Simmered mackerel | Michelin starred Japanese chef's recipe | Japanese Cooking

[@VanLe-ex8hr]

I grow up with fish. This is another wonderful way to simmer fish. Thanks for sharing new ideas.

[@dr.sergeykutzofykock9720]

How does this not have more views...

[@brianfrykman7454]

Your cooking and way of talking about it…. It’s like poetry

[@TomATeO-rj3kt]

Very elegant! Chef Suzuki is motivating me to cook better! Thank you!

[@tammiehonda5148]

😮😮😮😮vey good ..thanks

[@jahporter5412]

subarashi!

[@Waynesday13]

Oishi!