My grandma always put grape leaves in her pickles back in the 80s. She is where I learned to can. I just wish I payed more attention to things. Back then as a child it didn’t sink in how important the things she was teaching me was.
I love love, love pickles!! Thank you for being a part of the Canuary collaboration with Leisa and For Jars! I can't wait to try this recipe with my cucumbers❤
Q I was inspired to buy some at the Dollar Tree store. $1.25 😂 and no work! In a nice glass jar 🫙 and ready to eat. I can't even buy the jar cheaper. Q
My 11yr. old grandson, just polished of a whole jar of my store bought pickles this weekend. Im going to can up some of these for him, see how he likes them. Thank you for being a part of this collaboration. I enjoy watching your videos. 😊
Hello Tiffany!!! Oh girl, you had me absolutely rolling in laughter when you said "slugs in a jar" and your facial expressions while sampling the sandwich pickles was totally P R I C E L E S S!!!!! I just love your videos. You present them with clear and concise instruction including the do's and don'ts, tips etc. and they are so entertaining to watch!!!! A job well done Mrs. Tiffany!!! Thank you so much for participating in Canuary 2025. And I look so forward to watching more content from your channel!! Stay safe, warm and keep doing what you love.
I love pickles, so thank you for the recipe and the demo. These will be great for my shelves!!! Thank you for participating in Canuary, I have really enjoyed the videos. Tina 😊
I have been making pickles for years and have tried many different recipes. This is a new one for me. I love seeing different recipes. Thx for another new opportunity.
Sounds like a great tasting recipe. Thank you for participating in Canuary. Your videos are a pleasure to watch. You have such a soothing voice and great demeanor.
Thank you...small batches of pickles work great for small family...and you showed how easy it is to just do another batch if needed. Thank you for joining canuary with a great recipe!
Great recipe! I bet your kitchen smelled wonderful. Thank you for sharing this recipe and for being a part of this collaboration. Canuary with Leisa and ForJars is my favorite!!
The pickles look great. I also add grape leaves to my jars of pickles. Thank you for being a part of Canuary. I have learned so much watching the Canuary videos.
Brilliant!! I can’t wait for this year’s garden. So many saved Canuary recipes this year, and Mouse Toes humor to top it all off! Thanks for being you.
I love pickles! Still looking for the perfect pickle, crisp & not too soggy. Pickle crisp helps& grape leaves too. Thanks for your inspiration this Canuary!
My family and I absolutely love pickles, I can them every year. I had never seen boiling them before putting them in jars, really interesting. I will have a look a that recipe because I like trying new things. It makes canning fun and interesting. Thank you for participating in Canuary, I love all your videos💕
My mom canned pickles when I was a kid and she said my sister and I ate a gallon one day. Lol Thanks for participating again in Canuary! Love watching your videos❤
Thank you for the awesome video, I appreciate seeing you make the product. I am a hands on learner. Thank you Leisa from Sutton's Days and Four Jars for the Canuary collaboration so far it has been great and I am excited for what is to come going forward. Stay warm and happy canning..
Preserving good tasting pickles is an art especially for those that LOVE pickles. You did a great job of explaining the steps. I bet as they sit on your shelf the taste will get even better. Thank you for sharing your video!
I learned something new today with the use of grape leaves. I had no idea. Thank you so much for your time and efforts being a presenter for Canuary 2025.
Thanks for being a part of CANUARY 2025 and sharing your recipe with us. I also want to thank SUTTON'S DAZE and FORJARS for making this possible and giving us the opportunity to win on of those Amazing prizes!!!!!!!!! GOOD LUCK EVERYONE!!!!
Tiffany I watched your Canuary video about canning pickles and decided it would be a doable project for me. I appreciate the way you explain all the proper steps for waterbath canning as well. The step with the large water bottle to add salt too is a great idea, makes less mess than a gallon pitcher! Pickle lover!
That's something so beautiful about those cucumbers right after you cut them. They're just SO BEAUTIFUL!! I love the view from your kitchen window, it's absolutely stunning!! Ty so much for sharing this recipe, they look amazing. May God bless 💙💙
Great video! I love how it is something different from your first canning offering for Canuary. Thank you for the educational nature of your video. Love dill pickles! 🥒🎉
I love that you’re making pickles in winter - I love them, too! You can hear them crunch, which is my favorite! Thanks for the yummy recipe, and for the great videos for Canuary!!
I love that you're so honest when you do your videos. I've not done pickles yet, but will definitely try this. I'll have to find me some grape leaves! Thank you for sharing. I'm glad I found you through the Canuary 2025 lineup!
I make bread & butter pickles every year. Last year my cucumbers produced next to nothing. Had to go to farmer market to buy them but still made great pickles. Thanks for participating in Canuary.
![Meal Prepping that Lasts! [Canning Sloppy Joe Starter, Canuary 2025]](http://i.ytimg.com/vi/94ktiYxazJ0/mqdefault.jpg)
![Meal Prepping that Lasts! [Canning Sloppy Joe Starter, Canuary 2025]](/img/tr.png)
You just know it’s a good pickle when a pickle face is made when tasting the pickles 😋
I just love your sense of humor on these videos!! And I have to try these pickles this summer. Thanks for sharing!!!
My grandma always put grape leaves in her pickles back in the 80s. She is where I learned to can. I just wish I payed more attention to things. Back then as a child it didn’t sink in how important the things she was teaching me was.
I did not realize how much rinsing, draining, more water, more rinsing was involved in making pickles. Thank you for the refreshing video
Pickles are tasty with a sandwich. Also very good for gut health. Loving Canuary!
Never seems to enough pickles. Thanks for being a part of Canuary. I’m really enjoying all the new recipes and tips!
I love love, love pickles!! Thank you for being a part of the Canuary collaboration with Leisa and For Jars! I can't wait to try this recipe with my cucumbers❤
This Canuary is awesome! Thank you and all the other participants for all the great videos ! Thank you Leisa and forjars for sponsoring!
Q
I was inspired to buy some at the
Dollar Tree store.
$1.25 😂 and no work!
In a nice glass jar 🫙 and ready to eat.
I can't even buy the jar cheaper.
Q
Thank you for the pickle video. I am a strong visual learning and love watching canning videos. The more I watch the more tips and tricks pickup.
Thank you for your contribution to Canuary. Yummyness!!!
I love making pickles. Thanks for your contribution to Canuary!
Thank you for participating in Canuary, and for the recipe.
My 11yr. old grandson, just polished of a whole jar of my store bought pickles this weekend. Im going to can up some of these for him, see how he likes them. Thank you for being a part of this collaboration. I enjoy watching your videos. 😊
I had no idea about the grape leaves--we all learn something from these Canuary videos. Thanks for being a part of it.
Thanks for showing us how easy it is to make pickles! The recipe definitely sounds good for sandwiches. Appreciate you being part of Canuary!!
Sandwich pickles sound good! TY for planting the idea to grow some extra cucumbers this summer, and ty for being a part of Canuary!
Hello Tiffany!!! Oh girl, you had me absolutely rolling in laughter when you said "slugs in a jar" and your facial expressions while sampling the sandwich pickles was totally P R I C E L E S S!!!!! I just love your videos. You present them with clear and concise instruction including the do's and don'ts, tips etc. and they are so entertaining to watch!!!! A job well done Mrs. Tiffany!!! Thank you so much for participating in Canuary 2025. And I look so forward to watching more content from your channel!! Stay safe, warm and keep doing what you love.
Again another Great Video. Thanks for joining Canuary.
Love a good pickle too. Thanks for your participation in Canuary 2025. Thank you Leisa and For Jars for sponsoring this collaboration.
I love pickles, so thank you for the recipe and the demo. These will be great for my shelves!!! Thank you for participating in Canuary, I have really enjoyed the videos. Tina 😊
I always enjoy a good pickle recipe. Thank you so much for being part of Canuary!
I love pickles and these look amazing, thanks for being part of Canuary this is a great video.
The pickles look great. Thank you for your video and participation.
Thank you for participating in Canuary! I always enjoy your videos! They don’t look like slugs! lol They look great! 😊
Thank you for being a part of Canuary
I like small batch canning. The pickles look wonderful . Thank you for being a participant.
I have been making pickles for years and have tried many different recipes. This is a new one for me. I love seeing different recipes. Thx for another new opportunity.
Thanks for a great video and for being part of Canuary.
Sounds like a great tasting recipe. Thank you for participating in Canuary. Your videos are a pleasure to watch. You have such a soothing voice and great demeanor.
Thank you for participating in Canuary. We love pickles and will have to give this a try.
The hubby loves pickles. Thanks for participating in this years Canuary. 🎉
Pickles are one of my favorite items on the pantry shelf. Thank you for participating.
Woohoo! Another pickle recipe!
Thanks , new recipe for me. Thanks for participating in Canuary, I enjoy this month
Thank you...small batches of pickles work great for small family...and you showed how easy it is to just do another batch if needed. Thank you for joining canuary with a great recipe!
Love pickles and would never have thought to put grape leaves on top, good idea. Thanks for being part of Canuary.
Great recipe! I bet your kitchen smelled wonderful. Thank you for sharing this recipe and for being a part of this collaboration. Canuary with Leisa and ForJars is my favorite!!
Thank you for participating in the Canuary! We love pickles and this is a bit different recipe than I normally make. Will have to give it a try.
The slugs in a jar made my pickle lover cringe, then laugh! Thank you for participating in Canuary ❤
The pickles look great. I also add grape leaves to my jars of pickles. Thank you for being a part of Canuary. I have learned so much watching the Canuary videos.
Thank you for another great recipe. Thank you for your contribution to Canuary
Thanks for your video. I appreciate the info and you participating in Canuary!
Tasty slugs!! Thanks for participating in Canuary.
Brilliant!! I can’t wait for this year’s garden. So many saved Canuary recipes this year, and Mouse Toes humor to top it all off! Thanks for being you.
I love pickles! Still looking for the perfect pickle, crisp & not too soggy. Pickle crisp helps& grape leaves too. Thanks for your inspiration this Canuary!
I love pickles!!! Thank you for sharing and being a part of Canuary 2025.
I love pickles! Thanks for the new recipe. You are a joy to watch 😊
my family really loves pickles. I bet your pickles are delicious. Thank you for sharing and being a part of the collaboration.
I love pickles. It has been years since I have canned any. I need to can some. Thank you for being part of the collaboration.
My family and I absolutely love pickles, I can them every year. I had never seen boiling them before putting them in jars, really interesting. I will have a look a that recipe because I like trying new things. It makes canning fun and interesting. Thank you for participating in Canuary, I love all your videos💕
This sounds like a really good pickle recipe, gonna have to try it! Thanks for participating in Canuary, We've enjoyed checking out your channel.
Pickles are the best. I love them. I can several kinds every season. Thanks for participating in this collaboration.
My mom canned pickles when I was a kid and she said my sister and I ate a gallon one day. Lol
Thanks for participating again in Canuary! Love watching your videos❤
Thank you for the awesome video, I appreciate seeing you make the product. I am a hands on learner. Thank you Leisa from Sutton's Days and Four Jars for the Canuary collaboration so far it has been great and I am excited for what is to come going forward. Stay warm and happy canning..
Preserving good tasting pickles is an art especially for those that LOVE pickles. You did a great job of explaining the steps. I bet as they sit on your shelf the taste will get even better. Thank you for sharing your video!
Homemade pickles are so much better than store bought. Thank you for another delicious addition to Canuary! I’m saving this video.
I learned something new today with the use of grape leaves. I had no idea. Thank you so much for your time and efforts being a presenter for Canuary 2025.
Thanks for being a part of CANUARY 2025 and sharing your recipe with us. I also want to thank SUTTON'S DAZE and FORJARS for making this possible and giving us the opportunity to win on of those Amazing prizes!!!!!!!!! GOOD LUCK EVERYONE!!!!
Absolutely love ❤️ pickles 😋. Thank you for taking time to teach us
We love pickles! I can’t wait to try this recipe. Thank you so much for your contribution to Canuary!
My sandwiches are complete when they have pickles. Thanks for being part of Canuary.
I love home canned pickles! We eat them more as a snack then anything. Thanks for sharing your recipe.
Pickles are one of the best starter recipe for new cannera😊
Great video! I love to can pickles. Thanks to Leisa and Forjars for sponsoring Canuary.
I get such a kick out of your videos. Glad you are participating in Canuary.
Tiffany I watched your Canuary video about canning pickles and decided it would be a doable project for me. I appreciate the way you explain all the proper steps for waterbath canning as well. The step with the large water bottle to add salt too is a great idea, makes less mess than a gallon pitcher! Pickle lover!
I have never tried canning pickles. This is very informative so thanks for the inspiration. Thanks also to Liesa and ForJars for sponsoring!
Nothing better than home-canned pickles! Those look delicious. Thanks for the recipe!
My kids love pickles, I love pickled onions and beetroot.Thank you for sharing and being apart of Canuary.
Life would be so boring without pickles! Thanks for sharing
That's something so beautiful about those cucumbers right after you cut them. They're just SO BEAUTIFUL!! I love the view from your kitchen window, it's absolutely stunning!! Ty so much for sharing this recipe, they look amazing. May God bless 💙💙
Great video! I love how it is something different from your first canning offering for Canuary. Thank you for the educational nature of your video. Love dill pickles! 🥒🎉
The variety in this year's Canuary has been awesome! Thanks for being a part of it. I just watched your sister's latest video.
I’ve never tried canning pickles. Thanks for choosing pickles for a Canuary video.
Thank you for your video and participating in Canuary. This recipe sounds really good
Pickles are the key to my heart lol you either LOVE LOVE pickles or hate hate pickles lol Thank you! Happy Canuary!
We love dill pickles and bread and butter pickles. I always can several jars in the summer. Thank you for participating in Canuary❤
Fabulous collaboration that's for sure!! Thanks for sharing your time and talent.❤
Such a great recipe and video!! Thank you for another great video for Canuary 2025!!
Hahaha Wait for it!!! That sour face was hilarious! Pickles are soooo good!! Thanks for another great video for Canuary 2025!!
I love that you’re making pickles in winter - I love them, too! You can hear them crunch, which is my favorite! Thanks for the yummy recipe, and for the great videos for Canuary!!
I always love your videos thank you for participating in Canuary.
Thank you! Tiffany. Pickles are my favorite and I’m so excited to give this a try, it doesn’t seem so hard. Thanks again for being part of Canuary.
Thank you for taking the time for making this video!
I love that you're so honest when you do your videos. I've not done pickles yet, but will definitely try this. I'll have to find me some grape leaves! Thank you for sharing. I'm glad I found you through the Canuary 2025 lineup!
Personally, I like garlic, dill, pickles... Thank you so much for sharing and being part of Canuary
This looks so easy to do. I'm going to try a small batch this summer. Thanks for being a part of this year's collaboration.
What a great time to make pickles. You are informative while teaching others great skills. 😊
Thanks for the recipe & participating in Canuary.
Hey thanks for this and Mrs. Daze and canuary.
Thanks for the pickle recipe. My mouth was watering when you opened that jar. 😋
My family loves pickles!! Thank you for participating!!
You had me at “pickles “ 😂 Thanks for the recipe. I’m glad you left in the bloopers!
I will definitely make these. Thank you for participating in canuary!
Learned something new with the grape leaves. Brings back memories of being with my mom canning bread and butter pickles. Thanks Tiffany.
Pickles are a wonderful addition to any meal. Thanks for sharing the recipe with everyone.
I make bread & butter pickles every year. Last year my cucumbers produced next to nothing. Had to go to farmer market to buy them but still made great pickles. Thanks for participating in Canuary.
Thank you for doing a pickling recipe. I enjoy pickles and enjoyed watching them being canned
Sandwich pickles!!!!!!!!!!!! EEEEEEEEEEEYum. Happy Canuary!