The Simplest, Easiest & Most Delicious Ghee Pulao Recipe | Flavorful Rice Dish

Looking for a quick yet delicious rice dish? Try this Ghee Pulao recipe that’s not only simple and easy but packed with flavor! This aromatic ghee rice dish is perfect for those times when you want a light, fragrant meal with minimal effort. Whether you’re serving it as a side or a main dish, this recipe will surely win hearts. Follow along for the easiest way to prepare this delicious, flavorful ghee pulao.
Ingredients:
Basmati rice
Pure desi ghee
Whole spices (bay leaf, cloves, cinnamon, cardamom)
Salt, water, and coriander for garnish
Instructions:
Wash and soak basmati rice.
In a pot, heat ghee and roast the rice.
Add the spices and water, and the rice and cook until the rice is fluffy and aromatic.
Serve hot, garnished with fresh coriander.
This ghee pulao pairs perfectly with curries or can be enjoyed on its own! Like, share, and subscribe for more easy and flavorful recipes.
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