와 이거 원래 푸드트럭으로 시작해서 한때 양산 맘카페에 어디 어디 지역에 푸드트럭 왔다 하면 사람들 우르르 몰려가곤 해서 자주 사먹었던 기억이 있는데 증산에 매장으로 오픈하고 한번도 먹어본적은 없네요 근데 연매출 10억이라니... 저만 안먹었지 여전히 많은 분들이 먹고 있네요
Comments in here are a little harsh after watching this I think they styled the burger to their own culture. I personally did like that scrambled egg on the burger but not sure about that black sauce. They tried to make it American style but added an Asian twist. Don’t be so hard on these folks in the comments they tried.
I liked everything in this video except frying the seafood and vegetables together and the bacon not crispy. American style is well done bacon. Other than that this looked amazing.
As someone who lives in the United States, this is no where out here. Nothing like that exists in the US. I don't know what these are but what hurt the most was whatever was happening to those fries.
Smash burgers exist in the US lol. I'm not sure what some of the sauces are but you can get burgers with weird toppings in a lot of places. Fried egg, bacon, avocado, tomato, and cream cheese is delicious on a burger.
Love Korean food, but that has to be the most un-American burger ever seen. The only place that really tops burgers with eggs is in Hawaii with a fried egg. Shrimp isn't common either. It's more common in Asia.
wow there's nothing quite like ordering a burger and getting something that was made three hours ago like bruh do koreans only care about getting a good instagram picture? literally any burger that is hot and fresh is better than the cold ones in this video
Like most videos, it’s made in extravagance. American restaurants and chefs do videos that way too. Nearly every restaurant I ate at in SK served the food fresh.
![Blox Fruits Dragon Rework Update [Full Stream]](http://i.ytimg.com/vi/EqDAp8udhm0/mqdefault.jpg)
트럭장사할때부터 먹었는데 여기가 ㄹㅇ임
와 이거 원래 푸드트럭으로 시작해서 한때 양산 맘카페에 어디 어디 지역에 푸드트럭 왔다 하면
사람들 우르르 몰려가곤 해서 자주 사먹었던 기억이 있는데 증산에 매장으로 오픈하고 한번도 먹어본적은
없네요 근데 연매출 10억이라니... 저만 안먹었지 여전히 많은 분들이 먹고 있네요
와 차뒤에 트레일러 달고 트럭장사하실때부터 봤는데 성공하셨네요!!👍
양산 8년살았는데..감사합니다 꼭 먹어봐야겠어요
양산 2년차인데 첨봤네...담에 가봐야것다
Good luck. I believe in you.
우리집 도로 바로 건너편에 있는곳이네옹
몇번이나 가야지. 하고선 못갔는데 다 맛나게 보이네용
정말 맛있어요~~^^
꼭! 갑니다! 몰라슴다^^
Comments in here are a little harsh after watching this I think they styled the burger to their own culture. I personally did like that scrambled egg on the burger but not sure about that black sauce. They tried to make it American style but added an Asian twist. Don’t be so hard on these folks in the comments they tried.
Just finished watching. Amazing!! this looks so delicious. Thanks for sharing
Nice presentation of the burgers. Looks good too. I’d prefer a more medium cooked though.
Very nice . Thanks for sharing
How do you eat that, I’d have to cut it in several pieces, it looks good thou.
이 집 생기고 초반에 갔을 때 진짜 맛있다 생각했는데 사람이 없어서 나만 아는 맛집이라 생각했는데 ㅎ 결국 이렇게 터지네요
What the names of that creams are you using please?
American style is messy not like that...meticulously prepared..clean..
양산에서 태어나고 산지 21년째 저기 한번도 본적없는데ㅜ
대박..맛있어보이네영
A bacon, onion fried in bacon fat, egg, tomato, lettuce and cheese burger on a butter fried bun is like breakfast, lunch and dinner in one sandwich.
먹어봤는데 엄청 맛있었어요!
I've never eaten egg on a hamburger, but I'm game to try. Great job.
Eggslut! Come through if you ever visit LA
Fried egg with runny yolk is amazing on burgers, but messy.
"What The Burger" -I think this is supposed to be their take on "Whataburger".
Canım istedi çok nefis görünüyor bayıldım
가끔.먹어야맛있어요
So delicious 😋
양산에 사는데 첨보네요..여기가 어딘가요 아시는분 가려켜 주세요???
배민에서 시켜 먹어 봤는데 진짜 개 맛있음
양산 사람인데 3번인가 시켜 먹어봤는데 맛은 진짜 맛있음 평점이 말해주듯이 ㅋㅋㅋ
I liked everything in this video except frying the seafood and vegetables together and the bacon not crispy. American style is well done bacon. Other than that this looked amazing.
You got a point there
와 대박...
내가 양산에 사는데 왜 이때까지 못봤지ㄷㄷ
보기만해도 군침이 싹 돈다.. 😋
Well it is very very very wet
この、３つのハンバーガー食べてみたいなぁ。
오 함가봐야겠다
이런 촌도시에 저런게 있었나.. 한번 가봐야지
니 어디사는데? 주소되봐라...
@@푸른하늘-e8g 그걸 왜 알려줘야 해용?
배달로만 먹어봤지 이래 보는건 처음이네용
I bet that smells sooooo good.
울아들 알바했어요~~^^맛보장!
Fantastic
what a Burger, not to be confused with the American chain Whataburger
여기 진짜 인생수제버거맛집…
증산이네 바로가봐야겠다
mmmdelicioso
As someone who lives in the United States, this is no where out here. Nothing like that exists in the US. I don't know what these are but what hurt the most was whatever was happening to those fries.
Smash burgers exist in the US lol. I'm not sure what some of the sauces are but you can get burgers with weird toppings in a lot of places. Fried egg, bacon, avocado, tomato, and cream cheese is delicious on a burger.
I love ETTV videos. I am an American. This video was very disturbing.
Don't believe we use beef like that. Looks frozen
Cool 😘
Those slicers sound cheap. Hope they don't drop plastic or metal in the food.
나두양산사는데 위치쫌갈켜주세요
패티 만드는게 오리지날이네...진짜 고생해서 만드니 매출이 좋을 수 밖에
Top
양산 인데 몰랐네요
Love Korean food, but that has to be the most un-American burger ever seen. The only place that really tops burgers with eggs is in Hawaii with a fried egg. Shrimp isn't common either. It's more common in Asia.
Egg on burgers is very popular everywhere I’ve lived in the Midwest and East coast
They had me right up until he dropped shrimp in that pan …
Bacon's raw.
Lovely fresh ingredients.
I've never tried scrambled egg that way before. On ham in a biscuit, but not on beef. Looks good!
😍😍😍😍😍😍😍😍😍😍😍
증산 어디죠.
5년차엔데... 위치좀...ㅎㅎ
👍👌🍔🍔🍔
와 대박 이거 춘천에서 생기려고 하던데ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
Oh yeah
지린다
양산에서 잘고 있는데 맛집이 있는지 몰랐다
🍔🍟😘✌😋😋😋😍👍👍👍
wow there's nothing quite like ordering a burger and getting something that was made three hours ago
like bruh do koreans only care about getting a good instagram picture?
literally any burger that is hot and fresh is better than the cold ones in this video
Like most videos, it’s made in extravagance. American restaurants and chefs do videos that way too. Nearly every restaurant I ate at in SK served the food fresh.
미챴다 ㅜㅜㅜ 흥해서 우리동네 분점 내주세여....
양산에서만 해서
@@heonayoung0421아니에요 ㅎㅎ 프랜차이즈 사업하고계세요
양산 어디에 있는지 아시는분
경상남도 부산옆에있어요 부산이랑 양산이랑 거리가 20분
@@푸른하늘-e8g 제가 고향 양산입니다 가게 위치좀
저기 ㅈㄴ 맛있음 ㄹㅇ
that's not how you cook bacon
엥.. 나도 양산사람인데.. 배민에선 봤는데 여기가 장사 잘되는곳이었구나 ㅇㅅㅇ..
기본맛이젤맛있음
🍷🍷🍷💞💃👄👄👄👄💞💪💪
Devorar todos
나는 어떤 도시를 찾을 수 있을까? 죄송합니다 나는 미국 해요 한국어를 모르는,그래서 번역기를 사용하고 있습니다. 나는 그것이 나쁜 보이지 않는 희망. 나는 언젠가 배우고 싶고,방문하고 싶다,그래서 당신이 꺼리지 않는 경우에 저에게 말하십시오.
이거 존나 맛있지ㅋ
먹고 스쿼트 졸잘할듯
so much waste with the buns :( i understand why they have to be individually wrapped but it feels like so much
If the restaurant is slow then this really helps to extend the freshness of the bun. It’s only wasteful here because they made a ton of burgers.
Oh no. Started off bad and just kept going far off course, that’s not an “American burger”.
Wtf were they doing with the bacon
여기 진짜 맛있는뎅 🥺
저 상추이름이 뭔지 알수있나요?
They keep trying with that bacon but that ain’t it baby.
I don't think any of the korean bacon is cured. If it ain't cured, it's just strips of pork.
scrambled eggs, extremely undercooked bacon and shrimp/onion ring sandwiches wtf
내스타일은 아닌듯…
범신에 잇는데내
Should defrost the bacon naturally
訂啲唔係獨立包裝既包啦，嗰啲膠袋浪費到呢；嗰堆煙肉未解凍就煎，一路煎就一路標水，簡直係災難
베이컨을 왜 저 물렁물렁한 상태까지만 굽지?
zt
기계가 편할질도 몰라도 세척잘못하거나 관리못하면 세균덩어리지..