Here I use simple American Buttercream using twice as much powdered sugar, by weight, as butter. For example, I use 500g of soft (not melted) butter to 1kg of powdered sugar. I add a splash of water or cream...just a couple of tablespoons, and a teaspoon of vanilla extract. I mix on low speed for at least 10 minutes .
Thank you dear beautiful lady for sharing your precious knowledge & artistic work with us , i appreciate your generosity & kindness so much 💞💞, wow it's a beautiful gift🙏 💐
Thank you. Here I use simple American Buttercream using twice as much powdered sugar, by weight, as butter. For example, I use 500g of soft (not melted) butter to 1kg of powdered sugar. I add a splash of water or cream...just a couple of tablespoons, and a teaspoon of vanilla extract. I mix on low speed for at least 10 minutes .
Thank you! I’m afraid I don’t know the answer to that. What we call whipped cream in New Zealand is different to whipped cream in some countries. It’s worth a try if it’s think and stable though. Good luck!
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Here I use simple American Buttercream using twice as much powdered sugar, by weight, as butter. For example, I use 500g of soft (not melted) butter to 1kg of powdered sugar. I add a splash of water or cream...just a couple of tablespoons, and a teaspoon of vanilla extract. I mix on low speed for at least 10 minutes .
Thank you dear beautiful lady for sharing your precious knowledge & artistic work with us , i appreciate your generosity & kindness so much 💞💞, wow it's a beautiful gift🙏 💐
Sooo beautiful 💓💓💓
Amiraa Yassin thanks so much! 😊
Excellent!
It looks so easy, would love to try it out, I am a beginner hope I can do it
Thank you for the tutorial which is easy to follow
It’s fun and these particular flowers are fairly easy. Just load your palette knives correctly. Good luck!☺️
I’ve tried it on my cake 🍰 it requires a lot of learning but it’s worth it 💕
That’s great! It gets easier once you get the feel for it. ☺️
Que belleza haces ...❤..podrías hacer un tutorial con la receta que usas por favor.. gracias ❤
Love it
Thank you so much! ☺️
Very beautiful. ❤️ Please share your butter cream recipe video also.
Thank you. Here I use simple American Buttercream using twice as much powdered sugar, by weight, as butter. For example, I use 500g of soft (not melted) butter to 1kg of powdered sugar. I add a splash of water or cream...just a couple of tablespoons, and a teaspoon of vanilla extract. I mix on low speed for at least 10 minutes .
@@RustyFrench1234 thank you
Thanks
Such a helpful tutorial
Thank you 😊
Yes, beautiful 🤩
i love it
Hector Rocha Thank you ☺️
stupendo!!
Thank you Anna! 😊
amazing thank you
🥰
what u use to make flowers
It’s American Buttercream and painted with palette knives.
🌸🌸🌸🌸
Amiraa Yassin Thanks so much 😊
Beautiful 😍 Can these be made with whipped cream?
Thank you! I’m afraid I don’t know the answer to that. What we call whipped cream in New Zealand is different to whipped cream in some countries. It’s worth a try if it’s think and stable though. Good luck!