Parmesan & Manhattan

In this tasting experience I pair the bold flavors of aged Parmesan, one of the best cheeses in the world, with the classic Manhattan. The nutty and salty notes of Parmesan complement the rich, complex character of the Manhattan's bourbon, dry vermouth, bitters, port and kirsch. This sophisticated duo offers a delightful interplay, making it an ideal choice for a refined and indulgent aperitif.