to mix tomato sauce to it
And I would like to say dat the momos was absolutely delicious 😋😋 thank you for sharing the recipe with us 😊👍👍
I like your all the recipes.I can follow these recipes without any hesitation.All the recipes comes out really good. Thank you.
Vah mem 👍
🤤
2 Koyal bird speak together..in the intro... enjoyyyyy the recipe...of one mah fav. Momos...❤️❤️
What a joke 🤣🤣🤣
I tried today.. taste was yummm ... Only the momos, chatni I bought ready made... Thank you for the simple and yummy receipe...
Tempting
Loved the recipe thanks ma'am for this easy recipe
Superb
Niceeeeeee video
I made them today........
Turned out amazing 😋😋😋
Thanks for the recipe♥♥
These are best ever these as perfectly fine these in these.
Tried this recipe today.... nd came out very tasty as your other dishes😊😊😘😘 just used aata instead of maida for the dough.....just awesome...luv u😘♥️
I tried this...very nice recipe..thanks
Tried this momo recipie and it came out tasty😍
subscribe krne pr majboor kr dia aapne...welldone..
waise mai aapke recp follow krti.hum
tysm😊
Priyanka can u plz make a video on best affordable chopper to buy
Waaaaaaaaaoooo so easy 😍😍😍 muh mai niagara fall aagaya 🐼
How much of each to put for about 15-20 momos
Please speak in hindi, because there are many people who don't know English very well . So, it is difficult to them to understand what you are saying .
I was searching from 2years before bt NW I got it
Cover the plate upside down 😊👏🏻👏🏻👏🏻👏🏻👍
Beautiful prepared
It turned out yum😍❤
Simple & perfect recipe...I will try to day..👌✌Thanks.
I have a question all purpose flour is bad for health so can I use rice flour
You can use wheat flour. Please check out healthy version of the same on my profile if required ☺️
GOD BLESS YOU AND YOUR CHANNEL WITH MILLIONS OF NEW SMILES! KEEP GROWING AND SMILING ✨
how do we come to know if the momos are fully cooked or not?
Nice recipe 😋
I have tried this it is very good recipes
Super
👏👏
How sweet 😋😋👍👌
Can we make without kashmiri lal mirch
I tried this today nd it turned out super awesome.. my family loved it too; ty for recipe
What's the serving size?
Can we make chutney by powdered red chilli?
Can i use the same chilli sauce which u used in pizza for momos too
Superb...👌👌👍
Hi Priyanka. Thank you so much for all the videos you post. They are all great and have helped me cook a lot many recipes. I just need to know if we can make momos in advance and store and preserve them like in freezer.. pls do reply on this. Thanks in advance
Warm water or room temperature water?
Which chopper do you use?
Mam u said it wrong 😅!(u said: saute until the Rawsmell of the onion is gone).It is ginger not onion 😁
I tried the momos taste as always good but the outer layer became very hard why? 😞
Please make a video on how to make marshmallow
I just love the shape of those cute momos😁😍No doubt it must be delicious😋
Did u add salt in chutney??
Yes
Even without doing saute you can ready the stuffing
1:29 u didn't even added onion at that time u told sauté garlic and onion well......... Is it a mistake?
This momo makes me groove🔥
Its a vibe🤙🏻
Hey priyanka ... Is it a necessity of tamarind pulp .... Can I use something else??
Hey! You can use lemon juice..
I don't have lemon😅😅.... Sorry is there any other substitute?
@@sabithayashu8627 use vinegar
@@adityapratapsingh3719 thanks !!
Very Nice,Looking Awesome and Delicious
Delicious recipe thank you ... I have a one question..is it necessary to add tamarind pulp in chutney or not ??
You can add lemon juice instead of tamarind..
@@TheTerraceKitchen Thank you for your quick reply and this one option as well. 👍
Can we use wheat flour instead of maida
Yes u can use flour , it will come out great
Great Recipe 👍
Loved the shape of Momo😋
Delectable 😊
I tried it today I didn’t like chutney in taste . I didn’t understand why to use tamarind in Chinese recepie when we r using tomato for sour taste.
Tamarind gives it more taste dude!!
😆
can we make momos without carrot
Didi where u got bamboo box in chicken momos
Hi. I enjoy ur videos. Am making this right now. Soya sauce amount - video sez 2 teaspoons while in the description box it says 2 tablespoons. Thank you for the many previous videos. God bless for continued greater success ❤
Hi Priyanka... Can you pls give us the mustard sauce recipe that goes with the momos. I had it in Mainland China restaurant
Perfectt
I try at my home so taste 😋😋😋
perfect momo & chutney.. and the pattern has turned out so beautiful
tunduri momos ki receipe share kariye plzz....
Yummmmmmm😍😍😍😍😍😋😋😋😋😋
Mouth watering recipe di my special favorite MOMOS thank you love from Rajshree to you Priyanka. Dii bye 😍😍😍😍🥟🥟😀😀
Can I skip soya sauce ?
You can if you don't have it
@@TheTerraceKitchen thank u for the reply ❤
U r the real cook
Lovely 👍🏻
Can we preserve it??
Someone please help me.. it is hard to roll maida as it u roll bigger it just gets smaller so lot of work is needed in rolling and i get irritated 😥😭
Apply some dry maida and then roll
@@TheTerraceKitchen i did but its still same but when i see ur videos, u roll easily.
@@harpreethumpal7164 you can try using some press machine. Like papad maker or roti maker. Apply oil and then press.
I cooked today it turned out great my all family members liked but in chutney I didn't put tamrid after that also chutney taste is like street style one amazing.... Thank you for this recipe
Bahut yummy bana dii
It's fantastic 😍😍🤩🤤
Hi priyanka.. love your videos. Just wanted to share a cute coincidence. I upload videos on Saturdays as well. I always recieve notification of yours while uploading mine ❤
Cooking videos?
Woww yummy😋
What happens if we over steam the Momo?? Mine got little stiff...don't know why...
Yes that's what happens if you over steam. Same happens while steaming idli as well.
@@Garginess hi how to know if momos are cooked ?
@@deekshasooryananda steam 6 to 8 at a time. Don't overcrowd them. And if you like soft momos like we get outside, steam for 10-12 minutes. Please check the video for the same on my profile if required 😊. I prefer it little kadak type so I steam for around 20 minutes.
@@Garginess Thank you so much my little neighbour asked me to make momos for her , I think soft momos will be best for her
@@deekshasooryananda So cute. Yes soft ones will be better. Be careful with the chillies. Good luck. Please share your experience later 😊
Mouth watering momo recipe
Wow nyc video
Superb💪💪☑☑😘
At 1:30 you said onion instead of garlic
U r my favorite ❤️ and u r channel is also my favorite on RUclips 😋
Why my momos turn PALE YELLOW after steaming. How can this be avoided as the momos we get in market are so WHITE.
Add cornflour to dough
@@gagneeshsethi5464 thank you for your Answer ..but how much quantity..for example I am using two 2cups (250gms) of flour..then how much corn flour has to be used?
@@carpediem4011 just add 1/10 but it will make the sheets a bit elastic
@@gagneeshsethi5464 thanks a lot for your inputs.God bless u.
Its mouthwatering😋😋😋
Please do share veg stir fry recipe😊
You are super duper talented. Nd the best part is ur videos r helpful not just for time pass. Words r not enough ❤️❤️❤️❤️👍👍
My mom tried today in lockdown...And it turned so tasty😋 thank you for your recipe
Loved it.. Plz show momos with chicken mixture
Your English is so fluent 🤗👏👏
Please upload the recipe of kachori
Apny fry q nhi kia
😀 Is this veg momo ? So why add onio6or garlic???
Onion and garlic are not non veg.
Ohhh realy
@@moumitabiswaskhan3902 yes they are vegetarian