How to Make a Classic Traditional Kutsinta Recipe (Native Kutsinta 2 Layer)

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  • Опубликовано: 3 окт 2024
  • Learn how to make a classic traditional Kutsinta recipe! In this video, we'll show you how to make a 2 layer Kutsinta, from ingredients to cooking instructions. This is a great recipe to make if you want to learn more about traditional Kutsinta cooking techniques.
    If you'reinterested in traditional Kutsinta cooking, then this recipe is a great way to start. It's simple to follow and easy to make, so don't hesitate to give it a try! After watching this video, you'll have a taste of traditional Kutsinta cooking that you'll never forget!
    ♦️Here's the complete Ingredients
    2 3/4 cup warm water
    1 cup brown sugar
    2 tsp lye water
    1 cup all purpose flour
    1 cup cassava flour
    second layer:
    1 cup warm water
    1/2 cup brown sugar
    1 tsp lye water
    1 cup glutinous flour
    1 tsp annatto seed dissolve to 2 tbsp water
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Комментарии • 28

  • @MaricrisMendoza-w6r
    @MaricrisMendoza-w6r 11 месяцев назад +1

    Ganto Yung texture na gusto ko SA kutsina yung maligat. 😍 Sana magawa ko din to

  • @Janetventuretv
    @Janetventuretv 4 месяца назад +1

    yummy😮

  • @ArnieBae
    @ArnieBae Год назад +1

    i like your style. thanks

  • @fukumoristar7176
    @fukumoristar7176 Год назад

    Maganda pag kaka luto mkunat at hindi malabsa tunay na kutsinta very nice❤

  • @FoodyArts
    @FoodyArts Год назад +1

    Ang sarap naman nyan. Thank you for sharing this recipe.

  •  Год назад

    This looks AMAZING!!

  • @jessamaeduque7666
    @jessamaeduque7666 День назад

    Hi mam yung sa first layer po ba hihinatyin sya maluto 12-15mins bago ilagay 2nd mixture

  • @MichaelMacalino
    @MichaelMacalino Год назад

    Very nice 👍👍

  • @Donna-e8o
    @Donna-e8o Год назад +1

    Pwede po bang rice flour instead of cassava flour? Wala po kasi dito sa NZ. Thank you po

  • @GemmaCabanes
    @GemmaCabanes 8 месяцев назад

    Pwede cassava starch instead cassava flour po kasi wala pong mahanap na cassava fkour

  • @rosemendoza5837
    @rosemendoza5837 Год назад

    Mam pde ba to sa aluminum tray kung wala baking pan?

  • @mariloudejesus4302
    @mariloudejesus4302 Год назад

    Mam pwede pong dadin ng saging kung wala po ako available n parchment paper? Salamat po

  • @mariloudejesus4302
    @mariloudejesus4302 Год назад

    Mam pwede po dahon ng saging? Wala ksi ko parchment paper, salanat po

  • @christinnesantos7232
    @christinnesantos7232 Год назад +1

    HELLO? GOOD AFTERNOON? GUMAWA PO AKO NG NATIVE KUTSINTA. BAKIT PO GANUN ? ANG PAIT MASYADO. MALI PO YATA YUNG SUKAT NA 2TBSP. LIHIYA. ? 😂😂

    • @ricardomarfil3256
      @ricardomarfil3256 Год назад

      2tsp.lyewater not 2tbs. Kaya papait ngayan ginawa mo.

    • @JoannaMayTapangPerez
      @JoannaMayTapangPerez  Год назад

      2 tsp lang po, magkaiba po yung tbsp and tsp. check nyo nalang po yun nasa video.

    • @jessamaeduque7666
      @jessamaeduque7666 День назад

      ​@@JoannaMayTapangPerez yung full recipe nyo po sa last part 2tbsp lye water po nakalagay

    • @jessamaeduque7666
      @jessamaeduque7666 День назад

      ​@@JoannaMayTapangPerez na confuse po siguro 2tbsp po kase nakalagay sa recipe nyo sa last part