Great recipe but there are two things I'd do differently: 1. Always pound the chicken breast so that the thickness of the meat is even. It cooks evenly and also tenderises the chicken. 2. Add oil to the cold pan and then let it heat up. Adding oil to a hot pan burns the oil.
I tried out this recipe and my son just said it was amazing thank you for sharing your recipes . Your recipes always inspired me to learn & cook new recipes thank you once again 🙏
I am pretty good chef but I really like your expertise & crisp concept of cookery which gives u so confident & helps you to demonstrate even the most difficult recipe in the easiest way.
Seems to be an amazing recipe, would definitely try it, but there’s a ques. What did u do with the chicken chunks that were used to make a brown sauce?
Wow. Thanks Varun I have been following your videos. Lovely presentation. I have enjoyed watching quite a few of your videos, I really like this dish, it was real delicious to the eye-balls. Hope to make it soon. Thank you and wishing you all the very very best!
Hi, Chef Varun! Donno if you'd be coming back to a video you up loaded ~3 yr ago, but, if you do reply, you hv definitely got me curried! 🤣 How many minutes were the chicken steaks cooked for (in the grill pan, both sides), and does that cook time give us a well-done but juicy steak? If less than well-done, pls advise needed time. (Just hate a steak done less than well! Yeah, yeah, i know, that makes me a lot less than a connoisseur, but, who cares.... that's how I like it!). Thanks!
The recipe is really amazing; tried it at home and ohh my god my husband and daughter was not washing their mouths to keep the taste alive for some more time .. Thanks a lot...
Great recipe but there are two things I'd do differently:
1. Always pound the chicken breast so that the thickness of the meat is even. It cooks evenly and also tenderises the chicken.
2. Add oil to the cold pan and then let it heat up. Adding oil to a hot pan burns the oil.
I tried this recipe...and can't believe so many amazing comments...thank you for sharing
Jotogulo recipe u tube a dekhlam chicken sizzler er sobcheye easy recipe ..thanks chef ..
Get curried is only good with Varun
Keep it on Varun inamadar
good🇦🇪👍👍🇦🇪
Love your zesty nature and enthusiastic nature. You make even a simple dish exciting
I only watch Chef Varun’s recipes on Get curried🙌
Smita Dev's Recipie r also dam good
Same
Total times he said “BEAUTIFUL” is 27 😁
But the result was indeed beautiful!
He also says OF COURSE a lot 😁
Thank you for saving my time...
@@sophiarodrigues8333 gdd
Omg I jus about to rewatch the vid to count 😂
I tried out this recipe and my son just said it was amazing thank you for sharing your recipes . Your recipes always inspired me to learn & cook new recipes thank you once again 🙏
Thank you for sharing your recipe..... Easiest tastiest authentic.....
Simply awesome
Just discovered this recipe while researching sizzle pans. Amazing! Will definitely try this!!!
Thankyou chef i love most of your recipes tried them as well
Love you God bless you and your family
Beautiful beautiful beautifully beautiful beautifully
😆😀😅
🤣😂🤣😂🤣😂
😂😂😂😂
I'm cooking this for my daughter 😋 this weekend, for sure...
I am drooling 😋😋 Thanks for the recipe.
Wow looks sophisticated and yummy 😋
Woooow will try this recipe soooooon
Lovely !!! Love all your videos, thank you !!🥰🥰👍🏼
Superb! I already felt full without eating it, coz the way he cooks and narrates is excellent!
I will surely gonna make this recipe...
Wow wow Wowwwww😋👌👌👍
Wah wah Varun 👌🏻👌🏻👌🏻😍 jiyo..
Varun's da simplest and da best
ninte English pole
yes yes beautiful beautifully and beautiful beautifully
I am pretty good chef but I really like your expertise & crisp concept of cookery which gives u so confident & helps you to demonstrate even the most difficult recipe in the easiest way.
Wow...😋 so..easy and simple Grilled Chicken Sizzler thanks Chef🙏
Very nice lovely recipe!
Looks very tasty recipe thanks for sharing with us
Very happy to see u Varun! such a relaxation to watch ur videos!
Lovely beautiful awesome what next
wow looks delicious 😋👌🏻💯
Seems to be an amazing recipe, would definitely try it, but there’s a ques. What did u do with the chicken chunks that were used to make a brown sauce?
7:18
Excellent recipe. Just one question what did you do with those left over chicken bits & carrots & tomatoes?
if i took a shot for everytime you said 'beautiful' 👍🏼
Very nice...my son would like this!
I like varun chef cooking videos
Yesterday I made Chicken Sizzler and trust me it was really amazing and yummy.. Thank you Varun for teaching us such a beautiful recipe.
Wow so simple tasty dish
You are Wonderful Chef❤
What brand u r using for sezwan sauce
Awesome 👨🍳❤
Awesome preparation Chef Varun
Great 👏 stay connect 😊 keep sharing 👩🍳
It was like a symphony in my mouth.
What is the roasting time for the chicken
You speak really well and explain even better....just cut down the beautifuls
Hey was wondering what companies Iron skillet are you using?
What do you mean by blanched vegetable? How do you blanch them?
Wow.
Thanks Varun I have been following your videos.
Lovely presentation.
I have enjoyed watching quite a few of your videos,
I really like this dish, it was real delicious to the eye-balls.
Hope to make it soon.
Thank you and wishing you all the very very best!
Thank u Chef lovely n easy to make recipe
Woww
That looks so good
Looks fantastic
My favourite chef
From where to order that grilling pan u used?
This is awesome. The way you explain. The decorations look just flawless. Superb Varun!
Wow..
Everything u cook taste beautiful
A great chef knows that great dishes are those that make great memories.😄
Plzz show Mushroom (preserved) souce on grilled chicken
Just Beautiful.... Loved it
Awesome recepie sir thnx for sharing
How to make the shezwan sauce?
Hi,It would be an aid if you could mention the detail of the flame i.e high/low/medium through out .Thank you
Chef Varun
⭐⭐⭐⭐⭐
Get curried
⭐⭐⭐⭐⭐
Thank you 😊 ❤️👌
During marination if I do not have Oregano, anything else can be use along with salt and pepper ?
Oh my gosh..this is outstanding!!!
Your cookings look so beautiful and easy to make💕💕
It's just amazing 👌
Is iron grill a must?
Super.. I making this it's yumm
Do we need to marinate the chicken pieces used for brown sauce?
Just amazing..
Hi, Chef Varun! Donno if you'd be coming back to a video you up loaded ~3 yr ago, but, if you do reply, you hv definitely got me curried! 🤣 How many minutes were the chicken steaks cooked for (in the grill pan, both sides), and does that cook time give us a well-done but juicy steak? If less than well-done, pls advise needed time. (Just hate a steak done less than well! Yeah, yeah, i know, that makes me a lot less than a connoisseur, but, who cares.... that's how I like it!). Thanks!
Amazing
Lovely
Just amazing 👌🏼
Lovely recipe
Just one word.. BEST
Can this be done on a non stick grilled pan??
Cud u give recepie fr ths schezuan sauce?
Damnnn .. loved it , perfect for a romantic dinner isn't it ?
You r great
Sir what is corn slullry
Rahul oh Brilliant
Are you recommending to eat from the grill pan? Because we eat from the sizzler plate...
Looks beautiful. But is the chicken cooked !
Lovely sizzler
@Get Curried Where did the chicken used for making sauce disappeared?
i like your brown sauce
Excellent
Yum yum
Can you plz share the link from where I can buy this grill pan??
The recipe is really amazing; tried it at home and ohh my god my husband and daughter was not washing their mouths to keep the taste alive for some more time .. Thanks a lot...
This reminds me of Joey , Loving and sharing & Giving and receiving 😅.... Great dish though... Thank you so much 😊🙏
Hai,,, from where you buyed that sizzler plate.. Is it online..
Grilled tawa kuthe milel?
Request you to show Prawns Sizzlers without Sizzler pan
Please mention the total grilling time of chicken?
Yummy
I definitely try this at home , thank you so much for sharing this recipe 🔥
You're Welcome!
Yummmyyyyyyyyyyyyy