Ji Ji Signature Char Siew Wanton Noodle

You don’t need a silver fork to eat good food 🍜
Ji Ji noodle signature dish “Char Siew Wanton noodle” which includes egg noodles (which is customised for Ji Ji Noodles), boiled dumplings, a good portion of Char Siew (pork pieces), Chow Sum (Cai Xin), fried wanton, mushrooms, pork lard. You can order them either dry or soup.
The noodles are accompanied by a typical chilly paste (which has fried small fish), and green chillies are served separately has a unique flavour in themselves.
The Char Siew is a homemade preparation that is well marinated with spices and tender in texture. Each slice is very well caramelised on the edges and moist in the centre of the pork. The crispy fried wanton is crunchy and fried (stuffed with pork) is also one of the standout ingredients in the dish. They are open from morning 8am-7pm and are closed usually on Thursdays.
Price: Offers different sizes ranging from S$4.5 to S$8.50.
Where can you find them | Block 531A, Upper Cross Street, #02-48-49, Hong Lim Food Complex, Singapore 051531
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