Hello Chef Jean-Paul, love the Mise-En-Place and the instructions on pre-heating the cast iron pan (hot). This is a must-have recipe. Thank you for sharing this recipe. Best regards.
Not to miss moments in this video: Pre-heating the skillet- 1:10 Cooking up the vegetables- 3:00 Cornbread recipe variations- 5:04 Seasoning Tip- 6:40 Frying the cornbread- 10:18 Butter it up- 11:34
This has to be a meal in its own right. I’ll have to try this. I feel like I need something else to serve with it. Maybe a mushroom gravy to pour on top? Maybe a tomato gravy? Any thoughts or ideas anyone?
Hello Chef Jean-Paul, love the Mise-En-Place and the instructions on pre-heating the cast iron pan (hot). This is a must-have recipe. Thank you for sharing this recipe. Best regards.
We're glad you like it and agreed on the cast iron pan!!
Not to miss moments in this video:
Pre-heating the skillet- 1:10
Cooking up the vegetables- 3:00
Cornbread recipe variations- 5:04
Seasoning Tip- 6:40
Frying the cornbread- 10:18
Butter it up- 11:34
Sounds like a delicious combination- can’t wait to try it!
Let us know how you like it!
Keep up the good work brother
This has to be a meal in its own right. I’ll have to try this. I feel like I need something else to serve with it. Maybe a mushroom gravy to pour on top? Maybe a tomato gravy? Any thoughts or ideas anyone?
Probably just some homemade beans