Just wrap tofu and vegetables in rice paper, and your crispy vegan dumplings are ready!

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  • Опубликовано: 13 сен 2024
  • @HomemadeVeganIreneYong
    《Rice Paper Tofu Dumplings》
    Wrapped tofu and vegetables in rice paper, the outer layer is crispy and the fillings are delicious, more delicious with dipping sauce!
    Ingredients:
    Rice Papers, firm tofu 150g, cabbage 160g, spring onion / chives 80g,
    garlic paste 1tsp, ginger paste ½tsp, sesame 1tsp, salt ⅓+¼tsp,
    sugar ½tsp, white pepper ¼tsp, sesame oil 1tsp, chickpea starch 2tbsp,
    sugar ½tbsp, soy sauce 1tbsp, balsamic vinegar 1tsp
    #vegan #veganrecipes #veganfood
    #ricepaper #ricepaperrolls #ricepaperrolls
    #tofu #tofurecipe #dumplings #ricepaperdumpling

Комментарии • 121

  • @barbarabruce7648
    @barbarabruce7648 21 день назад +6

    Wow Irene. I have all of these ingredients and never thought to use rice paper rolls like this. Thankyou.
    Lunch now is sorted. Cant wait to make them. Yum.😋

    • @HomemadeVeganIreneYong
      @HomemadeVeganIreneYong  21 день назад

      @@barbarabruce7648 👩🏻‍🍳I’m so glad you enjoyed it! Thank you for trying out the recipe💕

  • @erich214
    @erich214 14 дней назад +2

    What a great idea! thank you for sharing!

  • @segureinomai616
    @segureinomai616 21 день назад +3

    美味しそう😋 手軽に気軽にできそうですね!近々に作ります💪😄 いつもありがとうございます🤗

  • @marinaxi1
    @marinaxi1 21 день назад +1

    Me alegro de verte en otra de tus encantadoras recetas.
    Gracias Irene!!!!

    • @HomemadeVeganIreneYong
      @HomemadeVeganIreneYong  21 день назад +2

      @@marinaxi1 👩🏻‍🍳Mi placer🙏🏻💕

    • @marinaxi1
      @marinaxi1 21 день назад +1

      @@HomemadeVeganIreneYong Gracias querida

  • @winnieso4264
    @winnieso4264 16 часов назад

    Simple and yummy❤❤❤

  • @artistlovepeace
    @artistlovepeace 19 дней назад +3

    Great recipe and demonstration. Thanks for producing and sharing. I love dumplings and wontons. Steamed, fried, pork and shrimp, chicken, tofu, vegetable. One of my favorite foods. I'll try this at home. Looks really good.

    • @HomemadeVeganIreneYong
      @HomemadeVeganIreneYong  19 дней назад +1

      @@artistlovepeace 👩🏻‍🍳So glad you like it🥢🫔Hope you enjoy!!

  • @paulinereid5226
    @paulinereid5226 18 дней назад +1

    Looks amazing!! Will definitely give this a try!!

  • @angelikabohmer6524
    @angelikabohmer6524 19 дней назад +1

    Thank you for this wonderful idea. I will try this receipe.

  • @michaelnicola5210
    @michaelnicola5210 5 дней назад

    Thank You for this delicious recipe and for such a lovely presentation. I only wish we could see the talented person who made this amazing dish. I can't wait to try later today.

  • @joanndavis4843
    @joanndavis4843 18 дней назад +1

    Rice paper is a great substitute for dumpling dough👍. It does have a lot of carbs, but stuffing it with lots of veggies helps cancel out the carbs. I would try the tofu but leave out the green onions and use leeks instead.

  • @jodieroberts7882
    @jodieroberts7882 15 дней назад +1

    This looks perfect for a light dinner or snack to watch tv.

  • @wongndeso564
    @wongndeso564 21 день назад +1

    Wow nice ricepe, like it 😊😊

  • @helgachisti2735
    @helgachisti2735 20 дней назад +2

    Vielen Dank, wird ich ausprobieren. 😊

  • @yiwang4191
    @yiwang4191 12 дней назад +2

    Good idea I will try air fryer

  • @heartshapedisle
    @heartshapedisle 17 дней назад +3

    I love this idea. Perfect for lunch or dinner. And can make it for 1 person. Even better. Thank you.

  • @werelemur1138
    @werelemur1138 3 дня назад +1

    OK, now I'm hungry.

  • @J-zr9lg
    @J-zr9lg 20 дней назад +1

    They look so good, I will make them tomorrow ❤

  • @mrscpc1918
    @mrscpc1918 21 день назад +5

    I am always glad to see your lovely suggestions 😍

  • @marcc5768
    @marcc5768 5 дней назад

    tried a recipie similar to this using rice paper. the crispiness doesn't last long afterwards it becomes chewy almost licorice candy texture or a jerky

  • @thachnamxanh
    @thachnamxanh 9 дней назад +1

    Thank you for sharing your recipe. Can I substitute rice or corn flour for chickpea starch or can I skip it?

  • @Rebelheart06
    @Rebelheart06 4 дня назад +1

    👌💯🙏

  • @elizaprzeluski
    @elizaprzeluski 3 дня назад

    I will try

  • @ginetteguerard2940
    @ginetteguerard2940 8 дней назад

    Recette tres interessante 🎉 que je vais essayer. Bon appetit❤

  • @nandafuhrer901
    @nandafuhrer901 21 день назад +1

    Está delicioso vou experimentar .👍

  • @auroratai3800
    @auroratai3800 2 дня назад

    您好,感謝您的分享!但是畫面有點模糊耶!

  • @agneschrismer9946
    @agneschrismer9946 20 дней назад +1

    These look amazing. Thank you. Can I use something other than cabbage? I do love it but that's the one ingredient I dont have right now. Can I use spinach?

    • @HomemadeVeganIreneYong
      @HomemadeVeganIreneYong  20 дней назад +1

      @@agneschrismer9946 👩🏻‍🍳off course you can 👌🏻 but the taste will different

  • @MaryMorning
    @MaryMorning 17 дней назад +1

    So delicious ❤

  • @Lydia-Richardson
    @Lydia-Richardson 15 дней назад +1

    This looks so good! Is chickpea starch the same as chickpea flour?

  • @veramanson2675
    @veramanson2675 21 день назад +2

    Vegan fotr the Future ist 💚💚💚💚💚💚💚💚💚💚💚💗🥰

  • @peggytan6818
    @peggytan6818 16 дней назад +1

    May I know the hard side is the ingredients you wrapped on? Thank you for sharing this video!🙏❤️

  • @tactricks
    @tactricks 20 дней назад +1

    THANK YOU

  • @JADE1300
    @JADE1300 21 день назад +1

    Thanks!

  • @janeanson8520
    @janeanson8520 5 дней назад

    Yummmmm 🤩

  • @thomasmanes9103
    @thomasmanes9103 20 дней назад +1

    These look delicious. I'm trying the recipe right now. Is 80 g the right measurement for the spring onions. It looks like 2, maybe 3, onions in the video, but when I measure 80 grams it was 6 onions. I'm doubling the recipe so I can use a whole block of tofu, so that would be 12 onions. Thanks!

    • @HomemadeVeganIreneYong
      @HomemadeVeganIreneYong  20 дней назад +1

      @@thomasmanes9103 👩🏻‍🍳Watch the video very carefully👍thank you for your support!

  • @catherinebrunetti3311
    @catherinebrunetti3311 День назад

    merci

  • @barraganmichou8733
    @barraganmichou8733 12 дней назад

    Merci. Recette intéressante 🎉

  • @user-uu7dp4df4n
    @user-uu7dp4df4n 19 дней назад +1

    ❤❤❤❤❤

  • @WhifflerIndia
    @WhifflerIndia 16 дней назад +1

    yummy

  • @fitnessfoodbyvchen9735
    @fitnessfoodbyvchen9735 21 день назад +1

    😋

  • @huetran-susuvan
    @huetran-susuvan 9 дней назад

    Sáng tạo quá🎉

  • @helenmaryjones9768
    @helenmaryjones9768 21 день назад +1

    Thank you for an interesting recipe. Can the ready rolls be frozen before frying? If they can, should I fry them frozen, or thaw first? If freezing before frying is not a good idea, how about after frying?

  • @silviacosenza4510
    @silviacosenza4510 21 день назад

    ,muchas gracias!!!!

  • @fitterbetter
    @fitterbetter 21 день назад +3

    What can you use instead of chickpea starch?

  • @moniquefouquet3810
    @moniquefouquet3810 20 дней назад

    C’est une bonne recette ,Merci

  • @zhanglin768
    @zhanglin768 21 день назад +1

    👍

  • @lovewillwinnn
    @lovewillwinnn 3 часа назад

    You mean
    ✌️“ dumplings “✌️

  • @lesilepadorr8290
    @lesilepadorr8290 17 дней назад +1

    I wonder if you could use an air fryer for this recipe. Has anyone tried it?

    • @HomemadeVeganIreneYong
      @HomemadeVeganIreneYong  17 дней назад +2

      @@lesilepadorr8290 👩🏻‍🍳Yes you can, brush some oil on it before air fry 👌🏻

  • @llpang
    @llpang 21 день назад +1

    do i need to wait for rice paper to dry before frying?

  • @user-eu5qy9ph9h
    @user-eu5qy9ph9h 18 дней назад

    建議改成芹菜或香菜

  • @Pkyt9Si
    @Pkyt9Si 20 дней назад

    請問可先預制好後冷凍,吃時才煎嗎?

  • @kerstine.3449
    @kerstine.3449 21 день назад

    Sieht richtig gut aus!Frage mich,ob ich statt Kohl auch geraspelte Zucchini nehmen könnte…

  • @user-fq4mm8gs2j
    @user-fq4mm8gs2j 20 дней назад

    Miam !

  • @user-bu9te1tk3y
    @user-bu9te1tk3y 18 дней назад

    您好~請問鷹嘴豆澱粉能用其它替代嗎?

  • @user-dn3ti1si2d
    @user-dn3ti1si2d 18 дней назад

    不喜歡鷹咀豆味道,可以改什麼澱粉?

  • @蘇打沈
    @蘇打沈 21 день назад

    米皮台灣不知道叫什麼?在那兒買?😮😮😮

  • @user-eu5qy9ph9h
    @user-eu5qy9ph9h 18 дней назад

    葱不是素食

  • @user-to4ef3xm2d
    @user-to4ef3xm2d 21 день назад

    肉も包め