I just love the decorations for your cakes and how you come up with different flower ideas every time. I actually made some of them for my sisters birthday cake and people were amazed. Now i have to try and recreate this camellia. Thank you for the great work. ❤ Random: But 1:58 and 8:03 reminded my of Cooking Haru. 😆
Joconde, THANK YOU SO MUCH for making the Swiss meringue buttercream with a hand mixer!! I don't have a stand mixer and I'm going to make your maraschino cherry cake (which uses Swiss buttercream). This is so helpful!! Thank you so much--beautiful work, as always!
Hi Jconde, I love your videos and watch one every night before I sleep, I find them incredibly calming and beautiful and also inspiring. Beautfiful as always :)
Do you know what do I love the most about your videos? Your sense of humor! I find your videos even more pleasing when there is more than beautiful results, with extraordinary technique and relaxing music. I love that witty sense of humor that you add to break the perfection 😀
Absolutely beautiful. Elegant, and simple which, I think, can be much better than the flashy. (though I do like a little extravagance once in a while! =) ) Your instructions are always clear, but the best thing, to me, is that you show enough, slow enough, for anyone to really see and understand what you're doing. It's fantastic. And, frankly, I love that you left in the tummy gurgle, and the frustrations with the silver pearls, haha. Absolutely human, and wonderful. Sometimes we really don't want people to know about our 'failures', but instead of clipping them out, you left in the silliness. Very apealing ^_^
@Big Dragon well if everything were to be how i wanted it life would be too boring so i guess that's the reason good made you to annoy people🙃 and you are good at your job
Hombre, muy bueno el pastel? Esta muy bien ejecutado.. una cosita no tendrías alguna receta del cholate plástico de chocolate blanco, para poder colorearlo, para no utilizar fondant?
It's beautiful and delicious. Thank you for sharing, exchanging and learning recipes from different cultures, okay? I come from Vietnam and Asian food.
I'm super happy that you came back. May I have a question regarding to this modeling chocolate? Can I use this modeling chocolate to cover a whipped cream cake instead of swiss buttercream in the video? Thank you very much.
STUNNING. I wake early each morning and watch your videos for about an hour. I live in Texas. You are so talented and I learn so much from your videos. Very inspiring. Thank you Joconde.
Una vez más sorprendida, precioso, delicado acabado con chocolate, la flor quedo muy elegante y fino💗, gracias por compartir detalle a detalle. Bendiciones🙌... Perfecto!!! 💝
Hello chef Joconde. I like the beauty and neatness of your cakes. It's an art. 🌹🥀👏 Could you tell me please the recipe of the plastic white chocolate? Thank you
Bonjour merci beaucoup encore pour cette réalisation raffinée aujourd’hui 1er Avril c’est mon anniversaire 59 ans donc je vais réaliser votre gâteau 🎂 merci bisous 😘
정말 조꽁드님은 예술가이심 최고!!♡
14:49 깨알 RP ㅋㅋㅋ
따라할 생각도 자신도 없지만 보는 것만으로도 만족감이 커요 마스터피스입니다 진짜 !👏👏👏
요리로 작품을 만드시는 분! 약간 가죽 느낌도 나고 너무 고급지다 심플 고급 포인트까지 갖춘 완벽한 케이크
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This is a masterpiece I’ve never seen anyone use modeling chocolate to cover a cake like that it’s absolutely beautiful you are very talented 😃
Mis pastelitos use it xd
Ahm there's actually other baking channels who do that though lol. But yeah I agree Joconde is great too 😊
sideserf cake studio uses modeling chocolate 😊
장식용으로 진짜 진주 인줄
알앗네요~👏👏👏👏👏
예술이네요
정말 대단합니다.⚘⚘⚘⚘⚘
멍때리고 봤어요 😍 특히 칼날이 슈르릉 직선으로 지나갈 때 쾌감이!! 테프론시트로 미세한 질감표현까지 대박이네요 😆 쫀쫀한 초코가죽 한입먹고싶어요😄
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I just love the decorations for your cakes and how you come up with different flower ideas every time. I actually made some of them for my sisters birthday cake and people were amazed. Now i have to try and recreate this camellia. Thank you for the great work. ❤
Random: But 1:58 and 8:03 reminded my of Cooking Haru. 😆
@Big Dragon wtf
끼야~~♡
샤넬 케이크라니!!!!
우리 조꽁드님은 그냥 예술가~!!
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슈가폰던트 안쓰고 이렇게나 예술적으로 만들다니.... 대박
맙소사 진짜 너무아름답고요.....
자른 단면 등장할때 소름돋았어요...!!!
조꽁드님 배꼽시계소리까지 완벽...❤️
베이킹유튜브의 예술가 조꽁드님 😍
아 로미꽃빵님이다 ^^ 정말 감사해요 여전히 찾아주시고 행복해요~^^
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Joconde, THANK YOU SO MUCH for making the Swiss meringue buttercream with a hand mixer!! I don't have a stand mixer and I'm going to make your maraschino cherry cake (which uses Swiss buttercream). This is so helpful!! Thank you so much--beautiful work, as always!
한때 홈베이킹 소소하게 하기 좋아했었는데.. 역시 요 과정 전체로 보면 그렇게 노가다와 정성을 쏟아야 결과물이 예쁘다는거..b 요즘 다시 하라고 하면 못할듯ㅠㅜㅋㅋㅋㅋ
정성과 기술은 최고이세요
정말 손이 꼼꼼하고 야무지신게 느껴져요... 워낙 깔끔하게 하셔서 이미 주문제작으로 고가에 판매하고 계실 것만 같은 느낌.. 지금까지 본 어떤 분보다 디자인이 깔끔하시고 완성도가 높으신 것 같아요+_+
정말 영상 볼 때마다 너무 예쁘다 대단하다 생각 했는데
이번 영상은 배경의 클래식 때문도 있는지 정말 경이로운 정도네요
특히 테두리 두르고 맞닿은 부분의 스티치선까지 완벽하게 맞는걸 보고
저도 모르게 와 하고 감탄이 나왔습니다
샤넬은 잘 모르지만 디자인이 그냥 너무 고급지고 멋지네요ㅠㅠ 귀한날 선물로 좋을것같아요.언젠가 따라해볼수있..겠...죠!!
우아 플라스틱초코렛은 처음봐용 감탄하고갑니당
Hi Jconde, I love your videos and watch one every night before I sleep, I find them incredibly calming and beautiful and also inspiring. Beautfiful as always :)
우와 이거슨 기술인가 예술인가
대단해요!!👍🏻👍🏻👍🏻
I miss you so much, and you're creative keep going✨✨✨✨✨..
Sender: your brother (Baraa) from Palestine
🇵🇸🇺🇲
1:58 me trying to get my life together 🤣🤣🤣 I can't wait to try this cake
와아.. 알고리즘에 처음 떠서 봤는데
썸네일 보고 베이킹 하시는 분인지 가죽공예 하시는 분인지 한참 고민했네요
케익 단면도 너무 깔끔하고 초콜릿에 스티치 무늬 낼 때도 간격이 일정해서 뭔가 마음이 편해지는 영상 보는 기분이였어요 ~ㅅ~*
와우 감사해요 ! 제생각에도 썸네일이 쫌 분명치 않게 보이는것 같아요ㅠ
@@Jocondesbaking 앗 그런 의미는 아니였어요..!
와! 이게 케이크야? 하고 놀랐다는 거죠 ㅎㅎㅎ
질 좋은 가죽 제품처럼 깔끔하고 예쁘다는 뜻이었어요 ^^ 정말 금손이세요✋✨✨
예술가의 또 하나의 작품, 감탄하며 힐링하며 숨 죽이며 보았어요. 고귀한듯 우아한 하얀 꽃.. 너무나도 아름답습니다. 이런 작품을 볼 수 있어 행복하네요. 😍
감사히 잘 보고가요 🥰
아유 항상 이렇게 예쁜 댓글 주시고 넘무 행복합니다 😁
LOVELY.. Hi good morning.. I'm watching from England.. Beautiful delicious.. Thank you for sharing this video.. Love Sally and Paul 🦋🌹🎶🎶🎶🎶🎶🎶
꼼꼼하고 정교하게 작업하는 모습에 봤는데. 맛도 너무 훌륭할 것 같다 ㅠㅠ
와 작품이 우리집 소파랑 비슷하네요
ㅋ
ㅋ ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
엄~청난 정신력의 진정한 케이크장인♡이십니다ㅎ
Wow amazing!!🤗thank you so much for sharing.♥♥👍👍
진짜 돈주고사먹고싶은케이크....
Do you know what do I love the most about your videos? Your sense of humor! I find your videos even more pleasing when there is more than beautiful results, with extraordinary technique and relaxing music. I love that witty sense of humor that you add to break the perfection 😀
대박입니다. 멋진 작품 만들어 내시느냐 고민하는 모습이 상상이 되네요. 디테일에 감동 ㅠ 멋진 케이크 잘 보고 갑니다
어머 후리지아님!!! 아유 정말 늘 감사해요.잘 지내시죠? 건강하세요~~
love your videos! they are so soothing and aesthetic~
Superb and mind-blowing cake.... love it
Ok, you've made some amazing treats, before. But, this is next level. The craftsmanship is mind blowing. Well done!
예술 그 자체에요👍
Your videos always give me such an incredible sense of peace, Joconde. Happy Wednesday to you
예술가시네요 진심
Absolutely beautiful. Elegant, and simple which, I think, can be much better than the flashy. (though I do like a little extravagance once in a while! =) ) Your instructions are always clear, but the best thing, to me, is that you show enough, slow enough, for anyone to really see and understand what you're doing. It's fantastic.
And, frankly, I love that you left in the tummy gurgle, and the frustrations with the silver pearls, haha. Absolutely human, and wonderful. Sometimes we really don't want people to know about our 'failures', but instead of clipping them out, you left in the silliness. Very apealing ^_^
The flower was so simple and easy to make yet it made the cake look beautiful and classy at the same time 🌸🌸 i just love it
@Big Dragon are you crazy bro????😑
@Big Dragon no thanks just watch them yourself it's just the thing you just post was disrespectful that's all🙂
@Big Dragon well if everything were to be how i wanted it life would be too boring so i guess that's the reason good made you to annoy people🙃 and you are good at your job
@Big Dragon Ohhhh i must be a liberal 😲!!!!!!!! And you just knew that😀
와 마침 새카만 초콜릿을 만들고 싶었는데 이렇게 코코아 파우더가 딱! 정말 감사합니다 늘 잘 보고 있어요
예술가의 정신과 베이킹계 금손을 가지신
조꽁드님을 찬양합니다~👍
와 진짜 예쁘고 맛있겠어요! 먹어보고싶다~~
You’re so highly skilled and your videos bring me so much peace. There’s so much love, care and patience put into your bakes. 감사합니다💖💖💖
I cannot wait to try this! Joconde you're definitely a master of your craft.
Every time I watch your videos it makes me hungry for it 😋
가죽공예품이 멋지네요
Really really really i was mesmerized by the working 😍😍😍😍😍❤❤
세상에 먹기 아까울 정도로 멋있다.
이게 어떻게 케이크에요? 진짜 대박적이다
amazing wonderful beautiful and yummiest cake thanks for sharing 🇵🇰💚🌹
LOOKS SO GOOD!!
Great job ❤️😍 love all your videos
Hombre, muy bueno el pastel? Esta muy bien ejecutado.. una cosita no tendrías alguna receta del cholate plástico de chocolate blanco, para poder colorearlo, para no utilizar fondant?
Masterpiece.....! really appreciate your efforts....!!
i came across you channel last night and i have got to say it makes me very relaxed and calm 😌😌 but also hungry..
This video is mesmerizing. that your creations are so life-like and beautiful. It is so silky. Beautiful beautiful talent. Thank you 🥰
good
The cake looked stunning but it also looked very delicious. Thank you for this wonderful video.🥰
It's beautiful and delicious. Thank you for sharing, exchanging and learning recipes from different cultures, okay? I come from Vietnam and Asian food.
Amazing!!
for sharing...God bless you!
Loved it. Beautiful cake
travail artistique très jolie 🎩 sans besoins de matériel introuvable et même parfois inutile merci infiniment 💐 ma meilleure chaîne
뭐라드릴말씀이없어요 슈가배운저도 상상도ㅠㅠ
장인이세요
actually I have birthday in eight days so its nice watching this and also I want to be a baker
Trabajo exquisito y muy elegante! Muchas gracias por hacerme disfrutar de este espectacular trabajo!,👌👏👏👏👏👏
I'm super happy that you came back. May I have a question regarding to this modeling chocolate? Can I use this modeling chocolate to cover a whipped cream cake instead of swiss buttercream in the video? Thank you very much.
Best baker on RUclips.
씨애틀에서 인사 합니다 🙂
케이크가 아니라 작품같아요 ㅎㅎ
오늘도 예술 작품 즐감하고갑니다🥹❤️
Wow! I'm glad! Finally, not a fondant or a store bought modeling chocolate. I'm going to five this a try!
Wow that is so elegant, you really are an artist at cakes amazing. Is there an award out there because you really deserve it.
꽁드언니 저코로나 확진되었습니다 얼른 완치할께요 😍😍
민트바닐라님!! 아고 저런!! 많이아프신가요?ㅜㅜ 견딜만하신지요.ㅜㅜ 환절기라 그런가보네요. 그동안 잘 버티셨는데.. 꼭 약먹고 좋은 음식 드시고 빨리나으시길 바래요 ㅠㅠ 꼭이요~
Wow , I also wanna taste 😋 this cake 🎂
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손이 명품이신데...
Watching you is so relaxing.
Wow- this was so lovely. Watching it made me so happy. Thank you! ❤️
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This is a beautiful cake, indeed. Very elegant. Great work, bravo!
The cake looked so amazing I wanted to jump and snatch it away 😂😂
Awesome! Thanks for sharing this video
Can you try making something using dragon fruit? I love your videos :-)
Love how it looks like leather, that's so cool :)
레시피 정말 감사합니다👍
wow 🤩 mam u have superb talent
I admire ur creativty to make this wonderful cake
presentation also one of best one thanks alot for this vedio
STUNNING. I wake early each morning and watch your videos for about an hour. I live in Texas. You are so talented and I learn so much from your videos. Very inspiring. Thank you Joconde.
If only I had the patience you had✨
순간 샤넬에서 나온 곽휴지 인줄 알았네요 ㅎㅎ 완전 잘 만드시네요
아하하하 와 그런것 같아요 ㅋㅋㅋㅋㅋㅋㅋㅋㅋ
정성 ㄷㄷ
케이크 더 먹고싶어졋어요 ㅜㅜ ...
Hello, I liked your creative cake! You are a really acter. I' d like to ask you, how should we make a corn syrup? Answer me please.
Oh my, that is a fabulous cake design and looks fancy😍
What a clean looking cake! Thank you for sharing this masterpiece.
Excelente trabajo. Muy hermoso.
Gracias por compartir🥰
개쩔긴 하네 . .. ㅋㅋㅋ .. . .. .
조꽁드님 케이크 실리콘레이스 몰드로 초콜릿을 뿌려 사용하려면 레시피를 어떻게 해야 하나요?
주로 설탕레시피로 하시던데
초콜렛으로는 안되나요?
What an art piece! You’re perfect at making use of all materials and ingredients
so beautiful!!!! i love love love your videos!!!! do you make anything with the extra cake you trim off for the layers? 💗
Una vez más sorprendida, precioso, delicado acabado con chocolate, la flor quedo muy elegante y fino💗, gracias por compartir detalle a detalle. Bendiciones🙌... Perfecto!!! 💝
Hello chef Joconde. I like the beauty and neatness of your cakes. It's an art. 🌹🥀👏 Could you tell me please the recipe of the plastic white chocolate? Thank you
Te sigo desde Sevilla, en España. Eres una gran repostera, pero sobre todo eres una artista. Me encantan todos tus vídeos. Un saludo .
와....이게 정말 가능한일 맞습니까~
👍👍
시럽은 어뜨케만드나용? 더보기란에 안보여용ㅜㅜ 진짜 금손이세요👍🏻👍🏻
선물용으로 따라하고파요😆
Amazingly Beautiful, Chic and just heavenly to look at!
👏👏👏💕😋YUMMY!😋=🍰+🍫
WONDERFUL DESSERT!👍👍👍
Johanna, Sweden
Bonjour merci beaucoup encore pour cette réalisation raffinée aujourd’hui 1er Avril c’est mon anniversaire 59 ans donc je vais réaliser votre gâteau 🎂 merci bisous 😘