82% 0f the BIBLE has not got the Teachings of Jesus 🤦🏻♀️ Paul was on a mission to kill Jesus 🩸 🗡 Paul was a self proclaimed apostle who claimed he saw Jesus in a ➡️ vision ⬅️ None of the real Apostles saw this vision 🙄, therefore It's not a surprise to see the teachings of Paul contradict the teachings of Jesus It's a FACT the true teachings of Jesus EXPOSE Christianity If the Christians love Jesus, why are they not following the teachings of Jesus which are in the red lettered bible Conclusion Christianity is based on a VISI0N 🤦🏻♀️
I have made this cake probably close to 10 times now. I follow this recipe exactly as it is given. This is the best chocolate cake out there. Thank you for this recipe.
I made this and it was AMAZING! I used a cup of Nespresso pike for the coffee, and it did an incredible job at enhancing the rich chocolate flavour. Super flavourful but not heavy at all or overly sweet. Whoever is reading this, go make this cake!
I was about to go to bed.. it was already too late 4am..but this recipe started n saw chocolate chopping could not stop my self to watch completely . Cake looks super yummy
Too good ! I tried this out yesterday. I did not expect such amazing results with egg. I mean I was reluctant at first because I thought it would smell but tada, no traces of egg or the smell. Do try it guys. Also I did not have cream for the ganache so I used heavy cream milk instead and that too worked.
I just showed this to wife, we are going to make this.......soon! We both appreciate how well you film your recipes, we see exactly what we need and how to do it without any wasted time! This has become my very favourite recipe channel! We made your lasagna and thought it was the best we had ever tasted! Klaus
Hey there!!! Just wanted to tell, I made this cake yesterday.. Did everything according to the recipe but just replaced the eggs with 1/2 cup buttermilk and it turned out delicious... After the cake was done, I was so impatient that I didn't wait till it got completely cooled and just went for the tasting.. It was good when tried warm but tasted amazing today, after freezing the whole night... Also in my area cream is not available currently so I made a brigadero frosting and it totally complemented the cake making it even fudgier... Thank you so much for this yummy recipe...
I could not resist the urge and prepared the cake at 11pm. The process was a little messy cause I used small bowl then had to transfer to a larger plastic bowl then realized it is not a good idea to pour hot water to plastic bowl so I transfer the mass again. I was not deters. It was worth waiting for the morning coffee with a very moist and delicious piece of cake. Life is good.
Great result. i use 130 gram white sugar and 70 gram brown. That was all i have. And instead of cacao, i add same amount of drinking chocolate. Still perfect
Am walking towards to a mini shop to buy chocolate and some eggs while watching this.seems I have broke my diet before time with this beautiful yummy delicious cake 😭😭😭
For the cake: для кекса 125g (4.5oz) Dark chocolate - темный шоколад 100g (7 tablespoons) Butter - масло 1/4 cup (30g) Cocoa powder - какао-порошок 2 Eggs - яйца 3/4 cup (150g) Brown Sugar - тростниковый сахар 1/2 cup (100g) White sugar - белый сахар 1½ cups (190g) All-purpose flour - обычная мука 1 teaspoon Baking powder - разрыхлитель 1/4 teaspoon Baking soda - сода 1/2 teaspoon Salt - соль 1 cup (240ml) Boiling water + 1 teaspoon instant coffee *or just boiling water - чашка кипятка и чайная ложка растворимого кофе 1/4 cup (60ml) Vegetable oil - растительное масло 1 teaspoon Vanilla extract - ваниль, (тут написано экстракт, но я кладу просто ванилин) For the ganache: для ганаша (это то. чем он поливает кекс) 125g (4.5oz) Dark chocolate - темный шоколад 1/2 cup (120ml) Heavy cream - жирные сливки, я беру 33% Dark chocolate shaving for decoration
@@fadilsamia5798 Pour le cake" 125 g chocolat noir 100 g beurre. 30 g chocolat en poudre. 2 œufs. 150 g de Sucre roux et 100 gr Sucre semoule blanc. 190 g de farine. paquet de levure un peu de sel 60 ml d huile et de l extrait de vanille. 240 ml eau bouillante et une grande cuillère de café instantané Pour la ganache 125 g de chocolat noir 120 ml de crème fraîche épaisse Prévoir quelques coupons de chocolat noir pour la surface.
Hi,did you bake the cake in the middle of the oven? Or the lower part of the oven? Also must it be placed on a baking tray like you did,? Thanking you for your answer
Subscribe to my channel for 3 new recipes every week:
ruclips.net/user/thecookingfoodie
Please! Tell me about the subtute of egg.
Is it okay if i use milk choclate.
82% 0f the BIBLE has not got the Teachings of Jesus 🤦🏻♀️
Paul was on a mission to kill Jesus 🩸 🗡
Paul was a self proclaimed apostle who claimed he saw Jesus in a ➡️ vision ⬅️
None of the real Apostles saw this vision 🙄, therefore It's not a surprise to see the teachings of Paul contradict the teachings of Jesus
It's a FACT the true teachings of Jesus EXPOSE Christianity
If the Christians love Jesus, why are they not following the teachings of Jesus which are in the red lettered bible
Conclusion Christianity is based on a VISI0N 🤦🏻♀️
I have made this cake probably close to 10 times now. I follow this recipe exactly as it is given. This is the best chocolate cake out there. Thank you for this recipe.
Can you please give me the dimentions of your pan
Do we have to pour the ganache over the hot cake or wait for the cake to cool?
@@incredibleme8473 I would wait for it to cool. Doesn’t have to be completely room temp. But let it cool.
@@DustinDeweerd thanks.... I did just that. Let it cool abit but not completely.
Huyooo
I made this and it was AMAZING! I used a cup of Nespresso pike for the coffee, and it did an incredible job at enhancing the rich chocolate flavour. Super flavourful but not heavy at all or overly sweet. Whoever is reading this, go make this cake!
Is the sugar quantity too sweet?
@@yourpurpose4521 No not at all!
This cake is great. I don't know anyone who would not love it!
I was about to go to bed.. it was already too late 4am..but this recipe started n saw chocolate chopping could not stop my self to watch completely .
Cake looks super yummy
I tried this recipe and it was the best cacao cake I made!! Its texture and dense cacao taste were perfect, loved the ganache
Too good ! I tried this out yesterday. I did not expect such amazing results with egg. I mean I was reluctant at first because I thought it would smell but tada, no traces of egg or the smell.
Do try it guys.
Also I did not have cream for the ganache so I used heavy cream milk instead and that too worked.
Hi,for the ganache can we use only milk instead of cream???
@@marjorie5677 I had tried preparing ganache without cream P.S it won't taste the same
I had used full fat milk + milk powder + chocolate.
@@nikitabhavsar5257 ok tq
I just showed this to wife, we are going to make this.......soon! We both appreciate how well you film your recipes, we see exactly what we need and how to do it without any wasted time! This has become my very favourite recipe channel! We made your lasagna and thought it was the best we had ever tasted!
Klaus
I just made this. Its perfect for when you're craving a smaller cake that's between a brownie and a cake. Rich but not too light or too dense.
Hey there!!! Just wanted to tell, I made this cake yesterday.. Did everything according to the recipe but just replaced the eggs with 1/2 cup buttermilk and it turned out delicious... After the cake was done, I was so impatient that I didn't wait till it got completely cooled and just went for the tasting.. It was good when tried warm but tasted amazing today, after freezing the whole night... Also in my area cream is not available currently so I made a brigadero frosting and it totally complemented the cake making it even fudgier... Thank you so much for this yummy recipe...
Did you use sweetened dark chocolate? If yes, which Indian brand?
I just tried it it's the best cake ever .....it was my brother's birthday but I ate most of the cake 😋😋😁
Really 😂😂
ap n water b add kia???
sae bn gya
Hello 💞 If you like something delicious, quick and concise, I have Turkish, Mexican, Indian and Korean recipes and all the best😋😊😘
I could not resist the urge and prepared the cake at 11pm. The process was a little messy cause I used small bowl then had to transfer to a larger plastic bowl then realized it is not a good idea to pour hot water to plastic bowl so I transfer the mass again. I was not deters. It was worth waiting for the morning coffee with a very moist and delicious piece of cake. Life is good.
The cake turned out so well!! Super yum! Thanks for sharing such amazing recipes 😍😋
The best cake, already made this 3 times!!
Respect to the baker for converting and advertising the measurements🥳
Yes! Finally a cake that I can use my leftover chocolate on 😋. I knew I could count on you, TCF❤️.
Yes I did this recipe and it was really good.
Great result. i use 130 gram white sugar and 70 gram brown. That was all i have. And instead of cacao, i add same amount of drinking chocolate. Still perfect
I bake this cake today on my sons birthday. It's delicious. Thanks for the recipe.
😍
Omm nom nom...looks so moist and delicious! 🤤 Thank you for sharing. ♥️
P.S. Gonna make it on Saturday. 🙂
We made it today and what can I say.
It's just amazing its very moist it's just a heavenly cake.
We will definetly make it again.
Thanks
this cake is fabulous!!!!😍💝💝💝 super soft, great texture and melts right in the mouth. thank you so much for the delicious 😋 recipe...
Am walking towards to a mini shop to buy chocolate and some eggs while watching this.seems I have broke my diet before time with this beautiful yummy delicious cake 😭😭😭
Made this and it's delicious. Cooked in six hours on Low
One word.....................YUM!
For the cake:
для кекса
125g (4.5oz) Dark chocolate
- темный шоколад
100g (7 tablespoons) Butter
- масло
1/4 cup (30g) Cocoa powder
- какао-порошок
2 Eggs
- яйца
3/4 cup (150g) Brown Sugar
- тростниковый сахар
1/2 cup (100g) White sugar
- белый сахар
1½ cups (190g) All-purpose flour
- обычная мука
1 teaspoon Baking powder
- разрыхлитель
1/4 teaspoon Baking soda
- сода
1/2 teaspoon Salt
- соль
1 cup (240ml) Boiling water + 1 teaspoon instant coffee *or just boiling water
- чашка кипятка и чайная ложка растворимого кофе
1/4 cup (60ml) Vegetable oil - растительное масло
1 teaspoon Vanilla extract
- ваниль, (тут написано экстракт, но я кладу просто ванилин)
For the ganache:
для ганаша (это то. чем он поливает кекс)
125g (4.5oz) Dark chocolate
- темный шоколад
1/2 cup (120ml) Heavy cream
- жирные сливки, я беру 33%
Dark chocolate shaving for decoration
Yummy awesome...😋😋😋👌👌👌... This is the best chocolate cake I have ever seen in my life...😃😃😃... Superb...
Muchas gracias por la reseta ..me encanta el chocolate 🍫 deliciosos 😋 👏🏻
That chocolate is just not enough for this cake 🤤🤤🤤🤤
OMG that looks so delicious!
Chocolate! Chocolate! Chocolate! 🤗♥️♥️🧡💛
Yes!! I want a big slice even though I’m diabetic 😍👍 Thanks for sharing!
Oh wow looks yummy. Very nice. Definitely a must try.👌
Oh wow 🤩 so rich and moist 😍🥰
Gracias por el formato. Música e imágenes. Ideal!!!!!! La mejor manera. Muá!
Sehr lecker!!!!Danke!Super Rezept!Sofort gebacken!!!💝💝
I made it for my mom's birthday, it's really tasty, and everybody loved it 😅
thanks for your accurate and tasty recipes
This is the fantastic recipe that I need
This WEEKEND!!!!!!!
Thanks man!
Merci. J'ai aimé et je l'ai testé. Un pur délice. J'ai rajouté qq morceaux de noix. Merci encore
Stp je peux avoir les ingrédients en français barakalaho fik akhti
@@fadilsamia5798
Pour le cake" 125 g chocolat noir
100 g beurre. 30 g chocolat en poudre. 2 œufs. 150 g de Sucre roux et 100 gr Sucre semoule blanc. 190 g de farine. paquet de levure un peu de sel 60 ml d huile et de l extrait de vanille.
240 ml eau bouillante et une grande cuillère de café instantané
Pour la ganache
125 g de chocolat noir
120 ml de crème fraîche épaisse
Prévoir quelques coupons de chocolat noir pour la surface.
@@fadilsamia5798 Samia ce sont la les ingrédients moi j ai rajouté qq noix hachées grossièrement.
Merci bcp ma belle pour ta réponse rapide il me reste qu à essayé la recette lay3tik saha
@@fadilsamia5798 Amine lalla Samia. Vous aussi
My Favourit Flavore Chocolate 😋😋👌👌
I love watching your videos
Mmmmmmmmmm... i love fudge cake. Looks so good. Taste sweet and creamy cake. Great recipe. See u next time.
Thank you for your chocolate fudge cake. In your picture it looks so delicious and moist. You have a great evening.
Un pan de chocolate para mí es complicado,pero este se ve muy fácil con pocos ingredientes y se ve delicioso gracias 👍👍👍👍👍💯💯
The cooking fo..🍒
Thank you for the cake 😍😍😍👍👍👍👍🍒
Wow..it's looks soo good ❤️
Looks so tasty. It would go well with milk 💕
Yum!! And perfect size cake, too!
I like this pound cake texture, thanks for sharing!
Hi,did you bake the cake in the middle of the oven? Or the lower part of the oven? Also must it be placed on a baking tray like you did,? Thanking you for your answer
Which dark chocolate have u used sweetened oe unsweetened?
Looks absolutely delicious. Yummy.
This cake looks irresistible. Could you clarify if it is cocoa without Dutch processing (Hershey's) or with processing? Thank you 😊
💐💐Wow Superb👌👌👌 will try sure. Upload more videos like this 👏👏 Thanks for the recipes 🙏💐💐
I made it and it was really delicious 😋
I'm going to try it very well
That with a scoop of vanilla ice cream would be some good stuff.
So yummy,thank you!!
Made it...fabulously delicious...
This is yummi ... Thank you chef
Wow beautiful cake und easy recipe
IT TURNED OUT GREATS THANKS❤I MADE IT WITHOUT EGGS
Substitute for the eggs
@@parulpatel2728 i used malai(milk cream)
What's the quantity
Half cup
Can I replace brown sugar with white normal sugar
omg that cake looks so delectable!!! Cant wait to make it rn! Btw did u use sweetened or unsweetened dark chocolate (im going to go with sweetened..)
Looks delicious...I made something similar too but with whole wheat flour...#keepitsimplerecipes
Yummy 😋
Thank you ver much for this wonderful cake. Iam going to try it
عملتها وكانت رائعة👍🏼👍🏼👍🏼👍🏼
well detailed 👍
Beautiful recipe! A must try!
Great recipe thx for sharing!!!
Wonderfull 😋
Wow.. very delicious.. thank you
RUclipsmacedoniancoocing 2020
Drooling 😋😋😋
You are the best. Think you👍🏼
thanks your wonderful cake recipe
Wow delicious 😋😍😍❤️❤️❤️
Amazing 😍😋😋
I make the 11th birthday yesterday.
Great cake but can I use coconut butter and instead of instand coffee can I use another liquid? Thank you
Hi can I use gluten free flour please ?
Thanks for this recipe
Why is it that when we’re on a diet, all these delicious, chocolate temptations are there for us to try?
من المغرب ماشاء الله 🇲🇦😍😍😍😍😍😍
Why am I watching this at 11 P.M.? 🤣👍❤️
Cuz ur hungry 😁
Im watching at 3 am I want to make it right now mmmmmm🤤
I got a try this soon
هم هم حلو delicieux جميل Good عاشقة لشكلاط👏🌹🎂👍
Mouth watering 🤤🤤🤤
This one also i like.❤👍😋
❤
Could you please give an audio description of this recipe for chocolate fudge cake thank youq
Superb cake.
Hello, ..can I make this with self-raising flour. Need to make it soon. So chocolate craving.
i will try it for sure...
Can I use an 8×8" cake tin for this recipe? Also can I torte this cake and layer it up with the ganache..
wow so yummy your cake look likes brownies
Hi thanks for this recipe, can i avoid the cocoa powder please ?
immediately after pouring the chocolate sauce can i keep it in the frigde to set it and how many many minutes ?
It's look delicious 😋 if we don't have Brown sugar can we use white sugar instead of that???
I want to try this recipe can u tell me how much time to keep it on stove as i don't have oven please please reply
I will try it
Se ve delicioso, podrían poner los ingredientes en la caja de información en español o cuando lo ponen en el vídeo muchas gracias.