Survival Food: Prepping Canned Meats
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- Опубликовано: 18 авг 2021
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Is your Prepper Pantry stocked with Canned Meats for an SHTF event, Lockdowns, short term emergencies, or as a hedge against inflation?
If you are looking for idea on canned meats for your prepper pantry, look no further.
In this video (part one of a two part series) we look at and discuss many varieties and options for stocking your Prepper Pantry with canned meats.
So, enjoy the video while making out your canned meat shopping list for your Prepper Pantry.
Don't miss part two in this series. It will be a shopping trip and a lot of good information comparing different types/kinds of canned meat such how many grams of protein, fat and calories can you bet for 10 dollars.
If you are looking for something in particular, here is a table of contents for the video, but, you should really watch the whole video first then go back to your favorite parts.
1:22 Meats All Together
1:35 Quality Of Canned Meats (Conventionally Raised to Pasture Raised and Finished)
2:28 Fish: Wild Caught or Farm Raised
2:59 Single Animal Canned Meats
3:36 Mixtures (Ground/Formed)
4:40 Most Nutritious Canned Meats (According To Chef Prepper)
5:23 Jerky, Sausages
6:07 Single Serving Foil Pouches
6:43 Single Serving Boxes/Snacks
7:07 Meals Mixed With Meat
9:36 Part 2 Of Series Information
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We love canned chili over a baked potato with a little cheese and sour cream, this stretches a can to feed more people.
Hi Sandy Lee. I got hungry just reading your comment. Good meal recipe and idea.
@@ChefPrepper
Made me hungry too !! Growing up, my mother would serve chili over boiled potatoes (or baked). As an adult, I’ve always served chili in bowls. I’m going back to my mothers way. I always loved it and don’t know why I didn’t continue serving it that way. Thank you for your channel. 😊
If you don't have any fresh potatoes around, try it over some ramen noodles. They keep very good for a long time, also.
@sandylee8184
Curious to know what your favorite brand of canned chili is. I always make my own and have never bought any, other than the Hormel without beans to use on hotdogs. (Haven’t tried it yet though).
@@Pmwalls46 For me, Castleberry's on hot dogs, and Stagg chili for everything else.
My favorite canned meat is canned Alaska salmon at Aldi for $2.49. I snagged most our stock at $1.99. We use every bit of it, making salmon salad, salmon loaf, salmon patties, salmon meatballs, and salmon soup with the broth and a bit of salmon. We use fillers, like leftover rice, barley, or oatmeal, and add onion and celery. The most versatile bargain meat I've found for prepping.
Hi Sandra Lewis. My favorite canned meat is also salmon. We have not tried some of those ways of fixing salmon. I am already looking forward to them.
Thank you for watching and sharing with us.
I will check Aldi. Thank You.
I recently received a CASE of Alaskan caught salmon in cans for FREE..I live in a complex where we get a great deal of non-perishable foods and the woman in oucomplex office said she's been giving away cans of salmon to people to feed their cats..I was like WHAT?
@@QKitchenandBeyond Who would have thought that? You are blessed to receive such a gift. I'd check back in a day or 2 and see if she has any left, I would hate to see her throw it away because no one took her up on her offer. That happened to me several years ago, a woman brought boxes of fruit and veggies to work from her garden because her husband had a new hobby (gardening), I took what was I considered an appropriate amount and offered to take what was left by the end of the day. She pitched boxes of beautiful produce in the garbage, instead of dragging it home or contacting me.
@@sandylee8184 every month we get produce boxes donated and they only allow me to have 1 then all the rest are sent to other Catholic Charity complexes. We are the ONLY Catholic Charities property with our own on-site community garden and I am THE ONLY one who takes care of it or gets the produce from it..welcome to WA state! It is so frustrating..
Do not leave any food nor plastic filled bottles in your car it will end up killing you. Make a bag and carry it with you if you must. Make supply cashes. Don not leave in your vehicle PERIOD.
Hello Gerald Key Sr. Good advice.
Thank you for watching.
Exactly what everyone needs to be doing, particularly people in cities who are limited in pantry space. Personally, we choose "in brine" when it is an option.
Fingers crossed more and more people out there start planning ahead instead of simply living from day to day!
Stay safe.
God bless.
Hi AUS Lander. Yes, if only more people would start thinking and planning.
Thank you for watching and I hope the video was useful for you.
Regular spam or Great value luncheon meat is our favorite and has very few ingredients surprisingly in them and you can find any meat in our pantry including canned rattlesnake that we process. Good video. I like your mostly practical approach to it. 👍🏻
How can anyone call themselves a prepper without canning their own foods ? I learned when I was a child seventy years ago ! Canning meat is one of the easiest things to can 1 We did chicken ,deer, beef rabbits ,squirrels ,pigs and the cost for a pressure cooker is the best investment you can make ! All my children and grand children were taught how to can, smoke meat water bath vegetables ! That was just life ! We also grew all our vegetables and only needed to go to town to buy coffee and a few staples ! I've canned thousands of jars in my lifetime all with the pressure cooker !
Be mindful that we all did not grow up the same. We all have differrent skills and abilities. Respectfully
I would much rather pay someone else to do the canning. My mother canned, and you couldn't pay me enough money.
I love canned corn beef, I have made it a regular thing & eat abt one a week. One reg can splits up into two or three meals depending on how much eggs or other items you use in same meal.
The nice thing abt switching to eating your preps is you get a true to life idea how much you eat in a week or month of a certain thing. Also you won't make the mistake of stocking high stuff you won't eat LOL.
Hi TheLibran1. It is good for folks to make sure they will eat the foods they are storing as it can be easy to stock up on things that won't be eaten or won't be very well liked when they are eaten.
Thank you for watching and sharing with us.
@@ChefPrepper "or won't be very well liked when they are eaten."
Eating something no matter how much you like it when there isn't variety will drop its desireability by lets say "2 or 3 points".
If you like something and rate it "6->7" points. Lets say after 2 months its now 3 to 4 points. Inotherwords below a 5 and you'll grow to almost resent eating it 3 or 4 months in even if you are grateful to be alive.
Sometimes its worth spending a bit more for that "one or two points" difference too as it can matter. Like I was getting the regular white rice, and grew really tired of it after eating it every other day for months.
But I switched to Thai or Basmati, and now its no problem. Spices & Sauces also matter a lot because they give variety to everything.
@@TheLibran1 Right you are and good advice.
What are your corn beef recipes please, I have loads of cans. Mine is just a load of potatoes cut up in water to cover, a diced carrot and onion with two beef stock cubes and a tin of corn beef. Really simple but tasty but always looking for other ideas, thanks x
@@ruthsmith2367I pat about half a can into a frying pan. Pat flat. Cook for about 5 minutes on medium heat. Break 2 or three eggs onto the top, cover, and cook until the eggs are done. Loosen the bottom with a spatula and slide it onto a plate.
Although I don’t like them, I stocked canned smoked kippers for emergencies. My husband is thrilled! Me, not so much but when you need protein, good alternative and food idea to have variety. We all need to remember, when and if the preps run out, having something to fish with if that’s the only meat protein available. One just has to work for it. And if firearm preps aren’t available, a bow and arrow rig is the next best thing for bagging deer, foul etc.
Might sound silly but a slingshot is fantastic for hunting small game and there is ammo in abundance.
@@udonnomi6958 Not silly at all! But now is the time to practice.
Hello Lori Duncan. I agree with your husband. Those smoked kippers are pretty good.
Yeah, fishing will be and is a very good way to stretch your food preps and healthy to.
Thank you for watching and commenting.
@@ChefPrepper Thank you! I love to go fishing but it has always been for fun not survival. But it’s good to know I’ve got the equipment and knowhow when it becomes a necessity.
Great video. We live in FL and so we are prone to hurricanes. We have for years, every time we go grocery shopping, pick up extra shelf stable food and put in a storage container, That way when the news comes out about another storm. We don’t have to deal with the zombies that will clean a store out in half a day. If the power goes out, we have food. If we have to leave in a hurry. It’s grab and go. It’s never to late to start preparing ahead of time.
Hello Mr. Golden. Good ideas. I havn't ever had to prep for or deal with a hurricane, but sounds like you have a few times.
Thank you watching and commenting.
I watch Rose Red Homestead, and she and her husband have a few already packed five gallon buckets, in an emergency, she grabs the one with extra clothes and he grabs the food and water ones. They also have water bladders that can be filled and worn if they have to go on foot. She also has a video on female needs and supplies that none of the men have, because they don't think about women's needs. Check her out.
@@grandcatsmama3421 Hello Grand Catsmama.
I watch Rose Red Homestead sometimes too.
It is a very good channel.
Thank you for watching.
@@grandcatsmama3421 I watch her too and am amazed at how she does in her middle plus 70’s 😁
@@starfire8221
I love watching RoseRed too. She just retired about 5 months ago. She was a professor …. Love her scientific background. So intelligent but very down to earth. Also love Alaska Granny and Jinne on Homestead Corner. Suttons Daze is also a great channel.
My first time on this channel and lots of good information and tips. 👍 Thank you @Chef Prepper for all your ideas. I have many of them but some I will look for.
My wife and I have dehydrated about 100 dozen eggs sealed in mylar bags as well as chicken and beef.
I have all sorts of canned foods.. I just checked my supply.. 7 stacks 6' high. that is 12 cans per level stacked. In the hundreds of cans..
Hi Matthew Trucking. That is a lot of canned food. Make sure you got a spare can opener or two.
Thank you for watching.
Maybe they already carried it and I somehow missed it, or they only recently introduced it to my region, but I just found that my costco has canned pulled pork, and it is really good, and at a great price. Fries up really nice and crispy to make carnitas
Thank you very much, my wife and I are getting our pantry ready. We eat the same things as your family. Keep us updated. Thank you again.
Hello Mr. Dodge,
Sorry to take so long to reply!
You are very welcome! And thank you for watching.
I found this video interesting. My pantry could use more shelf stable protein. I recently stock up on canned hash and stew. I've never had canned beef and didn't know you could get canned turkey. I'll have to look for that in our local stores. Since you made this video a year ago. I'm going to see if you did do a video on what $10 buys in each meat.
I also wondered if you have come across canned cod fish. When I was a kid my mom used to open the top and bottom of the can of cod. There was no liquid - it was solid. You could slice, dip it in eggs and bread crumbs and fry it. It made super eady fish cakes. Easy meal served with bake beans.
I picked up Dak Canned Ham at Family Dollar
Thanks for sharing that. Just joined your channel. Keep up the good work and encouraging others. Well Done
Thank you sir and I will.
Good suggestions to keep on hand!!
Excellent information and video. Thank you.
Hello Joe B53
You are welcome. I am glad you found the video helpful.
Thank you for watching.
Yes, we can see all the different products on the shelves at any store. What really matters is actual shelf life vs printed shelf life. That's what needs to be covered here.
We have some videos using outdated canned foods. Check those out when you can.
Interesting! Thanks!
Saw this and subscribed your channel!!!!
Hello Jersey Stotler. Thank you for watching and subscribing. I hope you find the channel useful.
I would like to see your take on reconstituting beef jerky for stew meat.
Hello Mark Curtis. I have not tried that. Sounds interesting. I will give it a try. I suspect some beef jerky will lend itself well to this and some (with lots of additives) probably won't.
Thank you for watching and commenting.
Soak it in water😂😂😂😂😂
I would love to see a video about bread in a dutch oven. This was a great video, also. Thank you for taking the time to make these.
Hello Karisbarfield,
Working on it! Coming Soon!
Thank you for watching!
Great video!!!
Hello Mr. Desantis.
I am glad you liked the video.
Thank you for watching.
A jar of my home pressure canned venison and 2 cans of Wallie world mixed vegetable medley. Heat up time takes less than 10 minutes and it’s a very tasty meal.
Thank you sir for the video! Really interesting to see all the type of shelf-life stable food you have. Where I am from we really don't have as much variety as you. You have so many type of fish, beef, turkey and chicken products. For some reason this isn't what I see south of Montreal, Quebec, Canada.
Hello louis-philippemaurice,
You are welcome and thank you for watching!
Thank you for mentioning about the biblically clean meats. My household, too, abides by those tenets and I appreciate hearing someone else talking about it.
Hello Coinjack,
You are welcome and thank you for watching!
I would love to see bread in a Dutch oven
Thank you.
You're welcome!
Have some of those items and bought some keystone chicken in the can and augason farms nice ideas can only eat chicken and ground turkey.👍👍👍👍👍💯🤗✌️🍀👏💕🌏🌈
Didn't know I needed this but I did.. like the edits too btw. 😅
Hello CBKBTL,
Thank you, glad it was helpful.
@@ChefPrepper Yes sir!
shalom shalom - what I was looking forward to you bringing up is not just what you can eat "in a can" but what can you eat COLD in a can - I have a gas stove but have seen many in my area (AR) who have an electric stove and are resigned to using the BBQ to cook when the power is out
What about sterno? I was so happy to have a gas stove when a durecho went through and the power lines got royally zapped.
Shalom jmarylastone,
Yeah one of the good things about canned food is they don't require any cooking or stove of any kind if a person doesn't have access to a stove.
Thank you for watching and sharing!
I liked this Video a lot! You are WISE to suggest "Wild Caught" Salmon vs Farm Raised! Have you eaten the Canned beefs...do they taste Good? Have you ordered Dehydrated Eggs and Foods? Yes, I'd like to see a Video re Cooking Breads! Any Cooking videos on Camp Stoves would be good too! Can you tell us the "Best Prices" for Canned Meats in your Follow-up Video, please?
You need to try these things for yourself to be sure you will eat them. I now only but what I will eat. I did try everything first and found many I can’t choke down but many I love or like.
A point of contention. Anyone can show folks what types of food products are available, you might consider the why of stocking particular items. Caloric value, nutritional content, and shelf life are all important considerations.
Hello Al Katraz,
More information is always a good thing and I hope to make follow up videos with more information like you are suggesting.
This video is merely a starting point.
Thank you for watching and commenting.
I love your channel sir and the way you eat very healthy and clean😊
So far the only brand I liked for beef jerky is "Jack Link's Original Beef Jerky". There are a few new brands around here I haven't tried yet.
I have different kinds of meats in cans. My major heartburn is ordering cans of cooked meats and they are dented upon receipt. They are not properly secured in shipping boxes or sent to me already dented. I find it more difficult finding some brands locally.
I saved up my stimulous payments so I could buy a Harvest Right Medium Size Freeze Dryer.. No more dented meat cans.
ALWAYS BE PREPARED
Subbed
That is probably the best use of the stimulous money I have heard of. The money is gone like almost everyone else's money, but, you have something worthwhile from it.
Good idea sir.
Thank you for watching and commenting.
If you order a case at a time from Walmart you can go pick it up and no dents.
@@girlnextdoorgrooming Hello girl_next_doorable. Yeah those dents seem to sneak up on me. Good idea.
Thank you for watching and sharing.
Call me crazy but I don't bother with beans, rice and oats for prep. My diet is mostly meat based and meat is more nutritious. I consider meat to be the better investment for prep. My fav prep is corned beef; about 22 grams of protein per serving and tasty when fried up. I'd prep with canned sardines too if I wasn't allergic. I have some Spam too.
Hello Nicki Millennium.
I wouldn't call you crazy. We all should be stocking up on what we like, and will eat.
Thank you for watching.
Keystone is awesome!
subscribed because you eat clean
Thank you B Anxious 4 Nothing for subscribing and I hope you find our channel helpful.
What does that even mean?😂
@@squirrelcovers6340 Hello Squirrel Covers. Eating clean is a reference to Biblically clean animals. The Bible/God gives a list of animals that are for or can be used as food and a list of animals that are not food for people.
Hope that helps.
Thank you for watching.
I enjoyed the video. Thanks. Someone gave me some canned Ravioli for my pantry, and I cannot figure what to do to dress them up and make them enjoyable.
Hello Pat Smith,
I am glad you enjoyed the video!
As for that Ravioli, maybe sprinkle some powdered cheese, or your favorite spice?
Thank you for watching.
Eating ravioli alone isn't great. What I do is mix it with ground beef since there is a lot of sauces in the can for a quick meal. Can also add vegetables and spices.
I would eat it with Parmeson cheese on top with a side of good bread and butter.
There are several ravioli lasagna recipes on Google.
Although I do have a lot of canned meat per se, in my pantry, I also can meat. I know some folks are not able to do that, or have concerns about actual canning. Price wise for me it seems more economical. Also if you buy the cans of chili, that are meat only, you can add a few cans of beans and make it feed many instead of 2.
Hello heatherlane,
We also pressure can some meat, thinking about doing more. Thank you for watching and commenting!
Loved this but I will have to watch over and over because of ADD I was looking at eBay at the same time😅😂
Great information have quite a bit of those products will add a few I dont Would love to see the Dutch oven recipe 😀 God bless 🙏
Thank you! Grid-Down Bread making series coming soon!
Thank you for watching and commenting!
@@ChefPrepper Your welcome hope you have a blessed day 🙏 😊 look forward to learning
Dollar Tree a few years ago had bologna in a can,I think it was by Crider. It wasn't very good.
What are the things I found when I put some fresh roasted variety of nuts, which is a good source of protein was walnuts, it’s my understanding that if you boil the walnuts, dry them in the oven first before putting them in a mylar bag, the tannins that are in the nut oil will make the nut less bitter and it taste better other than that all the other nuts, I roasted in the oven to roast off the oils and put them in mylar bags. It’s been a year and they all taste really good. Maybe someday I should have a RUclips channel.
Hello MikkiandAngel,
Seems that several folks are now soaking and then baking nuts for better nutrition, but I wasn't aware it would increase the storage life too, thank you for the info.
And yeah, start that channel!
New subscriber.
Hello K. Hudd. Thank you for watching and subscribing. I hope you will find the channel and videos helpful.
New subscriber, would love to see bread in the Dutch oven!!
Hello Newprppermama,
Thank you for watching and subscribing!
I do have a series of a variety of bread making coming up!
The main question is how long do those products last.
I the new testament, God made all things clean. Meats, drinks, diverse washings, respect of holy days were temporal.
I preps canned meats by the banker box...lol Beef, pork, fish, chicken and misc. like vienna sausages, deviled span, hash, chili, beefaroni, ravioli, spam etc. Wish I could find that Keystone!
Hello, Nothingtonooneinparticular,
Thank you for watching! I hope you are able to find the Keystone meats soon!
New sub enjoyed video 👍
Hello Kat Brown. I am glad you enjoyed the video.
Thank you for watching and subscribing.
I appreciate it this because i dont eat pork or shell fish either .
Hello barbarahuffmansaunders,
You are welcome! There are a lot of choices for folks that eat Biblically clean meats.
I canned: beef roast, ground beef, pork shoulder, chicken breasts, and salmon. I plan to can bacon and pickled eggs. Meat that I don't can myself: Spam, Bacon Spam(red can), tuna, ham, corn beef, Vienna sausages (for pigs in a blanket).
Just a thought that I rarely see, someone needs to mention stocks, broths, bouillon base, etc for inclusion in their prepper pantries.
Which reminds me, I need to get more evaporated milk....
Yes I agree. I have a similar idea in mind for an upcoming video.
Thank you Traviswall1982 for watching.
debts. Cooking you can reconstitute powdered milk with half the water called for to create evap milk.
@@ChefPrepper Woah, came back to watch these videos again. I apparently forgot. Haha.
@@girlnextdoorgrooming I am unfamiliar with this. Got to look into debts. (I know what powdered milk is)
Corned beef is great with mashed potatoes, vienna sausage is a great lunch in the bush.
Nice video
Thank you Lacy Collinsworth. And thank you for watching.
B&M canned bread. With raisins. Great stuff for sure
I am not familiar with B&M Canned Bread, but I will definitely check it out!
Thanks for watching and sharing the info!
@@ChefPrepper get the one with raisins. WAY better. Amazon
Great information. I am 77+ and have decided to start canning meat again. I have stocked some meats i my pantry and long term storage but would prefer my own. Thanks for this video.
Hello Sharon Hawkins,
Canning your own meat is great and lets you have a better product, (but a lot more time involved). We are starting to can some of our own to.
Thank you for watching and commenting.
Canning your own meat is great because you know what is in it.
I'm not much of a cook on my own. Every time I look for someone cooking from cans. They immediately start off prepping fresh garlic, onions and butter. I need recipes with what can be stored.
Substitute dry spices, available for around a dollar from Wally World.
Butter can canned but is not "safe" according to the Canning Gods. I have and still have some from a year ago that is still sealed and good.
Keystones canned meats are pretty darn good! Meat only no carbs!
We keep the canned wild caught salmon on the shelves. We keep sardines and kippers as well as Tuna. We also keep Keystone beef, turkey, chicken, pork. And yes LOTS of SPAM in all flavors.
Good choices!
@@ChefPrepper thank you. I believe canned foods and ammo will be currency.
@@ChefPrepper Walmart has Keystone beef for $8.98 can in Omak Wa. Today
Can't find any chicken spread in Mesa AZ I get sick when I eat pork except very lean pork like chops. My roommate also gets sick from all pork it's very odd. So I stay away as much as possible from pork products.
Nice 👌👌👌👌👌
Thank you Rosetta Samuel.
@@ChefPrepper God bless you brother💞 Amen 💕
@@rosettasamuel7619 Hi Rosetta Samuel. Thank you for watching and may God bless you as well.
@@ChefPrepper thankyou brother 🙏
All of these have a two year shelf life and must be constantly rotated
Hello Mr. Hailey. Most canned meat products have a "Best By" date that is 3 or 4 years after you purchase them. The can of Keystone Beef in the video has a "Best By" date of 06/30/2026 on it.
That date is almost 5 years after I purchased it.
I am telling you this so that you can confidently set up a canned meat rotation of 5 years plus.
Thank you for watching.
@@ChefPrepper I was surprised by that , but after research I've discovered the Walmart price of Keystone is the same or more than Yoders that has a Ten Year Shelf Life
@@paulhailey2537
I’ve never ordered anything from Yoders. I’m sure it’s top quality but very pricey. I don’t know about shipping but that would add substantially to the cost. If you live where you can pick it up, I’d say it would be a good buy. I live fairly close to several Walmarts so I have purchased there. Sometimes they have a sale on the canned meats. I must say the Butterfield canned roast beef from Sam’s Club isn’t perfect but not terrible. They just started carrying it a few months ago.
Can these canned meats be opened and repackaged for mre's
I must have misunderstood at the beginning of this video I thought you said you were going to tell us which of those products had the most protein for the money I never heard you say that
Hello Travis Graham,
I went back and reviewed this video and you did not misunderstand. I did say that in the video. It was not were I wanted to take that particular video and I should have deleted that from the video (my mistake).
I do have some information about grams for a group of canned meats from various stores in "contest" type of videos (Canned Meats For Prepping and Prepper Canned Foods) and also a video with such information on different brands of Canned Roast Beef (Canned Meats, The Best Roast Beef).
Thank you for watching and sorry to have disappointed you. Hope you will check the other videos out and see if that is the kind of information you are looking for.
Canned roast beef or roast chicken is practically unheard of in Canada. Any Canucks on here that can direct me? I'm in the Ottawa Valley of Eastern Ontario. Thanks.
Hello, 42lookc,
I did not know about the lack of canned meat in Canada. I hope you are able to find some locally.
How long can you keep can meats after exp date ?
Nearly indefinitely with good storage conditions for the canned products.
Here is a link you can check out.
ask.usda.gov/s/article/How-long-can-you-keep-canned-goods#:~:text=If%20cans%20are%20in%20good,worst%20danger%20in%20canned%20goods.
You forgot potted meat there brother. I growed up on that stuff.
Hello Monarchians.
Yeah potted meat will fit in well for a lot folks and is readily available (at least for now).
Thank you for watching and commenting.
I can my own meat. Ive canned chicken, turkey, duck, pork, beef, and lamb. Canning in mason jars you don't get the metallic taste you get with metal cans after it sits on the shelf awhile. I have several hundred pint jars and quart jars of food stored. I also can soups and stews as well as vegetables and fruits. I have a supply of home canned lard and butter as well as rice, various beans and peas, flour, cornmeal, salt sugar, oatmeal, etc. I make wine not really for me to drink though I do drink it occasionally but because if you make an alcoholic drink you have a valuable commodity to barter with.
Hello thomasrape,
You are ahead of the game sir! Not many people can or will do what you are doing.
I hope to start making wine, just hope I can keep some without drinking to much of it!
Thank you for watching and sharing.
Hereford canned Corned beef 760 calories per can.
You're cool 😎
Hi Jazz Belly.
Thank you.
Canned cheese from Washington State University, Cougar cheese, will last 30 years in the fridge. Great stuff!
I will have to check this one out too!
How long after the used by date will canned meat be safe to eat
Hello kevindonaghey,
It really depends on the way it is stored, but, it can last for several years and some websites say nearly indefinitely. But, of course, if any indication of the meat going bad, don't take a chance on it.
Thank you for watching!
in beany weanie what are the weanies made of ?
Hello Mr. Reitz,
The weanies use chicken for the meat and a variety of "additives" added to the chicken. Basically a "chicken hot dog".
Thank you for watching and hope this helps.
@@ChefPrepper thank you
Are your family seven day adventist, since you don´t eat pork? We are but we haven´t fully excluded pork yet but beef and lamb is mostly what we use 90% of the times.
Hello michaelhonor,
No we are Messianic or Hebrew Roots, that is we follow the Torah and Yeshua/Jesus as well.
Ok I subscribed to try you out see what you have to say.
Thank you Matthew Trucking for subscribing. I hope you will find our channel useful.
Me too !❤️
@@shaylajay190 Hi Mama97054. Thank you for watching and I hope you also find the channel useful.
@@ChefPrepper I WAS JUST THINKING ABOUT WAYS TO COOK WITH RICE...NEVER WAS MUCH ON RICE...LIKE POTATOES BETTER...MAYBE YOU COULD SHARE SOME RICE RECIPES EASY TO FIX IN GRID DOWN WORLD. LOL❤️
@@shaylajay190 Hi Mama 97054. I will be doing so in several videos coming up soon. Thank you for watching and keep an eye for the "potatoe" videos.
Salmon, sardines, herring, tuna, and mackerel are ok but shell fish is not? How about flounder and Halibut? And Chicken is considered "clean" but a pig is not? Have you ever seen what a chicken will eat? There's a real "bottom feeder" for you, chickens. They'll eat anything, they're the true bottom feeders, they'll eat other animals poop, it's why they're called "fowl", at least a pig will pass on poop!
Isn't making such distinctions between one species and another that are basically all "bottom feeders", because of some words in a book, a bit hypocritical?
Hello Mr. Thomas. Thank you for watching. As far as distinctions between clean and unclean animals, I just go by what the book says. Hypocritical? No offense Sir, but you would have to take that up with our Creator.
But thank you for watching. Other than the chickens and pigs I hope you found the video helpful.
It's from a stupid fairytale book, Dan.😂😂😂😂 If you're looking for logic, you're in the wrong place.
@@squirrelcovers6340 The only reason why you are able to enjoy this kind of content is because of people who believe in the Creator and that Book because it told its readers that this time we are in was coming. Most of you believe-in-nothing people are standing around thinking that everything is going to go back to normal and will be the main ones breaking into your homes because they believe in nothing but the here and now. Why disrespect another person because you are miserable? Go believe in nothing with other people who don't believe in anything either and stop being nasty and hateful.
@@hardtimeslifelessons5677 AWESOME reply to somebody who seems to be perpetually offended by everything, especially about everything that does NOT affect them personally. Obviously a flaming liberal.
@Dan Thomas
Wow…. Talk about negativity. This video was about the value and even necessity of having canned, freeze dried, or packaged meats in our pantry for short and long term storage. If you don’t like the channel, move on. No need to ridicule.
Meat on the shelf is so expensive. And sometimes has additives that would give me a migraine. I can mist of mine. Much cheaper and I know what is in it.
Hello K S
Yes meat is expensive and getting more so.
We have tried canning some also, but not much yet. We are going to start doing so again.
I agree it is good to know what is in the stuff we are eating.
I wish I knew how long this stuff last shelf life
Hello Just Another Acc,
Most of the canned meats have a Best Buy Date that is 2-4 years after the purchase of a new can. They will last much longer than that. Several years, but how many depends on storage conditions. With cool, dry, storage I expect mine to last 5-10 years and maybe then some.
Of course that is only my opinion. I believe we can tell if anything has gone wrong with the meat by lookig at the can and the meat.
Hope that helps somewhat.
Pasture raised fish. 😂 I guess if it came from a pond in the pasture.
🤣😂
The Walmart brand spam Is just as good as the name brand, in fact I like it better
Im pretty sure it's pork on the can chili. Double check that
I noticed the lack of biblically unclean meats right away. I had no idea some of those products existed.
Get BIG tube hamburger n generic cornflakes. Flatten hamburger spread 1/,3 box cereal over hamburger add ketchup knead hamburger till cereal cant b seen. Mash flat repeat again then a 3rd time. If u want all hamburgers make n2 patties n put in alum foil individually after adding salt. Cook on luw. If cook out put a burger on paper plate add generic potato chips n baked beans n serve w iced sun tea needs no sugar. Or bake all in alum foil bake on low temp for meat loaf. Or take couple burgers n break up n add to chili or spaghetti. Makes a lot of food for chrap price. N its good
Hello Stevehartman,
Thanks for the recipe! And thank you for watching!
I can most of my chicken,pork, and beef in pint jars saving freezer space. No freezer burn, ready to heat and heat anytime. Just opened up five year old chicken in pint jars and tasted just as fresh as just cooked. Compare that to those bought meats and &$$#@ can’t say that on the internet just spit it out!
What’s everybody’s thoughts on the GMO in all of our canned goods now ? How bad is this shit for us ?
Hello benallmark,
I don't know how bad, but I know it isn't good for us!
I try to avoid it if at all possible with my storage foods.
Thank you for sharing, I too only eat biblically clean meats.
Yes Make Bread in Dutch Oven ❤
Hello SEA-U2
A series on bread making coming soon on the channel!
I eat bacon or hickory spam and eggs almost daily.
Yes bread dutch oven video😅😮
Hello brendaandrandyking,
A series of videos coming up soon!
Comment
why you not talk about the expire dates?
Hello Sam Vexez,
I will try to provide some info on the expiration dates in a post soon on the Community tab of my channel.
Thank you for watching and commenting.
hiya
Hello Clarityjane31. Thank you for watching.
Looks like he raided my pantry. I have most of what he showed although I also have regular spam and of course canned hams. I prefer wolf brand chili because it's gluten free and my system can't handle gluten. I have lots of kippers which I suppose are simply larger herring filets or something similar. Besides corned beef hash you can also get roast beef hash for a bit of variety. I stay away from bagged meats as they have a much shorter shelf life. You can get a variety of meat spreads, chicken, turkey, ham, roast beef. My favorite quick meal in hard times. A slice of bread, a very thick slice of cheese, and a ladle of hot canned stew over the top. A large can of stew used that way will feed four hungry people. Most of these foods can be eaten cold but if you can get an old coleman stove you can eat hot meals while the powers out. I'm not knocking the propane stoves but a coleman stove and a gallon of fuel will last for weeks in most cases. During covid my freezer was stocked and we ate fozen meats and garden vegetables for six months and still had some left. In the meantime our canned meats were there for variety. When you're out of bacon or sausage it's nice to open a can of hash. I've seen so many storage rooms of food. For me I purchased several of those metal roll around shelving units. One unit will hold nearly a thousand cans of vegetables and meats. You can refil from the back and use from the front to rotate the cans. Just as canned meats are important so is things like mustard, mayonnaise, cooking oil, flours, dehydrated potatoes, honey, vinegar, beef and chicken stock and a ton of other things you use weekly. It's great to know you have food that will keep you alive but at the same time you want some comfort food to break the monotony. Perhaps some packaged baking mixes like brownies, cake mixes, and so on.
Hello 71166000,
Hope I got that name right.
You sound like a seasoned prepper!
Thank you for watching and sharing good info!
@@ChefPrepper I've never considered myself a prepper because I do what I do to protect my wife and I. We have a small farm, mostly woods. We have a well, a 22kw propane fueled generator and a five hundred gallon propane tank just for the generator. I have a small garden, multiple ponds with fish that we can eat in an emergency. A small fruit orchard even though I really don't eat fruit. I do enjoy making jam from the elderberries or grapes I raise and I harvest blueberries for my wife. I think I picked 60+ lbs of blueberries this year. Last winter I dug 300+ feet of trench 10 foot deep and put a thousand feet of poly tubing in it and ran it into the basement of my home. There it runs through a circulating pump and a radiator that keeps the basement at 77 while the heat outside in around a hundred degrees. I have two small greenhouses where I can grow summer vegetables during the winter for a bit of variety from all the winter greens I grow every year. I've used firewood for much of my heat for the last forty years but now that I'm in my 70's I've scaled projects back and a small electric fireplace/heater is in the wood fireplace. But it's still there if needed and I have a near endless supply of wood around the farm. I hand drilled a couple of shallow wells to pump water into the large pond next to my home and I can manually pump water out of them if needed for flushing or for boiling and drinking. As far as food goes I try to maintain nearly a years supply for two people at all times. It's made a bit easier as I do the grocery shopping and the cooking. My wife does the cleanup.
IMHO, I would advise against Kroger brand products - they have so many nasty additives in their foods. really low quality stuff.
You have a good message. You seem to spend a fair amount of time editing. However, I find the pop ups, spins, fades, and balloons a bit too much. The message gets lost in the carnival. For me, I'll shy away from more viewing.
Hello geod,
Sorry about that, but thank you for watching!
I look for biblically clean foods myself. Two days ago I bought canned meats too. I read the labels and unless I made a mistake, my Vienna sausages are made from chicken only.
@@rennietintin8701 I usually do not purchase canned chicken. But the chicken I bought is white meat, which means chicken breast.
Hello Aaron Miller. Our vienna sausages are also chicken only. Have to read lables closely.
Thank you for watching.
@@ChefPrepper I only stumbled upon your channel yesterday or Abba had a hand in it.
"Biblically clean" is old testament. The Lord told Peter if He made it, it was "clean". HTH.
@@girlnextdoorgrooming This is debatable. God was telling Peter about the association with unclean people. So I will not judge a person over their choice to eat clean or unclean.
I cant trust any easy open top cans
I prefer cans not to be easy open too, but I haven't had any problems with easy open tops.
I have some that are well past the "Best By" date.