Ive done this same thing apart from alot more bait. Ive used himalayan rock salt in clumps and as much ground and clumps. Not sure if ive used enough tho. Ive noticed today after couple months i think, that the tops had a thick layer of mould. Ive taken the mould away. But not sure if its ok, or what to do. Should i leave the lids on or add more salt. Or just not worry about it.
Hence I used the super fine grade himalayan as it coats the particles and dispearses much quicker creating a saline solution equalling PVA friendly. Pay a little extra buddy I promise it will make life much easier in preservation. Good luck for the year ahead 👌
@@carpcampcook do you think whats happened to my particle will be still ok to use. I mean i looks fine, smells sweet. So im guessing its probably ok. 👍
Yes buddy it will be fine, if its smells sweet it's fermenting which I'd a major plus. If your worried, mix up some normal table salt with water and tip it in your bucket and coat everything, this will further preserve without spending on fine salt, or even go B&M and just buy a tub of himalayan from there £1.09 tip it in with water to fill above your particle, it will last for years.
@@carpcampcook ok mate I’ll add the kg if salt to the particle with water just over the top of the bait and give it a good stir How long would It last like this in a plastic 4Litre jar Thanks for reply mate
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
Glad you're still doing RUclips. I really enjoy your videos 👊🏻
Thank you its very much appreciated too, I will get better too and editing 😊
Ive done this same thing apart from alot more bait. Ive used himalayan rock salt in clumps and as much ground and clumps. Not sure if ive used enough tho.
Ive noticed today after couple months i think, that the tops had a thick layer of mould.
Ive taken the mould away. But not sure if its ok, or what to do.
Should i leave the lids on or add more salt. Or just not worry about it.
Hence I used the super fine grade himalayan as it coats the particles and dispearses much quicker creating a saline solution equalling PVA friendly.
Pay a little extra buddy I promise it will make life much easier in preservation.
Good luck for the year ahead 👌
www.ebay.co.uk/itm/272797798626?mkcid=16&mkevt=1&mkrid=711-127632-2357-0&ssspo=FyY8mAwGRRO&sssrc=4429486&ssuid=8eaHLJVeTzm&var=573144674231&widget_ver=artemis&media=COPY
@@carpcampcook do you think whats happened to my particle will be still ok to use. I mean i looks fine, smells sweet. So im guessing its probably ok. 👍
Yes buddy it will be fine, if its smells sweet it's fermenting which I'd a major plus. If your worried, mix up some normal table salt with water and tip it in your bucket and coat everything, this will further preserve without spending on fine salt, or even go B&M and just buy a tub of himalayan from there £1.09 tip it in with water to fill above your particle, it will last for years.
@@carpcampcook ok thank you very much.
Great video, thanks Mark, sorry to hear about CP, looking forward to your new content, take care and tight lines fella! 😎👍
Thanks Stuart an tight lines too.
Do u add the salt when pre soaking particles before cooking thanks in advance
No add it after cooking and cooled into the cooking liqueur.
So let cool down completely and can I then add flavour when cooled down aswell
@KofiGyasi-twum yes pal
Cheers tried it once’s before but messed up so many people don’t explain as well as you have thanks for your reply
You need a good bit of himalayan fine grade salt for it to work
keep it up🎉
Cheers Charlie 👊
Hi mate just about to do some particle how much salt would you add to 5kg particle for preservation
At least a kilo pal, don't use table or cooking, pink himalayan is the best
Put the salt in the particle water when they have cooled overnight to disperse into all the particles
@@carpcampcook ok mate I’ll add the kg if salt to the particle with water just over the top of the bait and give it a good stir
How long would It last like this in a plastic 4Litre jar
Thanks for reply mate
Months pal. Keep the liquid with the particle in the jar too 😉
@@carpcampcook I will do mate
Some people don't scrimp on high quality boilies, some don't scrimp on rock salt.
Hence I use both in my approach.
Good luck for the year ahead.