POTATO AND LEEK HAND PIES | TASTY, HEALTHY AND CHEAP MEAL

Hand pies with potato and leek filling are tasty and can be eaten for lunch, light dinner, or as a snack on the go. A cheap and delicious meal recipe.
This is a vegetarian version of the pies, but you can also add some bacon to the filling.
These pies are easy to make. I am using a store bought puff pastry to make them, but you can also use home made puff pastry or use yeast dough instead.
Ingredients: (makes 4 big hand pies)
1 medium potato (about 200 g / 0.45 lb)
100 g ( 0.25 lb) leek
20 g (1.5 tbsp) butter
100 g (0.4 cups) cooking cream or heavy cream
1 generous tsp Dijon mustard
1/3 tsp curry powder
⅓ tsp salt
Black pepper
A sheet of puff pastry (260g / 0.6 lb)
1 egg for brushing
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Enjoy the pies!

[@bees5461]

These look delicious. Leeks are so good for you and pair so well with potatoes. Thank you for sharing this recipe, I will try it this week. Cheers!

[@TravelByBaking]

😀 Thank you! Yes, they taste very nice together. Let me know how they turn out.