Awesome mate I came here looking if anyone else had the idea Id be surprised if someone doesn’t make a compact unit idea with an old style grinder perhaps with ceramic coated grinding plates to eliminate oxidation etc I’m sure if someone brought out a small compact unit it would sell very well as you can do mashed potatoes purée the lust is endless of the uses and I swear pasties I’ve had with ground meat from a hand grinder tastes better and more fluffy and and light than most pasties you buy today !!!
If you try and purchase a motor and gearbox good luck purchasing one for less money then you can buy a whole hoist unit at Harbor freight I'm gonna do exactly the same thing u did thank you so much for the video 👍
Awesome how that nifty drive coupling worked out huh! lol Sweet! One piece of advice, take it or leave it. When you slide the components together you shouldn't have to lift one side or the other for the fit. If you do, make the necessary adjustments with shims so the alignment is as close as possible. It'll save your bearings from premature failure. Could be part of the cause of motor noise under the load also? Still, nice work brother!
Hi, the high tensile bolt is stronger than the force from the motor/gearbox shaft. It has been used for years now without issue. You are right tho, if the bolt were to snap it could be fun getting it out…
@@GrantWyness just gotta make sure I have the bolt strength 😅, you don't want to use those cheap ones and mess up this grinder. Would be perfect if you could install some kind of pedal to switch it on and off. Ill try to do this with my grinder too. Thanks
Hi, the shaft is without bearings and relies on one nylon thrust washer. If you used it heavily everyday the tinplating would wear off the shaft and rust if not treated after washing. Mine is used often and is still in good condition 👍🏻
@@GrantWyness Hey Grant, very helpful, thank you. Your info helped me place an order for a meat grinder today, and am hopeful that the 32 size will be sufficient. I like the direct drive option that you have created here. Cheers mate.
Hi John - the fish wouldn’t stand a chance with this setup, but If you can get a winch the next size up from mine the extra power is always a good thing
Nice job. I'm looking for a mincer at the moment and your videos are swaying me towards this Tre Spade 22, but I'm trying to determine if just the stainless No8 is enough for me. Funny you mentioned it's whitworth as that that is the standard my old Myford lathes use! Wouldn't have to faff as much to make a drive bolt! I know it's been 3/4 of year, but some ideas for motorising. If you mount the motor below, you could use pulleys and belt drive it. Would make it easier to dismantle to clean, use less counter-top space and give you some height to drop into a bowl. Secondly, get some nice stainless dowels the right size for the mounting holes and if they were tall enough and set deep enough into the mincer's wooden base, the mincer can't twist it's way out. Simple as dropping it on or pulling it off! Any minor give/twist from the torque should be safe due to a pulley and belt.
Hello, all your suggestions are superb and they would make a very personal grinder to-boot. The 22 is the smallest grinder I would use for home sausage and chorizo making - if you intend to make the odd meatball mince and suchlike the smaller unit would do perfectly. All the best 🍻
@@GrantWyness I'd like to try my hand at the odd bit of sausage making, but the primary use would probably be burgers. Would the recommendations remain the same?
Hi Dan, the spindle speed needs to emulate the crank speed of a human - too fast and the casting and coating will wear rapidly. Eyeball your motor and see if you’re in the game…
Innovative use of the motor and your coupling method was a bit of luck and genius. I did this with a Porkert and used a higher speed, @ 150 rpm's. Here is a test run: ruclips.net/video/asCPLzvwK4Y/видео.html
What a great way to repurpose the motor and gear box. Thank u kindly for the video. Cheers 👍
Awesome mate I came here looking if anyone else had the idea Id be surprised if someone doesn’t make a compact unit idea with an old style grinder perhaps with ceramic coated grinding plates to eliminate oxidation etc I’m sure if someone brought out a small compact unit it would sell very well as you can do mashed potatoes purée the lust is endless of the uses and I swear pasties I’ve had with ground meat from a hand grinder tastes better and more fluffy and and light than most pasties you buy today !!!
A beautiful piece of engineering!
If you try and purchase a motor and gearbox good luck purchasing one for less money then you can buy a whole hoist unit at Harbor freight I'm gonna do exactly the same thing u did thank you so much for the video 👍
Awesome how that nifty drive coupling worked out huh! lol Sweet! One piece of advice, take it or leave it. When you slide the components together you shouldn't have to lift one side or the other for the fit. If you do, make the necessary adjustments with shims so the alignment is as close as possible. It'll save your bearings from premature failure. Could be part of the cause of motor noise under the load also?
Still, nice work brother!
Fab comment 👍🏻 You are absolutely right, alignment should without fuss - this prototype was ugly in construction and has now been beautified.
Any chance the bolt head attached to the worm would snap? Would need a screw extractor just in case.
Hi, the high tensile bolt is stronger than the force from the motor/gearbox shaft. It has been used for years now without issue. You are right tho, if the bolt were to snap it could be fun getting it out…
@@GrantWyness just gotta make sure I have the bolt strength 😅, you don't want to use those cheap ones and mess up this grinder. Would be perfect if you could install some kind of pedal to switch it on and off. Ill try to do this with my grinder too. Thanks
just great idea ching ! thanks from usa.
For the long term look into a jaw coupler. They cut down on bearing wear.
Totally agree Clay 👍🏻
Overload insurance?
Que boa ideia parabéns
Does your TreSpade grinder have bearings for the auger shaft? If not, have you experienced much friction damage on the shaft? Tx
Hi, the shaft is without bearings and relies on one nylon thrust washer. If you used it heavily everyday the tinplating would wear off the shaft and rust if not treated after washing. Mine is used often and is still in good condition 👍🏻
@@GrantWyness Hey Grant, very helpful, thank you. Your info helped me place an order for a meat grinder today, and am hopeful that the 32 size will be sufficient. I like the direct drive option that you have created here. Cheers mate.
Boa noite da pra moer carcaça de frango?
Olá, sim, você pode moer frango no nº 22, mas você pode querer um motor de elevação maior se estiver moendo muitos ossos da perna. Feliz moagem...
Perfect
Hey. Do you think this motor would be able to mince a fish frame?
Hi John - the fish wouldn’t stand a chance with this setup, but If you can get a winch the next size up from mine the extra power is always a good thing
@@GrantWyness awesome!! Sorry I did not see the spec of your motor?
@@GrantWynessExtra power a man's go to solution. 🤣
Nice job. I'm looking for a mincer at the moment and your videos are swaying me towards this Tre Spade 22, but I'm trying to determine if just the stainless No8 is enough for me. Funny you mentioned it's whitworth as that that is the standard my old Myford lathes use! Wouldn't have to faff as much to make a drive bolt!
I know it's been 3/4 of year, but some ideas for motorising. If you mount the motor below, you could use pulleys and belt drive it. Would make it easier to dismantle to clean, use less counter-top space and give you some height to drop into a bowl.
Secondly, get some nice stainless dowels the right size for the mounting holes and if they were tall enough and set deep enough into the mincer's wooden base, the mincer can't twist it's way out. Simple as dropping it on or pulling it off! Any minor give/twist from the torque should be safe due to a pulley and belt.
Hello, all your suggestions are superb and they would make a very personal grinder to-boot. The 22 is the smallest grinder I would use for home sausage and chorizo making - if you intend to make the odd meatball mince and suchlike the smaller unit would do perfectly. All the best 🍻
@@GrantWyness I'd like to try my hand at the odd bit of sausage making, but the primary use would probably be burgers. Would the recommendations remain the same?
Hi matey hows it going? Still working well or nah?
@@ugursenturk5860 Hi, the setup is good and still working after hundreds of grinds 🥂
Motor kac kw rodüktor kac d/d
Great video !! Would a lift motor with a speed of 32.8 feet per minute be too fast? Or would that work do you think?
Thanks !!
Hi Dan, the spindle speed needs to emulate the crank speed of a human - too fast and the casting and coating will wear rapidly. Eyeball your motor and see if you’re in the game…
Please, how much?
Mcm.mana kalau mau order ni
bravo messieurs dommage que ce n'est pas sous titrés car je comprends pas l'anglais mais avec la vidéo ça vas merci
Merde Gerard, je suis désolé que les sous-titres ne s'affichent pas 🤔 Je suis content que vous ayez quelque chose de la vidéo. Bonne chance
спасибо за видео.
Thank you for your comment👍🏻
nice
Rpm for gear motor
Don’t know sorry
looks to be around 60 rpm, slower than a lot of commercial grinders but good for his hand crank.
Not as suspect as the Sweeny's meat, or the missing pens.
But it's too late for that Long Look Back, at Birmingham.
سلام
Innovative use of the motor and your coupling method was a bit of luck and genius. I did this with a Porkert and used a higher speed, @ 150 rpm's. Here is a test run: ruclips.net/video/asCPLzvwK4Y/видео.html
سلام خوي
If it work's who gives a crap about the aesthetic look. Lol.
Monsieur s'il te plaît. Je peux vie midi moi. Je demande à référence de menteur. Plus aviateur de vitesse
Karabakh is Azerbaijan 🇦🇿🇦🇿🇦🇿
Всем пох
Fai troppe chiacchiere e non fai vedere quello che dovresti
Thanks Luigi, I’m glad you liked my talking and crap presentation 🥂