How To Make Hash Browns At Home PROPERLY! | Hash Brown Recipe

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  • Опубликовано: 24 фев 2021
  • If you want homemade hash browns that reminded you of the shop bought ones but are better in every conceivable way. Then this hash brown recipe is for you!
    Better than McDonald's, McCains and pretty much any other version of a hash brown you can throw at it! These are beautifully golden, crispy hash browns as they should be!
    Big love and stay safe! ❤️ x
    #hashbrown #hashbrowns #hashbrownrecipe
    Hit that 🔔 for more videos!
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    The videos in this video are :
    @JoshuaWeissman Hash Brown Video : • Making Mcdonald's Brea...
    ​ @EthanChlebowski Hash Brown Video: • McDonald's Hash Browns...
    ​ @CulinaryExploration Hash Brown Video: • How To Make Hash Brown...
    @gordonramsay Hash Brown Video: • Eggs Baked in Hash Bro...
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    FIND THE RECIPE HERE: albrady.co.uk/homemade-hash-b...
    900g Maris Piper - peeled
    4tbsp white vinegar
    500g Clarified Butter
    20g Cornflour
    2tsp Onion powder
    1tsp Garlic Powder
    Salt
    Vegetable Oil
    Grate half the potatoes place immediately into cold water with 2tbsp vinegar and leave to soak for 10 minutes.
    Cut the remaining half into cubes and place into the food processor with enough water to cover the potato. Pulse to chop into rough pieces.
    Then place the chopped potato immediately into cold water with 2tbsp vinegar and leave to soak for 10 minutes.
    Rinse and drain each potato until the water is clear of starch.
    Drain the grated potato and chopped pieces separately and squeeze out excess moisture in a tea towel.
    Place the grated potato into a pan and add enough clarified butter to cover the potato pieces.
    Place over a medium heat and bring the fat to 95-100ºC. Cook for approx. 5 mins until the potato is tender then drain through a sieve, leaving the potatoes to drain for a few minutes then spread the pieces on a large plate to cool down. Season.
    Return he drained clarified butter to the pan and repeat the same process with the chopped potato pieces.
    Once cool enough to handle place both the grated and chopped potato into a large mixing bowl and add the corn flour, onion and garlic powder and the mix everything together thoroughly.
    Divide the hash brown mixture into 75g portions and shape each one into triangles (or whatever shape you want) then chill for 2 hours or freeze for 20-30 minutes.
    Deep fry at 180ºC for 5-6 minutes until rich golden brown and hella crispy! Season and serve!
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Комментарии • 65

  • @Al.Brady.
    @Al.Brady.  3 года назад +10

    HASH BROWNS AS THEY SHOULD BE!!!

  • @mindymulligan
    @mindymulligan 7 месяцев назад +1

    Nothing short of BRILLIANT!!

    • @Al.Brady.
      @Al.Brady.  7 месяцев назад

      Thank you so much!

  • @samfalk5567
    @samfalk5567 3 года назад +1

    These look so good. You are making me hungry, again. I love watching your videos. :)

    • @Al.Brady.
      @Al.Brady.  3 года назад

      Thanks Sam! Appreciate it!

  • @pamelachow1957
    @pamelachow1957 3 года назад +1

    Wicked video! Loving the new style 👏🏼

  • @Grayson4795
    @Grayson4795 2 года назад +1

    LIFE SAVERRR UGHHH SO GOODDDD

  • @margaretgnerre2163
    @margaretgnerre2163 Год назад

    Brilliant video thank you

  • @CulinaryExploration
    @CulinaryExploration 3 года назад +1

    Good job bob, I'll give these a whirl :)

  • @rostycosy
    @rostycosy 5 месяцев назад

    Can freeze them to use them throughout several days ? After or before trying them if

  • @BrianLagerstrom
    @BrianLagerstrom 3 года назад +1

    So muccccccxh crunch

  • @lukeherron3404
    @lukeherron3404 10 месяцев назад

    Damn these are perfect and are going in my breakfast roster. Can wait for Sunday morning 🤤

  • @green9012
    @green9012 11 месяцев назад

    And now I have to plan out making these 😂

  • @them8k396
    @them8k396 2 года назад +1

    This vid deserves more like

  • @Nicole-gw5ie
    @Nicole-gw5ie 2 года назад

    Amazing 🤩

  • @sophiepenna
    @sophiepenna Год назад

    best hash browns ever

  • @lolsaXx
    @lolsaXx Год назад

    When I buy frozen hash browns I never stick to cooking instructions. I always put a little oil on them and cook them in the oven for much longer than the packet says. However, yours look perfect!

  • @faith.a8984
    @faith.a8984 3 года назад +1

    I tried Ethan’s recipe but it didn’t go too well... so I’m excited to try this one!

    • @Al.Brady.
      @Al.Brady.  3 года назад

      Let me know what you think! Would love to hear how you get on! 🤘🔥

    • @burton1ify
      @burton1ify Год назад

      I tried Ethan’s as well! It was an absolute disaster….. giant greasy mess

  • @kevinplumridge4258
    @kevinplumridge4258 10 месяцев назад +2

    I have just finished making these and they look great, do you think I could cook them in the oven, or should they be deep fried. Also can I freeze these, if so how do I cook them???

    • @ahmedsayed6240
      @ahmedsayed6240 2 месяца назад

      Both works but frying it gives it the best crunch

  • @klarissawebster5874
    @klarissawebster5874 2 года назад +1

    Looks amazing. What butter did you use? I'm deaf so I rely on subtitles and I'm not sure the subtitles got it right. Subtitles says clarified butter?

    • @Al.Brady.
      @Al.Brady.  2 года назад +1

      Clarified Butter is right. That way you can cook it without burning the butter! 🤘

  • @lena1989_
    @lena1989_ Год назад +1

    I had them everyday for breakfast in a summer camp I did in London this year, I got addicted, and now I can't find them anywhere here in Spain. So thanks for the recipie man, I'm gonna try (Although with my 15 year old cooking skills I'll probably end up burning myself haha) ❤️

  • @shoaibsultani1803
    @shoaibsultani1803 29 дней назад

    Mmmmmmmmmmmmmmmmmmm😮

  • @laurainfairland
    @laurainfairland 6 месяцев назад

    I want the scraper!!

  • @bvskitchen1045
    @bvskitchen1045 Год назад

    👍🏻👍🏻👍🏻

  • @ldzmn
    @ldzmn Год назад +1

    I want a breakfast robot!

  • @joekelly3263
    @joekelly3263 2 года назад +1

    Sweet Jesus! To the kitchen ......

  • @scrappydoo7887
    @scrappydoo7887 2 года назад +4

    Yes things will always look different when you show one raw and one good one cooked properly lol

    • @scottsouter1350
      @scottsouter1350 Год назад

      90 percent of the shit you see on the Internet is deceiving

    • @SQ-wx4st
      @SQ-wx4st Месяц назад

      But he said it was cooked properly according to the cooking instructions

    • @scrappydoo7887
      @scrappydoo7887 Месяц назад

      @@SQ-wx4st lol the instructions are rarely correct

  • @bogdanconstantin3180
    @bogdanconstantin3180 6 месяцев назад

    Man... I have to book a day off of work to make those hash browns 😂😂😂.... it takes forever and only seconds to eat them 🤣🤣🤣... I'm personally going for the frozen ones , easy and quick 🙈🙈🙈😅😅

  • @chooiminloh40
    @chooiminloh40 Год назад

    Is it possible to freeze some of the hash browns?

    • @grzybo165
      @grzybo165 11 месяцев назад

      I think it is just fry them littlenbit sa they dont fall apart then freez it. Leter cook from frozem

  • @janajankova2799
    @janajankova2799 Год назад

    Quick question - do you think it would work if you substitute the smaller chunks for leftover lumpy mashed potato (made only with butter, no milk) and add a pinch of baking powder?

    • @Al.Brady.
      @Al.Brady.  Год назад

      Maybe can't see why not!

  • @gabriellamay3242
    @gabriellamay3242 2 года назад +2

    Is anyone going to talk about the fact about how much butter that is or is that just me

  • @shoaibsultani1803
    @shoaibsultani1803 29 дней назад

    Mmm i love you🎉😊

  • @angelaadams9399
    @angelaadams9399 Месяц назад

    I like 👍🏽 subscribed, and all of that … 😅

  • @olubusayomoronfolu4609
    @olubusayomoronfolu4609 2 года назад +3

    Me when I realize that there is different types of potatoe 🧐

  • @zippitydoodads9947
    @zippitydoodads9947 2 года назад

    Use a potato ricer on the shreds to get rid as much water as possible instead of using a dish towel.

  • @kimaminu55
    @kimaminu55 2 года назад

    acidulated water?????

    • @Al.Brady.
      @Al.Brady.  2 года назад +1

      Water with acid in it. Like lemon juice or white wine vinegar!👍

  • @Oisink3d
    @Oisink3d 3 года назад

    These look fucking amazing, could you make doner kebabs but better pleasseeee

    • @Al.Brady.
      @Al.Brady.  3 года назад +1

      I'll add it to my ever growing list! 😜

  • @vintage1017
    @vintage1017 3 года назад

    honestly by the thumb mail i like the shop bought bettter

    • @Al.Brady.
      @Al.Brady.  3 года назад

      Well don't worry, we can't all be right!

  • @I-R-Mike
    @I-R-Mike 27 дней назад

    Hash browns contain onion! Where's the onion?! It's missing the flavour of hash brown! You've made potato triangles 😂 they look great though, I'll be following the ghee method.

  • @nageracs7590
    @nageracs7590 Год назад +1

    I got to 5 minutes and realized I am never going to make these, what a ball ache. I am lazy.

  • @Johnwillbegone
    @Johnwillbegone 14 дней назад

    I enjoy cooking...
    But not that much.

  • @melodyrainertregear896
    @melodyrainertregear896 Год назад

    Nice looking hash browns but no need to blaspheme.

  • @piggysister01
    @piggysister01 2 месяца назад

    Wow - you just made the most time consuming and expensive hash browns in the world. They looked great, and I'm sure they tasted divine with all that butter in them, but at the cost of hours prep time and at least a pound of butter, I think I'm gonna look for an inferior quick recipe.

    • @Al.Brady.
      @Al.Brady.  2 месяца назад +1

      And that's why yours will be inferior! Enjoy dude! 🤘

  • @zippitydoodads9947
    @zippitydoodads9947 2 года назад

    Those are as much as hashed browns as what you’d get from the Golden Arches. It’s shit.

  • @julienaseifjig
    @julienaseifjig Год назад

    Was it necessary to use the revered name of our Lord Jesus in a trivial way??