Hi just gonna try it quickly ! I have often eaten the charni road Iranian bakery mawa cake my childhood favourite ❤️ thanks for the recipe ! U look simply beautiful❤anahita
I have one question I baked butter cake without egg, it turned out fluffy but when it was time to eat when I took 1st bite into the throat it feels like oily why did it happened plzzz rply mam
Dear chef..I am regularly follow ing you on insta.but have few queries about Mawa cake. 1,why it is called Parsi. 22cups of sugar and 250 GM's mawa-looks too much . 3 no baking soda
Hi, thanks for sharing, pl let me know if I can make it half the measurements, will it come up this same, n how much is the half measurements of 1/3 pl do let me know, i am tempted to make it
The Sassanian Boulongerie’s mawa cake is horrible compare to this one. I remember once we were served not only stale but rotten cakes which we had to report to the lady sitting at the counter. Thank you so much Anahita for this recipe 🙏🙏🙏
An honest feedback, turn your channel entirely to hindi. The mass views comes from hindi audience, that’s why every celeb chef on YT has switched to hindi. Please work on search engine optimisation. Maybe ask your celeb chef friends to give you a shoutout. You have a treasure chest of recipes that should definitely be shared with the world.
Thanks for posting this recipe. I have been looking for it for some time.
Tried this twice and baked both a cake and muffins- turned out so rich and delicious. My family loved it. Thanks for the recipe.
Thank you for sharing this!!!
Tell me which hand mixer and watts is good please share series of parsi food also
Nice make up very easy and detailed recepie
Amazing .thanks for the recipe.The cake looks so yummy
So much information! You’re an excellent teacher
Hi just gonna try it quickly ! I have often eaten the charni road Iranian bakery mawa cake my childhood favourite ❤️ thanks for the recipe ! U look simply beautiful❤anahita
Perfect mawa cake everytime I bake thanks a bunch
Looks yummy! Very simple instructions, I'm gonna Try baking it
Trust a parsi friend for a perfect parsi recipe! Hence i trust you! Thank you for the recipe
It is a foolproof recipe 🥰 do try it
Looks soo delicious ❤
First time I m on your channel, n i think this will be the perfect Mawa cake , u r amazing explaining each n every step properly
Wowwww..... it's tempting ❤❤❤
Very happy to see you on RUclips 😀 best of luck Anahita 👍
Thank you so much Vandan!
What a lovely video chef and those mawa cakes look gorgeous 😍 definitely going to try! 🥳❤️
Superb.... thanks for sharing such an authentic recipe... in the month of April itself I pre-ordered your book (the Parsi kitchen)...
Hope you enjoyed reading it 🥰
@@chefanahitadhondy ...yes, I made akuri,dhansak and caramel custard 😊😊
Amazing recipe.......my cake turned out perfect 😀 Thank you so much for sharing!
Hi chef anahita
Can we make this cake without oven
In cooker or kadai . Please reply
When I use to study in a parsi school in Mumbai my teacher uses to Mrs Dodi and she was very strict but I'm sure she had a good heart ❤
Such an amazing recipe but could suggest a substitute of oven? Want to try this one fur sure.
you have to bake it, so you need an OTG or oven
Chef, could you please share the quantity of the ingredients in grams i.e by weight...pls.
Maam, with a half cup of vanilla, wont it taste too scented ?
Hii in ur cookbook how many receipies r there
Aapne kitne ML wala cup use kiya he recipe me mam ?
Awesome
Cool, I have a friend who lives in Dadar Parsi colony
Wil try
Seems interesting
Looks delicious! Please show us the bun maska recipe 😊
Cup volume is 200ml or 250ml?
Very nice 👌
Mam please let me know 1 cup butter means how many grams
is two cups sugar gonna make it too sweet ? i want it less on sugar , 1 1/2 is good ?thankyou
Icing sugar is less sweet
I have one question I baked butter cake without egg, it turned out fluffy but when it was time to eat when I took 1st bite into the throat it feels like oily why did it happened plzzz rply mam
Thanku for the amazing recipe... pls share the eggless version also..or what should we replace eggs with?
You can replace with curd. I've not tried it yet
Can we double or half the recepie
Too sweet ,tried it just now and smell of eggs inspite of elaichi powder n essence
I made this cake. I would suggest If you are using microwave oven, bake at 160 for 40 mins for it to cook properly.
Please teach us how to make the African cake called malwa pudding
Have you used regular or unsalted butter?
how many muffins shall this reciepe make ?thankyou
Can you give us the recipe in grams ?
Instead of two tins...Can we use one round tin of 10"
Dear chef..I am regularly follow ing you on insta.but have few queries about Mawa cake.
1,why it is called Parsi.
22cups of sugar and 250 GM's mawa-looks too much .
3 no baking soda
It's 2 cups. Not 22 cups of sugar.
Hi, thanks for sharing, pl let me know if I can make it half the measurements, will it come up this same, n how much is the half measurements of 1/3 pl do let me know, i am tempted to make it
It would be the same 🥰🤗
Thank you chef 🌸❤️
I hope you enjoy baking it 🥰
The Sassanian Boulongerie’s mawa cake is horrible compare to this one. I remember once we were served not only stale but rotten cakes which we had to report to the lady sitting at the counter.
Thank you so much Anahita for this recipe 🙏🙏🙏
How many eggs for half the quantity
It turned out like a pudding
Please check the vanilla essence is written 1/2 cup
Where to source good mawa in Delhi?
Any mithai shop
💖
Butter is salted or unsalted?
Anything will work
On Amazon it's says release date October fr your book.
Please do check. It's available everywhere
@@chefanahitadhondy says 20th October fr the book. It's available on Kindle. But will try again. Wanted someone to get it fr me to Dubai.
𝚅𝚊𝚛𝚛𝚢 𝚋𝚎𝚊𝚞𝚝𝚒𝚏𝚞𝚕😍 𝚖𝚊𝚖
Hey mam I have seen u in MasterChef and u look like actress Nora fatehi
Please share In gms measurement
Please share the measurements in gram
Pl give measurement in grams 🙏for recipe
She look like most shraddha kapoor
Hello ma'am
Hand mixer blender ke bina yeh tu possible nhi hain na banana
normal whisk se bhi bana sakte hai
An honest feedback, turn your channel entirely to hindi. The mass views comes from hindi audience, that’s why every celeb chef on YT has switched to hindi. Please work on search engine optimisation. Maybe ask your celeb chef friends to give you a shoutout. You have a treasure chest of recipes that should definitely be shared with the world.
Awesome., always should get married to an pretty Parsi or Bohri girl to satisfy all your lifelong cravings
This recipe cup equals how many grams. Only then can this cake be made.
I cup butter is 125gm right ?