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No Eggs! Blueberry Matcha Layer Cake
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- Опубликовано: 7 июн 2023
- Hello! It's been a while. Today's video is a request - an eggless blueberry matcha cake.
For the cream, you can get away without gelatin although you risk the cream leaking (when liquid seeps out over time). With the hotter summer months, I recommend using gelatin to stabilize the cream.
On a tangent, I've upgraded my audio and editing setup. Learning new software was quite the process which took much longer than anticipated, but I'm now able to edit more efficiently.
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Music from Epidemic Sound
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Camera: Canon 80D
Lens: Sigma Art 35mm f/1.4
Audio: Sennheiser MKE600 + Zoom F3, Deity D3 Pro (backup)
Softbox: Godox Octa 47" with Grid
Light: Godox SL150W II LED
Tripod: Geekoto 191cm Aluminum Alloy Tripod
Reflector: Neewer Portable 5 in 1 (120cm x 180cm)
Software: DaVinci Resolve Studio
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▶Ingredients:
Eggless Matcha Cake
150g (1/2 cup + 2 tbsp.) plain yogurt
2.5g (1/2 tsp.) baking soda
200g (1 cup) sugar
10g (2 tsp.) vanilla
70g (1/4 cup + 1 tbsp.) vegetable oil (any neutral oil works)
70g (1/4 cup + 1 tbsp.) unsalted butter, melted
270g (2 cup + 3-1/3 tsp.) all purpose flour
6g (1-1/2 tsp.) baking powder
18g (3 tbsp.) matcha
2g (1/3 tsp.) salt
240g (1 cup) milk
Bake 350F 11-14 mins or until toothpick comes out clean. Time may vary depending on your oven.
Blueberry Sauce
200g (1-2/3 cup) blueberries, frozen or 250g (1-2/3cup) fresh
30g (1-1/3 tbsp.) sugar
4g (1-2/3 tsp.) cornstarch
10g (2 tsp.) water
Blueberry Whipped Cream
35g (2-1/3 tbsp.) cold water
5g (1-2/3 tsp.) gelatin
350g (1-1/3 cup + 2 tbsp.) whipping cream
15g (3-1/2 tsp.) sugar
80g (1/3 cup) blueberry sauce
10g (2 tsp.) vanilla
Matcha Whipped Cream
20g (1-1/3 tbsp.) cold water
3g (1 tsp.) gelatin
200g (3/4 cup + 1-1/3 tbsp.) whipping cream
15g (3-1/2 tsp.) sugar
3g (1/2 tsp.) vanilla
3g (2-1/2 tsp.) matcha
Garnish
matcha
blueberries
lemon balm or mint leaves
Such an amazing work dear 😊 enjoyed every step
Thanks!
would love some more sheet cake layer recipes if poss! this is such a crowd pleaser
Glad your cake was a success! Thanks for the feedback, I will make more slab cakes for future videos :)
Amazing👍That looks so soft and appetizing…
perfectly and prepared and the outcome is so beautiful. Best wishes from a new friends in New York.🤝🔔👍💕
Thanks for the kind words!
I love how it looks like a zen garden ooooo. Also putting the whole bowl on the scale and pouring the ingredients in is so smart bc you use less dishes wow (idk tho). Very pretty cake!
Thank you! Gotta love shortcuts :)
Another absolutely stunning creation from you!
Thank you!