Pachai Thakkali Milagu Kozhambu | Chef Venkatesh Bhat

[@chandraniyer4583]

Making today. Thank you Venkatesh Sir. You are also a varaprasadam for us 😊

[@vinothkrishnan7979]

Your words are stress buster

[@rambar2806]

Did this today. It came out well. Excellent taste. We started liking this thakkali kai taste. Thank you ji. I did with regular black pepper powder, excellent taste

[@RajeswariS-z5b]

Wow daily new dishes thks a lot sir

[@rihanasalahudeen8267]

That green melagu I have not seen anywhere it looks so nice 👍

[@hareeshm7133]

Hi can see in kerala region.

[@balaprabha1273]

It is available in big supermarketa and also near Mylapore kablesshwar temple roadside vegetable shops

[@myveryownhandle]

Oh thanks for info.Will check​@@balaprabha1273

[@nvenkat75]

Please let us know your way of மா இஞ்சி

[@BALA-br9xy]

Wow. Looks so yummy

[@VeniN-tp5pu]

Karuppu kavuni arisi puttu recipe please

[@LakshmiNarayananVLN-r3n]

Will try sir this Sunday.

[@AnnamalaiMalathi-vx1kx]

சூப்பர் அட்டகாசம்

[@vchellam2139]

Chef put maa inji receipes

[@SwatiSharma-x5c]

Please include English subtitles to understand

[@kondaguntavenkatakrishnasw1496]

Thank you VB

[@srividya1309]

Awesome 😋

[@sushamanarasimhaswamy7509]

❤❤❤❤❤lovely 😍

[@claribelezekiel873]

My mother makes this pacha milagu, shallots, mango ginger, green chillies fermenting in toddy.

[@sundararajanvaradharajan5061]

Hi Sir pl make pineapple gassi.

[@myvedios9649]

Hai sir

[@PriyaDhrasani-o9u]

நன்றி சார்

[@sarusartkitchen5527]

Superb!

[@jagadishm674]

Sir dayavu senji inda thattai nallave varamatendu anda tips sollunga adodu potato chips tips konjam sollunga please

[@UshaS-t7q]

❤ super medicinal dish

[@lakshmisridharan174]

Good evening sir
Do ypu know about Irumban puli from Keralam?
Is there any veg recepie using this pul?

[@vcshekaran1981]

Hi chef , Pl share the strainer n bowl product link is it available in VB Dave?

[@rs355]

Samayala vida unga commentary romba interesting sir.... summa girrnu irukum 😂

[@muthumeena6881]

Hi sir

[@mahalakshmi-yh3hz]

Pacha mila gi enga kedaikum please

[@VCT3333]

If you don't have access to Green Peppercorn, can I use regular Black Peppercorn?

[@adarshkadambar93]

No you can’t

[@mayilammalmarimuthu]

❤❤❤❤❤❤❤❤❤

[@srimathivasudevan2808]

நான் இருக்கும்ஊரில்பச்சைதக்காளிகிடைக்காதுஎன்னசெய்வது

[@gayathricoomaran2330]

😂side aaa aleka poitu kudichinga na😂😂🎉
Tq Sir

[@alliswell5256]

Waiting sir

[@saatviksathyanarayanan2558]

Is that tomatillo?

[@VCT3333]

Green Tomatoes.

[@id4j7mob17]

It's just raw tomato- before ripening and changing into red color.

[@mahalakshmi-yh3hz]

Pacha milagu enga kedaikum sir

[@rambar2806]

You can still do with black pepper itself

[@RajiChellappa]

Pounds iellatha samaiale idaiatha

[@RajiChellappa]

Poondu

[@ravichandrannatesan7891]

பூண்டு நல்லது

[@yazhinisrinivasan7389]

Hai sir