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Thanks for the basics instruction!
Very helpful. Thank you
I just got some of that pink stuff in my saffiano order.
Would applying Linseed oil to the handle be advisable? I live in a very dry climate and thinking about how to maintain the sodden portions long term
After talking to Ryan, he said that it wouldn't hurt the strap cutter if you choose to.
Where do I get a weighted metal ruler like THAT?! :D
www.springfieldleather.com/Craftplus-Professional-Safety-Cutting-RulersHere is one we offer just like that except it's black.
Do you ever strop your new blade before installing them. I have had some that really didn't cut smoothly until I stropped them first.
Yes! Great point! You don't have to but it is recommended for a better cut. Thank You!
Thanks for the basics instruction!
Very helpful. Thank you
I just got some of that pink stuff in my saffiano order.
Would applying Linseed oil to the handle be advisable? I live in a very dry climate and thinking about how to maintain the sodden portions long term
After talking to Ryan, he said that it wouldn't hurt the strap cutter if you choose to.
Where do I get a weighted metal ruler like THAT?! :D
www.springfieldleather.com/Craftplus-Professional-Safety-Cutting-Rulers
Here is one we offer just like that except it's black.
Do you ever strop your new blade before installing them. I have had some that really didn't cut smoothly until I stropped them first.
Yes! Great point! You don't have to but it is recommended for a better cut. Thank You!