Just as a friendly reminder, I wanted to mention that liking, commenting, and sharing videos really do play a major role in helping content creators like myself reach a wider audience. Your engagement on RUclips can have a positive impact and contribute to the growth of the channel. But I totally get that everyone has their own preferences and comfort levels when it comes to social platform engagement. Also, here's the affiliate link to Amanda's book as I mentioned in the video and the description: amzn.to/3GslGQ4 Let's grow together! 🌿
Good! I hope these videos inspire you do do that. It's so rewarding and nutritious to grow your own food. In case you haven't seen my Chaya episode, where I demonstrated how I cook mine: ruclips.net/video/RHtTFEEOl9A/видео.html
Just as a friendly reminder, I wanted to mention that liking, commenting, and sharing videos really do play a major role in helping content creators like myself reach a wider audience. Your engagement on RUclips can have a positive impact and contribute to the growth of the channel. But I totally get that everyone has their own preferences and comfort levels when it comes to social platform engagement.
Also, here's the affiliate link to Amanda's book as I mentioned in the video and the description: amzn.to/3GslGQ4
Let's grow together! 🌿
They really do eat what they grow; so inspiring.
Yes, very inspiring!
I haven't even eaten one time of my chaya leaves, but l love to grow plants. My goal is eat more what i grow. 😄
Good! I hope these videos inspire you do do that. It's so rewarding and nutritious to grow your own food.
In case you haven't seen my Chaya episode, where I demonstrated how I cook mine:
ruclips.net/video/RHtTFEEOl9A/видео.html
@@StacksUrbanHarvest i tried the chaya leaves, boiled 15 minutes. Then i made a salard. Very good. 👍
@@putiwang7679Yay! I love how the texture holds up really well after cooking.