Chili Made With Mushrooms? You Won’t Believe How Good It Is | A Vegan Game Changer

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  • Опубликовано: 5 фев 2025
  • Welcome to my kitchen! Today, we’re making a delicious and hearty Mushroom Chili that’s perfect for cozy nights, meatless meals, or anytime you’re craving something filling and flavorful. 🍄🌶️
    Packed with savory mushrooms, bold spices, and all the chili goodness you love, this recipe is a twist on the classic chili but without the meat! Whether you’re vegan, vegetarian, or just looking to try something new, this Mushroom Chili is sure to satisfy. Plus, it’s super easy to make and perfect for meal prepping!
    In this video, I’ll walk you through step-by-step how to create the perfect chili, from sautéing your mushrooms to adding in all the amazing seasonings that bring the flavor to life.
    Don’t forget to like, comment, and subscribe for more easy, flavorful recipes. Hit that bell so you never miss a new video!
    #mushroomchilli #mushroomrecipe #kanakskitchen
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    ▬▬ INGREDIENTS ▬▬
    400 gms Mushroom
    2-3 tbsp All Purpose Flour
    1/2 tsp Salt
    1/4 tsp Black Pepper Powder
    1 tsp Soy Sauce
    1-2 tsp Ginger Garlic Paste
    3 tbsp Corn Flour
    2 tbsp All Purpose Flour
    Oil
    2 tbsp Tomato Sauce
    1 tsp Vineagar
    2-3 tsp Soy Sauce
    1 tbsp Chilli Paste
    1 tsp Corn Flour
    2 tbsp Chopped Garlic
    Green Chillies
    Spring Onion Whites
    Sliced Onion
    Sliced Capsicum
    Black Pepper
    Fresh Coriander
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