Chris St. Cavish is a trained chef who has been in China for two decades and is a genuine expert on every style of regional cuisine. If ever a real deal there was, it's this guy. I predict this channel is going to blow up big time. Happy to be one of the first subscribers!
Delightful videos (all 2 of them that i have seen). Im not a pasta/noodle lover (raised on rice in south america) but i see noodles in China as a primal link back to the dawn of agriculture in the neolithic era. Grains are an important part of our human experience. The peoples of Asia took those grains and went deep into their possibilities. I look forward to learning more from you all!
Wonderful work you're doing - and a welcome solace from all the negativities & drama in the world. ❤ Glad I discovered this after reading a write-up on you in the SCMP 😊
Chris St. Cavish is a trained chef who has been in China for two decades and is a genuine expert on every style of regional cuisine. If ever a real deal there was, it's this guy. I predict this channel is going to blow up big time.
Happy to be one of the first subscribers!
thank you thomas!
Looking forward to sharing these exciting upcoming stories with you guys!
Hello, I am Chloe Zong from WeChat, 🎉🎉, when I was in Shanghai, I have written some reviews for you and now I am in Canada, so nice to see you!
thanks chloe!
Exciting! Beautiful visuals and deep storytelling ❤
Thrilled to see Christopher and Graeme on RUclips. Beautifully shot, always impressive work.
Thank you!
thank you so much, lizzie!
Well done Graeme and St Cavish, don't ever stop!! Beautiful videos, bravo!
thanks so much, we are just getting started!
Well done, guys! Interesting topic and well presented.
thank you, steve!
Bravo! bridging the cultural divide through food, curiosity, and honoring the human experience!!! can't wait to see more
Delightful videos (all 2 of them that i have seen). Im not a pasta/noodle lover (raised on rice in south america) but i see noodles in China as a primal link back to the dawn of agriculture in the neolithic era. Grains are an important part of our human experience. The peoples of Asia took those grains and went deep into their possibilities. I look forward to learning more from you all!
thanks! lots more to come!
Can’t wait to see more content Graeme and Chris!
thanks terence! lots more coming soon!
Excited and eager to see more from you guys!
thank you!
有趣的故事，视频做得太好了，尤其是开头和结尾那段，期待更多作品
thank you, linmin!
Wonderful work you're doing - and a welcome solace from all the negativities & drama in the world. ❤
Glad I discovered this after reading a write-up on you in the SCMP 😊
thanks so much for following the article to the youtube page!
The footage is stunning!! Well done 🥹👏
thank you!! that's all graeme...
Top quality production!
thank you!!
Subscribed. Looking forward to this!
thank you! so are we!
Nice one guys, super excited to see the amazing content you'll deliver. Back in China in July, perhaps see you then!
thanks vince! see you then!
Wow, first vid in. Love it!
thanks, so much more to come!
I'm a follower from wechat, what an excellent video!
thanks for making the jump from wechat!
Great to see to the wok and noodle footage. Any Yunnan mushroom foraging on the calendar?
thanks! that's a great idea... have some old foraging footage from many years ago, still in the archive
MAgic!
又一个诚恳的建议 一定要多去中国高端一点的餐馆 才能具体体会到中餐的精妙 便宜的餐厅基本都是糊口的 不能完全代表中餐 便宜的中餐馆和高端的完全是两个世界
Dope production!! Can't wait to see more of them