Tandori Nan without Tandoor Perfect Roghni Nan Recipe Soft & Fluffy Naan Easy Recipe

[@chin2skitchen428]

Nice priparesan and Delicious recip my dear friend I am your new friend 😀😃🙏🙏🙏

[@shahab-ud-din5200]

welcome to my channel اللّه آپ کو خوش رکھے ۔🌹🌺🍹

[@sushilashukla1289]

Please reply with correct salt and baking soda measurements

[@shahab-ud-din5200]

@@sushilashukla1289 yeast. 1 teaspoon. Soda. half teaspoon . salt as per test.

[@sushilashukla1289]

Thank you for clarity

[@shahab-ud-din5200]

@@sushilashukla1289Welcome 🌹

[@zebaishkitchen3779]

Nice video my dear friend looking sooo yummy 🤤🤤

[@naveensayeed7511]

Zabardast recipe 👍🙏thanks for sharing

[@fashioncookingandlife932]

Best naan recipe 👍👍👍👍

[@queenunzi6394]

Wow testy I love this Nan adelicious .

[@msaifghayasuddin6435]

Nice recepies your 😊

[@Yohaner_Rannaghar]

bhalo hoeche

[@walimengali8427]

Wow rogni Nan .

[@fatimabilal1916]

مزیدار نان😋

[@shabanashaikh2024]

Mashaallah.itna EZY in Sha Allah jarur try karenge

[@Mustfood]

Your recipes are amazing I am big fan of your recipe

[@faridaaziz6110]

Masha Allah...bahut hi badhiya

[@platesofflavour7018]

Jazak Allah khair 👌👌Masha Allah, behtareen

[@Knowlight-com]

Many thanks for visiting Zaiqa Recipes .🌹

[@nomanbaloch4452]

Nice man👈🏅

[@Hiravalogs]

Mashallah zabrdast

[@healthylifebygsk]

Wow mouth watering thanks for sharing

[@kokankitchenwithyasmeenimr8178]

MashAllah very nice👍

[@sabihaahsan5348]

V nice patila nan😋👏👏👏👍👍👌👌🤲🤲

[@FaisalKhan-wr3og]

Keya bat wow👪🥰

[@arzoosrecipes1891]

Very well explained

[@hassanhussainkitchen]

Wow nice video ,👍😋👌👌😊

[@cookingwithbilqees3644]

Zabardast

[@healthfitpk3012]

pls measurements spoon written k sath match nai kr Rahi soda CHK krn pls

[@yesicancook44]

Great recipe 🥰

[@ritavermaskitchen8116]

Delicious recipe 👍👍😋

[@rukshandajabeen3178]

Looking perfect will try ins

[@mariakhan9322]

Muuy bien

[@safiashahab4990]

Keya bat rogni Nan ki.👍😛😛

[@WolrdGK]

Yummmy 😋

[@Knowlight-com]

Thanks.🌹

[@Asnakakitchen]

Delicious 😋😋

[@finekitchen8771]

Amazing 😄😄😄🤩🤩🤩

[@hassanhussainkitchen]

Nice video🤩❤️

[@joannpassions234]

Amazing 👏

[@arfacooksvlog]

Asslam o alikum
Looking very nice and testy recipe 👌🌹👌keep it up sister 👍💐👍and plz stay connected

[@shahab-ud-din5200]

Wellcom 🌺🌹

[@yahyabakhtiar1525]

Nice sir 💐👍

[@seher616]

Or jub nan ko dhakan pe rakhenge to uspe kuch lagaenge or palat te waqt kuch lagaenge pani ya oil?

[@Knowlight-com]

3 to 5 will be ready 👍🌹

[@afsheensdiary6150]

Dhakkan pe pani lgayenge phr naan us pe rkhenge to wo stick kr jayega dhakkan k sath. 👍

[@ashrafawan5468]

Yummy 😋

[@afshazkitchen5490]

Nice

[@soniyasony1864]

👌

[@balkeshshaikh5872]

Supeeeeeeer recipe 👌🏻👍, plz mention salt, soda and yeast measurement correctly

[@Knowlight-com]

yeast. 1 teaspoon. Soda. half teaspoon . salt as per test..🌹

[@punjabcooking]

New subcriber

[@fatimarashid4380]

How did you do on the patila

[@Knowlight-com]

Very easy. i will definitely explain in my next video.

[@sanasiddiqui940]

Kitni der sekna h y toh bta dete bhai

[@ahmadgill7332]

Egg youlk green?

[@mehwishkhan5038]

Normal ate se bna salhte ha sir

[@Knowlight-com]

جی بنا سکتے ہیں سارا کام ڈو بنانے کا ہوتا ہے۔ اگر میدہ استعمال کریں تو زیادہ بہتر ہے اس سے ڈو اچھی بنتی ہے ۔ شکریہ آپ نے میرا چینل وزٹ کیا ۔ آپ ضرور ٹرائی کریں انشاءاللہ اچھا نان بنے گا 🌹👍 دعا ہے اللہ آپ کو خوش رکھے صحت مند رکھے ۔آمین

[@seher616]

Patila khali rakhna hai?

[@Knowlight-com]

G. have to empty .

[@aishajaved4135]

Sir yest ki ghga agr floor ko rise krny ky lye dahi use krn tu thek hy kya

[@Knowlight-com]

Yeast dough ko rise krne k liye add ki hai .ap yehi recipe follow kren 😊

[@muhammadrayyan6681]

ye tou btayen k kitni dair brtan ko grm knra hy ar kitni dair m naam tyar hga , asal step tou bataya he nhe

[@Knowlight-com]

15 minutes grm krna hai or Nan 5 say 10 mint me ready honjayega

[@dimpleahuja4849]

Hi, can you suggest substitute of egg ?

[@LookitsAmu]

Curd. 1/2 cup curd for 2 eggs.

[@dimpleahuja4849]

@@LookitsAmu thanku so much 😘

[@israizhar5143]

Apne bartan mai pani ya oil add kiya tha??

[@Knowlight-com]

برتن خالی رکھنا ہے تاکہ برتن کا ٹمپریچر بنا رہے ۔ فلیم میڈیم لو پر رکھنا ہے ۔۔

[@simmikaur8517]

Is it possible eggless ?plz reply

[@Knowlight-com]

Yes can make without eggs. 🌹

[@hinaanis5612]

Degchi k ander kuch rakha k ni aur dhaken per pani laga k rakha tha naan

[@afsheensdiary6150]

Yes pani lgana hota h.. Or degchi me kuch nh rkha.

[@sushilashukla1289]

Your salt and baking soda measurements doesn't look like tablespoon.

[@balkeshshaikh5872]

Yes you are right

[@جانمي]

مرحبا. لوسمحت. ترجمه. بالغه العربيه السعوديه. شكرا

[@najeebakhatoon9037]

Mujhe pakane ka tareeqa samajh me nahi aaya theek se ,ek patile uper ek plate rakhi hui thi , please explain it
.

[@Knowlight-com]

Ek hi Patila hai or usay heat kia hai normal flame per or usi heat pe Nan ko pakana hai

[@drcook4468]

New subscribe here 🤝

[@sameerashaikh8604]

Nechy Se kacha tha

[@orchidnina6658]

Doing it on patila?? I don't know how ?? Is trhan tou wo gir ni jayega andr ,😐😐

[@afsheensdiary6150]

Nh girega. Dhankkan pe pani lgayen.