I love making my own Bloody Mary Bar. My own mix and an assortment of items for guests to build the perfect skewer. Everything from shrimp, chicken wings, pickles, olives, bacon and more. What do you like with your Bloody Mary?
Looks delicious, love bloody Mary's but have never made them from scratch. Where do you get your garlic pickle brine? I also like to rim my glass with old bay.
Chicken wings and shrimp - in a PINT of Bloody Mary. Are you sure America is on the same planet as the rest of us? By the way, Worcestershire is pronounced 'Woostersher'
The concept of the Bloody Mary bar where you build your own drink and create skewers to put in them is quite common for brunches. It is also very popular in resorts in other countries. 🍸🍸
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I love making my own Bloody Mary Bar. My own mix and an assortment of items for guests to build the perfect skewer. Everything from shrimp, chicken wings, pickles, olives, bacon and more. What do you like with your Bloody Mary?
Dill pickles and shrimp. 🍸🍸
Lime, olives and gherkins.
A great all-in (garnishes) recipe Peter to upgrade my Sunday Brunches and a plane Jane mix for a weekday drink. So simple even I can do it.😎🥂
Enjoy! 🍸🍸
Interesting recipe. Thank you!
Hope you enjoy 🍸🍸
Double the horseradish. I actually like the Mr. T's Horseradish premade mix.
Of all the mixes out there, that one is the best if I was not making my own. 🍸🍸
I love how all the space on the kitchen counter is just taken up with various bottles of hard liquor 😂
That's our bar and with all the entertaining we do, it is well used! Thanks for watching! 😀
I love my bloody mary drinks with lots of spice.
Me too. 🍸🍸
WOW! Amazing garnishes! Dare I ask for one this Summer!?
Absolutely, it would be my pleasure!
I'll give you a heads up!
Horseradish is great stuff. Bloody Mary just got better 👍
And that is why we make our own. The Park Rangers think it is V8 🍸🍸
AT least I didn't get hungry this time. OK...I got thirsty. :)
That's awesome. :) The best thing is if you don't drink you can omit the vodka and it's still DELICIOUS!
Looks delicious, love bloody Mary's but have never made them from scratch. Where do you get your garlic pickle brine?
I also like to rim my glass with old bay.
Just buy your favorite jar of pickles and use that brine. 🍸🍸
Rim the glass with Dan- O's, yum yum get ya some !
Great idea, which one would you choose?
@@LetsCelebrateTV I like the spicy
Sounds good. I've never tried Dan-Os but now I'm intrigued. For me the crunchy or Chipotle sound good for this recipe. Thanks for watching!
Chicken wings and shrimp - in a PINT of Bloody Mary. Are you sure America is on the same planet as the rest of us?
By the way, Worcestershire is pronounced 'Woostersher'
The concept of the Bloody Mary bar where you build your own drink and create skewers to put in them is quite common for brunches. It is also very popular in resorts in other countries. 🍸🍸
@@LetsCelebrateTV I love it. We are doing a Bloody Mary bar for thanksgiving brunch. I will try your recipe.
@@AM2PMReviews Let us know how you like it. Thanks for watching and Happy Thanksgiving!