TACOS TWO WAYS! WHO DID IT BETTER!? NON-TRADITIONAL TACOS COOK OFF ON FLAT TOP GRIDDLE GRILL!
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- Опубликовано: 1 авг 2024
- ANOTHER HEAD-TO-HEAD COOK OFF! Today, we're making NON-TRADITIONAL TACOS TWO WAYS! This COOK OFF on the PIT BOSS SIERRA GRIDDLE, is the ULTIMATE FLAT TOP GRIDDLE GRILL COOK! Watch and help us decide WHO DID IT BETTER!
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You got me now guys, either way, YOU GOT ME NOW!
Haha!! Then it means we’re doing it right Fam!!😂😂🔥🔥
WOW both look so good
Thank you so much fam!! They were so good!!🔥🔥
No loser in this competition Gents!! Both are super awesome. Love how Adam did the tortillas just how I do mine. Cheesy goodness.
Rob!! Yes!!! The cheese was soooo good!!! Good to see you brother! Griddle on!!!😁❤️🤙
Man, both dishes look great!
Thank you so much!! They were both so good!!🔥🔥
All about the French Dip. We need a Reuben taco and a Pastrami and Swiss taco next.
Yes!!!! Sky is the limit on these tacos!! Thank you so much for watching! Griddle on!!!😁❤️🤙
French dip is my favorite sandwich so, yeah that one is a win.
Woot woot!! Thank you so much fam! I feel the same way!!🔥🔥🤙🤙
They look amazing brothers
Thank you so much brother!!!😁❤️😁
While both look awesome, Adam's French Dip makes my mouth water! The crispy cheese coating and the dip into the Au Jus does it for me! Keep on Griddlin'!
We both agree with you Vic! The French dip was soooo good!!! Thank you so much for watching! Griddle on!!!😁❤️🤙
Taco Mania! Those loook great. I need one of each.
Haha!! Taco Mania indeed!! They were both so good!!🔥🔥
Both look absolutely delish fellas!! I love both of them equally 👏🏻🫶🏻💃🏼❤️🔥
Wahoo!! Thank you so much Mama G!!!!💙💙💙💙💙💙💙💙💙
They both look delicious!! Y’all keep up the good work!
Thank you so much fam!! They were both so good!!🔥🔥
Oh man. French dip birria tacos….. I didn’t even know I needed this in my life. Nothing against your chicken Brett, but Adam’s idea is game changing.
Haha!! Right?! Even Sherry agreed with us!!😂😂. They were so freaking amazing!!🔥🔥
I love it when the video delivers exactly what the title promised, however, my heart will not allow me to choose just one as I must try them both haha. Super fun cook gentlemen!
Haha!! Thank you brother! We can respect that!!😂😂💪💪🔥🔥
Very creative. I really enjoyed watching this cook. I love the GBD on the cheese too. Great job, as always, guys 👏🏻
Thank you so much Eugene! They were sooo good!!! Griddle on brother!!!😁❤️🤙
Two bite beat one bite every time! I also watch the Lady eyes and it look to me the second one won!
Haha!! Rickey! You nailed it brother! She said she had to go off camera so she could eat it all!🤣 Thank you so much for watching! Griddle on!!!😁❤️🤙
we had tacos for diner, what a great timing 😅
Haha!! Perfect!! So good fam!!🔥🔥
Recipies for the sauces would be great. I'd eat EITHER of theses creations.
Thank you so much Matt! They were so good!!! Griddle on!!😁❤️🤙
I would go with either, but agree that the chicken would be a mod thing. Both made my mouth water and I'll be trying at some point. Well done guys! Excellent as always!
Haha! Yes!!! Thank you so much for watching Rob! They were both delicious! Griddle on brother!!!😁❤️🤙
Wow!! I really do t know which one I’d like better!! I say a tie and I’ll take one of each please!! Great job fellas!!
Haha!!! Brother! They both were good, but the French dip was definitely fire! Much love fam! Griddle on!!!😁❤️🤙
I will take one of each and love both Good job ya made me hungry dang it👍💪😎
Thank you so much Charles! They were both so good! But you’re the best! Griddle on brother!!!😁❤️🤙
Oh you guys definitely had me at TACOS! And sorry Brett, but I couldn't pass on that grilled cheese on a taco. I actually had some this last Friday and they were amazing so I would go with Adams! Now, on another note. Brett, I'm thinking that if you rolled yours up like a burrito and smothered it with that cheese sauce, that would be amazing! I prefer corn over flour, but both looked amazing! Cheers..... My Brothers!
Kevin! Thank you so much brother! And yes, we both liked the French dip…. It was soooo good!!! Much love fam! Griddle on!!!😁❤️🤙
Brethren! Wow! What a cook and a choice! Truth be told I think I will order one of each, a sampler pack if you will, from the #Waltwins food truck. Must. Try. Both. Excellent video, lots of fun and griddle on!
Haha!!! Yes!!! They were both soooo good!!!!😁❤️🤙
You guys already picked the winner but both look amazing to make!
Thank you so much fam!! They were both so good!!🔥🔥
I have to go with the French dip. The chicken looked really good to tho
We both agreed on the French dip… it was sooo good! Thank you so much for watching! Griddle on!!!😁❤️🤙
I was just debating with my kids on what to make tonight. I know what we are cooking! Thanks guys!!!
Haha!! Heck yes fam!! We all recommend the French dip - so good!! Well, they both were!😂
I love this cook, I would go French dip, I’m a local Philly guy, gotta love the rib eye steak. GRIDDLE ON my brothers.
Haha! We all agree Scott! That French dip was stupid good!!! Good to see you brother!!! Griddle on!!!😁❤️🤙
Both looked great. I would hold the broccoli on mine. As far as the winner I would go for the French Dip. But can you really go wrong with either one. Nice job.
We all agree with the French dip! It was sooo good!! Thank you so much for watching! Griddle on!!!😁❤️🤙
They both looked great but I gotta go with Adam on this one!
We agree… that dip was soooo good!!!!🤤🤤🤤😁❤️🤙
if i have to choose...i am going with the cordon blue...🤔😉
Haha!! Excellent choice!!
Both look so good, and are definitely creative, but I’d choose Adam’s in this round. I commend Sherry for being able to follow you both through this battle👍😊
Haha! Right?!? She did a great job! And we all agree with the French dip… it was soooo good! Much love Bobbi! Griddle on!!!😁❤️🤙
Aaargh. I so love CCB, and that broccoli really sang. The crispy cheese and au jus on the other hand sang with a little better chorus. Have to go with it!
Woot woot!! Thank you brother, we agree!!😂😂🔥🔥
Making us pick without gettingto taste them? Awww! Come on! Hehe. Ok. Frenchy dippy with all that amazing cheese! Actually would love to try Brett's, too, but that just seems heavier in this kind of heat and humidity. Great cook, you two!
Haha! Evelyn! They were so good!! But we both agreed that the French dip was better!🤣 Thank you so much for watching! Griddle on!!!😁❤️🤙
They both looks great 👍 on the chicken but you can’t beat that ribeye cheesy tortilla taco wow home run outta the park wwooww
We both agree! The French dip was soooo good!!! Thank you so much for watching Gaylen! Griddle on!!!😁❤️🤙
They both look incredible! I love the creativity that went into Brett's tacos.
Steve!! Haha! Thank you so much! I think Adam’s gets the win on this one, but Sherry and I put a lot of thought into this one. Much love brother! Griddle on!!!😁❤️🤙
Steak with cheese and au jus
Woot woot! Agreed!! 😂😂. This was so good!!🔥🔥
I might be inclined to change my vote had you made a Cubano style...mojo pork with the ham and cheese... a pickle and mustard for the win...
🙃
Ok these both look great! I'd do either! Your both lucky I wasn't the 3rd contestant tho 😉😉 Love ya guys!
Haha!!! We can’t wait to cook with you brother!!! There is always room for you in our outdoor kitchen! 😁❤️🤙
I think I would go with Adam's taco. That shaved ribeye and cheese just makes me want to cook some now. Great job guys!!
Haha! We totally agree Martin! The French dip was next level yummy! Thank you so much for watching brother! Griddle on!!!😁❤️🤙
Steak for sure but great ideas.
Thank you so much! We agree with your assessment!!🔥🔥
Trying really hard to root for Brett on this one, but I think the broccoli killed it for me. I love my veggies, I just don't know if it's the right texture for a taco. At any rate, I think this was a great video. Maybe a griddle off should happen once a month or so? Maybe do a tag team where Sherri has to jump in for a few minutes on each side?
Anyway, much love to the Fam!!!
Yes!! I (Brett) am hoping we can do more of these heady to head ones.. they are so fun!!! And Sherry definitely needs to be a part!!! Much love brother!!!😁❤️🤙
Great video guys i love the creativity I would enjoy them both speaking of your usual suspects I am in the middle of smoking a 19 lb brisket and I used the usual suspects it’s gonna be some epic BBQ cheers 🔥👍❤️
Larry!!! That is so awesome!!! Let us know how it turns out! We love using it as a rub… sooo good!!! Always good to see you brother! Griddle on!!!😁❤️🤙
@@waltwins it was bomb it was gone by the next day thanks for sharing it gonna be my go to rub 👍❤️
You guys don’t use Blackstone anymore?
Thank you so much for watching! We still love our Blackstone, and respect the company and of course our Blackstone peeps, but had an incredible opportunity come up to work with Pit Boss on their new griddles. We had tried to work more formally with Blackstone, but at the time, Blackstone did not work directly with content creators outside of their paid creators in their channel. Hope this makes sense! Our goal is to still share our love of griddle cooking, and the recipes that can be done on all griddle surfaces. Take care fam and GRIDDLE ON!🔥🔥
I mean, I guess it depends on what I was in the mood for here, but I would probably pick Adam's Taco Dip... I go bananas for French Dips. Great ideas to both of you though, wow! Perhaps a couple things I would do to Brett's is add more swiss, but perhaps shredded, and I'd probably coat the chicken in panko and shallow fry so you get a nice crisp. I really want to try both! I think the real winner here is the Sherry for filming the wonderful deliciousness. Griddle On!
Speaking of humidity... one reason I prefer the West Coast is the drier air, I can't tolerate humidity at all. Normally summers here in the Puget Sound Sound of Washington are pretty much better than anywhere in the country, 70', 80's, low humidity, and I can count with one hand the days we have any rain at all, but for some reason this summer it's been off. Not only has it been hotter than normal, we have had actual humidity. Yesterday and the day before it was around 90 degrees, but the humidity was high so it felt like a wet blanket trying to suffocate me. Biggest problem is that only 40% of people here have A/C at home. I am lucky. People die from this crap... I just hope builders start making it a normal practice to install A/C soon. I have projects I would like to do outside, I need my 78 deg, 25% humidity back!!
Jason!!! I’m so sorry I didn’t respond to this comment earlier!!! We have been slacking!!!🤦🏻♂️🤣
Hope all is well with you brother! Much love fam! Griddle on!!!😁❤️🤙
We are the winners because of your good looking food ! P.s. I have a portable AC unit that is either in my garage or bbq trailer!
Yes! We need one so bad brother! How big is yours? Definitely in the market for one..🥵🥵🥵
I am smoking a 10 pound pork butt on my pitboss platinum KC series today
Yes!!! Pics or it didn’t happen!🤣 Thank you so much for watching Stephen! Griddle on brother!!!😁❤️🤙
guys I am afraid u used way too much seasoning ....if the seasoning have salt...u are going to be very salty lol nice idea for the tacos...
Thank you fam!! lol, I know it seems like a lot - but this is a mix of several seasonings, of which salt is just a part. Overall it was excellent!! Take care!!💙💙
Smell yah! :)
Haha!! Thank you so much fam!!💙💙
Dude you guys have to walk into a wildfork near you or get online , so many good things try the chimichurri skirt steak preseasoned let me know your thoughts. Or I'm gonna have to go to wildfork and buy stuff for you and bring it by I'm right here in new Smyrna 💥
That is so awesome!!! You are so close!! We will definitely have to get our hands on some of that stuff!!!🤗🤙❤️😁
Hello, my name is Brett and I make bad decisions! Hi, Brett my name is Adam and I support your bad decisions 100% ! I will take a six pack of each tacos ! Well done Gents !
Hahaha!!! Hello, my name is Kent! 😂🤣😂 Love you brother!!!!😁❤️🤙
I figgered the beefy taco with au jus would be preferred. I think chicken is at a disadvantage when it comes against beef because chicken has no natural flavor on its own. if it has a flavor it's because it's blended with something else. It's kind of like an organic animal version of tofu with a skin that has some fat. I love chicken because of all the different things you can do to it every day of the week but it doesn't have its own real flavor. having said that, beef has a distinct flavor (like bacon) and you can only improve beef's flavor by also adding other layers of flavors to it..
I think it comes down to a person's preference or their ability to what they can eat. Some people can't eat beef in that case it would probably go crazy over the chicken cordon bleu tacos. and if someone thinks that chicken is kind of lame it probably go crazy over the beef tacos with au jus.
Excellent observation brother!! We definitely agree with this! Overall the beef was better, but the chicken cordon Bleu was really good too! Next time we should choose the same protein to keep it a bit more fair. Take care!🤙🤙
Ummm broccoli.....I know its non traditional is in the title but no one really expects you to follow those rules!!! My vote is for Adam on this one...but both do look appetizing...another banger gents!!!
Haha! Heck yes brother! Rules are for jerks and ugly people!😂😂🔥🔥