How To Make Deep Fried Pumpkin (Kabocha) Tempura (Recipe) | YUCa’s Japanese Cooking

[@YUCasJapaneseCooking]

Thank you for watching this Kabocha Pumpkin Tempura recipe video! Don’t forget to take a look at my “Tempura Dipping Sauce” recipe video as well. Enjoy Tempura time~! 😉
🍤 Kabocha Tempura Recipe : yjc.tokyo/japanesefood-recipe-kabocha-pumpkin-tempura
🍤 Tempura Dipping Sauce Recipe : yjc.tokyo/japanesefood-recipe-tentsuyu-tempura-sauce

[@Buick59]

Thankyou for posting this, I will try your recipe at home.

[@YUCasJapaneseCooking]

Thank you so much! Hope you'll like this recipe!

[@LIFE-SOFIA]

good day! A GREAT RECIPE FOR A DELICIOUS DISH! THANKS FOR SHARING! I AM WAITING FOR NEW CREATIVE SOLUTIONS.
HAVE A GOOD DAY! 😊👍👍👍🌷🌷🌷

[@YUCasJapaneseCooking]

Thank you so much for your message! I hope you enjoy watching other of my recipes!!!

[@kaipoijamile1157]

I will be trying today! Kabocha and shrimp and sweet potato. I didn’t realize how easy the batter is.

[@YUCasJapaneseCooking]

Thank you so much! Shrimp and sweet potato sounds delicious 😋 Please tell me how you like it! 😉

[@marymapenzi6393]

A new subscriber 💪

[@YUCasJapaneseCooking]

Wow! I'm so HAPPY! Thank you so much!!! 😊 🇯🇵

[@espee5773]

Thank you for the recipe and instruction! I looked this up so I can add the pumpkin tempura as an additional element to my ramen this autumn 🍜 😊

[@YUCasJapaneseCooking]

Thank you!!!

[@amelia5554]

my faaaaaaaaaaaaaaaaaaavorite tempura!!! Love
crunchy foods!Nham!!!

[@YUCasJapaneseCooking]

Great to know you love this recipe! Yay~~~ 😁

[@neesyhz6489]

I tried making it but mine got all soggy and soft it didn’t turn out crispy is there a step I did wrong

[@leoljillian]

Sounds like the oil wasn't hot enough or batter was too thick.

[@YUCasJapaneseCooking]

Thank you for answering!