The Birth of the Recipe | National Geographic

Meet Auguste Escoffier, a legendary chef who popularized traditional French cooking methods.
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The Birth of the Recipe | National Geographic
• The Birth of the Recip...
National Geographic
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[@wilmetteentwistle9242]

Funny how they couldn't get any actual Chefs to speak during this segment. No Nathan Myhrvold isn't a Chef he is a guy with a lot of money who plays Chef as a hobby.
Escoffier: King of Chefs, Chef of Kings.

[@annaoggier9340]

Brilliant!!!!

[@tavolo22]

Well, somebody in this video likes Escoffier.

[@pushthetempo2]

If you like him so much, why don't you just marry him

[@bobbyhill6027]

Good idea to write down what you're cooking.

[@francescoanastasio2021]

I wrote a lot about Escoffier on my blog, but these guys didn't understand a thing about him, they just repeat words they've read somewhere. The only smart comment was the one of the grand-grandson.

[@_woobs8560]

The fat guy knew a guy that had a tattoo on his back related to him?

[@lronbutters5688]

Question of osmosis?
Escoffier Ducasse WOW
I am not worthy I am not worthy

[@HollaOn34Pimp]

put some classique

[@simonsphinx3920]

Ihmpusa

[@Plump11]

First comment!

[@thlee3]

chef can hardly breathe. 10seconds was gross

[@mikehunt3576]

Second like comment and view

[@vazzav5009]

this show tries to legitimize cooking which in itself is an arrogant experiment in foolishness

[@francescoanastasio2021]

Vaz Zav every form of art is