How to clean & maintain iron kadai(pan) steps| english subtitle
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- Опубликовано: 19 ноя 2017
- This will guide you how to maintain and clean iron kadai
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how to clean and maintain iron dosa tawa- • How to clean & maintai...
how to season iron kadai (pan)- • How to season iron kad...
how to season iron dosa tawa- • Iron dosa tawa seasoni...
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Thank u soo much for the video.. m soo happy tat u used subtitles. Else I wudn understand. Lots of Love from karnataka ❤❤❤❤❤
What a sync, I cooked the same Ladies Finger Fry today in Iron Pan for the first time. Followed Hema's Kitchen's instruction for seasoning it though.
unga channel paathu I bought iron tawa & kadai. u say it s good for health know. thank u pa. tis video s useful to me for cleaning
+Balaji Iniya super sis .. 😃😃
Tnx for posts
All r very very useful tips for family life routins...May god bless you..
+Shaju John Kanjirathingal thank you so much for ur blessings 😇😇
Really it's very useful tips always I'm struggling to cook in iron kadai after washing bcoz I used soap but after seeing your video it helps me thank you
thank u for ur feedback
Pp
very very useful tips sis . recently I bought iron kadai .thanks sis
welcome sis
today try panunen sister.very superb aa irunthuchu.ladies finger fry.👌
Hai Madhu thankyou very much.❤️
You explain very well ma'am. Thank you
welcome
Thank you very much for posting this video very very useful for everyone.....
You are most welcome
Thank you sister very helpful tips
Very very useful.... great video👍🏼👍🏼👍🏼👍🏼👍🏼
+ceci lia thank you
Very very useful sister clean explain main ah steel scrub use pana kooda thu and heat la water oothina crack pathi son athu very useful thank u
Very v,useful akka,thks a lot,b4 watching ur video i had done all mistakes, will rectify
thanks sis ..happy new year
excellent madhu sis.. gonna order this kadai asap.. neat presentation...
thanks sis
Thanku dear.useful information.
Thank you very very much sister. Good information.
You are most welcome
It's very useful tip mam ...thank you
Welcome 😊
super madhu ka,, madhuka nearly 35k subscribers reach pannitinga congrats soon u ll be reach lots of million subscribers,,,
thanks u so much sis
Today, I tried vendakai poriyal in iron kadai. .it came out well. Taste was superb.. 🙂
Very useful tips tanku mam
Useful video.Thank u
Welcome 😊
Super madhu ma 👌 very good information,nobody do this much explaination like you, nice consume time,pls put some videos on time management for specially house wife ,to over come their stress, day today work pressure,thank you for your wonderful ideas 👐 vazhaga valamudan
+Jamuna Selva raj thanks sis.. But I should prepare for that ma.. But sure I will do for you.. Please wait sis.. Please bear with me
Sure madhu ma waiting is thrilling , take your own time ma👐 vazhaga valamudan
Hi mam. Ur page is just great and motivates us to go back to traditional ways of cooking. Quick question. I recently purchased an iron kadai. But the kadai has a layer of grease which am finding hard to completely remove. I tried various methods. Please give ur Input. Thank u!
follow seasoning steps as shown in video ruclips.net/video/wEyk7J2aYuE/видео.html
Thank you so much sis
Tq Akka enaku iruntha Ella questions Kum answer solitinga tq ka
thanks dear
Romba nandri.. just 2 days ah thaa Poriyal panrathuku use panren... epdi cleaning n maintnz panrathunu therijuka vanthen... u hav gvn additnl info too... Tq.
thanks ma
@@MadhuSamayal Tnx Madhu. I shared this video my home group too..!!
Very useful information sister thank you sister
Welcome 😊
useful video sister thanks u much
+Rajkumar Periasamy welcome sissy
same kadai one month back vanginean mam. cooking in iron is best than non stick pans. old is always gold
yes true mam
Akka kulambu black a iruku athu saptiya kudatha
V.useful Madhu.
+Chitra Prakash Babu thank you sis
thank you mam
Akka, super as always
So detailed and you seem to studied every aspect .... presented very well!
All the best
God BLESS
yes true did lot of research to study about this.first i was confused after studying from all sources becoz all info are different and then i organized all information .. finally made my conclusion and made a video...i have presented after studying many articles ..thank u so much
Surrender At Sri Skanda ilkki
Thank you so much today i also tried lady finger it turns little black so i got worried after watching ur got clarity
thank u ma
Thank u sis..🙏🙏🙏
welcome sis
Thank u for English subtitles and tips
Thanks for information 👌
Welcome
super tips thank u
welcome
Thank you for your tips
My pleasure 😊
useful tip sis thank u
thanks sis
Thank u mam
Thnkq sis👌👌
Thank u so much dear my 2 iron kadai is full of rust ill try this method.. Thank you
try and share ur feedback ma
@@MadhuSamayal sure 👍🏻
❤❤thank you so much
thanks ma
Arumai , thanks for the info
My pleasure
ரொம்பநன்றி
thank you sister
welcome sissy
Super.very easy.pls tell gas brand.i think this very comfortable.
i use greenchef
very useful tips super mam
+fairose m thanks
fairose m hair
Useful tips
thanks
Thank you madam
welcome
Show the cooking recipes in cast iron. It will be very useful
+Jai Uma sure
super madhu
thank u so much
hi, your videos are with lot of tips and for me it's very useful...can you suggest me what type of tawa is good for chappathi please.
thank u sis..iron is best
Madhu Samayal thank-you ,
Tq mam
Hi sis wonderful & useful tip by your beautiful voice ... Soooooo soothing to hear ...
By the way , what's your camera I mean shooting camera which one and Mike that you're using is collar Mike or which company ? Could you give details please ?
this video shot using gionee mobile ..no didnt use mike..just given voice over in lap using windows movie maker software..check about youtube channel creation ruclips.net/video/0ri4Sw_2kjg/видео.html
Madhu Samayal woewww such a lovely hearted ... Thanks very much ... Good will give you all the happiness abundance to you ... N may I know this I mean are you a dancer ? Tell about your position ??!!! Thanks
Good Akka
+Semsem S thanks da
Can you make video on iron utensil in english
Very useful video..
Yerkanavey rust iruntha atha yepdi mam sari pannurathu..
Ithae madiri theichu clean pannunga sis
Thank u so much sis..
Even for day to day usage we have to do the all procedures that you have mentioned
just clean after everyday usage and heat it ..after it gets cool just coat with oil to prevent rust ..simple
Unga video romba useful a iruku. Thank you mam. daily cost iron kadai ku salt vachu clean panna pothuma. Smell, ennai pasai poiruma.
Yes ma poirum .. if u experience smell , dish wash liquid is ok
Very useful tips. I bought 2no new iron pan, so I was about to ask for maintaining. Very nice heavy once. Can I cook chicken in that. Because we will add tomatoes. Here USA we will get pan shape only. But very heavy and deep also.we also thinking of using iron vessels. Thankyou.😊😊😊😊💐💐💐
yes ma..u can cook chicken..initially cook food without tomatoes ma...after many times of usage seasoning would have become strong and then u can cook with tomatoes..happy that u got iron pan..yes in USA pan would be of very good quality ..u r lucky ma
Tnk u soooooo much akka really this is good tips ka tnk u ka😍
Iron kadai LA kulambu and poriyal pannalama?tomato & puli use panni seiyalama?
Super
Thanks ma
Can I cook coconut milk/milk based recipes in iron kadai?
Hi, love Ur non veg, mushroom recipes in English. Thanx fr this video.need some knowledge of iron cookwear, so watched though I can't understand Tamil.
yes u can cook
Heard making puli kulambu in iron kadai is tasty. You mentioned not to use puli. Is it just in the beginning or never to use puli on it at all?
dont use tamarind, tomato,egg initially..after one month of usage , u can cook all types of food sis
Tq
welcome
How to clean cast iron after cooking veg and nv. Please upload a video on this. It will be very helpful. Thanks
you can use dish wash gel ma
@@MadhuSamayal thank you
Thank you Very useful Akka
then how to cook with tamirind based taste? mud pot or Kal chetti, even that has got long process? kindly advise
I do like this when sambar is made I boil tamarind juice and tomato seperately and take out the sambar from iron kadai mix it
It will be good
nice akka
thanks sis
Thank you very much for your tips .... I am not Indian but my Indian friend give me a new Kadai as a gift :-) , I want to ask you about some thing.. you said that we have to remove food from kadai once we finished cooking because of the iron nature which will make food dark and my harm our health ( as I understood) ... but if I have fired a potatoes should I remove the oil from kadai once finished ? or can I leave it for the second firing process which may be after several days?
after cooking any food best to transfer to serving bowl sis to prevent leaching of iron
Madhu Samayal thank you so much
Super Madhu...very useful....can you do a video how to seasoning iron panniyaram kal...
sis its same as iron dosa pan seasoning..i did already ruclips.net/video/MdTkT5f_Cco/видео.html
🙏🙏🙏
Should we follow the cleaning and heating and applying oil process , if we use the kadai on a daily basis ? Or just rinsing after cooking is enough?
after rinsing wipe it off without water and dry ma..so that rust won't form
Mam In shops I saw two types of iron kadai- one is what you showed in video and another one is looking black coated, heavy, costs more than first one per kg. Which one to select mam.
both are good ...only the difference is cost ma..ithu cheap and that is costly
Ji very full solrenga thanks ji
In iron kadai can we keep oil after frying appalam or something for 2 to 3 days?
after it gets cool better to transfer ma
Mam,
I bought a new iron kadai last week and simply washed and I used without cleaning it properly. I dont know. I cooked tomato. Now iam getting some smell from the kadai. Now only i saw your video. Now what should I do? Can I clean as you said? Is there any harm from the smell? Please suggest
Try again the process of cleaning ma
seasoning of kadai ruclips.net/video/wEyk7J2aYuE/видео.html
thank u so much
remember that u asked me about this iron cleaning and hope it helps you..
kushka biriyani upload panunga madhu plz
ok sure buvana
Should we follow the same seasoning process every time we use the pan?
seasoning process is once ..but the maintaining process(applying oil) is compulsory after each use to avoid rust
Thank u sister, naan khara kulambu seydhen saappidum podhu oru maadhiri smell, taste vandhadhu, adhanal edhenum bad effect varuma? But its clear now how to cook.
Intha kadaila varuval and poriyal ku mattum use pannunga sis
@@MadhuSamayal thank u sister.
Arumaiyana video...na ippo than na kadai vanki nalla clean pannitu direct samachuten..udaney vera water potu clean panniten...oru time than cookpannen..pulli pulliya thuru puducha mathri iruku..inimel nenga Sonna mathri try pannalama...pls reply sis...
yes seasoning try panunga sis
@@MadhuSamayal thank u
Can v do all food items in iron kalai or v need to avoid any items
yes u can do all...but for a month dont use tomato, tamarind based recipe
After seasoning and used few times still food color changes to black.. What to do ? Iron kadai - Poriyal Ku water use panalamaa or only fry thaan panaa mudiyumaa ?
oru 2 weeks water use panna vendam.. After 2 weeks neenga epdi venumnalum cook pannalam sis
hi sis i use iron vessel for henna mix...can I use d same vessel for cooking also?
u can wash well and use
@@MadhuSamayal oh thank u v.much sis
Mam really nice videos... pls help me... I also bought a black iron dosa tawa and an iron kadai yesterday. But my kadai is like silver in color. I don't know if it's good or not. Its is not black like yours... I dont know can i use it directly after washing with soap for the first time??? And if not then what do i need to do. Pls mam reply....
plz check my seasoning iron kadai video it will clear ur doubt ruclips.net/video/wEyk7J2aYuE/видео.html..then come back ask ur doubts i will clear u
Madhu Samayal hi mam. I already watched your that video also. But my doubt is why my kadai is like really beautiful silver color? I mean is it a different kind of iron? Is this also good for health or not
ok ..initially it will be like silver color before cooking.. when you use it it starts becoming black in color..so no problem
Madhu Samayal thanks for your help mam... Really loved your prompt response
Can we wash it from liquid dish washer? Like pril vim
yes sis u can do
Hi akka iam ur fan... Pls reply to my doubt. I cleaned properly like how u showed still my food gets changed to brown color immediately.. So is it harmful ? Becoz I'm using iron kadai specially only to my 5yr old baby.. Does it harm health wise like stomach ache or anything plssss reply akka becoz my babu eats na soo pls reply akka
hi ma..initially in new kadai it happens , each time wash well and maintain it without rust ..in 1 week of continuous usage black disappears gradually ma ..
Hi madhu iron vessel enga vaqngininga pls solunga
in pallavaram market
Very nice but I want to ask Is how to season wooden spoons
I will just wash once and use sis
Madhu from where did u get this kadai...am looking to buy something similar...is this nice heavy or weightless ??
in pallavaram santhai ..nalla weight
Pls make video how to remove rust from Iron dosa pan
i have shown in seasoning video ruclips.net/video/wEyk7J2aYuE/видео.html.if u just scrub it will goo off after many times of washing ..u can try lemon too
Please share subtitles in English or Hindi
Hi. Mam I couldnt cook non veg in iron tawa bcoz it gives very bad smell
Y is it ? Pl clear my doubt
sisy sink and tap la cleaning video upload pannunga pls
sis did u mean sink and tap cleaning ..if it is so, i have said in this video ruclips.net/video/kwfXGzZzLKY/видео.html
Thank you very much madam...but if we coat with oil and keep inside...it'll catch dust...?
yes it will...but when we use it again ,we should use it after cleaning ma
@@MadhuSamayal tx a lot
Hi mine is first... Gonna buy and try soon.. well tell u dear
+Surya jegan OK Surya😊😊
Madhu Samayal non veg pannalama da iron kadai la
Madhu Samayal ... Hi madhu, enaku vendakai fry podunga .. pisupisupu varudhu romba.. do vendakai fry recipe dear pls
yes panalam ..it will be so tasty
ok sure