Green Curry Mushroom Soup Recipe | Easy Vegetarian and Vegan Meals | Green Coconut Curry Recipe
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- Опубликовано: 28 сен 2024
- Green Coconut Curry recipe with and Mushrooms is perfect for a Ramen and Rice bowl. This green curry recipe is a great vegetarian curry for easy Vegetarian and Vegan Meals.
💬 Let me know in the comments if you like my green coconut curry recipe. What is your favorite curry and what country is it most popular in?
▶️ GREEN CURRY AND MUSHROOM RECIPE INGREDIENTS:
👉 GREEN CURRY PASTE:
1/2 cup / 40g - Cilantro (coriander) stem (THOROUGHLY WASHED to get rid of any dirt)
17g / 4 to 5 Garlic
5g / 1/2 Inch ginger
35g / 1 Jalapeno Pepper - deseeded
Zest of 1 lime / 1/2 Tablespoon
1/2 cup / 70g Onion
1 Teaspoon Turmeric powder
1 Teaspoon Ground Cumin
1 Teaspoon Ground Coriander
1/4 Teaspoon Cayenne Pepper or to taste (Optional)
1/2 Teaspoon salt
2 tablespoon cooking oil (I have used light olive oil)
1 to 2 tablespoons water if needed while blending
👉 OTHER INGREDIENTS:
2 cups / 475ml Vegetable Broth (Low Sodium)
2 heaping cups / 150g Mushrooms - chopped (Cremini mushroom or button mushrooms)
Salt to taste (I have added 1 teaspoon Pink Himalayan salt)
3 cups / 700g Coconut milk
1 Tablespoon Corn Starch
👉 Garnish:
Lime Juice to taste (I have added 1 tablespoon)
1/2 to 3/4 cup / 30g to 45g Green Onion - chopped
Black Pepper to taste ( I have added 1/4 teaspoon)
👉 Toppings: (You can add toppings of your choice)
Protein of choice (I have added Pan Fried Tofu - Sprinkle salt and pepper on firm tofu OR SPICES OF YOUR CHOICE. Then pan fry on high heat 30 seconds each side)
Blanched Bok Choy (Blanched in SALTED boiling water for a few seconds)
Green onions - chopped
Lime juice to taste
Red chilis
▶️ METHOD: (3 servings approx.)
Start by adding cilantro stems, garlic, ginger, jalapeno, onion, lime zest, (1 TO 2 TABLESPOONS OF WATER IF NEEDED) to a blender and make a puree. (Thoroughly wash the cilantro stem to get rid of any dirt.)
Transfer the puree to a deep pot. Add turmeric, cumin, coriander, Cayenne pepper, 1/2 Tsp salt and cooking oil. Cook while switching between medium and medium-low heat until it forms a thick paste and the oil starts to separate - which means it's nicely roasted. Then add the vegetable broth and bring to a boil. Once it starts to boil, reduce the heat to medium-low and cover and cook for about 10 minutes - for the flavours to develop.
Uncover and add the chopped mushrooms, salt to taste and bring it to a boil. Add corn starch to the coconut milk and mix well - make sure to get rid of any lumps. Add it to the pot and bring it to a rapid simmer and then simmer for another 3 to 4 minutes or until the corn starch is completely cooked. Turn off the heat and add the lime juice, chopped green onion and ground black pepper. Mix well. Serve it as soup or with noodles or steamed jasmine rice.
Enjoy it with noodles or with freshly steamed jasmine rice OR JUST BY ITSELF AS A SOUP with some crusty bread.
▶️ IMPORTANT TIPS:
- Thoroughly wash the cilantro stems to get rid of any dirt
- Make sure to cook the curry paste until it turns thick and the oil starts to separate, this will add a lot of flavour
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Hello Friends! There’s a detailed written recipe for you in the description box of this video. As always, I love to hear from you guys! Let me know if you try this recipe 😊
This one looks so delicious, I'm going to make it for dinner tonight 😃👍
@@sahamal_savu Thanks! Would love to hear how it goes 😊
@@FoodImpromptu It was fantastic but that wasn't a surprise, every one of your recipes I've made was delicious 😃Thanks again!
@@sahamal_savu You just made my day. Thank you 😊
Anyone can learn to prepare vegan meals from watching your recipes, you make vegan meal preparation look very easy. I realise also that they are simple and affordable... I look forward to your presentation on sundays,thank you. I am from Jamaica.
Thank you Angie! 😊
Honestly, your dishes aren't just delicious and healthful-they're works of art.
Thank you so much Diane! It means a lot ❤️
Toujours un plaisir de cuisiner avec vous merci Sylvie 😊
Simply amazing 😊 you make eating healthy & vegan easy. I love your channel and the presence of peace it brings. Thank you
Thank you so much! ❤️
I love your channel. I haven’t found a dish that I don’t like yet. Thank you.
Thank you so much Molly! ❤️
Love your recipes. Thanks so much!
Thank you! 😊
Looks amazing! Thank you, such a peaceful video ❤
Thank you! 😊
great presentation! and looks 😋
Looks delicious. Great video
Thank you! 😊
Definitely having this for dinner,thankyou
Thanks! Would love to hear how it goes 😊
Absolutely delicious looking, easy and affordable! Eating out is simply no longer in our budget, but with wonderful recipes like this, it's no loss. Thank you!
I usually find I'm disappointed when I eat out too. The food rarely seems to be worth the price I pay whereas my home cooked meals never disappoint.
@christinebutler - Thank you Christine! Glad you liked it 😊
I made this and it was SO GOOD! Thanks for the recipe 😊
Thank you! 😊
amazing🤩😋
Delicious 😋❤
THANK YOU SO MUCH FOR SHARING
Most welcome! 😊
Very nice recipe
Thank you!
Excellent recipe ❤
Thank you! 😊
Can I replace vegetable broth with simple water as i dont have it.
Are the cilantro leaves not used in the curry
Can i even use lemon grass stemnin curry paste
Sure
Beautiful recipe. However, I think tofu needs to be cooked a little longer, otherwise it will be raw in middle!! Thanks
879👍👍🎉🎉😋😋👌👌conect👍
🕉️💟💖🌹💕💜👣
Just checked: 1 cup (240g) of coconut milk has 51g of saturated fat. Yikes.
Once in a while fats don't hurt, with exercise it's balanced. Her channel is impromptu, you can improvise as you like.
Replace corn starch with arrowroot
7:14. Blanched. Too bad it has tofu in the recipe.
It’s a typo. You could add any protein / toppings of your choice. It does not have to be tofu.
Wow , I was looking for a recipe like this in a bowl full of protein and still vegetarian in Vietnamese style.
Oh looks good ❤❤very good flavor balance! I m gonna add some dried fried onions at the end to add some extra crunch.
Thanks Chantal! Fried onions sounds great 😊
Absolutely delightful, varieties! Perfection at its best. I'll be going home in a couple of days, and I will make this. All is well for me, wonderful to see family. I hope all is going well with you! Enjoy your week, my friend! ❤
Thank you Gina! Enjoy your stay and have a great week! ❤️
Looks yummy and delicious healthy thanks for your video
You’re most welcome! 😊
Your videos are so beautiful. If I had a kitchen like that I would cook all day, every day.
Big like 😊
Absolutely delicious looking, and video making
Thank you! 😊
Love this! Going to add to market list for this week. Thank you! I always look forward to your peaceful presentations on Sunday morning food prep. 🙏🏻
Thank you! Would love to hear how it goes 😊
Oh my God this curry looks so delicious but I am allergic to mushrooms. What can I use instead?
Thanks! You could add bell pepper
Love your simple recipes and your presentation ❤❤❤
Thank you! 😊
That looks so nice thank you ❤
You’re most welcome Julia! 😊
You are doing a great job for the society❤️ I was a hard core non vegetarian till I visited a farm and witnessed the horror of the dairy industry. The cow is inseminated painfully every 6 months so that calf is born. The calves are taken away immediately without a single drop of milk. The male calves are transported to the slaughterhouse to be killed on the very day. This process continues for some years till the cow is completely exhausted and later sold for meat. That’s the milk we consume. I literally had sleepless nights after watching the cows, their udders become so big they can’t even move. And they run to save their babies from going to the slaughterhouse.
Thank you for these recepies so that people can choose compassion in their plate instead of pain.
Looks delicious. I love your dishes. Please keep your videos coming.
Thank you! 😊
they look so yummy mouth watering stuff
Very good ❤❤
We made this tonight and LOVED it! Because we have a lot of left over mushrooms, chilis, and cilantro will make again , tomorrow
So great to hear that! Glad you liked this recipe 😊
Your videos are so beautiful and soothing to watch! So many great ideas! I look forward to trying this one :)
Thank you! Would love to what how it goes 😊
That sure looks amazingly delicious 😋
Thank you! 😊
It is as delicious as it looks and easy to cook. Very good recipe, thank you!
Thank you Elena! So glad you liked this recipe 😊
U too good i can do it as ramen bowl with stir bok choy in ramen n can i add chilli oil or chilli paste on top
Make it your own. Add anything you like, also any topping of your choices :)
Looking very delicious
Thank you! 😊
I enjoy all your recipes.. Thank you
Great recipe. Do you think it's ok to freeze the leftovers of the paste? thank you!
Super ❤❤
Which wok do you have?
Wonderful recipe. I like all your recipes. I think Soy milk can be substituted for coconut milk. Thank you.
delicious! 💚💚💚
Thank you!
Rico muy riko
Sorry, but that coconut milk is a recipe for diabetes, heart attack and stroke (very high in saturated fats). Wouldn't soy or oat milk work just as well?
If you're vegan that amount of fat won't cause damage unless you're already sick or you add that to large meat consumption
If you're including coconut milk or cream in your diet it is not likely limited to this one dish this one time.
That's fine because you don't have to eat it. It's a recipe only for those who want to eat coconut milk.
And thus the need to warn those who are unaware of the deleterious effects of coconut milk and cream. I learned this the hard way and now I warn others.
So where’s actual curry?
One of the worst green curry I've ever seen.