तोंडात विरघळणारा मलाईदार खरवस | Kharvas Kharvas recipe|How to make kharvas| milk puding|Balli malai.

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  • Опубликовано: 8 сен 2024
  • #kharvasrecipe #खरवस #cookingticketmarathi #milkpuding
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    🍮 खरवस बनवण्यासाठी साहित्य / Ingredients
    • चिकाचे दूध / Cheek milk - ½ Liter - 500ml
    • गरम करून थंड केलेलं दूध / Milk - ¼ cup - 100ml
    • साखर / Suger - ½ cup 150gm
    • वेलची पूड / Cardamom powder - ¼ spoon
    • पाणी / Water - वड्या वाफवण्याकरता
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