1 handful of leeks, 1 bowl of flour, teach you how to make noodles that you have never eaten before
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- Опубликовано: 2 авг 2023
- 1 handful of leeks, 1 bowl of flour, teach you how to make noodles that you have never eaten before, no kneading or rolling, soft and multi-layered, fragrant, leek flour, how to make leek flour cakes, how to make leek cakes, how to make leek cakes soft and soft Delicious, Leek Cuisine, Leek Recipe, Leek Recipe, food
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準備食材的過程應該省略,每個人的時間都很寶貴
很好的創意示範;看官們可以用自己喜歡的方式;變出自己喜歡的食材早餐;無需批評;鼓勵鼓勵;加油。
色香味俱全,一定很好吃的,我是配豆漿吃。
很好很喜歡 手藝很好
感謝分享❤
Cảm ơn rất ngon sẽ làm theo
一定很好吃
很棒~但是請不要加入加工食品火腿腸~裡面有化學色素和各種化學調味料~對健康不利.
韭菜真好吃~
謝謝妳
..謝謝分享,南無阿彌陀佛。....
Woow so yummy 👍😋😋
很讚
HI, hello my friend super friend 👍👍
😊😊
我們小時候韮菜豆芽菜一起煎餅
請問這個煎PAM在那裏買
❤❤❤
👏 👏 👏. 👍
Aug / 2023 🇺🇸
👍👏🙏🏼
我都會加兩個雞蛋 在麵粉裡 更香。。
洗菜時間太長
👍👍👍
這個適合妳們吃,韭菜們!😂
我覺得把全部東西放面粉里就煎餅更方便好吃拖延時間?
這方法好看,色香味具全。
你知道為什么沒有人煎韭菜餅嗎?因為沒吃完的韭菜餅,隔天再煎過味道就變了,但是蔥油餅就不一樣,再煎過的蔥焦香味四溢
如果先煎蛋液然后再用煎蛋液的方式煎面饼熟了,就煎另一个面饼,然后把蛋饼夹在中间。可行?
應該先煎麵餅,再塗上蛋液和韭菜末,翻面後煎熟塗上醬料,捲起來
蟹蟹!
❤🎉
😊😊😊
小时候没钱不是经常做着吃的吗?
,驱這怎麼是久菜和麵粉
Chén < tô ( miền Nam), bát ( miền Bắc)
Theo tôi VN là lá hệ
韭菜,還以前試蒜
很聰明。可以說是中式披薩🍕……
台灣古早味
废话多,五分钟的视频硬要说到八分钟,谁这么看,再切成条再切成丁你就一句就好了,😂
大6 西多數這樣,九不搭八,去牠媽的臭B!
1:13 1:10
❤❤❤❤❤❤❤😂😂😂😂😂
未吃过但因該不锗吃
where are the noodles?
What can we use if we don't have that kind of pan?
平底鍋都可以
要用什麼面粉沒有說
對,是要用高筋低筋還中筋麵粉都沒說明😂
Hello thank you for your Super delicious amazing wonderful Recipe and thank you for your beautiful video enjoy 🥰🩷♦️♥️❤️❤️❤️💓😘💟💟💟🟣🩶🩶🩶🩶💗💗🩶💗🔴💞🥰🩷♦️♦️♥️❤️❤️🟦💜💓😘💟💟😘🩵💛🔴💛🔴💗💗💗💗
嗨,民寒食藝好朋友小姐🥰,感恩您的料理影片上傳分享喔🙏📽️🙏👍,早安您好喔🌄🙋🍀0
嗨,民寒食藝好朋友🥰,感恩您的喜歡你的留言💬,的回覆簡訊喔🙏💟🙏,晚安您好喔🌉🙋🍀0
@@user-zd1wd3rw4cw2g😢
火腿腸很不健康!
是的,火腿腸非常不健康,改用其他的食材吧!
如果观众流失,最大的败笔就是准备食材的时间太长太罗嗦了。
ทำไมไม่เปิดเผยแป้งอะไร ช่จะรู้กันทุกคน เซ็งงง
中筋面粉
😅
This is not noodles.
火腿腸太差勁
u😮
中國式披薩。
油多废话更多,科技与狠活的火腿。
說重點好嗎🤦♀️
一般般
国内的火腿肠还敢吃……
不需嘴碎!很吵!