@@musikkritik6316 so that is a very good point. The distance between the publics skill level with plastic and our factory skills with it is so large. If your bucket is fraying don't sand it down ....your going to get more micro abrasions. To reduce micro abrasions re-heat the plastic using a heat gun, and wave it around so that you are heating it slowly. Tape is the most useful single item you can have. Native American bows are basically sticks and tape - but the tape is sinue(sp) tissue and the strongest cartilage of our friend the deer. A tape is a fiber or x that is layered in a strip and often makes the use of chemistry. Leather is basically tape. c(•.•c)maybe[7'.']7
@musikkritik6316 so what's your grand solution to getting rid of microplastics? Idiots like you don't realize microplastics are everywhere, even your blood
Love this! I've been vermacomposting for the last 10 years and this year I got 10 chickens to help fertilize my garden and eat scraps and my neighbors scraps. I think it's beautifully amazing how nature works. Thanks for sharing, I'm so glad I found this channel!
I'm not a big nature man, I don't have a green thumb, But I have to say we should all strive to be like this man. He's such an inspiration and a gold hearted man
This video is brand new, haven’t seen it. Just see it now, opened the comments, read your comment, was about to like it and I see I’ve already liked your comment Wtf
@@JensVanDeAardetechnically true but if you're balancing the moisture level by adding dry stuff like newspaper as well as adding coffee grounds it won't "stink". There's barely anything on Earth that has no smell at all.
@@_cloudface_ it will still stink but the stink will just be a different stink than without coffee or paper… btw you should never put newspaper or any other chemically treated paper and other treated compounds into compost :) you don’t want that shiet neither in the soil nor does the earth want to get fed with such stuff
@@mrashford122no it doesn't. Bokashi composting is an anaerobic process. The buckets he's using in this vid are definitely not airtight. Amazon sells seal membrane/lid kits for 5 gallon pails. Without a proper seal it reeks. With a proper seal it works amazingly well. We have fish heads sitting in our bucket from a meal I cooked 5 days ago. Been in the corner of our kitchen at room temp this whole time and we cant smell it.
I did this years ago without the holes as mesh .. literally just dump the food scraps and close the lid and leave in a shady spot on your balcony or yard. Leave it alone and it turns into soil and nice rich one.. don’t need all the other things . No smell nothing due to the lid being tightly clicked in
@thefishingpol he has one, its a bit back on his channel, something along rhe lines of "Bokashi". I just watched it after seeing this and its makes much more sense now 😅 hope it sheds some insight for you too!
Είσαι έμπνευση για όλους εμάς που σε βλέπουμε ❤Σε ευχαριστούμε!Την εχω δει αυτή την τεχνική πραγματικά η ανακύκλωση στην πιο ολοκληρωμένη μορφή της 👍👍👍👍👏👏👏🩷🩷
Usually it's just green waste (like vegetables) and fruit waste (generally the skin or peel of it) and put it intermittently (idk the English word lol) . Anyway pit it in between like the video, green fruit green fruit. You can also add grinded eggshell/bone too. Lastly jist wait around 1 or 2 weeks to use it At least those are what i know and try to make
Thankyou kindly. This confused me at first, but then i went and watched your full vid on Bokashi, great vid. I got confused at the bit where you're pushing what looks like a lid on but then you actually put the lid on. I think i figured it out and thankyou brilliant. He's using another bucket to "tamper"/ push the air pockets out of the compost before putting the lid on, as it ive learnt its an anaerobic process (without oxygen) for the bacteria to grow.
@Katiafss2404 Highly recommend checking out his longer vids! Dont stress about not knowing something, thats the first step a being good at it 😁! Its amazing how much you'll remember even if you cant put words around it, just keep watching, absorbing info, asking questions to yourself and others. You got this! Tbh how boring would it be if we were born knowing everything? Choose a topic of vid and start there, always more adventures to be had, mistakes to laugh at, winnings to rejoice. I have cert 3 in Horticultre and i am learning alot here. Kinda like how you listen to a song 30 times and only just now hear an instrument you swear you didnt hear before. You can watch the same vid and always pick up on something else because you have more knowledge than you did the first, second or tenth time you watched it. Just GrOw for it! And be kind to yourself for not knowing something you couldnt have known. Failure might happen but doing nothing ensures failure.
Did this 2 in my college, we basically Made a room between 2 bucket to separate the liquid & the solid + we r using thrown out fruit & smash em in the bucket 2 attract any bsf to lay their eggs in the bucket & use the maggots to decompost the other organics, when its time to collect the liquid/solid we can also get & use the bsf maggot(s) wether to feed the chicken, duck, fish, etc.
I would love a full video to understand how to make this step by step. I’ve been looking for something to have indoors (without smell or pests!) and have found nothing like this. Please make a full video or point me in the direction of one! Thanks!!
Me too! Can’t you make it for us to Lear and or instruction papers and supplies needed to vet started I already have a Mikita drill set now need to find the right buckets and institutions. Will one set be enough? And how does it work its magic if you keep adding new scraps every one to two days? I tried a metal o brushed metal wit openings on top and black sponge inside covering the scraps. Little flue flew in and laid eggs, then later my kitchen counter was co era with little maggots most had turned into clumps of scale like seeds or cart off hard bodies. There was no way to keep them from migrating through the doing an out the can to the kitchen counters! Pretty unsanitary. Show is more of yours, please
I'm italian toooooo, your videos are fantastics, my father has a house above the Lake of Como and there he grows a beautyful garden, from potatoes to borragine :) I realy like watch you and I'll try to replicate your studies, while help him whith the nature (we have some beehives and a wormfarm to make fertilizing humus). Would you maybe be in Italy in future? Thanks for all
You are inspiration for anyone who want to be fully devoted to their work no matter what it is... you are so...dedicated. inspires me to be dedicated for my own work❤
I have a compost bin inside too and I have a composting tumbler outside I fill it and spin it regularly and then empty and it amazing best thing I was ever gifted I highly recommend the soil that comes out is amazing smells so fresh full of nutrients
Hai, i think you should try to make eco enzyme too, it's from fruit peel+other vegetables waste and molase, fermented it for 3 months. You can google the benefits of ecoenzyme😊
Bokashi ist great! I have two of these buckets and for our garden it’s the best nutrient we ever had. Last year we put the Bokashi in a new bed for vegetables. Only 7 days later it had disappeared. But…in your vid I saw mold on the Bokashi. A sign, that the bucket wasn’t airtight and the fermentation was disturbed. With mold, Bokashi shouldn’t be used, it can destroy the soil and you won’t have yummy vegetables or fruits…or beautiful flowers.
Omg this is so helpful! I live in the mountains and it’s basically a horrible idea to have a compost bin anywhere near your house up here because it will attract bears, so I’ve just had to buy compost and fertilizer, which just feels like a waste both of my money and my food scraps. I never even thought to look into an indoor option
He’s right. I didn’t make my own buckets ( bought them online) but I’ve been making Bokashi compost in my kitchen ( no smell at all ) and then adding it to my normal garden compost maker . First the veg is broken down anaerobically with Helen from the bokashi bran then aerobically in the normal bin. I also have a wormery and add some worms to the outside bin. It’s a game changer for sure.
I have a Bocashi bucket because it was miss labeled and I love it. I love it and it’s awesome. Thank goodness the doctor created it. Hooray for Japan for that.
![Ice On My Teeth - ATEEZ エイティーズ 에이티즈 [Music Bank] | KBS WORLD TV 241115](http://i.ytimg.com/vi/c-n92OgbbwA/mqdefault.jpg)
Man, I'm genuinely impressed with your dedication to your garden. Your fruits and veggies are probably so rich in nutrients 😊
Yeah isn't this guy doing great stuff? We gotta send links of his stuff to other garden channels for a colab
And microplastics 😊
@@musikkritik6316 so that is a very good point. The distance between the publics skill level with plastic and our factory skills with it is so large. If your bucket is fraying don't sand it down ....your going to get more micro abrasions. To reduce micro abrasions re-heat the plastic using a heat gun, and wave it around so that you are heating it slowly. Tape is the most useful single item you can have. Native American bows are basically sticks and tape - but the tape is sinue(sp) tissue and the strongest cartilage of our friend the deer. A tape is a fiber or x that is layered in a strip and often makes the use of chemistry. Leather is basically tape. c(•.•c)maybe[7'.']7
@musikkritik6316 so what's your grand solution to getting rid of microplastics? Idiots like you don't realize microplastics are everywhere, even your blood
@aaliyah_allen💀
Will you do a full video with detail instructions on how to do bokashi?
He should do a full video because it is a different method with its own pros & cons...look forward to seeing it!
There’s videos about it everywhere. It’s an old method.
@voodooactual8053
OK thanks I will check out
I'm in an apartment! Tell me more!
He did one 2 years ago
Love this! I've been vermacomposting for the last 10 years and this year I got 10 chickens to help fertilize my garden and eat scraps and my neighbors scraps. I think it's beautifully amazing how nature works. Thanks for sharing, I'm so glad I found this channel!
I'm not a big nature man, I don't have a green thumb, But I have to say we should all strive to be like this man. He's such an inspiration and a gold hearted man
I agree, agent 47
so true.
I see what you're saying but I would've never wanna be like this guy from the way he dresses, the tatts, annoying accent and weird facial expressions
You have like by far my favorite youtube shorts, great vibes, super informative, love the garden and keep up the great work!!
Im so happy more people are finding out about bokashi! Its amazing! No food leaves the house now!
Yes ❤
Us either👍🏻😉
Bro could definitely survive zombie apocalypse with self sufficiency
And now we all can. Though, idk if we all will xD
This video is brand new, haven’t seen it. Just see it now, opened the comments, read your comment, was about to like it
and I see I’ve already liked your comment
Wtf
@@helenageerts2115that happens to me too
Bro is going to be crazy Dave
@eftitasusarani5865 well, maybe you will survive the zombie apocalypse with other methods :)
Can you do a longer video explaining the process and how to make it properly please 🙏
Yes please Mr Spicymoustache sir?🙏
It's nice to see compost that doesn't smell. Very nice👍
that’s pure bs
every compost gives off a smell
The tub seals the smell
@@JensVanDeAardetechnically true but if you're balancing the moisture level by adding dry stuff like newspaper as well as adding coffee grounds it won't "stink".
There's barely anything on Earth that has no smell at all.
@@_cloudface_
it will still stink
but the stink will just be a different stink than without coffee or paper…
btw you should never put newspaper or any other chemically treated paper and other treated compounds into compost :) you don’t want that shiet neither in the soil nor does the earth want to get fed with such stuff
@@mrashford122no it doesn't. Bokashi composting is an anaerobic process. The buckets he's using in this vid are definitely not airtight. Amazon sells seal membrane/lid kits for 5 gallon pails. Without a proper seal it reeks. With a proper seal it works amazingly well. We have fish heads sitting in our bucket from a meal I cooked 5 days ago. Been in the corner of our kitchen at room temp this whole time and we cant smell it.
I did this years ago without the holes as mesh .. literally just dump the food scraps and close the lid and leave in a shady spot on your balcony or yard. Leave it alone and it turns into soil and nice rich one.. don’t need all the other things . No smell nothing due to the lid being tightly clicked in
Oh really?
You used regular containers or air tight ones?
Won't the food get worms, the white worms that like rotting food?
@GloriaNdegwa It won't if its closed. Leaving it open allows flies and other insects to lay eggs inside
Thanks! Been thinking of an easy way to compost kitchen scraps. This is perfect. 👍
Would love to see a full video on this!
@thefishingpol he has one, its a bit back on his channel, something along rhe lines of "Bokashi". I just watched it after seeing this and its makes much more sense now 😅 hope it sheds some insight for you too!
Είσαι έμπνευση για όλους εμάς που σε βλέπουμε ❤Σε ευχαριστούμε!Την εχω δει αυτή την τεχνική πραγματικά η ανακύκλωση στην πιο ολοκληρωμένη μορφή της 👍👍👍👍👏👏👏🩷🩷
No mold? I would love to see a full video on how to make this!
My Bokashi compost buckets end up full of white mold
Dude looks so wholesome and chill. Love your channel bro.
Glad to see you back and thriving.
Your videos are a highlight of my day my mother and I love learning new ways to garden from you every day
Love your content! I can watch you whole day long
I'm soo glad someone is actually touching some grass it's honestly sad how people are polluting everything 😢
very inspiring, make environment more healthy and people happy
I love this guy. Great vibe and all
could you please tell us the detailed materials you use?
Plastic :D
Usually it's just green waste (like vegetables) and fruit waste (generally the skin or peel of it) and put it intermittently (idk the English word lol) . Anyway pit it in between like the video, green fruit green fruit. You can also add grinded eggshell/bone too. Lastly jist wait around 1 or 2 weeks to use it
At least those are what i know and try to make
this guy never fails to amaze me and open my eyes to how beautiful life and nature really is
Que legal! Obrigado.
This guy is inspiring so many peoples ❤
😍😍endlessly fascinating to watch👍👍we've learned so much..😍😍thank you
Yes please! Much better than our little kitchen bucket and the scraps can ho in the composting bin outside
Good explanation... చాలా ఉపయోగకరమైనా కంపోస్ట్ మెథడ్...
This is a brilliant 💡 idea !
Just subbed great videos 🔥
I use one bucked on the bottom I put wood pallets they absorb liquid and then wet wood pallets with micro life I use as mulch . Work fantastic .
Kindly add description and details of what you are doing in pinned comment so that your videos are more useful.
Genius idea to reduce waste. 💪🏼🙌🏼Love it❤
I enjoy watching your videos
VERY NICE INFORMATION😊
Thankyou kindly. This confused me at first, but then i went and watched your full vid on Bokashi, great vid. I got confused at the bit where you're pushing what looks like a lid on but then you actually put the lid on. I think i figured it out and thankyou brilliant. He's using another bucket to "tamper"/ push the air pockets out of the compost before putting the lid on, as it ive learnt its an anaerobic process (without oxygen) for the bacteria to grow.
Please create classes for beginners. I don't understand nothing about gardening but I'd love to have a little garden on my house.
@Katiafss2404 Highly recommend checking out his longer vids! Dont stress about not knowing something, thats the first step a being good at it 😁! Its amazing how much you'll remember even if you cant put words around it, just keep watching, absorbing info, asking questions to yourself and others. You got this! Tbh how boring would it be if we were born knowing everything? Choose a topic of vid and start there, always more adventures to be had, mistakes to laugh at, winnings to rejoice.
I have cert 3 in Horticultre and i am learning alot here. Kinda like how you listen to a song 30 times and only just now hear an instrument you swear you didnt hear before. You can watch the same vid and always pick up on something else because you have more knowledge than you did the first, second or tenth time you watched it. Just GrOw for it! And be kind to yourself for not knowing something you couldnt have known. Failure might happen but doing nothing ensures failure.
Been using Bokashi method for two years now. It’s amazing. And I have fabulous compost !
This is the first time I’ve seen you for about a year good to see you back m8 interesting content 🏴✌️
You are amazing sir 😊
Thank you for all the info
It is greatly appreciated 😊
Very underrarted channel with very useful tips!Nice
This was very useful. Thank you
Did this 2 in my college, we basically Made a room between 2 bucket to separate the liquid & the solid + we r using thrown out fruit & smash em in the bucket 2 attract any bsf to lay their eggs in the bucket & use the maggots to decompost the other organics, when its time to collect the liquid/solid we can also get & use the bsf maggot(s) wether to feed the chicken, duck, fish, etc.
Nice video man
I like this dude’s vibe
You're so smart, I love your clips 😊
People with disabilities and speech problems dont have to let those things hold them back, this guy his very successfull and a wonderful example
Very good thank you
Great idea 💡 ❤
Full video please
✨This guy is the definition of nature✨
If the zombie apocalypse ever happens, im sticking with you cos you got all this shit figured out.
This man deserve to be minister of agriculture 🌾🌾🌾🌾
Sending Love❤ from Mauritius 🇲🇺
I want to make one for my mom. Do you have a full length video?
I would love a full video to understand how to make this step by step.
I’ve been looking for something to have indoors (without smell or pests!) and have found nothing like this. Please make a full video or point me in the direction of one! Thanks!!
Me too! Can’t you make it for us to Lear and or instruction papers and supplies needed to vet started I already have a Mikita drill set now need to find the right buckets and institutions. Will one set be enough? And how does it work its magic if you keep adding new scraps every one to two days? I tried a metal o brushed metal wit openings on top and black sponge inside covering the scraps. Little flue flew in and laid eggs, then later my kitchen counter was co era with little maggots most had turned into clumps of scale like seeds or cart off hard bodies. There was no way to keep them from migrating through the doing an out the can to the kitchen counters! Pretty unsanitary. Show is more of yours, please
@@saucywalker290 Your kitties are so cute!!
Bro got the whole French-Cholo-Farmer thing going on, and he's making it actually work.
Wow this video is very helpful
This dude is actually fun at parties
Thanks!
Love from all parts of world bro❤
Bro is the purest man alive 🫡
Amazon idea. Thank you so much for sharing this. I will follow this very soon.
Looks amazing
I'm italian toooooo, your videos are fantastics, my father has a house above the Lake of Como and there he grows a beautyful garden, from potatoes to borragine :) I realy like watch you and I'll try to replicate your studies, while help him whith the nature (we have some beehives and a wormfarm to make fertilizing humus). Would you maybe be in Italy in future? Thanks for all
Давно тебя не было💪😁с возвращением🤟😈
spread the word maaan. great job
You are inspiration for anyone who want to be fully devoted to their work no matter what it is... you are so...dedicated. inspires me to be dedicated for my own work❤
Bro u are the best!!!!
Tatoo will not difine on what person you are, you are a very good man sir you have heart on our mother earth salute to you sir❤
I think I’m addicted to his videos…
Love you brother, what you preach is gold
This man is just amazing
This guy is so underrated
You are awesome!!😊
Volevo dire , grandissimo
Thank you for contributing to the people and to the earth
This is so neat
I have a compost bin inside too and I have a composting tumbler outside I fill it and spin it regularly and then empty and it amazing best thing I was ever gifted I highly recommend the soil that comes out is amazing smells so fresh full of nutrients
I compost tea and veg/fruit scraps toilet roll tubes and egg cartons and any letter that has my address on it
Waouhhhhhh yeahhh,, congratulations.
👍🏽🤩🙏🏽🌞
Hey i havent seen you in a long time. Im truly happy to see your video again. 😀😀
Bro beat my EPP teacher at planting keep going bro we love your video 😁😁😁😁😁😁
Hai, i think you should try to make eco enzyme too, it's from fruit peel+other vegetables waste and molase, fermented it for 3 months. You can google the benefits of ecoenzyme😊
Sweet! Thank you🙌
Wish we had a community garden in my complex...we only have a compost bin but, if we had a garden i would do this
I just love you ❤ you're wonderful 😊
Man I love your vids ❤! What made you start this journey! ( lifestyle and the videos )
Again man, you inspired me.
I started making my own bokashi and doing bokashi compost buckets, works awesome.
Nice good Job
コンポストはガーデニング用の鉢で代用もできます。下皿を蓋にしてやります。
Bokashi ist great! I have two of these buckets and for our garden it’s the best nutrient we ever had.
Last year we put the Bokashi in a new bed for vegetables. Only 7 days later it had disappeared.
But…in your vid I saw mold on the Bokashi. A sign, that the bucket wasn’t airtight and the fermentation was disturbed. With mold, Bokashi shouldn’t be used, it can destroy the soil and you won’t have yummy vegetables or fruits…or beautiful flowers.
Very nice 👍
Very informative!
Omg this is so helpful! I live in the mountains and it’s basically a horrible idea to have a compost bin anywhere near your house up here because it will attract bears, so I’ve just had to buy compost and fertilizer, which just feels like a waste both of my money and my food scraps. I never even thought to look into an indoor option
I like your channel brother,
How long does this one need to be able to have the liquid and the compost be ready?
He’s right. I didn’t make my own buckets ( bought them online) but I’ve been making Bokashi compost in my kitchen ( no smell at all ) and then adding it to my normal garden compost maker . First the veg is broken down anaerobically with Helen from the bokashi bran then aerobically in the normal bin. I also have a wormery and add some worms to the outside bin. It’s a game changer for sure.
i heard it create gas, does it dangerous?
I have a Bocashi bucket because it was miss labeled and I love it. I love it and it’s awesome. Thank goodness the doctor created it. Hooray for Japan for that.
U are genius